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市场调查报告书
商品编码
1627829

非碳水化合物甜味剂的全球市场：预测（2025-2030）

Non-Sugar Sweeteners Market - Forecasts from 2025 to 2030
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 140 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

全球非碳水化合物甜味剂市场规模预计将以 5.06% 的复合年增长率成长，从 2025 年的 250.7 亿美元增至 2030 年的 320.9 亿美元。

非碳水化合物甜味剂是低热量或无热量甜味剂，可以取代天然糖，并比天然糖具有多种益处。由于热量低或不含热量，糖尿病患者可以安全食用。它还有助于减重和控制血糖值。

推动全球非碳水化合物甜味剂需求的主要因素是全球糖尿病患者数量的不断增加。近年来，世界上几乎所有国家的糖尿病病例总数都显着增加。全球糖尿病患者数量增加的主要原因之一是包装食品、加工食品以及使用糖作为防腐剂的食品和饮料的消费量增加。

英国糖尿病协会在报告中指出，2022-23 年，约有 560 万人将患有糖尿病。该机构进一步表示，该国约有 440 万人患有第 1 型糖尿病，而约 120 万人患有未确诊的 2 型糖尿病。 2022-23年度糖尿病患者总数较2021-22年度增加约167,822人。

非碳水化合物甜味剂市场的驱动因素

  • 全球整体肥胖盛行率不断上升

推动全球非碳水化合物甜味剂市场向前发展的主要因素是全球肥胖症盛行率的不断上升。非碳水化合物甜味剂在减重和管理方面有重要的应用，因为它们含有零或更少的热量。过去几年，全球肥胖病例显着增加。世界肥胖联合会、世界银行等多个组织在报告中指出，肥胖的增加主要出现在食品相关法规较不严格的低收入和中等收入国家。根据世界肥胖联合会的报告，2022年美属萨摩亚成人肥胖率约为75.92%，其次是东加约72.35%，诺鲁约71.06%。美国和沙乌地阿拉伯的肥胖率分别约为42.74%和42.45%，希腊和波兰的肥胖率分别为28.85%和28.28%。

非碳水化合物甜味剂市场的地理前景

  • 预计北美的美国将在非碳水化合物甜味剂市场中占据很大份额。

美国非碳水化合物甜味剂市场是一个充满活力且快速发展的行业，被广泛认为是世界上最大的市场。这种增长主要是由于对肥胖、糖尿病和心血管疾病的健康担忧日益增加，导致消费者寻求更健康的营养选择。随着人们对过量摄取带来的健康风险的认识不断增强，越来越多的人转向低热量和零热量替代品。甜菊糖、蔗糖素和阿斯巴甜等产品迎合了注重健康的消费者，并获得了巨大的商业性吸引力。

监管支持也是市场成长的关键驱动力。美国食品药物管理局(FDA) 为非碳水化合物甜味剂的安全和使用制定了全面的法规结构。这种范例导致了多种人造和天然甜味剂的批准，增加了客户的信心，并允许公司进行试验而不用担心监管审查。

除了人工甜味剂外，人们也明显偏好植物来源的天然甜味剂。甜菊糖和罗汉果等天然甜味剂因其健康益处而越来越受到消费者的欢迎。随着消费者越来越多地寻求清洁标籤选择，此举促使食品製造商审查现有产品并提供含有这些天然甜味剂的新产品。

美国非碳水化合物甜味剂市场预计将随着发展而继续扩大。健康趋势、政府支持和主要相关人员的创新相结合，使美国成为全球减糖运动的领导者。随着人们对健康生活和饮食选择的持续重视，对非碳水化合物甜味剂的需求预计将保持强劲，并影响食品和饮料行业的未来。

为什么要购买这份报告？

  • 富有洞察力的分析：获得涵盖主要和新兴地区的深入市场洞察，重点关注客户细分、政府政策和社会经济因素、消费者偏好、行业和其他子区隔。
  • 竞争格局：了解世界主要企业采取的策略策略，并了解透过正确的策略渗透市场的潜力。
  • 市场趋势和驱动因素：探索动态因素和关键市场趋势以及它们将如何影响未来的市场发展。
  • 可行的建议：利用洞察力做出策略决策，在动态环境中发现新的业务流和收益。
  • 受众广泛：对于新兴企业、研究机构、顾问、中小企业和大型企业有用且具有成本效益。

它有什么用？

产业和市场考量、机会评估、产品需求预测、打入市场策略、地理扩张、资本投资决策、法律规范与影响、新产品开发、竞争影响。

调查范围

  • 2022年至2030年的实际资料和预测
  • 成长机会、挑战、供应链前景、法规结构、顾客行为、趋势分析
  • 竞争定位、策略和市场占有率分析
  • 区域收益成长和预测分析，包括细分市场和国家
  • 公司简介（主要是策略、产品、财务资讯、主要动态等）

目录

第一章简介

  • 市场概况
  • 市场定义
  • 调查范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益

第二章调查方法

  • 研究设计
  • 调查过程

第三章执行摘要

  • 主要发现

第四章市场动态

  • 市场驱动因素
  • 市场限制因素
  • 波特五力分析
  • 产业价值链分析
  • 分析师观点

第五章非碳水化合物甜味剂市场：依类型

  • 介绍
  • 非碳水化合物人造甜味剂
  • 非碳水化合物天然甜味剂
  • 糖醇
  • 新型甜味剂

第六章非碳水化合物甜味剂市场：依应用分类

  • 介绍
  • 饮料
  • 食物

第七章非碳水化合物甜味剂市场：按地区

  • 介绍
  • 北美洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 南美洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 欧洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 中东/非洲
    • 按类型
    • 按用途
    • 按国家/地区
  • 亚太地区
    • 按类型
    • 按用途
    • 按国家/地区

第八章竞争环境及分析

  • 主要企业及策略分析
  • 市场占有率分析
  • 併购/协议/合作
  • 竞争对手仪表板

第九章 公司简介

  • Zydus Wellness（Zydus Lifesciences）
  • Roquette Freres
  • The NutraSweet Company
  • Equal（Merisant Company）
  • Cargill, Incorporated
  • Ajinomoto Co., Inc.
  • PureCircle（Ingredion Inc.）
  • Celanese Corporation
  • A & Z Food Additives Company Limited
  • Heartland Food Products Group
  • Tag Ingredients India Pvt. Ltd.
  • Nippon Paper Industries Co., Ltd.
  • Morita Kagaku Kogyo Co., Ltd.
简介目录
Product Code: KSI061611074

The Non-sugar sweeteners market is predicted to expand at a CAGR of 5.06% to account for US$32.090 billion by 2030 from US$25.070 billion in 2025.

Non-sugar sweetener is a low or no-calorie alternative to natural sugar, offering multiple advantages over the natural form. Because they contain lower or no calories, it is safer for consumption by diabetes patients. It also helps in weight loss, and controlling blood glucose levels.

The major factor boosting the global demand for non-sugar sweeteners is the increasing cases of diabetes worldwide. Approximately every country across the globe has witnessed a massive increase in the total number of diabetes, in the last few years. One of the major reasons for the rising global diabetes cases is the increasing consumption of packed and processed foods and beverage products that use sugar as a preservative.

The Diabetes UK, in its report, stated that in 2022-23, the nation accounts for about 5.6 million of the total population living with diabetes. The agency further stated that about 4.4 million of the nation's population have type 1 diabetes, whereas about 1.2 million people are living with type 2 diabetes, yet to be diagnosed. The total cases of diabetes in 2022-23 increased by about 167,822 from 2021-22.

Non-sugar sweeteners market drivers

  • Rising prevalence of obesity across the globe

A major factor driving the global non-sugar sweetener market forward is the growing prevalence of obesity worldwide. The non-sugar sweetener offers key applications for weight loss and management as it contains zero or lower calories. The global cases of obesity increased significantly over the past few years. Various agencies, like the World Obesity Federation and World Bank, in their report, stated that the increase in obesity was majorly observed in lower or middle-income nations, which do not have strict food-related regulations. The World Obesity Federation, in its report, stated that in adults, American Samoa has an obesity rate of about 75.92%, followed by Tonga and Nauru, accounting for about 72.35% and 71.06%, respectively, in 2022. Countries like the USA and Saudi Arabia have about 42.74% and 42.45% obesity rates, respectively, whereas Greece and Poland have obesity rates at 28.85% and 28.28%, respectively.

Non-sugar sweeteners market Geographical outlooks

  • The United States in the North American region is expected to hold significant shares of the Non-sugar sweeteners market.

The non-sugar sweeteners market in the United States is a vibrant and fast-evolving sector widely regarded as the world's largest. This growth is mostly driven by rising health concerns about obesity, diabetes, and cardiovascular disease, which prompts consumers to seek healthier nutritional options. As people become more aware of the health risks associated with excessive sugar consumption, there has been a substantial shift towards low-calorie and zero-calorie alternatives. Products like stevia, sucralose, and aspartame have achieved significant commercial traction, catering to the health-conscious consumer.

Regulatory assistance has also been a crucial driver of market growth. The United States Food and Drug Administration (FDA) has built a thorough regulatory framework for the safety and use of non-sugar sweeteners. This paradigm has resulted in the approval of a diverse range of artificial and natural sweeteners, increasing customer trust and allowing firms to experiment without fear of regulatory scrutiny.

In addition to artificial sweeteners, there is a noticeable preference for natural, plant-based alternatives. Natural sweeteners, such as stevia and monk fruit, are becoming increasingly popular among consumers since they are considered healthy. This move has encouraged food makers to rethink existing products and offer new ones that include these natural sweeteners in response to the growing desire for clean-label options.

As the non-sugar sweetener market in the United States evolves, it is positioned for continued expansion. The combination of health trends, governmental support, and innovation from significant actors positions the United States as a leader in the global sugar reduction movement. With the continued emphasis on healthy lives and dietary choices, demand for non-sugar sweeteners is projected to remain robust, affecting the future of the food and beverage industry.

Reasons for buying this report:-

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data & forecasts from 2022 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The Non-sugar sweeteners market is segmented and analyzed as below:

By Type

  • Artificial Non-Sugar Sweeteners
  • Natural Non-Sugar Sweeteners
  • Sugar Alcohols
  • Novel Sweeteners

By Application

  • Beverages
  • Food Products

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Spain
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key benefits for the stakeholders

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Process

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. NON-SUGAR SWEETENERS MARKET BY TYPE

  • 5.1. Introduction
  • 5.2. Artificial Non-Sugar Sweeteners
  • 5.3. Natural Non-Sugar Sweeteners
  • 5.4. Sugar Alcohols
  • 5.5. Novel Sweeteners

6. NON-SUGAR SWEETENERS MARKET BY APPLICATION

  • 6.1. Introduction
  • 6.2. Beverages
  • 6.3. Food Products

7. NON-SUGAR SWEETENERS MARKET BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. By Type
    • 7.2.2. By Application
    • 7.2.3. By Country
      • 7.2.3.1. USA
      • 7.2.3.2. Canada
      • 7.2.3.3. Mexico
  • 7.3. South America
    • 7.3.1. By Type
    • 7.3.2. By Application
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
      • 7.3.3.2. Argentina
      • 7.3.3.3. Others
  • 7.4. Europe
    • 7.4.1. By Type
    • 7.4.2. By Application
    • 7.4.3. By Country
      • 7.4.3.1. United Kingdom
      • 7.4.3.2. Germany
      • 7.4.3.3. France
      • 7.4.3.4. Italy
      • 7.4.3.5. Spain
      • 7.4.3.6. Others
  • 7.5. Middle East and Africa
    • 7.5.1. By Type
    • 7.5.2. By Application
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
      • 7.5.3.2. UAE
      • 7.5.3.3. Others
  • 7.6. Asia Pacific
    • 7.6.1. By Type
    • 7.6.2. By Application
    • 7.6.3. By Country
      • 7.6.3.1. China
      • 7.6.3.2. Japan
      • 7.6.3.3. India
      • 7.6.3.4. South Korea
      • 7.6.3.5. Australia
      • 7.6.3.6. Indonesia
      • 7.6.3.7. Others

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. Zydus Wellness (Zydus Lifesciences)
  • 9.2. Roquette Freres
  • 9.3. The NutraSweet Company
  • 9.4. Equal (Merisant Company)
  • 9.5. Cargill, Incorporated
  • 9.6. Ajinomoto Co., Inc.
  • 9.7. PureCircle (Ingredion Inc.)
  • 9.8. Celanese Corporation
  • 9.9. A & Z Food Additives Company Limited
  • 9.10. Heartland Food Products Group
  • 9.11. Tag Ingredients India Pvt. Ltd.
  • 9.12. Nippon Paper Industries Co., Ltd.
  • 9.13. Morita Kagaku Kogyo Co., Ltd.