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市场调查报告书
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1759436

脱水马铃薯片市场报告：2031 年趋势、预测与竞争分析

Dried Potato Flakes Market Report: Trends, Forecast and Competitive Analysis to 2031
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3个工作天内

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简介目录

全球脱水马铃薯洋芋片市场前景光明，在点心、汤品和酱料以及烘焙食品市场都蕴藏着巨大的机会。预计2025年至2031年期间，全球脱水马铃薯片市场的复合年增长率将达到5.1%。该市场的主要驱动力包括：便捷零食需求的不断增长、即食餐食配料的日益普及以及加工食品消费量的不断增长。

  • Lucintel 预测，由于质地和品质的改善，低浸出马铃薯片将在预测期内实现高速成长。
  • 从应用角度来看，由于对便利性和风味的需求不断增加，零食预计将实现最高成长。
  • 根据地区来看，由于对包装零食的需求不断增加，预计亚太地区将在预测期内实现最高成长。

脱水马铃薯薯片市场的新趋势

脱水马铃薯片市场正在经历一系列新兴趋势，这些趋势正在改变消费者的态度并影响主要市场的创新，显示人们对便利性、健康和永续性的态度正在改变。

  • 注重健康的消费者需求：随着健康饮食成为人们的首要关注点，低脂、低盐和有机脱水马铃薯薯片的需求日益增长。为了吸引註重健康的消费者，各大公司纷纷推出防腐剂和添加剂含量更低的产品，进而推动市场成长。
  • 植物性和纯素替代品：植物性饮食日益流行，这影响了纯素素脱水马铃薯片的需求。消费者也越来越多地寻求植物性产品来取代传统的肉类食材。这一趋势促使企业不断研发新的植物性产品，以满足不断变化的饮食需求。
  • 即食食品食品和即食食品：即食食品的需求推动了脱水马铃薯片市场的成长。方便食品、已烹调马铃薯泥製品和加工零食越来越受欢迎，尤其是在繁忙的消费者群体中。这一趋势推动了食品业对加工马铃薯薯片的需求。
  • 永续性和环保包装：环保意识正推动消费者和製造商共同追求永续性发展。对环保包装以及永续马铃薯生产和种植方法的需求日益增长。企业正在寻求透过负责任的马铃薯采购和减少包装废弃物来减少碳排放。
  • 客製化和口味变化：脱水马铃薯片行业的口味创新正在兴起。各公司正在尝试大蒜、起司和咖哩等替代口味，以吸引更广泛的消费者。这使得脱水马铃薯薯片的烹饪用途更加多样化。

这些新兴趋势代表着脱水马铃薯片市场正朝着更健康、永续性、更个人化的产品方向发生巨大转变。随着消费者偏好的变化，企业正透过专注于创新和永续性来应对，从而改变市场格局。

脱水马铃薯薯片市场的最新趋势

由于消费者需求的不断变化、技术的进步以及市场动态的不断变化，脱水马铃薯片市场正在经历几项重大发展。以下是五个关键发展：

  • 对健康食品的需求日益增长：人们的健康意识不断增强，推动了对低脂、低钠、有机脱水马铃薯薯片的需求。为了满足这项需求，製造商正在推出标籤更清洁、防腐剂更少、更天然的产品，以吸引註重健康的消费者。这一趋势加剧了市场竞争，也开闢了新的成长途径。
  • 加工技术发展：干燥和加工技术的进步提高了脱水马铃薯薯片的品质和保质期。冷冻干燥和真空干燥等技术可以更好地保留营养成分、风味和质地，从而提高产品的整体品质。这些技术进步使製造商能够满足消费者和餐饮业的需求。
  • 即食食品的兴起：对速食马铃薯泥和烹饪配料等即食食品的需求，推动了脱水马铃薯片在食品市场的普及。繁忙的消费者生活方式推动了对快餐解决方案的需求，促使製造商提供更多易于准备的马铃薯产品。这一趋势正在推动市场成长。
  • 生产永续性：随着永续性对消费者日益重要，脱水马铃薯片市场正朝着环保生产流程迈进。这包括采购永续农场种植的马铃薯，最大限度地减少加工过程中的浪费，并在包装中使用可回收材料。企业也力求减少生产过程中的水和能源消费量，以达到环保标准。
  • 新兴市场扩张：新兴市场，尤其是亚洲，对加工马铃薯产品的需求日益增长。随着都市化加速和中产阶级队伍壮大，印度和中国等国对脱水马铃薯片等即食食品的需求日益增长。各公司正加大对此类市场的关注，并根据当地偏好调整产品线。

这些重大进展预示着脱水马铃薯片市场将持续革新。加工创新、对更健康食品的需求以及对永续性的关注正在推动市场发展，而新兴市场的成长机会也提供了巨大的发展空间。

目录

第一章执行摘要

2. 全球脱水马铃薯洋芋片市场：市场动态

  • 简介、背景和分类
  • 供应链
  • 产业驱动力与挑战

第三章市场趋势与预测分析（2019-2031）

  • 宏观经济趋势（2019-2024）及预测（2025-2031）
  • 全球脱水马铃薯洋芋片市场趋势（2019-2024 年）及预测（2025-2031 年）
  • 全球脱水马铃薯薯片市场类型
    • 标准马铃薯片
    • 低浸出马铃薯片
  • 全球脱水马铃薯洋芋片市场（按应用）
    • 点心
    • 汤和酱汁
    • 麵包店

第四章区域市场趋势与预测分析（2019-2031）

  • 全球脱水马铃薯洋芋片市场（按地区）
  • 北美脱水马铃薯洋芋片市场
  • 欧洲干马铃薯片市场
  • 亚太脱水马铃薯洋芋片市场
  • 世界其他地区脱水马铃薯薯片市场

第五章 竞争分析

  • 产品系列分析
  • 营运整合
  • 波特五力分析
  • 市场占有率分析

第六章 成长机会与策略分析

  • 成长机会分析
    • 全球脱水马铃薯薯片市场成长机会（按类型）
    • 全球脱水马铃薯薯片市场的成长机会（按应用）
    • 全球脱水马铃薯洋芋片市场各区域成长机会
  • 全球脱水马铃薯薯片市场的新趋势
  • 战略分析
    • 新产品开发
    • 全球脱水马铃薯洋芋片市场产能扩张
    • 全球脱水马铃薯片市场的企业合併
    • 认证和许可

第七章主要企业简介

  • PepsiCo
  • Lutosa（McCain）
  • Lamb Weston
  • Aviko Rixona
  • Dali Group
  • Mydibel
  • Orion Confectionery
  • Oishi
  • Goodrich Cereals
  • McCain Foods
简介目录

The future of the global dried potato flakes market looks promising with opportunities in the snack, soup & sauce, and baking markets. The global dried potato flakes market is expected to grow with a CAGR of 5.1% from 2025 to 2031. The major drivers for this market are increasing demand for convenience snack foods, rising popularity of ready-to-use meal ingredients, and growing consumption of processed food products.

  • Lucintel forecasts that, within the type category, low leach potato flake is expected to witness higher growth over the forecast period due to its improved texture and quality.
  • Within the application category, snack is expected to witness the highest growth due to increasing demand for convenience and flavor.
  • In terms of region, APAC is expected to witness the highest growth over the forecast period due to growing demand for processed snacks.

Emerging Trends in the Dried Potato Flakes Market

The market for dried potato flakes is experiencing a number of emerging trends that are transforming consumer attitudes and influencing innovation across major markets. These trends signal shifting attitudes toward convenience foods, healthful foods, and sustainability.

  • Health-Minded Consumer Demand: As healthier eating becomes a priority, the demand for low-fat, low-sodium, and organic dehydrated potato flakes is rising. Companies are meeting this by providing products that contain fewer preservatives and additives to appeal to health-minded consumers, fueling market growth.
  • Plant-Based and Vegan Alternatives: The increasing popularity of plant-based diets is affecting demand for vegan-friendly dehydrated potato flakes. Consumers are also in greater need of plant-based products that can replace conventional meat-based ingredients. This trend is pushing companies to create new plant-based products that meet shifting dietary needs.
  • Convenience and Ready-to-Eat Foods: The convenience food demand is driving the growth of the dried potato flakes market. Instant and ready-to-cook mashed potato products and pre-packaged snack foods are gaining popularity, particularly among busy consumers. This trend is propelling the demand for processed potato flakes in the food sector.
  • Sustainability and Eco-Friendly Packaging: Consumers and manufacturers alike are being encouraged by environmental issues to be more sustainable. There is increasing demand for eco-friendly packaging and sustainable potato production and farming practices. Companies are looking to lower their carbon footprint through responsible potato sourcing and reducing packaging waste.
  • Customization and Flavored Variants: Flavor innovations in the dried potato flakes industry are on the rise. Companies are trying out alternative flavor profiles like garlic, cheese, and curry to find favor with a larger base of consumers. This is increasing the versatility of dried potato flakes for cooking.

Such emerging trends indicate a dramatic change in the dried potato flakes market towards health-oriented, sustainable, and personalized products. With changing consumer preferences, companies are reacting by emphasizing innovation and sustainability, transforming the market landscape.

Recent Developments in the Dried Potato Flakes Market

The dried potato flakes market has undergone several key developments, driven by evolving consumer demands, technological advancements, and shifting market dynamics. Below are five significant developments.

  • Growing Demand for Healthier Foods: Growing health consciousness is propelling demand for low-fat, low-sodium, and organic dried potato flakes. To meet this demand, manufacturers are launching products with cleaner labels, less preservatives, and more natural offerings to appeal to health-oriented consumers. This trend has increased competition in the market and created new avenues for growth.
  • Technological Developments in Processing: Technological developments in drying and processing have enhanced the quality and shelf life of dried potato flakes. Freeze-drying and vacuum-drying are some of the techniques that enable improved retention of nutrients, flavor, and texture, which results in improved overall product quality. These developments are assisting manufacturers in addressing the needs of consumers as well as foodservice industries.
  • Expansion of Convenience Foods: Demand for convenience foods, such as instant mashed potatoes and ready-to-cook items, has driven the use of dried potato flakes in the food market. Busy lifestyles of consumers are driving the demand for speedy meal solutions, and manufacturers are increasing their lines of easy-to-prepare potato items. This trend is accelerating the market growth.
  • Sustainability in Production: With the growing significance of sustainability to customers, the market for dried potato flakes is moving towards environmentally friendly production processes. This involves acquiring potatoes from sustainably cultivated farms, minimizing wastage during processing, and using recyclable materials for packaging. Companies are also looking to lower water and energy consumption in production to achieve environmentally friendly standards.
  • Expansion in the Emerging Markets: Emerging markets, especially in Asia, are facing growing demand for processed potato items. As a result of growth in urbanization and a rising middle class, nations such as India and China are experiencing growth in demand for convenience foods such as dried potato flakes. Players are targeting more of these markets, modifying product lines to suit local preferences.

These major developments point to the continued revolution in the dried potato flakes market. Processing innovation, demand for health foods, and sustainability focus are pushing the market ahead, while opportunities in the emerging markets have tremendous scope for growth.

Strategic Growth Opportunities in the Dried Potato Flakes Market

The market for dried potato flakes presents some strategic growth opportunities, especially in new applications and consumer groups. Following are five strategic growth opportunities that are creating the future for the market.

  • Health-Conscious Products: There exists a great opportunity for growth in providing health-conscious dried potato flakes. With consumers demanding more low-sodium, low-fat, and organic food products, the industry can cash in on this market by formulating healthier products that satisfy the nutritional requirements of health-conscious customers.
  • Convenience Food Segments: Convenience food demand is a significant growth area. Ready-to-eat meals, instant mashed potatoes, and pre-packaged snacks are becoming increasingly popular. Firms can take advantage of this trend by increasing their product lines and offering easy-to-prepare potato-based food products.
  • Flavored and Customizable Varieties: The demand for flavored dried potato flakes is growing. Providing distinctive flavors such as garlic, cheese, and spicy varieties can attract customers looking for novel taste experiences. Further, options for customization, such as the ability for consumers to blend their own seasonings, can attract this emerging market segment.
  • Eco-Friendly Packaging: Sustainability is becoming increasingly important in consumer decision-making. By focusing on eco-friendly packaging, manufacturers can appeal to environmentally-conscious consumers. Biodegradable or recyclable packaging options can help brands align with the growing trend towards sustainability in food products.
  • Expansion in Emerging Markets: With urbanization and a growing middle class, emerging markets like India, China, and Southeast Asia offer significant growth opportunities. Manufacturers can expand their presence in these regions by tailoring products to local tastes and preferences while also capitalizing on the growing demand for convenience foods.

These opportunities for strategic growth reflect the changing landscape of the market for dried potato flakes. New drivers for growth can be unlocked by manufacturers through health-oriented products, convenience foods, sustainability, and moving into new emerging markets, all that are redefining the future of the market.

Dried Potato Flakes Market Driver and Challenges

The market for dried potato flakes is driven by different drivers and challenges that impact its development and growth. Some of these factors include technological improvements, shifting consumer habits, economic changes, and regulatory restrictions.

The factors responsible for driving the dried potato flakes market include:

1. Health-Focused Consumer Trends: One of the main market drivers is the increasing demand for healthier food. Customers are seeking more low-fat, organic, and natural potato products, and this is forcing manufacturers to introduce cleaner and healthier options in order to match this new demand.

2. Technological Developments: Advances in processing technologies, including freeze-drying and vacuum-drying, have enhanced the quality and shelf life of dried potato flakes. These developments have enabled improved retention of nutrients and uniform product quality, which is fueling market growth.

3. Convenience and Ready-to-Eat Foods: The increasing demand for convenience foods, particularly among time-conscious consumers, is driving the market for dried potato flakes. Instant mashed potatoes, ready-to-cook foods, and snack foods are becoming more popular, presenting a huge growth opportunity for the market.

4. Sustainability Issues: Sustainability is becoming a key force for the market. Consumers are more and more interested in environmentally-friendly products, and companies are reacting by using sustainable sourcing, lowering energy use, and utilizing recyclable packaging to attract green-conscious consumers.

5. Increasing Urbanization and Middle-Class Consumers: With increasing urbanization, especially in developing markets, more consumers are embracing Western diets and looking for convenient, processed food items. This trend is fueling demand for dried potato flakes in markets such as India and China, offering new growth prospects.

Challenges in the dried potato flakes market are:

1. Raw Material Supply Problems: Changes in supply of raw potatoes caused by factors such as weather and crop harvest may be challenging to the manufacture of dehydrated potato flakes. Shortage of quality potatoes can drive up prices and make the market unstable.

2. Price Sensitivity: Although there is increasing demand for high-quality products, price sensitivity is a problem among many consumers, particularly in emerging markets. Companies have to strike a balance between quality and price in order to attract a wide base of buyers without losing cost-sensitive consumers.

3. Regulatory Challenges: Tough food safety laws and adherence to national and international regulations are challenges that manufacturers face. These involve requirements for labeling, quality, and possible limitations on the application of additives and preservatives, influencing production and efficiency in costs.

The market for dried potato flakes is fueled by health-oriented trends, technological innovation, and convenience food needs, and is challenged by raw material supply, price sensitivity, and regulatory restrictions. Understanding these drivers and challenges is key to success for players in this dynamic industry.

List of Dried Potato Flakes Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies dried potato flakes companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the dried potato flakes companies profiled in this report include-

  • PepsiCo
  • Lutosa (McCain)
  • Lamb Weston
  • Aviko Rixona
  • Dali Group
  • Mydibel
  • Orion Confectionery
  • Oishi
  • Goodrich Cereals
  • McCain Foods

Dried Potato Flakes Market by Segment

The study includes a forecast for the global dried potato flakes market by type, application, and region.

Dried Potato Flakes Market by Type [Value from 2019 to 2031]:

  • Standard Potato Flakes
  • Low Leach Potato Flakes

Dried Potato Flakes Market by Application [Value from 2019 to 2031]:

  • Snacks
  • Soups & Sauces
  • Baking
  • Others

Dried Potato Flakes Market by Region [Value from 2019 to 2031]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

Country Wise Outlook for the Dried Potato Flakes Market

The market for dried potato flakes has been witnessing consistent growth over the last few years due to growing demand for convenience foods, ready meal solutions, and the rising popularity of processed potato foods. Major markets like the United States, China, Germany, India, and Japan have all witnessed significant developments, with changes in consumer trends and technological advancements in processing technologies driving the market dynamics.

  • United States: The American market for dried potato flakes has been fueled by the demand for speedy meal solutions and processed potato foods. Increased popularity of plant-based diets has also created increased demand for vegan options. The market is increasing due to advances in manufacturing technologies that lower costs and enhance product shelf life.
  • China: The Chinese demand for dried potato flakes has been rising as Western-style foods, especially in cities, gain wider popularity. Convenience foods and ready-to-cook products are increasingly becoming popular, and applications of dried potato flakes as an ingredient in processed foods and snacks are growing. Domestic production of potatoes is also increasing to address expanding consumer demand.
  • Germany: Germany is experiencing consistent growth in the market for dried potato flakes, mainly due to the nation's affinity for processed potato foods. The popularity of convenience foods, such as instant mashed potatoes, has boosted demand. Germany is also a leading exporter of dried potato flakes to other European nations, further solidifying its position in the international market.
  • India: India's dried potato flakes market is evolving, particularly in metropolitan cities where convenience and ready-to-cook food demand is escalating. Although still a nascent market relative to other nations, growth is being propelled by the growing middle-class population as well as the urge for packaged food items. Additionally, local flavor profiles are starting to start up to suit the Indian taste bud.
  • Japan: Japan's dried potato flakes market is growing as consumers increasingly express interest in convenient, ready-to-eat foods. The nation's affinity for instant foods, including mashed potatoes, and the growing popularity of Western fast-food culture are fueling this growth. Additionally, Japan's high-quality standards are encouraging manufacturers to emphasize product innovation and high quality.

Features of the Global Dried Potato Flakes Market

Market Size Estimates: Dried potato flakes market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.

Segmentation Analysis: Dried potato flakes market size by type, application, and region in terms of value ($B).

Regional Analysis: Dried potato flakes market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different type, application, and regions for the dried potato flakes market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the dried potato flakes market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the dried potato flakes market by type (standard potato flakes and low leach potato flakes), application (snacks, soups & sauces, baking, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Dried Potato Flakes Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2019 to 2031

  • 3.1. Macroeconomic Trends (2019-2024) and Forecast (2025-2031)
  • 3.2. Global Dried Potato Flakes Market Trends (2019-2024) and Forecast (2025-2031)
  • 3.3: Global Dried Potato Flakes Market by Type
    • 3.3.1: Standard Potato Flakes
    • 3.3.2: Low Leach Potato Flakes
  • 3.4: Global Dried Potato Flakes Market by Application
    • 3.4.1: Snacks
    • 3.4.2: Soups & Sauces
    • 3.4.3: Baking
    • 3.4.4: Others

4. Market Trends and Forecast Analysis by Region from 2019 to 2031

  • 4.1: Global Dried Potato Flakes Market by Region
  • 4.2: North American Dried Potato Flakes Market
    • 4.2.1: North American Market by Type: Standard Potato Flakes and Low Leach Potato Flakes
    • 4.2.2: North American Market by Application: Snacks, Soups & Sauces, Baking, and Others
    • 4.2.3: The United States Dried Potato Flakes Market
    • 4.2.4: Canadian Dried Potato Flakes Market
    • 4.2.5: Mexican Dried Potato Flakes Market
  • 4.3: European Dried Potato Flakes Market
    • 4.3.1: European Market by Type: Standard Potato Flakes and Low Leach Potato Flakes
    • 4.3.2: European Market by Application: Snacks, Soups & Sauces, Baking, and Others
    • 4.3.3: German Dried Potato Flakes Market
    • 4.3.4: French Dried Potato Flakes Market
    • 4.3.5: The United Kingdom Dried Potato Flakes Market
  • 4.4: APAC Dried Potato Flakes Market
    • 4.4.1: APAC Market by Type: Standard Potato Flakes and Low Leach Potato Flakes
    • 4.4.2: APAC Market by Application: Snacks, Soups & Sauces, Baking, and Others
    • 4.4.3: Chinese Dried Potato Flakes Market
    • 4.4.4: Japanese Dried Potato Flakes Market
    • 4.4.5: Indian Dried Potato Flakes Market
    • 4.4.6: South Korean Dried Potato Flakes Market
    • 4.4.7: Taiwan Dried Potato Flakes Market
  • 4.5: ROW Dried Potato Flakes Market
    • 4.5.1: ROW Market by Type: Standard Potato Flakes and Low Leach Potato Flakes
    • 4.5.2: ROW Market by Application: Snacks, Soups & Sauces, Baking, and Others
    • 4.5.3: Brazilian Dried Potato Flakes Market
    • 4.5.4: Argentine Dried Potato Flakes Market

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis
  • 5.4: Market Share Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Dried Potato Flakes Market by Type
    • 6.1.2: Growth Opportunities for the Global Dried Potato Flakes Market by Application
    • 6.1.3: Growth Opportunities for the Global Dried Potato Flakes Market by Region
  • 6.2: Emerging Trends in the Global Dried Potato Flakes Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Dried Potato Flakes Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Dried Potato Flakes Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: PepsiCo
  • 7.2: Lutosa (McCain)
  • 7.3: Lamb Weston
  • 7.4: Aviko Rixona
  • 7.5: Dali Group
  • 7.6: Mydibel
  • 7.7: Orion Confectionery
  • 7.8: Oishi
  • 7.9: Goodrich Cereals
  • 7.10: McCain Foods