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市场调查报告书
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1622768

全球无糖甜味剂市场规模（按类型、应用、地区、范围和预测）

Global Sugarless Sweetener Market Size By Type (Aspartame, Acesulfame Potassium), By Application (Sugar Alcohol, Frozen Foods), By Geographic Scope And Forecast
出版日期: | 出版商: Verified Market Research | 英文 202 Pages | 商品交期: 2-3个工作天内

价格
简介目录

无糖甜味剂市场规模及预测

2020年无糖甜味剂市场规模为107亿美元，预计2021-2028年复合年增长率为3.34%，2028年达到139亿美元。

据预测

由于肥胖和与糖基食品相关的健康风险的增加，该行业正在扩张。糖的消费量正在减少，消费者正在选择更健康的替代品。这些因素推动了市场扩张的需求。全球无糖甜味剂市场报告提供了对市场的整体评估。它对关键细分市场、趋势、市场推动因素、竞争格局以及在市场中发挥关键作用的因素进行了全面分析。

无糖甜味剂的全球市场定义

无糖甜味剂是无糖甜味剂，可提供甜味且不含热量。无糖甜味剂包括糖精、阿斯巴甜、乙酰磺胺酸钾 (ACE-K)、三氯蔗糖和纽甜。三氯蔗糖是最常见的甜味剂。这些糖替代品不含热量或热量低，不提供任何营养价值，并且透过食品和饮料中的风味使其更具吸引力。这种成分最常见于糖果、烘焙食品、罐头食品、果酱、果冻和各种乳製品中，但也可以在各种餐点中找到。减肥食品含有非糖甜味剂，并有这样的标籤。无糖甜味剂是由化学物质製成的糖替代品。然而，它也可以由植物或糖等天然成分製成。无糖甜味剂比糖甜很多倍，也被称为极端甜味剂。

无糖甜味剂不会导致蛀牙。无糖甜味剂也可能有助于减肥。无糖甜味剂几乎不含卡路里。一茶匙糖约含有16卡路里热量，因此一罐含10茶匙糖的可乐约含有160卡路里热量。用无糖甜味剂加甜的产品可能是防止体重增加的一个有吸引力的选择，但它们对长期减肥的影响尚不清楚。碳水化合物不是无糖甜味剂 无糖甜味剂与糖不同，不会升高血糖值。据美国国家癌症研究所和其他健康组织称，没有可靠的科学证据表明任何在美国批准使用的无糖甜味剂会导致癌症或其他严重的健康问题。美国食品药物管理局 (FDA) 将无糖甜味剂作为食品添加剂进行监管。

全球无糖甜味剂市场概况

由于忙碌的生活方式，生活在城市的人们很难保持健康的生活方式。这往往会导致有害的习惯，例如不规则饮食和在不适当的时间喝含糖饮料来解饥解渴。随着世界人口变得更加久坐和不健康，低热量即饮饮料预计将越来越受欢迎。由于肥胖和与糖基食品相关的健康风险的增加，该行业正在扩张。糖的消费量正在减少，消费者正在选择更健康的替代品。无糖甜味剂不再将甜味与卡路里消耗量联繫起来，但坚果无助于减少肥胖或健康风险。

由于一些国家征收糖税，大多数消费者正在从含糖饮料转向低热量饮料。该税旨在减少成人和儿童的肥胖流行。英国、匈牙利、芬兰和法国等较不重要的国家征收糖税或征税来降低肥胖程度。这些关税的征收导致主要食品和饮料行业疯狂地改进产品。这些改革可能会促使无糖甜味剂，特别是高强度无糖甜味剂的采用和显着增加。

儘管高强度无糖甜味剂的反对者声称它会带来许多健康问题，但美国国家癌症研究所等信誉良好的机构拒绝了这些说法。许多无糖甜味剂比糖甜但热量很少，已获得美国食品药物管理局 (FDA) 的批准。然而，潜在的安全问题和矛盾的研究结果阻碍了市场扩张。美国心臟协会 (AHA) 和美国糖尿病协会 (ADA) 警告不要使用无糖甜味剂代替糖来对抗肥胖、代谢症候群和糖尿病，这些都是心臟病的危险因子。

长期使用会导致糖尿病，损害人体调节血糖的能力，导致市场成长困难。长期大量使用无糖甜味剂会导致腹胀、腹泻和肠胃不适。最新研究表明，糖精和阿斯巴甜等高强度甜味剂可能会导致血液问题，包括白血病。这些原因阻碍了全球无糖甜味剂产业的成长。

目录

第1章全球无糖甜味剂市场：简介

  • 市场概况
  • 调查范围
  • 先决条件

第 2 章执行摘要

第3章 验证市场研究研究方法

  • 数据挖掘
  • 验证
  • 一次资料
  • 数据源列表

第4章全球无糖甜味剂市场展望

  • 概述
  • 市场动态
    • 促进因素
    • 阻碍因素
    • 机会
  • 波特的五力模型
  • 价值链分析

第5章全球无糖甜味剂市场：按类型

  • 概述
  • 阿斯巴甜
  • 安赛蜜钾
  • 糖精
  • 其他

第6章无糖甜味剂的全球市场：依应用分类

  • 概述
  • 糖醇
  • 果糖 葡萄糖 液体糖
  • 麵包店和糖果店
  • 冷冻食品
  • 其他

第7章全球无糖甜味剂市场：按地区

  • 概述
  • 北美
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 欧洲其他地区
  • 亚太地区
    • 中国
    • 日本
    • 印度
    • 亚太其他地区
  • 世界其他地区
    • 拉丁美洲
    • 中东/非洲

第8章全球无糖甜味剂市场：竞争格局

  • 概述
  • 各公司市场排名
  • 主要发展策略

第9章 公司简介

  • Zydus Wellness Ltd.
  • Merisant worldwide Inc.
  • Imperial Sugar Co.
  • Roquette
  • Danisco A/S
  • Nutrasweet Co.
  • JK sucralose Inc.
  • Dulcette Technologies LLC
  • Cargill
  • Beckmann-Kenko GmbH.

第10章附录

  • 相关研究
简介目录
Product Code: 21398

Sugarless Sweetener Market Size And Forecast

Sugarless Sweetener Market size was valued at USD 10.7 Billion in 2020 and is projected to reachUSD 13.9 Billion by 2028

, growing at aCAGR of 3.34% from 2021 to 2028.

The industry is expanding due to rising obesity and the health risks associated with sugar-based foods. Sugar consumption is decreasing, and consumers are opting for healthier alternatives. Demand for market expansion is driven by this factor. The Global Sugarless Sweetener Market report provides a holistic evaluation of the market. The report offers a comprehensive analysis of key segments, trends, drivers, restraints, competitive landscape, and factors that are playing a substantial role in the market.

Global Sugarless Sweetener Market Definition

Sugarless Sweetener is a Sugarless sweetener that gives you a sweet flavor without calories. Sugarless sweeteners include saccharin, aspartame, acesulfame potassium (ace-k), sucralose, and neotame, among others. Sucralose is the most common of these sweeteners. These are sugar replacements with no or low calories that have no nutritional benefit and are made more enticing by the flavor of the food or beverage. This ingredient can be found in a variety of meals, although it is most commonly found in candies, baked goods, canned foods, jams, jellies, and a variety of dairy items. Diet products contain non-sugar sweeteners and are labeled as such. Sugarless sweeteners are sugar substitutes made from chemicals. They could, however, be made from naturally existing components like plants or sugar. Sugarless Sweeteners, which are many times sweeter than sugar, are also known as extreme sweeteners.

Sugarless Sweeteners do not cause cavities or tooth decay. Weight loss may also be aided by Sugarless Sweeteners. Sugarless Sweeteners are almost calorie-free. A teaspoon of sugar, on the other hand, contains around 16 calories therefore a can of sweetened cola with 10 teaspoons of added sugar contains approximately 160 calories. Products sweetened with Sugarless Sweeteners may be an appealing alternative for preventing weight gain, while their effectiveness for long-term weight loss is unknown. Carbohydrates aren't Sugarless Sweeteners. Sugarless Sweeteners, unlike sugar, do not elevate blood sugar levels. There is no reliable scientific evidence that any of the Sugarless Sweeteners approved for use in the United States cause cancer or other major health problems, according to the National Cancer Institute and other health organizations. The Food and Drug Administration (FDA) regulates Sugarless Sweeteners as food additives.

Global Sugarless Sweetener Market Overview

Urban dwellers find it challenging to maintain a healthy lifestyle due to their hectic and living lifestyles. This frequently leads to harmful habits such as irregular eating and the intake of sugary drinks to quench hunger and thirst at inappropriate times. Low-calorie RTD beverages are projected to rise in popularity as the population of the world becomes more sedentary and unhealthy. The industry is expanding due to rising obesity and the health risks associated with sugar-based foods. Sugar consumption is decreasing, and consumers are opting for healthier alternatives. Although the sugarless sweetener stops us from associating sweetness with calorie consumption, the nut does not aid in the reduction of obesity or health risks.

As a result of the imposition of sugar taxes in several nations, the majority of consumers are switching from sugary to low-calorie beverages. This tax is intended to reduce the prevalence of obesity in both adults and children. Sugar taxes and levies have been established insignificant countries such as the United Kingdom, Hungary, Finland, and France to reduce obesity levels. The imposition of these tariffs has resulted in a frenzy of product reformulations by major food and beverage industries. These reformulations are likely to provide Sugarless sweetener adoption, particularly high-intensity Sugarless Sweeteners, and a significant rise.

Despite claims by opponents of high-intensity Sugarless sweeteners that it causes plenty of health concerns, reputable institutes such as the National Cancer Institute have rejected these claims. Many sugarless sweeteners that are sweeter than sugar but have little or no caloric value have been approved by the Food and Drug Administration (FDA). However, the market's expansion is being hampered by potential safety issues and contradictory study findings. The American Heart Association (AHA) and the American Diabetes Association (ADA) have cautioned against using Sugarless Sweeteners in place of sugar to combat obesity, metabolic syndrome, and diabetes, all of which are risk factors for heart disease.

Long-term use can lead to diabetes, which impairs the body's capacity to regulate blood sugar, making the market challenging to grow. Sugarless Sweeteners can induce bloating, diarrhea, and gastrointestinal problems if used in large amounts over time. According to a new study, high-intensity sweeteners like saccharine and aspartame can trigger blood problems including leukemia. These reasons are hampering the global Sugarless sweetener industry's growth.

Global Sugarless Sweetener Market Segmentation Analysis

The Global Sugarless Sweetener Market is Segmented on the basis of Type, Application, And Geography.

Sugarless Sweetener Market, By Type

  • Aspartame
  • Acesulfame Potassium
  • Saccharin
  • Others

Based on Type, The market is classified into Aspartame, Acesulfame Potassium, Saccharin, and Others. Aspartame holds the largest share in the Global Sugarless Sweetener Market. Because it is substantially sweeter than sugar and hence more cost-effective than any other Sugarless sweetener, aspartame is one of the most often used ingredients in Sugarless sweeteners. Aspartame's direct sales are also being boosted by its use as a tabletop sweetener. To fulfill the growing demand for aspartame as a flavoring and sweetening agent in pharmaceuticals, Sugarless sweetener makers are also focusing on pharmaceutical companies.

Sugarless Sweetener Market, By Application

  • Sugar Alcohol
  • High Fructose Corn Syrup
  • Bakery and Confectionary
  • Frozen Foods
  • Others

Based on Application, The market is classified into Sugar Alcohol, High Fructose Corn Syrup, Bakery and Confectionary, Frozen Foods, and Others. Frozen Foods hold the largest share in the Global Sugarless Sweetener Market. In the beverage industry, Sugarless sweeteners have nearly completely replaced sugar, particularly in carbonated beverages. Sugarless sweetener properties such as natural profile and clean label are propelling the demand for Sugarless sweeteners. Furthermore, the amount of sugar used in soft drinks is reduced without compromising appearance or taste, allowing beverage manufacturers to replace sugar with Sugarless sweeteners. In the bakery, confectionery, and dairy products, Sugarless sweeteners are commonly utilized. Sugarless sweetener use reduces production costs and leads to improved economies of scale hence the market for Sugarless sweeteners is predicted to grow throughout the forecast period.

Sugarless Sweetener Market, By Geography

  • North America
  • Europe
  • Asia Pacific
  • Rest of the world
  • On the basis of Geography, The Global Sugarless Sweetener Market is classified into North America, Europe, Asia Pacific, and the Rest of the world. During the projection period, APAC is expected to be the fastest-growing market. APAC is expected to have the largest share of the Global Sugarless Sweetener Market. The Sugarless sweetener industry in the region is being driven by an increase in health consciousness among consumers who are concerned about obesity, diabetes, and calorie intake. In the region, there is also a weight-loss trend, which limits the use of table sugar and increases the fake sugar industry. Increased demand for convenience foods has resulted from improved economic situations and changing lifestyles. In the processed and packaged food market, emerging dietary trends such as low-calorie and zero-calorie meals are expanding, resulting in increased demand for Sugarless sweeteners.

Key Players

  • The "Global Sugarless Sweetener Market" study report will provide a valuable insight with an emphasis on the global market including some of the major players such as
  • Zydus Wellness Ltd., Merisant worldwide Inc., Imperial Sugar Co., Roquette, Danisco A/S, Nutrasweet Co., JK sucralose Inc., Dulcette Technologies LLC, Cargill, and Beckmann-Kenko GmbH.

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

Key Developments

  • In January 2021, Roquette and AnalytiCon Discovery stated that their investment in research and development to develop Brazzein, a protein sweetener naturally synthesized in African berries known as Pentadiplandra, was successful.
  • In December 2020, Sugar light is the newest development to Zydus Wellness' portfolio. The company is currently in the process of contacting retail outlets. The product was first made available through e-commerce sites.

TABLE OF CONTENTS

1. INTRODUCTION OF GLOBAL SUGARLESS SWEETENER MARKET

  • 1.1. Overview of the Market
  • 1.2. Scope of Report
  • 1.3. Assumptions

2. EXECUTIVE SUMMARY

3. RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

  • 3.1. Data Mining
  • 3.2. Validation
  • 3.3. Primary Interviews
  • 3.4. List of Data Sources

4. GLOBAL SUGARLESS SWEETENER MARKET OUTLOOK

  • 4.1. Overview
  • 4.2. Market Dynamics
    • 4.2.1. Drivers
    • 4.2.2. Restraints
    • 4.2.3. Opportunities
  • 4.3. Porters Five Force Model
  • 4.4. Value Chain Analysis

5. GLOBAL SUGARLESS SWEETENER MARKET, BY TYPE

  • 5.1 Overview
  • 5.2 Aspartame
  • 5.3 Acesulfame Potassium
  • 5.4 Saccharin
  • 5.5 Others

6. GLOBAL SUGARLESS SWEETENER MARKET, BY APPLICATION

  • 6.1 Overview
  • 6.2 Sugar Alcohol
  • 6.3 High Fructose Corn Syrup
  • 6.4 Bakery and Confectionary
  • 6.5 Frozen Foods
  • 6.6 Others

7. GLOBAL SUGARLESS SWEETENER MARKET, BY GEOGRAPHY

  • 7.1. Overview
  • 7.2. North America
    • 7.2.1. U.S.
    • 7.2.2. Canada
    • 7.2.3. Mexico
  • 7.3. Europe
    • 7.3.1. Germany
    • 7.3.2. U.K.
    • 7.3.3. France
    • 7.3.4. Rest of Europe
  • 7.4. Asia Pacific
    • 7.4.1. China
    • 7.4.2. Japan
    • 7.4.3. India
    • 7.4.4. Rest of Asia Pacific
  • 7.5. Rest of the World
    • 7.5.1. Latin America
    • 7.5.2. Middle East & Africa

8. GLOBAL SUGARLESS SWEETENER MARKET COMPETITIVE LANDSCAPE

  • 8.1. Overview
  • 8.2. Company Market Ranking
  • 8.3. Key Development Strategies

9. COMPANY PROFILES

  • 9.1. Zydus Wellness Ltd.
    • 9.1.1. Overview
    • 9.1.2. Financial Performance
    • 9.1.3. Product Outlook
    • 9.1.4. Key Developments
  • 9.2. Merisant worldwide Inc.
    • 9.2.1. Overview
    • 9.2.2. Financial Performance
    • 9.2.3. Product Outlook
    • 9.2.4. Key Developments
  • 9.3. Imperial Sugar Co.
    • 9.3.1. Overview
    • 9.3.2. Financial Performance
    • 9.3.3. Product Outlook
    • 9.3.4. Key Developments
  • 9.4. Roquette
    • 9.4.1. Overview
    • 9.4.2. Financial Performance
    • 9.4.3. Product Outlook
    • 9.4.4. Key Developments
  • 9.5. Danisco A/S
    • 9.5.1. Overview
    • 9.5.2. Financial Performance
    • 9.5.3. Product Outlook
    • 9.5.4. Key Developments
  • 9.6. Nutrasweet Co.
    • 9.6.1. Overview
    • 9.6.2. Financial Performance
    • 9.6.3. Product Outlook
    • 9.6.4. Key Developments
  • 9.7. JK sucralose Inc.
    • 9.7.1. Overview
    • 9.7.2. Financial Performance
    • 9.7.3. Product Outlook
    • 9.7.4. Key Developments
  • 9.8. Dulcette Technologies LLC
    • 9.8.1. Overview
    • 9.8.2. Financial Performance
    • 9.8.3. Product Outlook
    • 9.8.4. Key Developments
  • 9.9. Cargill
    • 9.9.1. Overview
    • 9.9.2. Financial Performance
    • 9.9.3. Product Outlook
    • 9.9.4. Key Developments
  • 9.10. Beckmann-Kenko GmbH.
    • 9.10.1. Overview
    • 9.10.2. Financial Performance
    • 9.10.3. Product Outlook
    • 9.10.4. Key Developments

10. Appendix

  • 10.1. Related Research