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市场调查报告书
商品编码
1479936
柠檬酸钾市场-2024年至2029年预测Potassium Citrate Market - Forecasts from 2024 to 2029 |
柠檬酸钾市场预计复合年增长率为3.05%,市场规模从2022年的605,110,000美元增加到2029年的746,804,000美元。
钾是一种存在于多种食品中的矿物质。钾对于身体的许多功能至关重要,尤其是心臟的功能。柠檬酸钾,有时称为柠檬酸三钾,由柠檬酸和氯化钾製成。主要由柠檬酸与碳酸钾或碳酸氢钾中和结晶而製得。作为食品添加剂,柠檬酸钾被广泛使用,并已被证明可以同时改善骨骼和心臟健康。伴随肾结石的肾小管性酸中毒是另一种使用柠檬酸钾的疾病。作为电解质,柠檬酸钾有助于调节神经和肌肉功能。此外,它还具有碱化作用,可以平衡尿液的 pH 值。
柠檬酸钾市场的成长预计将受到加工食品需求不断增长以及加工食品产业随之扩张的推动。人口增长、都市化和工业化进程加快以及消费者对非基因改造柠檬酸钾产品的需求不断增长预计将推动市场扩张。此外,柠檬酸钾的优越品质,如高水溶性、良好的生物分解性以及高化学和微生物稳定性,正在推动全球范围内的产品需求。
增加在食品中使用柠檬酸钾来取代柠檬酸钠
柠檬酸钾通常用来代替柠檬酸钠,而且同样有效。柠檬酸钾用于製备需要较少钠的食品。含盐过多的饮食会增加心臟病发作的风险。建议美国人每天摄取的钠不超过 1,500 毫克,但通常摄取量几乎是这个数量的两倍,为 3,400 毫克。透过在饮食中添加钾可以预防钠引起的健康问题。随着世界各地的消费者采用更健康的饮食,并因此更喜欢更健康的产品,食品製造商越来越多地鼓励使用柠檬酸钾等更健康的添加剂。口服补液中的碳酸氢钠和氯化钾可用柠檬酸钾盐替代。
慢性肾臟病增加
慢性肾臟病(CKD)患者罹患心血管疾病的风险显着增加,而这种疾病是慢性肾臟病病患者死亡的主要原因。心血管疾病是透析患者死亡的主要原因,占一般人口死亡率的10至20倍。除了糖尿病和高血压之外,重金属、毒素和爱滋病毒感染也是慢性肾臟病的常见原因。在某些情况下,慢性肾臟病的根本原因仍然是个谜。科学家估计 14% 的美国人患有 CKD。柠檬酸钾用于治疗肾结石,也称为肾小管性酸中毒。它也用于预防由痛风引起的肾结石。
此外,佛罗里达大学兽医学院正在接受肾臟疾病的猫进行临床试验,评估柠檬酸钾和葡萄糖酸补充剂治疗代谢性酸中毒的效果。将来,这些资讯可能会用于指南患有 CKD 的猫的特定治疗方法并改善它们的生活品质。
柠檬酸钾越来越多地被引入营养补充食品中
柠檬酸钾因其效用而被用于许多工业应用。柠檬酸钾越来越多地被纳入功能性产品中。例如,2020年6月,肾结石预防饮料公司Moonstone Nutrition推出了首款即饮机能饮料,以协助客户解决肾结石问题。 Moonstone Nutrition 预防肾结石的形式是粉状、即饮柠檬酸钾配方。柠檬酸钾的 pH 调节和螯合特性使其成为护肤和化妆品中的有用成分,有助于保持产品的天然特性。
食品和饮料行业的高需求
由于柠檬酸钾被用于多种行业,预计其需求将会增加。柠檬酸钾主要用作食品和饮料行业的酸度调节剂。它也与糖浆、砂糖和鱼製品等加工食品一起储存。它也存在于乳製品和酒精饮料中。广泛使用柠檬酸钾的主要行业是个人护理和製药行业。柠檬酸钾不仅促进心臟健康,还促进许多其他身体过程,包括多个器官的顺利运作。柠檬酸钾是非作物,纯素可以食用。柠檬酸钾产品因其广泛的应用而需求量很大。
亚太地区在预测期内将经历指数级增长
亚太地区占据全球柠檬酸钾市场的最大份额。在该地区,柠檬酸钾的生产和出口大部分来自中国。中国最大的柠檬酸钾出口市场是美国。与其他地区相比,该地区的出口量非常大。其主要原因是製造商提供较低的价格以获得竞争优势。这可以用该地区生产柠檬酸钾的成本低廉来解释。此外,该地区的快速工业化正在推动需求,因为柠檬酸钾在食品、製药和化妆品行业中有许多应用。这些行业的成长推动了对商业添加剂的需求,从而推动了市场的扩张。食品和製药业对柠檬酸钾的需求较高,带动了亚太地区柠檬酸钾市场的需求。
主要市场产品
The Potassium citrate market is expected to grow at a CAGR of 3.05%, reaching a market size of US$746.804 million in 2029 from US$605.110 million in 2022.
Potassium is a mineral that can be found in a variety of foods. It is essential to the body's ability to function in many ways, most notably the heart. Potassium citrate, sometimes called tri-potassium citrate, is made up of citric acid and potassium salt. It is mostly produced by neutralizing citric acid with potassium carbonate or potassium bicarbonate, followed by crystallization. As a food additive, potassium citrate is widely used and has been shown to simultaneously improve bone and heart health. Renal tubular acidosis, a condition associated with kidney stones, is another condition for which it is used. As an electrolyte, potassium citrate aids in the regulation of nerve and muscle function. Additionally, it has alkalizing properties that help the body balance the pH levels in the urine.
Potassium citrate market growth is anticipated to be driven by the growing demand for processed foods and the consequent expansion of the processed food industry. Growth in the population, rising urbanization and industrialization, and rising consumer demand for non-GMO potassium citrate products are anticipated to propel market expansion. In addition, potassium citrate's remarkable qualities-such as its high water solubility, remarkable biodegradability, and high chemical and microbiological stability-fuel demand for the product on a worldwide scale.
Increasing the use of Potassium Citrate to Replace Sodium Citrate in Food
Potassium citrate is commonly used in place of sodium citrate and is equally effective. Potassium citrate is used in the preparation of foods that require less sodium. An excessive salt diet raises the chance of having a heart attack. Although Americans are advised to consume no more than 1,500 milligrams of sodium per day, they typically consume nearly twice that amount, or 3,400 milligrams. Health issues caused by sodium can be prevented by including potassium in the diet. Food manufacturers are encouraged to use healthier additives like potassium citrate because consumers worldwide are adopting healthier diets and prefer healthier products as a result. Sodium bicarbonate and potassium chloride can be substituted with potassium citrate salt in an oral rehydration solution.
Rising chronic kidney diseases
Individuals with chronic kidney disease (CKD) have a significantly increased risk of cardiovascular disease, which is the primary cause of death in this population. Cardiovascular disease is the leading cause of death for dialysis patients, accounting for 10-20 times higher deaths than in the general population. In addition to diabetes and high blood pressure, other common causes of CKD include heavy metals, toxins, and HIV infection. There are moments when the underlying cause of CKD remains a mystery. Scientists estimate that 14% of Americans suffer from CKD. Potassium citrate is used to treat kidney stone disease, known as renal tubular acidosis. It's also used to prevent kidney stones from arising from gout.
Additionally, the University of Florida College of Veterinary Medicine is accepting cats with kidney disease for a clinical trial assessing potassium citrate and gluconate supplementation for the treatment of metabolic acidosis. In the future, this information might be used to guide particular therapies for cats with CKD and enhance their quality of life.
Increasing Incorporation of Potassium Citrate in Dietary Supplements
Potassium citrate is used in many industrial applications due to its useful qualities. The use of potassium citrate in the formulation of functional products is becoming more and more popular. For example, in June 2020, the kidney stone reduction beverage company Moonstone Nutrition unveiled its first-ever ready-to-drink functional beverage to help customers with kidney stone problems. Kidney stone prevention is offered by Moonstone Nutrition in the form of powdered and ready-to-drink potassium citrate formula. The pH-adjusting and chelating properties of potassium citrate make it a useful ingredient in skincare and cosmetic product formulations that aid in the natural preservation of the product.
High demand in the food & beverages industry
Because potassium citrate is used in so many different industries, it is expected that demand for it will increase. Potassium citrate is mostly used in the food and beverage industry as an acidity regulator. They are also preserved with processed foods like syrups, sugar, and fish products. It is also a part of dairy- and alcohol-based beverages. The personal care and pharmaceutical industries are two of the main ones that use potassium citrate extensively. Potassium citrate promotes the health of the heart as well as many other body processes, such as the smooth operation of multiple organs. Because potassium citrate is GMO-free, it can be consumed by vegans. Given its wide range of applications, potassium citrate products should see a rise in demand.
Asia Pacific is witnessing exponential growth during the forecast period
The largest portion of the global potassium citrate market is accounted for by Asia-Pacific. Potassium citrate is produced and exported most frequently from China in the region. China's largest export market for potassium citrate is the United States. When compared to other regions, this one has very high exports. This is mostly because of the low price that the manufacturers are offering in order to gain a competitive edge; this is explained by the lower cost of producing potassium citrate in the area. Moreover, as potassium citrate has many uses in the food, pharmaceutical, and cosmetic industries, its rapid industrialization in this region is driving up demand for it. The growth of these industries drives up demand for commercial additives, which in turn propels market expansion. The food and pharmaceutical industries have a high demand for potassium citrate, which drives up market demand for potassium citrate in the Asia Pacific region.
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