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市场调查报告书
商品编码
1649417

全球加工食品市场 - 2025 年至 2030 年预测

Global Processed Food Market - Forecasts from 2025 to 2030
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 140 Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

全球加工食品市场规模预计将从 2025 年的 21577.61 亿美元增长到 2030 年的 26831.64 亿美元，复合年增长率为 4.45%。

加工食品是透过烹饪、冷冻、罐装或添加防腐剂或其他成分来改变其自然状态的食品，以延长保质期、增加风味或提高便利性。食品范围从加工程度最低的食品（如冷冻蔬菜和切好水果）到加工程度较高的食品（如罐装汤、包装零嘴零食和含糖饮料）。超加工食品往往含有大量的人工添加剂和防腐剂，并且已经精製到几乎不含任何成分的程度。加工食品虽然方便，但其营养价值一般较低，如果食用过量，会导致肥胖和心臟相关问题。

全球加工食品市场的关键驱动因素：

  • 对便利性的需求日益增加：随着消费者变得越来越忙，对快速且易于准备的便利饮食解决方案的需求也日益增加。都市化、食品加工技术的进步、包装创新和生活方式的改变，促进了更便宜、更容易获得、保质期更长的加工食品的兴起。此外，可支配收入的增加以及对即食和便携食品的偏好继续推动市场成长。加工食品的种类和口味，加上食品品牌的全球化，进一步扩大了它们在全球的吸引力。
  • 罐装和冷冻方法越来越受欢迎：越来越多的人意识到透过食用富含必需维生素和矿物质且保质期长的高品质食品来过上更健康的生活方式。这种趋势鼓励都市区青睐快速方便的食品。消费能力的提升也推动了各种罐头食品的普及，增加了食品加工中对罐头技术的需求。

此外，由于忙碌的上班族需要为未来一週准备饭菜，冷冻也变得越来越受欢迎。冷冻水果和蔬菜可以保持新鲜更长时间，同时保留其微妙的维生素和营养，对于时间有限的人来说是一个有吸引力的选择。

加工食品市场的地理展望：

  • 全球细分：全球加工食品市场分为五个区域：北美、南美、欧洲、中东和非洲、亚太地区。
  • 北美：由于提供先进加工食品的公司数量不断增加，预计预测期内该地区将占据重要份额。
  • 亚太地区：由于各国政府倡议促进食品和饮料产业发展，预计预测期内亚太地区的市场占有率将大幅成长。例如，由于可支配收入增加和都市化进程加快导致消费群扩大，印度食品加工市场规模预计将从 2022 年的 8,660 亿美元增加到 2027 年的 12,740 亿美元。

印度食品安全和标准局（FSSAI）等机构制定的严格法规确保了在印度和其他地方销售的食品和饮料的安全。此外，该地区包括印度、中国和日本在内的各国的肉类和鱼贝类消费量也显着增加。

  • 深刻分析：获得深入的市场洞察，涵盖主要地区和新兴地区，重点关注客户群、政府政策和社会经济因素、消费者偏好、垂直行业和其他子区隔。
  • 竞争格局：了解全球主要企业所采用的策略策略，并了解正确策略带来的潜在市场渗透率。
  • 市场趋势和驱动因素：探索动态因素和关键市场趋势以及它们将如何影响未来的市场发展。
  • 可行的建议：利用洞察力做出策略决策，在动态环境中开闢新的业务流和收益。
  • 适合广泛的用户：对于新兴企业、研究机构、顾问公司、中小企业和大型企业来说，它都是实用且具有成本效益的。

它有什么用途？

产业与市场考量、商业机会评估、产品需求预测、打入市场策略、地理扩张、资本支出决策、法律规范与影响、新产品开发、竞争影响

研究范围

  • 2022 年至 2030 年的历史资料与预测
  • 成长机会、挑战、供应链前景、法规结构、客户行为和趋势分析
  • 竞争定位、策略和市场占有率分析
  • 细分和区域分析，包括收益成长和预测国家
  • 公司概况（包括主要趋势）

全球加工食品市场细分如下：

按加工方式

  • 冷冻
  • 烘干
  • 罐头
  • 射击

依产品类型

  • 早餐用麦片谷类
  • 乳酪和乳製品
  • 蔬菜和水果罐头
  • 肉品
  • 调理食品
  • 蛋糕和饼干
  • 其他的

按分销管道

  • 在线的
  • 离线

按地区

  • 北美洲
  • 美国
  • 加拿大
  • 墨西哥
  • 南美洲
  • 巴西
  • 阿根廷
  • 南美洲其他地区
  • 欧洲
  • 英国
  • 德国
  • 法国
  • 义大利
  • 西班牙
  • 南美洲其他地区
  • 中东和非洲
  • 沙乌地阿拉伯
  • UAE
  • 其他中东和非洲地区
  • 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 台湾
  • 泰国
  • 印尼
  • 其他亚太地区

目录

第 1 章 简介

  • 市场概况
  • 市场定义
  • 研究范围
  • 市场区隔
  • 货币
  • 先决条件
  • 基准年和预测年时间表
  • 相关人员的主要利益

第二章调查方法

  • 研究设计
  • 研究过程

第三章执行摘要

  • 主要发现
  • 分析师观点

第四章 市场动态

  • 市场驱动因素
  • 市场限制
  • 波特五力分析
  • 产业价值链分析

第 5 章 全球加工食品市场（依加工方法划分）

  • 介绍
  • 冷冻
  • 烘干
  • 罐头
  • 射击

6. 全球加工食品市场（依产品类型）

  • 介绍
  • 早餐用麦片谷类
  • 乳酪和乳製品
  • 蔬菜和水果罐头
  • 肉品
  • 调理食品
  • 蛋糕和饼干
  • 其他的

第七章 全球加工食品市场按分销管道划分

  • 介绍
  • 在线的
  • 离线

第 8 章 全球加工食品市场（按地区）

  • 世界概况
  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 南美洲其他地区
  • 欧洲
    • 英国
    • 德国
    • 法国
    • 义大利
    • 西班牙
    • 其他欧洲国家地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 其他中东和非洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 台湾
    • 泰国
    • 印尼
    • 其他亚太地区

第九章竞争格局及分析

  • 主要企业和策略分析
  • 市场占有率分析
  • 合併、收购、协议和合作
  • 竞争仪錶板

第十章 公司简介

  • Unilever
  • Nestle SA
  • The Kraft Heinz Company
  • The JM Smucker Company
  • CSC BRANDS, LP
  • ADM
  • Tyson Foods, Inc.
  • Kellogg NA Co.
  • Conagra Brands, Inc.
  • Hormel Foods Corporation
简介目录
Product Code: KSI061613599

The global processed food market is projected to grow at a CAGR of 4.45%, from US$2,157.761 billion in 2025 to US$2,683.164 billion in 2030.

Processed food refers to food that has been modified from its natural state through methods such as cooking, freezing, canning, or the addition of preservatives and other ingredients to enhance shelf life, flavor, or convenience. These foods range from minimally processed items like frozen vegetables and pre-cut fruits to heavily processed products such as canned soups, packaged snacks, and sugary beverages. Ultra-processed foods often contain numerous artificial additives and preservatives, making them so refined that whole ingredients are barely present. While convenience is a key benefit, processed foods generally provide lower nutritional value and can contribute to obesity and heart-related issues if consumed in excess.

Key Drivers of the Global Processed Food Market:

  • Growing Demand for Convenience: The increasing busyness of consumers has led to a higher demand for convenient meal solutions that are quick and easy to prepare. Urbanization, advancements in food processing technology, innovations in packaging, and changing lifestyles are all contributing to the rise of processed foods that are more affordable, accessible, and long-lasting. Additionally, higher disposable incomes and a preference for ready-to-eat or on-the-go options continue to drive market growth. The variety and flavor offered by processed foods, coupled with the globalization of food brands, have further expanded their appeal worldwide.
  • Rising Popularity of Canning and Freezing Methods: More individuals are becoming conscious of leading healthy lifestyles by consuming high-quality foods rich in essential vitamins and minerals that also have good shelf lives. This trend is prompting urban populations to favor easy and convenient food options. Increased spending power is also boosting the popularity of various canned foods and enhancing the demand for canning techniques in food processing.

Furthermore, frozen processing is gaining traction as busy professionals prepare meals for the week ahead. Frozen fruits and vegetables remain fresh longer while preserving sensitive vitamins and nutrients, making them an attractive option for those with limited time.

Geographical Outlook of the Processed Food Market:

  • Global Segmentation: The global processed food market is divided into five regions: North America, South America, Europe, the Middle East and Africa, and Asia Pacific.
  • North America: This region is expected to hold a significant share during the forecast period due to an increasing number of companies offering advanced varieties of processed foods. Additionally, there are rising investments in research and development aimed at improving processing techniques and equipment within the established food and beverage sector.
  • Asia Pacific: The Asia Pacific region is projected to experience substantial growth in market share over the forecast period as governments implement initiatives to bolster the food and beverage sector. For example, India's food processing market size is anticipated to reach US$1,274 billion by 2027, up from US$866 billion in 2022, driven by a growing consumer base with rising disposable incomes and increasing urbanization.

Strict regulations from authorities like the Food Safety and Standards Authority of India (FSSAI) ensure the safety of foods and beverages sold in countries such as India. Additionally, there is a notable increase in meat and seafood consumption across various countries in this region, including India, China, and Japan.Reasons for buying this report:-

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data & forecasts from 2022 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The Global Processed Food Market has been segmented as following:

By Processing Method

  • Freezing
  • Drying
  • Canning
  • Baking

By Product Type

  • Breakfast Cereals
  • Cheese and Dairy
  • Canned Vegetables and Fruits
  • Meat Products
  • Ready Meals
  • Cakes And Biscuits
  • Others

By Distribution Channel

  • Online
  • Offline

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Rest of South America
  • Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Spain
  • Rest of Europe
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Rest of the Middle East and Africa
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Taiwan
  • Thailand
  • Indonesia
  • Rest of Asia-Pacific

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key benefits for the stakeholders

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Process

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. Analyst View

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. The Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis

5. GLOBAL PROCESSED FOOD MARKET BY PROCESSING METHOD

  • 5.1. Introduction
  • 5.2. Freezing
  • 5.3. Drying
  • 5.4. Canning
  • 5.5. Baking

6. GLOBAL PROCESSED FOOD MARKET BY PRODUCT TYPE

  • 6.1. Introduction
  • 6.2. Breakfast Cereals
  • 6.3. Cheese and Dairy
  • 6.4. Canned Vegetables and Fruits
  • 6.5. Meat Products
  • 6.6. Ready Meals
  • 6.7. Cakes And Biscuits
  • 6.8. Others

7. GLOBAL PROCESSED FOOD MARKET BY DISTRIBUTION CHANNEL

  • 7.1. Introduction
  • 7.2. Online
  • 7.3. Offline

8. GLOBAL PROCESSED FOOD MARKET BY GEOGRAPHY

  • 8.1. Global Overview
  • 8.2. North America
    • 8.2.1. United States
    • 8.2.2. Canada
    • 8.2.3. Mexico
  • 8.3. South America
    • 8.3.1. Brazil
    • 8.3.2. Argentina
    • 8.3.3. Rest of South America
  • 8.4. Europe
    • 8.4.1. United Kingdom
    • 8.4.2. Germany
    • 8.4.3. France
    • 8.4.4. Italy
    • 8.4.5. Spain
    • 8.4.6. Rest of Europe
  • 8.5. Middle East and Africa
    • 8.5.1. Saudi Arabia
    • 8.5.2. United Arab Emirates
    • 8.5.3. Rest of the Middle East and Africa
  • 8.6. Asia-Pacific
    • 8.6.1. China
    • 8.6.2. India
    • 8.6.3. Japan
    • 8.6.4. South Korea
    • 8.6.5. Taiwan
    • 8.6.6. Thailand
    • 8.6.7. Indonesia
    • 8.6.8. Rest of Asia-Pacific

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. Unilever
  • 10.2. Nestle SA
  • 10.3. The Kraft Heinz Company
  • 10.4. The J.M. Smucker Company
  • 10.5. CSC BRANDS, L.P.
  • 10.6. ADM
  • 10.7. Tyson Foods, Inc.
  • 10.8. Kellogg NA Co.
  • 10.9. Conagra Brands, Inc.
  • 10.10. Hormel Foods Corporation