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市场调查报告书
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1457014

工业酵素市场-2024年至2029年预测

Industrial Enzymes Market - Forecasts from 2024 to 2029

出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 135 Pages | 商品交期: 最快1-2个工作天内

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简介目录

工业酵素市场预计将以 9.83% 的复合年增长率成长,从 2022 年的 31.02 亿美元市场规模增至 2029 年的 59.78 亿美元。

蓬勃发展的食品和饮料加工业对改善产品质地、口感和风味的工业酵素的需求不断增加。

由于世界人口老化和意识提升,对化妆品和个人保健产品的需求不断增加,促进了工业酵素的全球市场成长。人们对健康和健身意识的提高导致了对营养补充的高需求,这推动了消化酶和营养酶的增长,从而对预测几年的工业酶市场的增长产生了积极影响。此外,由于酵素在动物饲料产品中的应用不断增加,以提高饲料的消化率和营养价值,因此对酵素的需求将得到加强。

快速都市化主要集中在全球新兴国家

根据联合国统计,世界城市人口不断增加,到2022年将增加至56.9%。人口从农村迁移到都市区增加了可支配收入,这也导致了现代生活环境的引入。因此,它对消费水平产生了积极影响,并为许多行业用于创新产品开拓的酶创造了市场需求,从而推动了预测期内的市场成长。此外,快速的都市化使人们能够接受更好的教育并获得更高的工资。因此,人们越来越关注自己的健康和个人卫生,并照顾好整装仪容,推动了预测期内全球工业酵素市场的成长。

从最终用途产业来看,食品和饮料产业预计将呈现高成长率。

预计食品和饮料行业在预测期内将出现可观的增长。这是由于食品加工、烘焙和酿造中对醣类水解酵素酵素的需求不断增加。对创新风味开发不断增长的需求进一步推动了全球工业酵素市场的成长。此外,由于提高食品保质期和优化生产流程的需求不断增加,在预测期内对食品酵素的需求将保持在较高水准。

此外,由于使用天然酵素和开发绿色化妆品对低合成化学化妆品的需求不断增加,预计化妆品领域在预测期内将呈现最快的市场成长。

预计北美在预测期内将经历高速成长

该市场主要由北美地区推动。该地区强劲的经济成长和成熟的工业正在为各行业创造对酵素的强劲需求。酵素广泛应用于该地区的食品和饮料领域,以提高产品品质、延长保质期并满足消费者对天然、洁净标示产品日益增长的需求。

北美纺织、清洁剂和生质燃料产业越来越多地使用酶,因为它们注重环保和永续的製造技术。由于该地区令人鼓舞的法规结构和对研发的重视,酵素技术不断发展,从而扩大了应用范围并增加了市场占有率。由于该地区强大的工业基础、创新经济和环保意识,市场正在不断扩大。

主要市场推出

  • 2022 年 11 月,Novozymes 推出了首款酶促玉米分离解决方案,使淀粉生产商能够比单独的机械分离更高效地运行工厂,从而颠覆了这一领域。该工厂利用第一代酵素 Frontia® Fiberwash 降低了能源成本,增加了二氧化碳排放并提高了淀粉产量。自从该产品成为行业标准以来,世界上超过三分之一的用于淀粉生产的玉米都经过了这种酶溶液的处理。
  • 2022 年 10 月,为了进一步发挥 Biotalys 首款专利生物防治剂 Evoca 的潜力,该公司与生物技术解决方案全球领导者 Novozymes 合作。透过利用这项技术平台,Biotalys 将发现并创造创新的生物食品保护解决方案,将高一致性、有效性和安全性与对抗抗药性的新方法结合起来。 Evoca 支持对水果和蔬菜中的白粉病和灰霉病进行经济上重要且永续的管理。

目录

第一章 简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现
  • CXO观点

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 产业价值链分析
  • 分析师观点

第五章工业酵素市场:副产品

  • 介绍
  • 脂肪酶
  • 核酸酶
  • 醣类水解酵素
  • 聚合酵素
  • 其他的

第六章工业酵素市场:依来源分类

  • 介绍
  • 动物
  • 植物
  • 微生物
  • 藻类

第七章工业酵素市场:依最终用户产业

  • 介绍
  • 食品和饮料
  • 纸浆
  • 化妆品
  • 药品
  • 污水
  • 纸浆
  • 动物饲料
  • 其他的

第八章工业酵素市场:按地区

  • 介绍
  • 北美洲
  • 南美洲
  • 欧洲
  • 中东/非洲
  • 亚太地区

第九章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争对手仪表板

第十章 公司简介

  • Nature BioScience Pvt. Ltd.
  • DuPont de Nemours, Inc.
  • Novozymes
  • BASF SE
  • DSM-Firmenich AG
  • ABF Ingredients, Ltd.(AB Enzymes)
  • Amano Enzyme Inc.
简介目录
Product Code: KSI061610005

The industrial enzymes market is projected to grow at a CAGR of 9.83%, reaching a market size of US$5.978 billion in 2029 from US$3.102 billion in 2022.

The booming food and beverage processing industry is augmenting the demand for industrial enzymes to enhance the product's texture, taste, and flavour.

Rising demand for cosmetics and personal care products due to the growing global ageing population and awareness is contributing to the global industrial enzymes market growth. Growing consciousness concerning good health and fitness is leading to the high demand for nutraceuticals, which will bolster the growth of digestive and nutritional enzymes, thereby positively impacting the industrial enzyme market growth over the forecast years. Furthermore, the demand for enzymes will intensify owing to their increasing application in animal feed products to boost the digestibility and nutritional value of the feed.

Rapid urbanization, especially in the emerging economies of the world

According to UN statistics, there is a growth in the urban population of the world, which increased to 56.9% in 2022. The migration of people from rural areas to urban areas has increased disposable income, which in turn has led to the adoption of modern living conditions as well. Thus, this has impacted positively the consumption levels, creating a market demand for the enzymes to be utilized by many industries for the development of innovative products, burgeoning the market growth in the forecast period. Additionally, with rapid urbanization, people can attain a better education and are paid well. This has further led to people paying attention to their health and personal hygiene and grooming their appearance, fueling the growth of the global industrial enzymes market during the forecast period.

Based on the end-use industry, the food and beverages sector is expected to grow at a high rate.

The food and beverage industry is expected to grow considerably during the forecast period. This is due to the increasing demand for enzymes such as carbohydrase, among other enzymes, in food processing, baking, and brewing. The growing need for the development of innovative flavours is further bolstering the growth of the global industrial enzymes market. Further, the demand for food enzymes will remain high during the forecast period due to the growing need to increase the shelf life of food products along with the optimization of the production processes.

Additionally, the cosmetics segment will witness the fastest market growth during the forecast period, with a growing demand for low synthetic chemical-based cosmetics by using natural enzymes and developing green cosmetics.

North America is projected to grow at a high rate during the forecast period

The market is significantly driven by the North American region. Strong economic growth and well-established industries in the area generate a strong demand for enzymes in a variety of industries. Enzymes are widely used in the food and beverage sector in this area to boost product quality, increase shelf life, and satisfy consumers' increasing demand for natural and clean-label goods.

Enzymes are increasingly being used in textile, detergent, and biofuel industries in North America as a result of a focus on environmentally friendly and sustainable manufacturing techniques. Enzyme technologies are constantly evolving due to the region's encouraging regulatory framework and focus on R&D, which expands their applications and boosts their market share. The market is expanding because of the region's robust industrial base, innovative economy, and environmental consciousness.

Product Offerings

  • DuPont Danisco Bonlacta: High-purity lactases like DuPont Danisco Bonlacta can hydrolyze lactose more quickly at high temperatures and under refrigeration, and they produce foods that taste exceptionally clean. Dairy producers can choose their process settings more freely to save reaction times by using this customized enzyme to create a lactose-free product. It guarantees the sensory quality of UHT and prolonged shelf-life products. It offers advantages like Improved filterability and sustained rapid hydrolysis in processes at high temperatures.
  • AB Enzymes ECOPULP: AB Enzymes ECOPULP is a capable supplier of technologically unique enzymes for use in the pulp and paper sector. Cellulases allow pulp refiners to produce fibrillation at lower levels of energy while sustaining less damage to the fibres by opening the surface of the fibre. Costs can be reduced as a result, and important quality metrics can be optimized. Specific esterases facilitate the elimination of stickies and the focused reduction of extractives in the paper, pulp, and machine surfaces. Xylanases allow pulp makers to obtain the same pulp brightness while lowering yield loss and chemical demand.

Market key launches

  • In November 2022, Novozymes introduced the first enzymatic corn separation solution ever, transforming the sector by making it feasible for producers of starch to operate their mills more efficiently than they could have with just mechanical separation. Plants were able to reduce energy costs, increase CO2 emissions, and increase starch yield due to Frontia(R) Fiberwash, a first-generation enzyme. More than one-third of the world's corn used to produce starch is treated with this enzymatic solution since the product has established itself as a standard in the industry. Through close collaboration and communication with the starch industry, Novozymes realized that enzymatic corn separation still held unrealized potential.
  • In October 2022, to increase the potential for Evoca, Biotalys' first patented biocontrol, the firm has partnered with Novozymes, a global leader in biotech solutions. With the use of this technological platform, Biotalys can find and create innovative biological food protection solutions that combine a high level of consistency, efficacy, and safety with fresh approaches to combat resistance. Evoca aids in the economically significant and sustainable management of powdery mildew and botrytis in fruits and vegetables.

Segmentation:

By Product

  • Lipase
  • Nuclease
  • Carbohydrase
  • Polymerase
  • Others

By Source

  • Animal
  • Plant
  • Microorganism
  • Algae

By End-User Industry

  • Food and Beverage
  • Paper and Pulp
  • Cosmetics
  • Pharmaceutical
  • Wastewater
  • Animal Feed
  • Others

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • UK
  • Germany
  • France
  • Italy
  • Others
  • Middle East and Africa
  • UAE
  • Saudi Arabia
  • Israel
  • Others
  • Asia Pacific
  • Japan
  • China
  • India
  • South Korea
  • Taiwan
  • Thailand
  • Indonesia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base, and Forecast Years Timeline
  • 1.8. Key Benefits to the Stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. CXO Perspective

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. INDUSTRIAL ENZYMES MARKET, BY PRODUCT

  • 5.1. Introduction
  • 5.2. Lipase
    • 5.2.1. Market Trends and Opportunities
    • 5.2.2. Growth Prospects
    • 5.2.3. Geographic Lucrativeness
  • 5.3. Nuclease
    • 5.3.1. Market Trends and Opportunities
    • 5.3.2. Growth Prospects
    • 5.3.3. Geographic Lucrativeness
  • 5.4. Carbohydrase
    • 5.4.1. Market Trends and Opportunities
    • 5.4.2. Growth Prospects
    • 5.4.3. Geographic Lucrativeness
  • 5.5. Polymerase
    • 5.5.1. Market Trends and Opportunities
    • 5.5.2. Growth Prospects
    • 5.5.3. Geographic Lucrativeness
  • 5.6. Others
    • 5.6.1. Market Trends and Opportunities
    • 5.6.2. Growth Prospects
    • 5.6.3. Geographic Lucrativeness

6. INDUSTRIAL ENZYMES MARKET, BY SOURCE

  • 6.1. Introduction
  • 6.2. Animal
    • 6.2.1. Market Trends and Opportunities
    • 6.2.2. Growth Prospects
    • 6.2.3. Geographic Lucrativeness
  • 6.3. Plant
    • 6.3.1. Market Trends and Opportunities
    • 6.3.2. Growth Prospects
    • 6.3.3. Geographic Lucrativeness
  • 6.4. Microorganism
    • 6.4.1. Market Trends and Opportunities
    • 6.4.2. Growth Prospects
    • 6.4.3. Geographic Lucrativeness
  • 6.5. Algae
    • 6.5.1. Market Trends and Opportunities
    • 6.5.2. Growth Prospects
    • 6.5.3. Geographic Lucrativeness

7. INDUSTRIAL ENZYMES MARKET, BY END-USER INDUSTRY

  • 7.1. Introduction
  • 7.2. Food and Beverage
    • 7.2.1. Market Trends and Opportunities
    • 7.2.2. Growth Prospects
    • 7.2.3. Geographic Lucrativeness
  • 7.3. Paper and Pulp
    • 7.3.1. Market Trends and Opportunities
    • 7.3.2. Growth Prospects
    • 7.3.3. Geographic Lucrativeness
  • 7.4. Cosmetic
    • 7.4.1. Market Trends and Opportunities
    • 7.4.2. Growth Prospects
    • 7.4.3. Geographic Lucrativeness
  • 7.5. Pharmaceutical
    • 7.5.1. Market Trends and Opportunities
    • 7.5.2. Growth Prospects
    • 7.5.3. Geographic Lucrativeness
  • 7.6. Wastewater
    • 7.6.1. Market Trends and Opportunities
    • 7.6.2. Growth Prospects
    • 7.6.3. Geographic Lucrativeness
  • 7.7. Paper and Pulp
    • 7.7.1. Market Trends and Opportunities
    • 7.7.2. Growth Prospects
    • 7.7.3. Geographic Lucrativeness
  • 7.8. Animal Feed
    • 7.8.1. Market Trends and Opportunities
    • 7.8.2. Growth Prospects
    • 7.8.3. Geographic Lucrativeness
  • 7.9. Others
    • 7.9.1. Market Trends and Opportunities
    • 7.9.2. Growth Prospects
    • 7.9.3. Geographic Lucrativeness

8. INDUSTRIAL ENZYMES MARKET, BY GEOGRAPHY

  • 8.1. Introduction
  • 8.2. North America
    • 8.2.1. By Product
    • 8.2.2. By Source
    • 8.2.3. By End-User Industry
    • 8.2.4. By Country
      • 8.2.4.1. USA
        • 8.2.4.1.1. Market Trends and Opportunities
        • 8.2.4.1.2. Growth Prospects
      • 8.2.4.2. Canada
        • 8.2.4.2.1. Market Trends and Opportunities
        • 8.2.4.2.2. Growth Prospects
      • 8.2.4.3. Mexico
        • 8.2.4.3.1. Market Trends and Opportunities
        • 8.2.4.3.2. Growth Prospects
  • 8.3. South America
    • 8.3.1. By Product
    • 8.3.2. By Source
    • 8.3.3. By End-User Industry
    • 8.3.4. By Country
      • 8.3.4.1. Brazil
        • 8.3.4.1.1. Market Trends and Opportunities
        • 8.3.4.1.2. Growth Prospects
      • 8.3.4.2. Argentina
        • 8.3.4.2.1. Market Trends and Opportunities
        • 8.3.4.2.2. Growth Prospects
      • 8.3.4.3. Others
        • 8.3.4.3.1. Market Trends and Opportunities
        • 8.3.4.3.2. Growth Prospects
  • 8.4. Europe
    • 8.4.1. By Product
    • 8.4.2. By Source
    • 8.4.3. By End-User Industry
    • 8.4.4. By Country
      • 8.4.4.1. UK
        • 8.4.4.1.1. Market Trends and Opportunities
        • 8.4.4.1.2. Growth Prospects
      • 8.4.4.2. Germany
        • 8.4.4.2.1. Market Trends and Opportunities
        • 8.4.4.2.2. Growth Prospects
      • 8.4.4.3. France
        • 8.4.4.3.1. Market Trends and Opportunities
        • 8.4.4.3.2. Growth Prospects
      • 8.4.4.4. Italy
        • 8.4.4.4.1. Market Trends and Opportunities
        • 8.4.4.4.2. Growth Prospects
      • 8.4.4.5. Others
        • 8.4.4.5.1. Market Trends and Opportunities
        • 8.4.4.5.2. Growth Prospects
  • 8.5. Middle East and Africa
    • 8.5.1. By Product
    • 8.5.2. By Source
    • 8.5.3. By End-User Industry
    • 8.5.4. By Country
      • 8.5.4.1. UAE
        • 8.5.4.1.1. Market Trends and Opportunities
        • 8.5.4.1.2. Growth Prospects
      • 8.5.4.2. Saudi Arabia
        • 8.5.4.2.1. Market Trends and Opportunities
        • 8.5.4.2.2. Growth Prospects
      • 8.5.4.3. Israel
        • 8.5.4.3.1. Market Trends and Opportunities
        • 8.5.4.3.2. Growth Prospects
      • 8.5.4.4. Others
        • 8.5.4.4.1. Market Trends and Opportunities
        • 8.5.4.4.2. Growth Prospects
  • 8.6. Asia Pacific
    • 8.6.1. By Product
    • 8.6.2. By Source
    • 8.6.3. By End-User Industry
    • 8.6.4. By Country
      • 8.6.4.1. Japan
        • 8.6.4.1.1. Market Trends and Opportunities
        • 8.6.4.1.2. Growth Prospects
      • 8.6.4.2. China
        • 8.6.4.2.1. Market Trends and Opportunities
        • 8.6.4.2.2. Growth Prospects
      • 8.6.4.3. India
        • 8.6.4.3.1. Market Trends and Opportunities
        • 8.6.4.3.2. Growth Prospects
      • 8.6.4.4. South Korea
        • 8.6.4.4.1. Market Trends and Opportunities
        • 8.6.4.4.2. Growth Prospects
      • 8.6.4.5. Taiwan
        • 8.6.4.5.1. Market Trends and Opportunities
        • 8.6.4.5.2. Growth Prospects
      • 8.6.4.6. Thailand
        • 8.6.4.6.1. Market Trends and Opportunities
        • 8.6.4.6.2. Growth Prospects
      • 8.6.4.7. Indonesia
        • 8.6.4.7.1. Market Trends and Opportunities
        • 8.6.4.7.2. Growth Prospects
      • 8.6.4.8. Others
        • 8.6.4.8.1. Market Trends and Opportunities
        • 8.6.4.8.2. Growth Prospects

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. Nature BioScience Pvt. Ltd.
  • 10.2. DuPont de Nemours, Inc.
  • 10.3. Novozymes
  • 10.4. BASF SE
  • 10.5. DSM-Firmenich AG
  • 10.6. ABF Ingredients, Ltd. (AB Enzymes)
  • 10.7. Amano Enzyme Inc.