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市场调查报告书
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1532958

食品添加剂市场－2024年至2029年预测

Food Additives Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 141 Pages | 商品交期: 最快1-2个工作天内

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简介目录

食品添加剂市场预计将从 2024 年的 396.01 亿美元增至 2029 年的 470.8 亿美元，复合年增长率为 3.52%。

食品添加剂的使用越来越多，因为它们是保持食品新鲜所必需的。防腐剂可以减缓细菌、水分和真菌导致的产品腐败。使用此类物质有助于防止产品污染并维持其整体营养成分。

此外，稳定剂、乳化剂和其他成分可用于改善麵包和糖果零食产品的质地和味道，以提供特定的质地和风味。不断增长的市场兴趣促使市场相关人员将食品添加剂添加到各种食品中，以改善和增强其特性，使它们对消费者更具吸引力，这将导致全球范围内市场兴趣的增加，预计将推动市场成长。

食品添加剂市场驱动因素

  • 扩大应用到各种食品正在推动市场成长。

食品添加剂可应用于多种产品，如烘焙食品、海鲜、肉类和糖果零食。此外，寻求食品、食品和已调理食品的人数也在增加。背后的原因是大多数人工作繁忙，休閒时间有限。因此，市场成长在预测期内飙升。

  • 快速的都市化和可支配收入的增加正在对市场成长产生积极影响。

消费者对个人卫生和健康生活方式的认识正在推动对营养添加剂的需求。人们愿意花钱购买额外的营养素和付加的营养奢侈品和产品来维持健康，这一趋势得到了可支配收入增加的支持，并有助于市场扩张。世界城市人口逐年增加，进一步增加了对添加剂的需求。根据联合国资料，到2022年，全球近55%的人口将居住在都市区，到2050年将达到70%。

限制食品添加剂市场的因素：

  • 政府对食品安全的严格监管限制了市场的成长。

食品添加剂在维持产品的味道、质地和风味方面发挥着重要作用，但其使用受到食品药物管理局(FDA) 等监管机构的规定限制。此外，各种添加剂可能对人类健康构成威胁，并且正在颁布法律禁止其使用。例如，2024 年 4 月，食品药物管理局(FDA) 向 FDA 提交了乳癌预防合作伙伴、环境保护基金、环境工作小组和食品安全中心的食品添加剂请愿书，要求删除氟化聚乙烯作为间接食品添加物。该请愿书是针对人们日益认识到接触氟化聚乙烯可能导致乳癌而提出的。

食品添加剂市场地理展望

  • 在预测期内，亚太地区可能会占据重要的市场占有率。

在中国、印度、日本和韩国等关键地区蓬勃发展的食品和饮料产业的推动下，亚太地区预计将占据较大的市场占有率。此外，由于快速都市化和日益快节奏的生活方式，上述经济体对加工食品的需求正在经历大幅增长。例如，根据美国农业部2023年4月发布的《食品加工原料》报告，2022年乳製品销售量较2018年成长65%。另一方面，烘焙点心的销售额成长了53%，零嘴零食成长了41%。

亚太地区中低收入国家对优质食品的需求也日益增长，领先企业正在澳大利亚、纽西兰、菲律宾和越南等国家设立工厂并实施投资，以优化这一增长机会。

此外，北美和欧洲对食品和饮料行业的投资不断增加，以及对更好的技术和测试方法的研发，以有效和高效地评估食品添加剂的质量，预计将占据很大份额。此外，ADM、嘉吉、Novozymes 和 Ingredion 等大公司的强大影响力预计将支持该地区的市场扩张。

食品添加剂市场企业及产品

  • EverSweet：嘉吉的 EverSweet 专为满足所有卡路里和口味偏好而设计。虽然砂糖与偏好食品联繫在一起，但这种甜味剂非常偏好，为消费者提供 100% 无糖产品，无需额外的风味添加剂。
  • GrainSweet：ADM 提供全面的甜味剂产品组合，包括传统的营养产品 GrainSweet。该产品提供葡萄糖、果糖、右旋糖等，以支持风味保留并减少体内的卡路里。

食品添加剂市场的主要发展

  • 2022 年 6 月：Live Green Group 和 FoodForms Solutions 建立合作伙伴关係，以植物来源替代品取代化学食品添加剂，例如树胶和其他乳化剂以及甲基纤维素。

食品添加剂市场細項分析如下：

按添加剂类型

  • 防腐剂
  • 抗坏血酸
  • 柠檬酸
  • 苯甲酸钠
  • 其他的
  • 甜味剂
  • 蔗糖
  • 果糖
  • 葡萄糖
  • 其他的
  • 调味品/香辛料
  • 天然风味
  • 人工香料
  • 香辛料
  • 增味剂
  • 麸胺酸(MSG)
  • 水解大豆蛋白
  • 自溶酵母萃取物
  • 其他的
  • 稳定剂和增稠剂、粘合剂和调质剂
  • 明胶
  • 果胶
  • 瓜尔胶
  • 其他的
  • 乳化剂
  • 大豆卵磷脂
  • 单双酸甘油酯
  • 蛋黄
  • 其他的
  • 其他的

按用途

  • 麵包店/糖果零食
  • 加工食品/罐头食品
  • 水果和蔬菜
  • 冷冻食品
  • 食品/饮料
  • 乳製品
  • 肉类/鱼贝类

按分销管道

  • 在线的
  • 离线

按地区

  • 北美洲
  • 美国
  • 加拿大
  • 墨西哥
  • 南美洲
  • 巴西
  • 阿根廷
  • 其他的
  • 欧洲
  • 德国
  • 英国
  • 义大利
  • 法国
  • 其他的
  • 中东 中东/非洲
  • 沙乌地阿拉伯
  • UAE
  • 其他的
  • 亚太地区
  • 中国
  • 日本
  • 韩国
  • 印度
  • 印尼
  • 泰国
  • 其他的

目录

第一章 简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关利益者的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 分析师观点
  • 俄乌战争影响分析

第五章食品添加物市场：依添加剂类型

  • 介绍
  • 防腐剂
    • 抗坏血酸
    • 柠檬酸
    • 苯甲酸钠
    • 其他的
  • 甜味剂
    • 蔗糖
    • 果糖
    • 葡萄糖
    • 其他的
  • 风味和香辛料
    • 天然香料
    • 人造香料
    • 香辛料
  • 增味剂
    • 麸胺酸(MSG)
    • 水解大豆蛋白
    • 自溶酵母萃取物
    • 其他的
  • 稳定剂、增稠剂、黏合剂、纹理剂
    • 明胶
    • 果胶
    • 瓜尔胶
    • 其他的
  • 乳化剂
    • 大豆卵磷脂
    • 甘油单酯和双酸甘油酯
    • 蛋黄
    • 其他的
  • 其他的

第六章食品添加物市场：依应用分类

  • 介绍
  • 麵包和糖果零食
  • 加工食品和罐头食品
  • 水果和蔬菜
  • 冷冻食品
  • 饮料
  • 乳製品
  • 肉类和鱼贝类

第七章食品添加剂市场：依分销管道

  • 介绍
  • 在线的
  • 离线

第八章食品添加物市场：按地区

  • 介绍
  • 北美洲
    • 按添加剂类型
    • 按用途
    • 按分销管道
    • 按国家/地区
  • 南美洲
    • 按添加剂类型
    • 按用途
    • 按分销管道
    • 按国家/地区
  • 欧洲
    • 按添加剂类型
    • 按用途
    • 按分销管道
    • 按国家/地区
  • 中东/非洲
    • 按添加剂类型
    • 按用途
    • 按分销管道
    • 按国家/地区
  • 亚太地区
    • 按添加剂类型
    • 按用途
    • 按分销管道
    • 按国家/地区

第九章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争对手仪表板

第十章 公司简介

  • Cargill Incorporated
  • ADM
  • Novozymes
  • DuPont
  • Chr. Hansen Holdings A/S
  • Ingredion Incorporated
  • Ashland
  • CP Kelco US, Inc.
  • Bell Flavours & Fragrances
  • Kerry, Inc.
简介目录
Product Code: KSI061610501

The food additives market is estimated to reach US$47.080 billion in 2029, with a CAGR of 3.52%, from US$39.601 billion in 2024.

Food additives are increasingly being utilized since they are required to keep food fresh. Preservatives can slow down the spoilage of the product caused by bacteria, moisture, and fungi. The use of such substances prevents product contamination, thereby maintaining the overall nutrition content.

Additionally, by employing stabilizers, emulsifiers, and other ingredients, the texture and taste of bread and confectionery items may be exploited to offer a particular texture and flavor character. Increasing market concerns are prompting market players to incorporate food additives into various food items to improve and enhance their properties and make them more appealing to consumers, which is expected to drive market growth at a global scale.

Food Additives Market Drivers

  • Growing applicability in diverse food items has propelled the market growth.

Food additives are highly applicable in various products such as bakery, seafood, meat, and confectionery. Moreover, the number of individuals demanding processed and canned foods along with ready-to-eat and ready-to-cook varieties has increased. This is due to the majority of the population getting busier in their work lives and having limited leisure time. Thus, this led to a surge in market growth over the forecast period.

  • Rapid urbanization and increased disposable income have positively impacted market growth.

Consumer awareness regarding personal hygiene and healthy lifestyle drives the demand for additives with high nutritional content. Individuals' proclivity to spend on premium items and products with extra nutrients and additional nutritional advantages to keep fit and healthy is being assisted by rising disposable incomes, contributing to market expansion. The global urban population has shown an upward trajectory over the years, further bolstering the demand for additives. According to the United Nation's data, in 2022, nearly 55% of the global population resided in urban areas and the percentage figure is set to reach 70% by 2050.

Food Additives Market Restraints:

  • Stringent government regulations regarding food safety have restrained the market growth.

Food additives play an integral role in maintaining the taste, texture, and flavor of the items; however, their usage is limited as per the rules set by the governing authorities, such as the Food and Drug Administration. Various additives can also pose a threat to human health, and laws are being passed to ban their usage. For instance, in April 2024, the Food and Drug Administration filed a food additive petition by the Breast Cancer Prevention Partner, Environmental Defense Fund, Environmental Work Group, and Center For Food Safety, which asked the FDA to remove fluorinated polyethylene as an indirect food additive. The petition was filed concerning the growing awareness regarding exposure to fluorinated polyethylene leading to breast cancer.

Food Additives Market Geographical Outlook

  • Asia Pacific will account for a considerable market share during the forecast period.

Asia Pacific is anticipated to account for a significant market share fueled by the booming food & beverage sector in major regional economies, namely China, India, Japan, and South Korea, among others. Additionally, the demand for processed food items has experienced a significant boom in the mentioned economies due to rapid urbanization and a growing fast lifestyle. For instance, according to the USDA's "Food Processing Ingredient" report issued on April 2023, the sales volume of dairy products witnessed 65% growth in 2022 compared to 2018. In contrast, baked goods and savory snacks experienced 53% and 41% growth.

The demand for premium food products is also gaining traction in low-to middle-income APAC nations, and major firms are implementing investment options to optimize this growing opportunity by establishing their plants in nations such as Australia, New Zealand, the Philippines, and Vietnam.

Additionally, the North American and European regions are expected to hold a significant share since there are increasing investments in the food and beverage industry and also in the R&D of better technologies and testing methods to assess the quality of food additives effectively and efficiently. Moreover, the well-established presence of major firms, namely ADM, Cargill, Novozymes, and Ingredion Corporation, is further anticipated to drive the regional market expansion.

Food Additives Market Players and Products:

  • EverSweet: Cargill's EverSweet is specifically designed to meet all caloric and taste preferences. Although sugar is associated with taste, the sweetener offers great taste and 100% sugar-reduction products that don't require consumers to use extra flavor enhancers.
  • GrainSweet: ADM offers a comprehensive portfolio of sweeteners, including its traditional nutritive product "GrainSweet." This product provides glucose, fructose, and dextrose, among other solutions that support flavor retention and reduce the calorie content present in the body.

Food Additives Market Key Developments

  • June 2022: The Live Green Group and FoodForms Solutions formed a collaboration to replace chemical food additives such as gums and other emulsifiers, as well as methylcellulose, with plant-based alternatives.

The Food Additives market is segmented and analyzed as follows:

By Additive Type

  • Preservatives
  • Ascorbic acid
  • Citric acid
  • Sodium Benzoate
  • Others
  • Sweeteners
  • Sucrose
  • Fructose
  • Glucose
  • Others
  • Flavors and Spices
  • Natural flavor
  • Artificial flavor
  • Spices
  • Flavor Enhancers
  • Monosodium Glutamate (MSG)
  • Hydrolyzed soy protein
  • Autolyzed yeast extract
  • Others
  • Stabilizers and Thickeners, Binders, Texturizers
  • Gelatin
  • Pectin
  • Guar gum
  • Others
  • Emulsifiers
  • Soy lecithin
  • Mono and di-glycerides
  • Egg yolks
  • Others
  • Others

By Application

  • Bakery and Confectionery
  • Processed and Canned Food
  • Fruits and Vegetables
  • Frozen Foods
  • Beverages
  • Dairy Products
  • Meat and Seafood

By Distribution Channel

  • Online
  • Offline

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • Germany
  • United Kingdom
  • Italy
  • France
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • China
  • Japan
  • South Korea
  • India
  • Indonesia
  • Thailand
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key Benefits for the Stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Analyst View
  • 4.5. Russia-Ukraine War Impact Analysis

5. FOOD ADDITIVES MARKET BY ADDITIVE TYPE

  • 5.1. Introduction
  • 5.2. Preservatives
    • 5.2.1. Ascorbic Acid
    • 5.2.2. Citric Acid
    • 5.2.3. Sodium Benzoate
    • 5.2.4. Others
  • 5.3. Sweeteners
    • 5.3.1. Sucrose
    • 5.3.2. Fructose
    • 5.3.3. Glucose
    • 5.3.4. Others
  • 5.4. Flavor and Spices
    • 5.4.1. Natural Flavor
    • 5.4.2. Artificial Flavor
    • 5.4.3. Spices
  • 5.5. Flavor Enhancers
    • 5.5.1. Monosodium Glutamate (MSG)
    • 5.5.2. Hydrolyzed Soy Protein
    • 5.5.3. Autolyzed Yeast Extract
    • 5.5.4. Others
  • 5.6. Stabilizers and Thickeners, Binders, Texturizers
    • 5.6.1. Gelatin
    • 5.6.2. Pectin
    • 5.6.3. Guar Gum
    • 5.6.4. Others
  • 5.7. Emulsifiers
    • 5.7.1. Soy Lecithin
    • 5.7.2. Mono and Di-Glycerides
    • 5.7.3. Egg Yolks
    • 5.7.4. Others
  • 5.8. Others

6. FOOD ADDITIVES MARKET BY APPLICATION

  • 6.1. Introduction
  • 6.2. Bakery and Confectionery
  • 6.3. Processed and Canned Food
  • 6.4. Fruits and Vegetables
  • 6.5. Frozen Foods
  • 6.6. Beverages
  • 6.7. Dairy Products
  • 6.8. Meat and Seafood

7. FOOD ADDITIVES MARKET BY DISTRIBUTION CHANNEL

  • 7.1. Introduction
  • 7.2. Online
  • 7.3. Offline

8. FOOD ADDITIVES MARKET BY GEOGRAPHY

  • 8.1. Introduction
  • 8.2. North America
    • 8.2.1. By Additive Type
    • 8.2.2. By Application
    • 8.2.3. By Distribution Channel
    • 8.2.4. By Country
      • 8.2.4.1. United States
      • 8.2.4.2. Canada
      • 8.2.4.3. Mexico
  • 8.3. South America
    • 8.3.1. By Additive Type
    • 8.3.2. By Application
    • 8.3.3. By Distribution Channel
    • 8.3.4. By Country
      • 8.3.4.1. Brazil
      • 8.3.4.2. Argentina
      • 8.3.4.3. Others
  • 8.4. Europe
    • 8.4.1. By Additive Type
    • 8.4.2. By Application
    • 8.4.3. By Distribution Channel
    • 8.4.4. By Country
      • 8.4.4.1. Germany
      • 8.4.4.2. United Kingdom
      • 8.4.4.3. Italy
      • 8.4.4.4. France
      • 8.4.4.5. Others
  • 8.5. Middle East and Africa
    • 8.5.1. By Additive Type
    • 8.5.2. By Application
    • 8.5.3. By Distribution Channel
    • 8.5.4. By Country
      • 8.5.4.1. Saudi Arabia
      • 8.5.4.2. UAE
      • 8.5.4.3. Others
  • 8.6. Asia Pacific
    • 8.6.1. By Additive Type
    • 8.6.2. By Application
    • 8.6.3. By Distribution Channel
    • 8.6.4. By Country
      • 8.6.4.1. China
      • 8.6.4.2. Japan
      • 8.6.4.3. South Korea
      • 8.6.4.4. India
      • 8.6.4.5. Indonesia
      • 8.6.4.6. Thailand
      • 8.6.4.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. Cargill Incorporated
  • 10.2. ADM
  • 10.3. Novozymes
  • 10.4. DuPont
  • 10.5. Chr. Hansen Holdings A/S
  • 10.6. Ingredion Incorporated
  • 10.7. Ashland
  • 10.8. CP Kelco U.S., Inc.
  • 10.9. Bell Flavours & Fragrances
  • 10.10. Kerry, Inc.