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强化米浆市场报告：2031 年趋势、预测与竞争分析

Fortified Rice Milk Market Report: Trends, Forecast and Competitive Analysis to 2031

出版日期: 2025年08月14日 | 出版商:

Lucintel | 英文 150 Pages | 商品交期: 3个工作天内

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简介目录图表

全球强化米浆市场前景光明，食品饮料和零售市场都蕴藏着巨大的机会。预计2025年至2031年期间，全球强化米浆市场的复合年增长率将达到7.5%。这个市场的主要驱动力包括人们对植物性饮食的偏好日益增长、乳糖不耐症病例的增加以及对强化饮料的需求不断增长。

Lucintel 预测，根据类型，商业米浆在预测期内将出现高速成长。
从应用来看，食品和饮料预计将实现更高的成长。
按地区划分，预计亚太地区将在预测期内实现最高成长。

透过一份超过 150 页的综合报告获取宝贵的见解，为您的业务决策提供资讯。

强化米浆市场的新趋势

强化米浆市场正呈现一系列关键趋势，这些趋势致力于提升营养成分、感官品质和永续性。这些趋势反映了注重健康的消费者不断变化的需求，他们寻求更接近传统乳製品益处和体验的植物来源替代品。对于这个快速发展的市场参与者来说，了解这些趋势至关重要。

增加蛋白质强化：由于人们越来越意识到米浆的蛋白质含量较低，因此人们倾向于用豌豆和燕麦蛋白等植物来源蛋白来强化米浆，以开发更有营养的饮料，满足消费者的需求并扩大其作为乳製品替代品的市场地位。
更好的口感和质地：製程开发的重点是使强化米浆的口感和质地更少水分、更顺滑，使其更可口，适用于多种应用，包括咖啡、谷物和烹饪。
洁净标示，低加工：消费者正在寻找成分更短、添加天然甜味剂且加工程度最低的强化米浆。标榜洁净标示和低加工的品牌越来越受欢迎。
永续采购和包装：环境趋势正在推动具有环保意识的消费者寻求永续的大米采购和强化米浆和最大限度地减少包装废弃物。
口味创新与多样性：除了普通的强化米浆，各公司还推出了更多口味，如香草、巧克力，甚至还有添加了适应原和益生菌等功能性成分的无糖版本，以满足不同消费者的偏好。

所有这些趋势正在汇聚，透过解决营养缺陷、提升感官品质、增强永续性吸引力以及提供多样化的口味选择，改变米浆市场。米浆注重蛋白质的丰富、口感和质感的改善、洁净标示、永续性以及多样化的口味选择，正成为新兴植物性饮料市场中更具竞争力和更受欢迎的选择。

强化米浆市场的最新趋势

强化米浆市场不断创新，旨在提升营养价值，改善感官品质，并适应消费者对更健康、更永续替代品不断变化的偏好。过去几年，重大突破不仅塑造了强化米浆产品的发展，也影响了其配方和市场定位。

新的强化技术：新的微胶囊化和其他技术正在提高米浆中强化维生素和矿物质的稳定性和生物利用度，帮助消费者获得所需的营养益处。
与其他植物成分混合：一些生产者将米浆与其他植物成分（如燕麦或坚果）混合，以改善质地、营养成分（蛋白质、纤维等）和风味。
开发适合咖啡师的配方：随着植物奶在咖啡中越来越受欢迎，人们正在开发可以以类似牛奶的方式起泡的强化米浆配方，以满足咖啡馆和家庭咖啡师客户群的需求。
推出特製米和有机米：随着消费者越来越追求更健康、更天然的选择，且营养成分可能更丰富，有机米和特製米（如糙米、红米）的消费越来越受欢迎。
加工过程的进步使米浆口感更顺滑：人们正在使用酵素处理和均质化等新加工方法使米浆拥有更柔滑、更顺滑的质地，使其成为更可靠的乳製品替代品。

这些关键趋势正在显着影响强化米浆市场，它们填补了营养缺口，增强了米浆的多种用途，并满足了消费者对有机和特殊配料的需求。随着强化、混合、方便咖啡师冲调的配方、特种稻米作物以及加工过程的改进，强化米浆正成为更多样化、更受消费者青睐的选择。

The future of the global fortified rice milk market looks promising with opportunities in the food & beverage and retail markets. The global fortified rice milk market is expected to grow with a CAGR of 7.5% from 2025 to 2031. The major drivers for this market are the increasing preference for plant-based diets, the rising cases of lactose intolerance, and the growing demand for fortified beverages.

Lucintel forecasts that, within the type category, commercial rice milk is expected to witness higher growth over the forecast period.
Within the application category, food & beverage is expected to witness higher growth.
In terms of region, APAC is expected to witness the highest growth over the forecast period.

Gain valuable insights for your business decisions with our comprehensive 150+ page report. Sample figures with some insights are shown below.

Emerging Trends in the Fortified Rice Milk Market

The fortified rice milk market is being defined by a number of major trends that seek to improve its nutritional content, sensory qualities, and sustainability. These trends mirror the changing needs of health-aware consumers looking for plant-based alternatives with high similarity to the benefits and experience of conventional dairy milk. Knowledge of these trends is essential for players in this fast-paced market.

Increased Protein Fortification: With awareness of rice milk's lower protein level, its production is tending to concentrate more on protein fortification from plant sources such as pea or oat protein, in order to develop a nutritionally richer beverage. This moves towards addressing the prime consumer fear and broadening its market position as a milk alternative.
Better Taste and Texture Profiles: Processing developments focus on enhancing the taste and texture of fortified rice milk to be less watery and smoother so that it tastes better and is more suitable for use in many applications such as coffee, cereals, and cooking.
Clean Label and Low Processing: Consumers are seeking more short-form ingredients, natural sweeteners, and minimally processed fortified rice milk. Brands promoting clean labels and low-processing content are gaining popularity.
Sustainable Sourcing and Packaging: Concerns for the environment are leading to a trend towards sustainable rice sourcing and eco-packaging solutions for fortified rice milk among environmentally active consumers. This involves using recycled packaging and minimizing packaging waste.
Flavor Innovation and Variety: Going beyond plain fortified rice milk, companies are launching more flavors, including vanilla, chocolate, and even unsweetened varieties with added functional ingredients such as adaptogens or probiotics, addressing various consumer tastes.

These trends are all consolidating to transform the fortified rice milk market by fixing its nutritional deficits, enhancing its sensory properties, increasing its sustainability appeal, and diversifying its flavors. Emphasis on protein fortification, improved taste and texture, clean labeling, sustainability, and flavor diversification is turning fortified rice milk into a more competitive and desirable choice in the emerging plant-based beverages market.

Recent Developments in the Fortified Rice Milk Market

The market for fortified rice milk is undergoing sustained innovations aimed at upgrading its nutritional value, boosting its sensory characteristics, and adapting to changing consumer tastes for healthier and more sustainable alternatives. Over the past few years, major breakthroughs are shaping the development of fortified rice milk products as well as influencing their formulation and market positioning.

Emerging Fortification Technologies: Emerging microencapsulation and other technologies are enhancing the stability and bioavailability of fortified vitamins and minerals in rice milk, which allows consumers to receive the desired nutritional benefits.
Mixing with Other Plant Ingredients: Rice milk is mixed with other plant ingredients such as oats or nuts by some producers to enhance its texture, nutrient content (e.g., protein, fiber), and general flavor.
Barista-Friendly Formulations Development: With the increased popularity of plant-based milks in coffee, certain formulations of fortified rice milk are being developed to froth and foam in a similar manner to dairy milk, addressing the cafe and home barista customer base.
Introduction of Specialty and Organic Rice Varieties: Consumption of organic rice and specialty rice varieties (such as brown rice, red rice) is becoming increasingly popular as consumers embrace healthier and more natural options that are potentially nutrient-rich.
Advancements in Processing Methods for Increased Creaminess: New methods of processing, including enzymatic processing and homogenization procedures, are used to develop a silkier and creamier texture in rice milk, a more fulfilling dairy substitute.

These pivotal trends are heavily affecting the fortified rice milk market through filling its nutritional gaps, enhancing its functionality for diverse applications, and meeting consumers' needs for organic and special ingredients. Highlighting enhanced fortification, blending, barista-ready formats, specialty rice crops, and improved processing is establishing fortified rice milk as a more versatile and more desirable option across a broader swath of consumers.

Strategic Growth Opportunities in the Fortified Rice Milk Market

The fortified rice milk market offers various strategic growth opportunities across multiple application bases, supported by the expanding demand for plant-based diets and allergen-free and nutritional food and beverage products. Targeting and focusing on these major application bases can deliver high-value market opportunities.

Dairy-Free Drink Substitute: Fortified rice milk can also gain further inroads in the mainstream soft drink market as a direct replacement for dairy milk, especially for lactose intolerant consumers, vegans, and consumers looking for reduced-fat alternatives. Highlighting its upgraded nutritional value will be crucial.
Ingredient in Plant-Based Foods: Using fortified rice milk as an ingredient in other plant-based products such as yogurts, desserts, and sauces can create new markets for it beyond direct consumption. Its neutral taste will be beneficial to various uses in cooking.
Infant and Toddler Nutrition: Creating specifically fortified rice milk products for infants and toddlers with food allergies or other dietary limitations under strict nutritional supervision is a substantial opportunity in the area of specialist nutrition.
Sports and Fitness Nutrition: Developing fortified rice milk with protein and electrolyte additions can address the expanding market for plant-based sports nutritionals targeted at athletes and fitness seekers.
Convenience and On-the-Go Consumption: Distributing fortified rice milk in convenient package forms such as single-serve cartons and ready-to-drink products can take advantage of increasing demand for on-the-go and convenient-to-consume plant-based products.

These growth opportunities by application are influencing the fortified rice milk market by showcasing its versatility beyond a mere drink. Emphasizing its possibilities as a dairy substitute, food ingredient, specialist nutritional product, and convenient on-the-go snack is fueling innovation in product development and widening its market base to meet more varied consumer needs and preferences.

Fortified Rice Milk Market Driver and Challenges

The market for fortified rice milk is driven by the intersection of consumer behavior, nutritional demand, economic constraints, and regulatory environments, serving as both key drivers of its expansion and major challenges facing stakeholders to overcome. Knowledge of these factors is paramount for making the most of opportunities and avoiding impending threats in this dynamic market.

The factors responsible for driving the fortified rice milk market include:

1. Increased Incidence of Dairy Allergies and Lactose Intolerance: Heightened awareness and diagnoses of dairy allergies and lactose intolerance are compelling consumers to opt for plant-based milk alternatives such as fortified rice milk.

2. Increased Consumption of Vegan and Vegetarian Diets: The growing trend of vegan and vegetarian diets is broadening the market for plant-based food and beverages, such as fortified rice milk as a replacement for dairy.

3. Growing Consumer Interest in Health and Wellness: Consumers are more interested in healthier food and beverage options, and with its ability for added nutrients and reduced fat, fortified rice milk fits the bill.

4. Growth of the Plant-Based Food and Beverage Market: The general growth of the plant-based market makes it an easy sell for fortified rice milk as consumers try various dairy substitutes.

5. Innovation in Fortification and Flavor Profiles: Successive technological improvements for fortification and creation of tasty flavors are rendering fortified rice milk an increasingly palatable and appealing choice across a larger consumer audience.

Challenges in the fortified rice milk market are:

1. Lower Nutritional Profile than Dairy and Other Plant-Based Milks: Rice milk has a lower protein and certain micronutrient content naturally than dairy and other plant-based milks such as soy or almond milk, creating the need for effective fortification.

2. Perceived Watery Texture and Mild Flavor: The naturally thin texture and mild flavor of rice milk are unappealing to some consumers, making technological advancements necessary to enhance sensory characteristics.

3. Competition from a Wide Range of Plant-Based Milk Alternatives: The market for fortified rice milk is highly competitive with an increasing number of other plant-based milks that offer their own perceived advantages and consumer groups.

The key drivers, such as the prevalence of allergies, increase in plant-based diets, health awareness, the growing plant-based industry, and product innovation, are opening substantial growth prospects for the fortified rice milk market. Nevertheless, obstacles concerning its nutritional profile, sensory characteristics, and high competition call for ongoing innovation in fortification, processing, and flavor to guarantee its ongoing success and increased consumer acceptability in the ever-evolving plant-based beverage sector.

List of Fortified Rice Milk Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies, fortified rice milk companies cater to increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fortified rice milk companies profiled in this report include:
Stremicks Heritage Foods(TM)
Essona Organics
Nutra Organics
Danone
The Hain Celestial Group
Campbell Soup Company
Nature's Choice
PANOS Brands
Vitasoy Australia Products
Pureharvest

Fortified Rice Milk Market by Segment

The study includes a forecast for the global fortified rice milk market by type, application, and region.

Fortified Rice Milk Market by Type [Value from 2019 to 2031]:

Traditional Rice Milk
Commercial Rice Milk

Fortified Rice Milk Market by Application [Value from 2019 to 2031]:

Food & Beverage
Retail
Others

Fortified Rice Milk Market by Region [Value from 2019 to 2031]:

North America
Europe
Asia Pacific
The Rest of the World

Country Wise Outlook for the Fortified Rice Milk Market

The fortified rice milk market is developing in the larger plant-based dairy alternatives industry with growing consumer demand for vegan, allergen-free, and nutrition-enhanced drinks. Current trends are centered on enhanced nutritional offerings through varied fortification, better flavor and texture to compete with dairy milk, and novel flavor developments. Sustainability and clean label drives are also on the ascendant, impacting product innovation and consumer behavior in global markets.

United States: In the US fortified rice milk market, a trend toward deeper nutritional fortification is taking hold, with such higher concentrations of protein, calcium, and vitamin D to closer match the profile of dairy milk. There's also innovation involving organic and non-GMO as a means to attract consumers paying attention to healthy aspects. Rivalry among other plant milks is high.
China: China's fortified rice milk market is expanding, fueled by growing knowledge of lactose intolerance and the popularity of plant-based diets. Local companies are emphasizing price and regional tastes, frequently presenting slightly sweeter formulations and fortification with vitamins and minerals appropriate to the Chinese diet.
Germany: Organic and sustainable products are a major focus in Germany, and this is impacting the fortified rice milk market. New trends have seen the emergence of rice milk produced from locally grown grains and fortified with plant-based calcium and vitamin B12 to appeal to vegan consumers looking for healthy alternatives.
India: India's fortified rice milk market is in its infancy but promising, especially in urban centers with rising health consciousness and disposable incomes. Fortification with key vitamins and minerals to combat prevalent nutritional deficiencies is a major priority. Affordability and sensitivity to traditional Indian eating patterns are significant factors.
Japan: Japan's fortified rice milk market focuses on delicate flavors and creamy textures, usually appealing to customers looking for a mild alternative to dairy. The latest innovations include the launch of calcium and vitamin D-fortified rice milk, addressing health-aware consumers and consumers with dietary restrictions.

Features of the Global Fortified Rice Milk Market

Market Size Estimates: Fortified rice milk market size estimation in terms of value ($B).
Trend and Forecast Analysis: Market trends (2019 to 2024) and forecast (2025 to 2031) by various segments and regions.
Segmentation Analysis: Fortified rice milk market size by type, application, and region in terms of value ($B).
Regional Analysis: Fortified rice milk market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
Growth Opportunities: Analysis of growth opportunities in different types, applications, and regions for the fortified rice milk market.
Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fortified rice milk market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

This report answers the following 11 key questions:

Q.1. What are some of the most promising, high-growth opportunities for the fortified rice milk market by type (traditional rice milk and commercial rice milk), application (food & beverage, retail, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
Q.5. What are the business risks and competitive threats in this market?
Q.6. What are the emerging trends in this market and the reasons behind them?
Q.7. What are some of the changing demands of customers in the market?
Q.8. What are the new developments in the market? Which companies are leading these developments?
Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

1. Executive Summary

2. Market Overview

2.1 Background and Classifications
2.2 Supply Chain

3. Market Trends & Forecast Analysis

3.1 Macroeconomic Trends and Forecasts
3.2 Industry Drivers and Challenges
3.3 PESTLE Analysis
3.4 Patent Analysis
3.5 Regulatory Environment

4. Global Fortified Rice Milk Market by Type

4.1 Overview
4.2 Attractiveness Analysis by Type
4.3 Traditional Rice Milk: Trends and Forecast (2019-2031)
4.4 Commercial Rice Milk: Trends and Forecast (2019-2031)

5. Global Fortified Rice Milk Market by Application

5.1 Overview
5.2 Attractiveness Analysis by Application
5.3 Food & Beverage: Trends and Forecast (2019-2031)
5.4 Retail: Trends and Forecast (2019-2031)
5.5 Others: Trends and Forecast (2019-2031)

6. Regional Analysis

6.1 Overview
6.2 Global Fortified Rice Milk Market by Region

7. North American Fortified Rice Milk Market

7.1 Overview
7.2 North American Fortified Rice Milk Market by Type
7.3 North American Fortified Rice Milk Market by Application
7.4 United States Fortified Rice Milk Market
7.5 Mexican Fortified Rice Milk Market
7.6 Canadian Fortified Rice Milk Market

8. European Fortified Rice Milk Market

8.1 Overview
8.2 European Fortified Rice Milk Market by Type
8.3 European Fortified Rice Milk Market by Application
8.4 German Fortified Rice Milk Market
8.5 French Fortified Rice Milk Market
8.6 Spanish Fortified Rice Milk Market
8.7 Italian Fortified Rice Milk Market
8.8 United Kingdom Fortified Rice Milk Market

9. APAC Fortified Rice Milk Market

9.1 Overview
9.2 APAC Fortified Rice Milk Market by Type
9.3 APAC Fortified Rice Milk Market by Application
9.4 Japanese Fortified Rice Milk Market
9.5 Indian Fortified Rice Milk Market
9.6 Chinese Fortified Rice Milk Market
9.7 South Korean Fortified Rice Milk Market
9.8 Indonesian Fortified Rice Milk Market

10. ROW Fortified Rice Milk Market

10.1 Overview
10.2 ROW Fortified Rice Milk Market by Type
10.3 ROW Fortified Rice Milk Market by Application
10.4 Middle Eastern Fortified Rice Milk Market
10.5 South American Fortified Rice Milk Market
10.6 African Fortified Rice Milk Market

11. Competitor Analysis

11.1 Product Portfolio Analysis
11.2 Operational Integration
11.3 Porter's Five Forces Analysis
- Competitive Rivalry
- Bargaining Power of Buyers
- Bargaining Power of Suppliers
- Threat of Substitutes
- Threat of New Entrants
11.4 Market Share Analysis

12. Opportunities & Strategic Analysis

12.1 Value Chain Analysis
12.2 Growth Opportunity Analysis
- 12.2.1 Growth Opportunities by Type
- 12.2.2 Growth Opportunities by Application
12.3 Emerging Trends in the Global Fortified Rice Milk Market
12.4 Strategic Analysis
- 12.4.1 New Product Development
- 12.4.2 Certification and Licensing
- 12.4.3 Mergers, Acquisitions, Agreements, Collaborations, and Joint Ventures

13. Company Profiles of the Leading Players Across the Value Chain

13.1 Competitive Analysis
13.2 Stremicks Heritage Foods(TM)
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.3 Essona Organics
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.4 Nutra Organics
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.5 Danone
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.6 The Hain Celestial Group
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.7 Campbell Soup Company
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.8 Nature's Choice
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.9 PANOS Brands
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.10 Vitasoy Australia Products
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing
13.11 Pureharvest
- Company Overview
- Fortified Rice Milk Business Overview
- New Product Development
- Merger, Acquisition, and Collaboration
- Certification and Licensing

14. Appendix

14.1 List of Figures
14.2 List of Tables
14.3 Research Methodology
14.4 Disclaimer
14.5 Copyright
14.6 Abbreviations and Technical Units
14.7 About Us
14.8 Contact Us

简介目录图表

List of Figures

Figure 1.1: Trends and Forecast for the Global Fortified Rice Milk Market
Figure 2.1: Usage of Fortified Rice Milk Market
Figure 2.2: Classification of the Global Fortified Rice Milk Market
Figure 2.3: Supply Chain of the Global Fortified Rice Milk Market
Figure 2.4: Driver and Challenges of the Fortified Rice Milk Market
Figure 3.1: Trends of the Global GDP Growth Rate
Figure 3.2: Trends of the Global Population Growth Rate
Figure 3.3: Trends of the Global Inflation Rate
Figure 3.4: Trends of the Global Unemployment Rate
Figure 3.5: Trends of the Regional GDP Growth Rate
Figure 3.6: Trends of the Regional Population Growth Rate
Figure 3.7: Trends of the Regional Inflation Rate
Figure 3.8: Trends of the Regional Unemployment Rate
Figure 3.9: Trends of Regional Per Capita Income
Figure 3.10: Forecast for the Global GDP Growth Rate
Figure 3.11: Forecast for the Global Population Growth Rate
Figure 3.12: Forecast for the Global Inflation Rate
Figure 3.13: Forecast for the Global Unemployment Rate
Figure 3.14: Forecast for the Regional GDP Growth Rate
Figure 3.15: Forecast for the Regional Population Growth Rate
Figure 3.16: Forecast for the Regional Inflation Rate
Figure 3.17: Forecast for the Regional Unemployment Rate
Figure 3.18: Forecast for Regional Per Capita Income
Figure 4.1: Global Fortified Rice Milk Market by Type in 2019, 2024, and 2031
Figure 4.2: Trends of the Global Fortified Rice Milk Market ($B) by Type
Figure 4.3: Forecast for the Global Fortified Rice Milk Market ($B) by Type
Figure 4.4: Trends and Forecast for Traditional Rice Milk in the Global Fortified Rice Milk Market (2019-2031)
Figure 4.5: Trends and Forecast for Commercial Rice Milk in the Global Fortified Rice Milk Market (2019-2031)
Figure 5.1: Global Fortified Rice Milk Market by Application in 2019, 2024, and 2031
Figure 5.2: Trends of the Global Fortified Rice Milk Market ($B) by Application
Figure 5.3: Forecast for the Global Fortified Rice Milk Market ($B) by Application
Figure 5.4: Trends and Forecast for Food & Beverage in the Global Fortified Rice Milk Market (2019-2031)
Figure 5.5: Trends and Forecast for Retail in the Global Fortified Rice Milk Market (2019-2031)
Figure 5.6: Trends and Forecast for Others in the Global Fortified Rice Milk Market (2019-2031)
Figure 6.1: Trends of the Global Fortified Rice Milk Market ($B) by Region (2019-2024)
Figure 6.2: Forecast for the Global Fortified Rice Milk Market ($B) by Region (2025-2031)
Figure 7.1: Trends and Forecast for the North American Fortified Rice Milk Market (2019-2031)
Figure 7.2: North American Fortified Rice Milk Market by Type in 2019, 2024, and 2031
Figure 7.3: Trends of the North American Fortified Rice Milk Market ($B) by Type (2019-2024)
Figure 7.4: Forecast for the North American Fortified Rice Milk Market ($B) by Type (2025-2031)
Figure 7.5: North American Fortified Rice Milk Market by Application in 2019, 2024, and 2031
Figure 7.6: Trends of the North American Fortified Rice Milk Market ($B) by Application (2019-2024)
Figure 7.7: Forecast for the North American Fortified Rice Milk Market ($B) by Application (2025-2031)
Figure 7.8: Trends and Forecast for the United States Fortified Rice Milk Market ($B) (2019-2031)
Figure 7.9: Trends and Forecast for the Mexican Fortified Rice Milk Market ($B) (2019-2031)
Figure 7.10: Trends and Forecast for the Canadian Fortified Rice Milk Market ($B) (2019-2031)
Figure 8.1: Trends and Forecast for the European Fortified Rice Milk Market (2019-2031)
Figure 8.2: European Fortified Rice Milk Market by Type in 2019, 2024, and 2031
Figure 8.3: Trends of the European Fortified Rice Milk Market ($B) by Type (2019-2024)
Figure 8.4: Forecast for the European Fortified Rice Milk Market ($B) by Type (2025-2031)
Figure 8.5: European Fortified Rice Milk Market by Application in 2019, 2024, and 2031
Figure 8.6: Trends of the European Fortified Rice Milk Market ($B) by Application (2019-2024)
Figure 8.7: Forecast for the European Fortified Rice Milk Market ($B) by Application (2025-2031)
Figure 8.8: Trends and Forecast for the German Fortified Rice Milk Market ($B) (2019-2031)
Figure 8.9: Trends and Forecast for the French Fortified Rice Milk Market ($B) (2019-2031)
Figure 8.10: Trends and Forecast for the Spanish Fortified Rice Milk Market ($B) (2019-2031)
Figure 8.11: Trends and Forecast for the Italian Fortified Rice Milk Market ($B) (2019-2031)
Figure 8.12: Trends and Forecast for the United Kingdom Fortified Rice Milk Market ($B) (2019-2031)
Figure 9.1: Trends and Forecast for the APAC Fortified Rice Milk Market (2019-2031)
Figure 9.2: APAC Fortified Rice Milk Market by Type in 2019, 2024, and 2031
Figure 9.3: Trends of the APAC Fortified Rice Milk Market ($B) by Type (2019-2024)
Figure 9.4: Forecast for the APAC Fortified Rice Milk Market ($B) by Type (2025-2031)
Figure 9.5: APAC Fortified Rice Milk Market by Application in 2019, 2024, and 2031
Figure 9.6: Trends of the APAC Fortified Rice Milk Market ($B) by Application (2019-2024)
Figure 9.7: Forecast for the APAC Fortified Rice Milk Market ($B) by Application (2025-2031)
Figure 9.8: Trends and Forecast for the Japanese Fortified Rice Milk Market ($B) (2019-2031)
Figure 9.9: Trends and Forecast for the Indian Fortified Rice Milk Market ($B) (2019-2031)
Figure 9.10: Trends and Forecast for the Chinese Fortified Rice Milk Market ($B) (2019-2031)
Figure 9.11: Trends and Forecast for the South Korean Fortified Rice Milk Market ($B) (2019-2031)
Figure 9.12: Trends and Forecast for the Indonesian Fortified Rice Milk Market ($B) (2019-2031)
Figure 10.1: Trends and Forecast for the ROW Fortified Rice Milk Market (2019-2031)
Figure 10.2: ROW Fortified Rice Milk Market by Type in 2019, 2024, and 2031
Figure 10.3: Trends of the ROW Fortified Rice Milk Market ($B) by Type (2019-2024)
Figure 10.4: Forecast for the ROW Fortified Rice Milk Market ($B) by Type (2025-2031)
Figure 10.5: ROW Fortified Rice Milk Market by Application in 2019, 2024, and 2031
Figure 10.6: Trends of the ROW Fortified Rice Milk Market ($B) by Application (2019-2024)
Figure 10.7: Forecast for the ROW Fortified Rice Milk Market ($B) by Application (2025-2031)
Figure 10.8: Trends and Forecast for the Middle Eastern Fortified Rice Milk Market ($B) (2019-2031)
Figure 10.9: Trends and Forecast for the South American Fortified Rice Milk Market ($B) (2019-2031)
Figure 10.10: Trends and Forecast for the African Fortified Rice Milk Market ($B) (2019-2031)
Figure 11.1: Porter's Five Forces Analysis of the Global Fortified Rice Milk Market
Figure 11.2: Market Share (%) of Top Players in the Global Fortified Rice Milk Market (2024)
Figure 12.1: Growth Opportunities for the Global Fortified Rice Milk Market by Type
Figure 12.2: Growth Opportunities for the Global Fortified Rice Milk Market by Application
Figure 12.3: Growth Opportunities for the Global Fortified Rice Milk Market by Region
Figure 12.4: Emerging Trends in the Global Fortified Rice Milk Market

List of Tables

Table 1.1: Growth Rate (%, 2023-2024) and CAGR (%, 2025-2031) of the Fortified Rice Milk Market by Type and Application
Table 1.2: Attractiveness Analysis for the Fortified Rice Milk Market by Region
Table 1.3: Global Fortified Rice Milk Market Parameters and Attributes
Table 3.1: Trends of the Global Fortified Rice Milk Market (2019-2024)
Table 3.2: Forecast for the Global Fortified Rice Milk Market (2025-2031)
Table 4.1: Attractiveness Analysis for the Global Fortified Rice Milk Market by Type
Table 4.2: Market Size and CAGR of Various Type in the Global Fortified Rice Milk Market (2019-2024)
Table 4.3: Market Size and CAGR of Various Type in the Global Fortified Rice Milk Market (2025-2031)
Table 4.4: Trends of Traditional Rice Milk in the Global Fortified Rice Milk Market (2019-2024)
Table 4.5: Forecast for Traditional Rice Milk in the Global Fortified Rice Milk Market (2025-2031)
Table 4.6: Trends of Commercial Rice Milk in the Global Fortified Rice Milk Market (2019-2024)
Table 4.7: Forecast for Commercial Rice Milk in the Global Fortified Rice Milk Market (2025-2031)
Table 5.1: Attractiveness Analysis for the Global Fortified Rice Milk Market by Application
Table 5.2: Market Size and CAGR of Various Application in the Global Fortified Rice Milk Market (2019-2024)
Table 5.3: Market Size and CAGR of Various Application in the Global Fortified Rice Milk Market (2025-2031)
Table 5.4: Trends of Food & Beverage in the Global Fortified Rice Milk Market (2019-2024)
Table 5.5: Forecast for Food & Beverage in the Global Fortified Rice Milk Market (2025-2031)
Table 5.6: Trends of Retail in the Global Fortified Rice Milk Market (2019-2024)
Table 5.7: Forecast for Retail in the Global Fortified Rice Milk Market (2025-2031)
Table 5.8: Trends of Others in the Global Fortified Rice Milk Market (2019-2024)
Table 5.9: Forecast for Others in the Global Fortified Rice Milk Market (2025-2031)
Table 6.1: Market Size and CAGR of Various Regions in the Global Fortified Rice Milk Market (2019-2024)
Table 6.2: Market Size and CAGR of Various Regions in the Global Fortified Rice Milk Market (2025-2031)
Table 7.1: Trends of the North American Fortified Rice Milk Market (2019-2024)
Table 7.2: Forecast for the North American Fortified Rice Milk Market (2025-2031)
Table 7.3: Market Size and CAGR of Various Type in the North American Fortified Rice Milk Market (2019-2024)
Table 7.4: Market Size and CAGR of Various Type in the North American Fortified Rice Milk Market (2025-2031)
Table 7.5: Market Size and CAGR of Various Application in the North American Fortified Rice Milk Market (2019-2024)
Table 7.6: Market Size and CAGR of Various Application in the North American Fortified Rice Milk Market (2025-2031)
Table 7.7: Trends and Forecast for the United States Fortified Rice Milk Market (2019-2031)
Table 7.8: Trends and Forecast for the Mexican Fortified Rice Milk Market (2019-2031)
Table 7.9: Trends and Forecast for the Canadian Fortified Rice Milk Market (2019-2031)
Table 8.1: Trends of the European Fortified Rice Milk Market (2019-2024)
Table 8.2: Forecast for the European Fortified Rice Milk Market (2025-2031)
Table 8.3: Market Size and CAGR of Various Type in the European Fortified Rice Milk Market (2019-2024)
Table 8.4: Market Size and CAGR of Various Type in the European Fortified Rice Milk Market (2025-2031)
Table 8.5: Market Size and CAGR of Various Application in the European Fortified Rice Milk Market (2019-2024)
Table 8.6: Market Size and CAGR of Various Application in the European Fortified Rice Milk Market (2025-2031)
Table 8.7: Trends and Forecast for the German Fortified Rice Milk Market (2019-2031)
Table 8.8: Trends and Forecast for the French Fortified Rice Milk Market (2019-2031)
Table 8.9: Trends and Forecast for the Spanish Fortified Rice Milk Market (2019-2031)
Table 8.10: Trends and Forecast for the Italian Fortified Rice Milk Market (2019-2031)
Table 8.11: Trends and Forecast for the United Kingdom Fortified Rice Milk Market (2019-2031)
Table 9.1: Trends of the APAC Fortified Rice Milk Market (2019-2024)
Table 9.2: Forecast for the APAC Fortified Rice Milk Market (2025-2031)
Table 9.3: Market Size and CAGR of Various Type in the APAC Fortified Rice Milk Market (2019-2024)
Table 9.4: Market Size and CAGR of Various Type in the APAC Fortified Rice Milk Market (2025-2031)
Table 9.5: Market Size and CAGR of Various Application in the APAC Fortified Rice Milk Market (2019-2024)
Table 9.6: Market Size and CAGR of Various Application in the APAC Fortified Rice Milk Market (2025-2031)
Table 9.7: Trends and Forecast for the Japanese Fortified Rice Milk Market (2019-2031)
Table 9.8: Trends and Forecast for the Indian Fortified Rice Milk Market (2019-2031)
Table 9.9: Trends and Forecast for the Chinese Fortified Rice Milk Market (2019-2031)
Table 9.10: Trends and Forecast for the South Korean Fortified Rice Milk Market (2019-2031)
Table 9.11: Trends and Forecast for the Indonesian Fortified Rice Milk Market (2019-2031)
Table 10.1: Trends of the ROW Fortified Rice Milk Market (2019-2024)
Table 10.2: Forecast for the ROW Fortified Rice Milk Market (2025-2031)
Table 10.3: Market Size and CAGR of Various Type in the ROW Fortified Rice Milk Market (2019-2024)
Table 10.4: Market Size and CAGR of Various Type in the ROW Fortified Rice Milk Market (2025-2031)
Table 10.5: Market Size and CAGR of Various Application in the ROW Fortified Rice Milk Market (2019-2024)
Table 10.6: Market Size and CAGR of Various Application in the ROW Fortified Rice Milk Market (2025-2031)
Table 10.7: Trends and Forecast for the Middle Eastern Fortified Rice Milk Market (2019-2031)
Table 10.8: Trends and Forecast for the South American Fortified Rice Milk Market (2019-2031)
Table 10.9: Trends and Forecast for the African Fortified Rice Milk Market (2019-2031)
Table 11.1: Product Mapping of Fortified Rice Milk Suppliers Based on Segments
Table 11.2: Operational Integration of Fortified Rice Milk Manufacturers
Table 11.3: Rankings of Suppliers Based on Fortified Rice Milk Revenue
Table 12.1: New Product Launches by Major Fortified Rice Milk Producers (2019-2024)
Table 12.2: Certification Acquired by Major Competitor in the Global Fortified Rice Milk Market

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强化米浆市场报告：2031 年趋势、预测与竞争分析

Fortified Rice Milk Market Report: Trends, Forecast and Competitive Analysis to 2031

目录

第一章执行摘要

第二章 市场概述

第三章：市场趋势与预测分析

4. 全球强化米浆市场（按类型）

5. 全球强化米浆市场（依应用）

第六章区域分析

7.北美强化米浆市场

8. 欧洲强化米浆市场

9.亚太强化米浆市场

第十章世界其他地区强化米浆市场

第十一章 竞争分析

第十二章机会与策略分析

第十三章：价值链主要企业的公司简介

第十四章 附录