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市场调查报告书
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1954003

日本室内农业市场报告:按设施类型、作物类型、组件、种植系统和地区划分,2026-2034年

Japan Indoor Farming Market Report by Facility Type, Crop Type, Component, Growing System, and Region 2026-2034

出版日期: | 出版商: IMARC | 英文 140 Pages | 商品交期: 5-7个工作天内

价格
简介目录

2025年,日本室内农业市场规模达14.597亿美元。 IMARC集团预测,到2034年,该市场规模将达到31.028亿美元,2026年至2034年的复合年增长率为8.48%。耕地短缺、恶劣天气条件阻碍传统农业发展,以及人们对促进环境保护的永续性的日益关注,都是推动市场成长的主要因素。

室内农业(也称为可控制环境农业)是指在温室或仓库等封闭环境中种植植物。它依赖垂直农业结构,使种植者能够堆迭植物并最大限度地利用可用空间。透过控制光照、温度、湿度和养分水平等因素,室内农业能够实现植物全年生长,不受外部天气条件的影响。与传统的土壤种植相比,由于水在系统内循环利用,室内农业显着降低了用水量。它还提供了一个无病虫害的可控环境,无需使用杀虫剂。室内农业使得在都市区种植新鲜农产品成为可能,缩短了运输距离,提高了人们获取新鲜食品的便利性。此外,它还为植物研究提供了一个理想的平台,使科学家能够控制和操纵生长环境,从而更好地了解植物的生长和发育。

日本室内农业市场的发展趋势:

在日本,室内农业目前正经历快速发展,这主要得益于社会、技术和环境因素的共同作用。随着日本人口老化加剧,传统农业的劳动力也逐渐减少。这种情况促使人们采用劳动密集度较低的耕作方式,例如室内农业。此外,日本居住众多,但国土面积相对较小,其中大部分是山地和可耕地。因此,垂直农业因其高效利用空间和最大限度提高平方公尺作物产量的能力而日益普及。此外,经常遭受颱风和暴雨等恶劣天气的侵袭,往往会对露天作物造成毁灭性打击。这使得人们对室内农业更可靠、更具韧性的粮食生产方式的需求日益增长。同时,发光二极体(LED)照明、自动化和人工智慧等技术的进步也提高了日本室内农场的效率和生产力。水耕、气耕和鱼菜共生系统的创新也正在推动日本国内市场的发展。

关键市场区隔:

依设施类型分析:

  • 温室
  • 室内垂直农场
  • 货柜农场
  • 室内深水栽培
  • 其他的

作物类型资讯:

  • 水果、蔬菜和香草
    • 莴苣
    • 菠菜
    • 羽衣甘蓝
    • 番茄
    • 草药
    • 甜椒和辣椒
    • 草莓
    • 黄瓜
    • 其他的
  • 花卉和观赏植物
    • 一年生草
    • 多年生
    • 观赏植物
    • 其他的
  • 其他的

组件洞察:

  • 硬体
    • 结构
    • LED照明
    • 空调设备
    • 气候控制系统
    • 灌溉系统
    • 其他的
  • 软体
    • 基于网路的
    • 基于云端的

栽培体系洞察:

  • 气耕
  • 水耕法
  • 水耕法
  • 土壤耕作
  • 杂交种

区域洞察:

  • 关东地区
  • 近畿地区
  • 中部地区
  • 九州和冲绳地区
  • 东北部地区
  • 中国地区
  • 北海道地区
  • 四国地区
  • 本报告对所有主要区域市场进行了全面分析,包括关东、近畿地区、中部、九州/冲绳、东北、中国、北海道和四国地区。

竞争格局:

  • 本报告也对日本室内农业市场的竞争格局进行了全面分析。报告提供了竞争分析,包括市场结构、主要企业定位、关键成功策略、竞争格局概览和公司评估象限。此外,报告还提供了所有主要企业的详细概况。

本报告解答的关键问题

  • 1. 日本的室内农业市场规模有多大?
  • 2. 日本室内农业市场的未来前景如何?
  • 3.推动日本室内农业市场发展的关键因素是什么?

目录

第一章:序言

第二章:调查范围与调查方法

  • 调查目标
  • 相关利益者
  • 数据来源
  • 市场估值
  • 调查方法

第三章执行摘要

第四章:日本室内农业市场:引言

  • 概述
  • 市场动态
  • 产业趋势
  • 竞争资讯

第五章:日本室内农业市场:现状

  • 过去和当前的市场趋势(2020-2025)
  • 市场预测(2026-2034)

第六章:日本室内农业市场-依设施类型细分

  • 温室
  • 室内垂直农场
  • 货柜农场
  • 室内深水栽培
  • 其他的

第七章 日本室内农业市场-依作物类型细分

  • 水果、蔬菜和香草
  • 花卉和观赏植物
  • 其他的

第八章 日本室内农业市场-按组成部分分析

  • 硬体
  • 软体

第九章 日本室内农业市场-依种植系统细分

  • 气耕
  • 水耕法
  • 水耕法
  • 土壤耕作
  • 杂交种

第十章:日本室内农业市场:依地区划分

  • 关东地区
  • 近畿地区
  • 中部地区
  • 九州和冲绳地区
  • 东北部地区
  • 中国地区
  • 北海道地区
  • 四国地区

第十一章:日本室内农业市场:竞争格局

  • 概述
  • 市场结构
  • 市场公司定位
  • 关键成功策略
  • 竞争对手仪錶板
  • 企业估值象限

第十二章主要企业概况

第十三章:日本室内农业市场:产业分析

  • 驱动因素、限制因素和机会
  • 波特五力分析
  • 价值链分析

第十四章附录

简介目录
Product Code: SR112026A8588

The Japan indoor farming market size reached USD 1,459.7 Million in 2025. Looking forward, IMARC Group expects the market to reach USD 3,102.8 Million by 2034, exhibiting a growth rate (CAGR) of 8.48% during 2026-2034. The limited availability of fertile land, harsh weather conditions that make traditional farming challenging, and rising interest in sustainability to promote environmental health represent some of the key factors driving the market.

Indoor farming, also known as controlled environment agriculture, refers to the practice of cultivating plants within an enclosed setting, such as a greenhouse, and a completely closed environment like a warehouse. It relies on vertical farming structures, which enables growers to cultivate plants in stacks and make most of the available space. It allows for the year-round growth of plants, independent of external weather conditions, by controlling factors like light, temperature, humidity, and nutrient levels. It requires significantly less water than traditional soil-based farming as the water in these systems is recirculated. It helps eliminate the need for pesticides as it provides a controlled environment that can be kept free of pests and diseases. It enables the cultivation of fresh produce in urban areas, reduces transportation distances and improves access to fresh food. Moreover, it provides an ideal platform for plant research and allows scientists to control and manipulate the growing environment to better understand plant growth and development.

Japan Indoor Farming Market Trends:

Indoor farming in Japan is currently experiencing growth, largely driven by a combination of societal, technological, and environmental factors. The increasing aging population of the country is gradually leading to a decrease in the workforce involved in traditional farming. This is promoting the adoption of less labor-intensive farming methods, such as indoor farming. Additionally, a large population of Japan is residing on a relatively smaller land area, much of which is mountainous and arable land. As a result, vertical farming, a type of indoor farming, is gaining popularity due to its ability to maximize crop yield per square meter, making efficient use of available space. Moreover, the country is frequently exposed to harsh weather conditions, such as typhoons and heavy rainfall, which devastates outdoor crops. This, in turn, is increasing the need for indoor farming as a more reliable and resilient method of food production. Additionally, advancements in technologies, such as light-emitting diode (LED) lighting, automation, and artificial intelligence are enhancing the efficiency and productivity of indoor farms in Japan. Besides this, innovations in hydroponics, aeroponics, and aquaponics systems are also driving the market in the country.

Key Market Segmentation:

Facility Type Insights:

  • Greenhouse
  • Indoor Vertical Farms
  • Container Farms
  • Indoor Deep Water Culture
  • Others

Crop Type Insights:

  • Fruits, Vegetables, and Herbs
    • Lettuce
    • Spinach
    • Kale
    • Tomato
    • Herbs
    • Bell and Chilli Peppers
    • Strawberry
    • Cucumber
    • Others
  • Flowers and Ornamentals
    • Annuals
    • Perennials
    • Ornamentals
    • Others
  • Others

Component Insights:

  • Hardware
    • Structure
    • LED Lights
    • HVAC
    • Climate Control Systems
    • Irrigation Systems
    • Others
  • Software
    • Web-based
    • Cloud-based

Growing System Insights:

  • Aeroponics
  • Hydroponics
  • Aquaponics
  • Soil-based
  • Hybrid

Regional Insights:

  • Kanto Region
  • Kinki Region
  • Central/Chubu Region
  • Kyushu-Okinawa Region
  • Tohoku Region
  • Chugoku Region
  • Hokkaido Region
  • Shikoku Region
  • The report has also provided a comprehensive analysis of all the major regional markets, which include the Kanto region, Kinki region, central/Chubu region, Kyushu/Okinawa region, Tohoku region, Chugoku Region, Hokkaido region, and Shikoku region.

Competitive Landscape:

  • The report has also provided a comprehensive analysis of the competitive landscape in the Japan indoor farming market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report

  • 1.How big is the indoor farming market in Japan?
  • 2.What is the future outlook for the indoor farming market in Japan?
  • 3.What are the key factors driving indoor farming market in Japan?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Indoor Farming Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Indoor Farming Market Landscape

  • 5.1 Historical and Current Market Trends (2020-2025)
  • 5.2 Market Forecast (2026-2034)

6 Japan Indoor Farming Market - Breakup by Facility Type

  • 6.1 Greenhouse
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2020-2025)
    • 6.1.3 Market Forecast (2026-2034)
  • 6.2 Indoor Vertical Farms
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2020-2025)
    • 6.2.3 Market Forecast (2026-2034)
  • 6.3 Container Farms
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2020-2025)
    • 6.3.3 Market Forecast (2026-2034)
  • 6.4 Indoor Deep Water Culture
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2020-2025)
    • 6.4.3 Market Forecast (2026-2034)
  • 6.5 Others
    • 6.5.1 Historical and Current Market Trends (2020-2025)
    • 6.5.2 Market Forecast (2026-2034)

7 Japan Indoor Farming Market - Breakup by Crop Type

  • 7.1 Fruits, Vegetables, and Herbs
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2020-2025)
    • 7.1.3 Key Segment
      • 7.1.3.1 Lettuce
      • 7.1.3.2 Spinach
      • 7.1.3.3 Kale
      • 7.1.3.4 Tomato
      • 7.1.3.5 Herbs
      • 7.1.3.6 Bell and Chilli Peppers
      • 7.1.3.7 Strawberry
      • 7.1.3.8 Cucumber
      • 7.1.3.9 Others
    • 7.1.4 Market Forecast (2026-2034)
  • 7.2 Flowers and Ornamentals
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2020-2025)
    • 7.2.3 Key Segment
      • 7.2.3.1 Annuals
      • 7.2.3.2 Perennials
      • 7.2.3.3 Ornamentals
      • 7.2.3.4 Others
    • 7.2.4 Market Forecast (2026-2034)
  • 7.3 Others
    • 7.3.1 Historical and Current Market Trends (2020-2025)
    • 7.3.2 Market Forecast (2026-2034)

8 Japan Indoor Farming Market - Breakup by Component

  • 8.1 Hardware
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2020-2025)
    • 8.1.3 Key Segment
      • 8.1.3.1 Structure
      • 8.1.3.2 LED Lights
      • 8.1.3.3 HVAC
      • 8.1.3.4 Climate Control System
      • 8.1.3.5 Irrigation Systems
      • 8.1.3.6 Others
    • 8.1.4 Market Forecast (2026-2034)
  • 8.2 Software
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2020-2025)
    • 8.1.3 Key Segment
      • 8.1.3.1 Web-based
      • 8.1.3.2 Cloud-based
    • 8.2.3 Market Forecast (2026-2034)

9 Japan Indoor Farming Market - Breakup by Growing System

  • 9.1 Aeroponics
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2020-2025)
    • 9.1.3 Market Forecast (2026-2034)
  • 9.2 Hydroponics
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2020-2025)
    • 9.2.3 Market Forecast (2026-2034)
  • 9.3 Aquaponics
    • 9.3.1 Overview
    • 9.3.2 Historical and Current Market Trends (2020-2025)
    • 9.3.3 Market Forecast (2026-2034)
  • 9.4 Soil-based
    • 9.4.1 Overview
    • 9.4.2 Historical and Current Market Trends (2020-2025)
    • 9.4.3 Market Forecast (2026-2034)
  • 9.5 Hybrid
    • 9.5.1 Overview
    • 9.5.2 Historical and Current Market Trends (2020-2025)
    • 9.5.3 Market Forecast (2026-2034)

10 Japan Indoor Farming Market - Breakup by Region

  • 10.1 Kanto Region
    • 10.1.1 Overview
    • 10.1.2 Historical and Current Market Trends (2020-2025)
    • 10.1.3 Market Breakup by Facility Type
    • 10.1.4 Market Breakup by Crop Type
    • 10.1.5 Market Breakup by Component
    • 10.1.6 Market Breakup by Growing System
    • 10.1.7 Key Players
    • 10.1.8 Market Forecast (2026-2034)
  • 10.2 Kinki Region
    • 10.2.1 Overview
    • 10.2.2 Historical and Current Market Trends (2020-2025)
    • 10.2.3 Market Breakup by Facility Type
    • 10.2.4 Market Breakup by Crop Type
    • 10.2.5 Market Breakup by Component
    • 10.2.6 Market Breakup by Growing System
    • 10.2.7 Key Players
    • 10.2.8 Market Forecast (2026-2034)
  • 10.3 Central/ Chubu Region
    • 10.3.1 Overview
    • 10.3.2 Historical and Current Market Trends (2020-2025)
    • 10.3.3 Market Breakup by Facility Type
    • 10.3.4 Market Breakup by Crop Type
    • 10.3.5 Market Breakup by Component
    • 10.3.6 Market Breakup by Growing System
    • 10.3.7 Key Players
    • 10.3.8 Market Forecast (2026-2034)
  • 10.4 Kyushu-Okinawa Region
    • 10.4.1 Overview
    • 10.4.2 Historical and Current Market Trends (2020-2025)
    • 10.4.3 Market Breakup by Facility Type
    • 10.4.4 Market Breakup by Crop Type
    • 10.4.5 Market Breakup by Component
    • 10.4.6 Market Breakup by Growing System
    • 10.4.7 Key Players
    • 10.4.8 Market Forecast (2026-2034)
  • 10.5 Tohoku Region
    • 10.5.1 Overview
    • 10.5.2 Historical and Current Market Trends (2020-2025)
    • 10.5.3 Market Breakup by Facility Type
    • 10.5.4 Market Breakup by Crop Type
    • 10.5.5 Market Breakup by Component
    • 10.5.6 Market Breakup by Growing System
    • 10.5.7 Key Players
    • 10.5.8 Market Forecast (2026-2034)
  • 10.6 Chugoku Region
    • 10.6.1 Overview
    • 10.6.2 Historical and Current Market Trends (2020-2025)
    • 10.6.3 Market Breakup by Facility Type
    • 10.6.4 Market Breakup by Crop Type
    • 10.6.5 Market Breakup by Component
    • 10.6.6 Market Breakup by Growing System
    • 10.6.7 Key Players
    • 10.6.8 Market Forecast (2026-2034)
  • 10.7 Hokkaido Region
    • 10.7.1 Overview
    • 10.7.2 Historical and Current Market Trends (2020-2025)
    • 10.7.3 Market Breakup by Facility Type
    • 10.7.4 Market Breakup by Crop Type
    • 10.7.5 Market Breakup by Component
    • 10.7.6 Market Breakup by Growing System
    • 10.7.7 Key Players
    • 10.7.8 Market Forecast (2026-2034)
  • 10.8 Shikoku Region
    • 10.8.1 Overview
    • 10.8.2 Historical and Current Market Trends (2020-2025)
    • 10.8.3 Market Breakup by Facility Type
    • 10.8.4 Market Breakup by Crop Type
    • 10.8.5 Market Breakup by Component
    • 10.8.6 Market Breakup by Growing System
    • 10.8.7 Key Players
    • 10.8.8 Market Forecast (2026-2034)

11 Japan Indoor Farming Market - Competitive Landscape

  • 11.1 Overview
  • 11.2 Market Structure
  • 11.3 Market Player Positioning
  • 11.4 Top Winning Strategies
  • 11.5 Competitive Dashboard
  • 11.6 Company Evaluation Quadrant

12 Profiles of Key Players

  • 12.1 Company A
    • 12.1.1 Business Overview
    • 12.1.2 Services Offered
    • 12.1.3 Business Strategies
    • 12.1.4 SWOT Analysis
    • 12.1.5 Major News and Events
  • 12.2 Company B
    • 12.2.1 Business Overview
    • 12.2.2 Services Offered
    • 12.2.3 Business Strategies
    • 12.2.4 SWOT Analysis
    • 12.2.5 Major News and Events
  • 12.3 Company C
    • 12.3.1 Business Overview
    • 12.3.2 Services Offered
    • 12.3.3 Business Strategies
    • 12.3.4 SWOT Analysis
    • 12.3.5 Major News and Events
  • 12.4 Company D
    • 12.4.1 Business Overview
    • 12.4.2 Services Offered
    • 12.4.3 Business Strategies
    • 12.4.4 SWOT Analysis
    • 12.4.5 Major News and Events
  • 12.5 Company E
    • 12.5.1 Business Overview
    • 12.5.2 Services Offered
    • 12.5.3 Business Strategies
    • 12.5.4 SWOT Analysis
    • 12.5.5 Major News and Events

13 Japan Indoor Farming Market - Industry Analysis

  • 13.1 Drivers, Restraints, and Opportunities
    • 13.1.1 Overview
    • 13.1.2 Drivers
    • 13.1.3 Restraints
    • 13.1.4 Opportunities
  • 13.2 Porters Five Forces Analysis
    • 13.2.1 Overview
    • 13.2.2 Bargaining Power of Buyers
    • 13.2.3 Bargaining Power of Suppliers
    • 13.2.4 Degree of Competition
    • 13.2.5 Threat of New Entrants
    • 13.2.6 Threat of Substitutes
  • 13.3 Value Chain Analysis

14 Appendix