封面
市场调查报告书
商品编码
1266310

植物性食品加工设备的全球市场 (~2030年):各产品类型 (吹风机、搅拌机&研磨机、低温杀菌机)、行动方式 (半自动、自动)、製造设备规模 (中小规模、大规模)、地区

Plant-based Food Processing Equipment Market by Type (Dryers, Mixers & Grinders, Pasteurizers); by Mode of Operation (Semi-automatic, Automatic); by Production Facility Size (Small & Medium Scale, Large Scale); and Geography - Global Forecasts to 2030

出版日期: | 出版商: Meticulous Research | 英文 134 Pages | 订单完成后即时交付

价格

植物性食品加工设备的市场规模,从2023年到2030年预计以5.2%的年复合成长率发展,2030年成长到77亿9,000万美元的规模。

该市场的成长,主要起因于对植物性食品的需求增加,植物性食品加工设备的革新,植物性食品加工产业的投资增加等要素。同时,食品加工设备的成本高抑制该市场的成长。

本报告提供全球植物性食品加工设备的市场调查,市场定义和概要,市场成长的各种影响因素分析,市场规模的变化、预测,各种区分、各地区/主要国家的明细,竞争环境,主要企业简介等彙整资讯。

目录

第1章 简介

第2章 调查手法

第3章 摘要整理

第4章 市场洞察

  • 概要
  • 推动市场要素
  • 阻碍市场要素
  • 市场机会
  • 市场课题

第5章 COVID-19对植物性食品加工设备市场的影响

第6章 全球植物性食品加工设备市场评估:各类型

  • 概要
  • 吹风机
  • 搅拌机&研磨机
  • 低温杀菌机
  • 押出机
  • 均质机
  • 烤箱
  • 成型机
  • 其他

第7章 全球植物性食品加工设备市场评估:各行动模式

  • 概要
  • 半自动
  • 自动

第8章 全球植物性食品加工设备市场评估:各製造设备规模

  • 概要
  • 中小规模
  • 大规模

第9章 全球植物性食品加工设备市场评估:各地区

  • 概要
  • 北美
  • 欧洲
  • 亚太地区
  • 南美
  • 中东、非洲

第10章 竞争分析

  • 概要
  • 主要成长策略
  • 竞争基准

第11章 企业简介

  • Alfa Laval AB
  • amixon GmbH
  • ANDRITZ AG
  • Buhler Group
  • Coperion GmbH
  • Clextral SAS
  • Duravant LLC
  • Flottweg SE
  • GEA Group Aktiengesellschaft
  • Marel hf.
  • SPX FLOW, Inc.
  • Tetra Pak

第12章 附录

Product Code: MRFB - 104809

Plant-based Food Processing Equipment Market by Type (Dryers, Mixers & Grinders, Pasteurizers), Mode of Operation (Semi-automatic, Automatic), Production Facility Size (Small & Medium Scale, Large Scale), and Geography - Global Forecasts to 2030

According to the research report titled, 'Plant-based Food Processing Equipment Market by Type (Dryers, Mixers & Grinders, Pasteurizers), Mode of Operation (Semi-automatic, Automatic), Production Facility Size (Small & Medium Scale, Large Scale), and Geography - Global Forecasts to 2030,' the plant-based food processing equipment market is projected to reach $7.79 billion by 2030, at a CAGR of 5.2% from 2023 to 2030. The report provides an in-depth analysis of the plant-based food processing equipment market across five major geographies, emphasizing the current market trends, market size, and recent developments and providing the forecast till 2030.

Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, and challenges. This market is characterized by more diversified operations, which offer nutritional products, mainly due to rising awareness and consumer preference for sustainable food products.

The high growth of the plant-based food processing equipment market is mainly attributed to the factors such as the increasing demand for plant-based foods, innovations in plant-based food processing equipment, and increasing investments in the plant-based food processing industry. However, the high cost of food processing equipment restrains the growth of this market.

Based on type, the mixers & grinders segment is expected to register the highest CAGR during the forecast period. The growth of this segment is attributed to the benefits offered by mixers and grinders, including low maintenance costs, increased productivity, uniform mixing and grinding, and improved process hygiene.

Based on mode of operation, in 2023, the semi-automatic segment is expected to account for the larger share of the global plant-based food processing equipment market. The dominant position of this segment is attributed to the benefits of semi-automatic food processing equipment, such as ease of installation, flexibility in production processes, lower investment costs compared to fully-automated processing equipment, and technical & economic feasibility.

Based on production facility size, the global plant-based food processing equipment market is segmented into small & medium-scale production facilities and large-scale production facilities. In 2023, the small & medium-scale production facilities segment is expected to account for the larger share of the global plant-based food processing equipment market. The large market share of this segment is attributed to increased government support for developing small-scale processing enterprises and the increasing number of SMEs offering plant-based food products. In addition, the benefits offered by plant-based food processing equipment, such as increased productivity, reduced labor costs, and high profitability, drive their adoption in small & medium-scale production facilities.

An in-depth geographic analysis of the industry provides detailed qualitative and quantitative insights into the five major geographies (North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa) and the coverage of major countries in each region. Asia-Pacific is slated to register the highest CAGR during the forecast period. The rapid growth of this region is attributed to the increasing government support for small and medium-scale enterprises, technological advancements in the food industry, and the increasing expansion initiatives by major market players.

The key players operating in the global plant-based food processing equipment market are Alfa Laval AB (Sweden), amixon GmbH (Germany), ANDRITZ AG (Austria), Buhler Group (Switzerland), Coperion GmbH (Germany), Clextral SAS (France), Duravant LLC (U.S.), Flottweg SE (Germany), GEA Group Aktiengesellschaft (Germany), Marel hf. (Iceland), SPX FLOW, Inc. (U.S.), and Tetra Pak (Switzerland).

Key Questions Answered in the Report-

  • What is the current value of revenue generated by the plant-based food processing equipment market?
  • At what rate is the demand for plant-based food processing equipment projected to grow for the next 5-7 years?
  • What was the historical market size and growth rate for the plant-based food processing equipment market?
  • What are the major factors impacting the growth of this market at the global and regional levels? What are the major opportunities for existing players and new entrants in the market?
  • Which segments in terms of type, mode of operation, and production facility size have created major traction for the manufacturers in this market in recent years?
  • What are the key geographic trends in this market? Which regions/countries are expected to offer significant growth opportunities for plant-based food processing equipment manufacturers?
  • Who are the major players in the plant-based food processing equipment market? What are their specific product offerings in this market?
  • What recent developments have taken place in the plant-based food processing equipment market? What impact have these strategic developments created on the market?

Scope of the Report:

Plant-based Food Processing Equipment Market, by Type

  • Dryers
  • Mixers & Grinders
  • Pasteurizers
  • Extruders
  • Homogenizers
  • Ovens
  • Formers
  • Other Plant-based Food Processing Equipment

Plant-based Food Processing Equipment Market, by Mode of Operation

  • Semi-automatic
  • Automatic

Plant-based Food Processing Equipment Market, by Production Facility Size

  • Small & Medium Scale Production Facilities
  • Large Scale Production Facilities

Plant-based Food Processing Equipment Market, by Region

  • North America
    • U.S.
    • Canada
  • Europe
    • Germany
    • France
    • U.K.
    • Italy
    • Spain
    • Rest of Europe
  • Asia-Pacific
    • China
    • India
    • Japan
    • Rest of Asia-Pacific
  • Latin America
  • Middle East & Africa

TABLE OF CONTENTS

1. Introduction

  • 1.1. Market Definition
  • 1.2. Market Ecosystem
  • 1.3. Currency
  • 1.4. Key Stakeholders

2. Research Methodology

  • 2.1. Research Approach
  • 2.2. Process of Data Collection and Validation
    • 2.2.1. Secondary Research
    • 2.2.2. Primary Research/Interviews with Key Opinion Leaders of the Industry
  • 2.3. Market Sizing and Forecast
    • 2.3.1. Market Size Estimation Approach
      • 2.3.1.1. Bottom-Up Approach
      • 2.3.1.2. Top-Down Approach
      • 2.3.1.3. Growth Forecast Approach
  • 2.4. Assumptions for the Study
  • 2.5. Limitations for the Study

3. Executive Summary

  • 3.1. Overview
  • 3.2. Segment Analysis
    • 3.2.1. Plant-based Food Processing Equipment Market, by Type
    • 3.2.2. Plant-based Food Processing Equipment Market, by Mode of Operation
    • 3.2.3. Plant-based Food Processing Equipment Market, by Production Facility Size
  • 3.3. Regional Analysis
  • 3.4. Key Players

4. Market Insights

  • 4.1. Overview
  • 4.2. Drivers
    • 4.2.1. Increasing Demand for Plant-based Foods
    • 4.2.2. Innovations in Plant-based Food Processing Equipment
    • 4.2.3. Increasing Investments in the Plant-based Food Processing Industry
  • 4.3. Restraints
    • 4.3.1. High Cost of Food Processing Equipment
  • 4.4. Opportunities
    • 4.4.1. Advancements in Plant-based Food Processing Technologies
  • 4.5. Challenges
    • 4.5.1. Shortage of Skilled Labor

5. The Impact of COVID-19 on the Plant-based Food Processing Equipment Market

6. Global Plant-based Food Processing Equipment Market Assessment by Type

  • 6.1. Overview
  • 6.2. Dryers
  • 6.3. Mixers & Grinders
  • 6.4. Pasteurizers
  • 6.5. Extruders
  • 6.6. Homogenizers
  • 6.7. Ovens
  • 6.8. Formers
  • 6.9. Other Plant-based Food Processing Equipment

7. Global Plant-based Food Processing Equipment Market Assessment-by Mode of Operation

  • 7.1. Overview
  • 7.2. Semi-automatic
  • 7.3. Automatic

8. Global Plant-Based Food Processing Equipment Market Assessment-by Production Facility Size

  • 8.1. Overview
  • 8.2. Small & Medium-Scale Production Facilities
  • 8.3. Large-Scale Production Facilities

9. Plant-based Food Processing Equipment Market, by Geography

  • 9.1. Overview
  • 9.2. North America
    • 9.2.1. U.S.
    • 9.2.2. Canada
  • 9.3. Europe
    • 9.3.1. Germany
    • 9.3.2. France
    • 9.3.3. U.K.
    • 9.3.4. Italy
    • 9.3.5. Spain
    • 9.3.6. Rest of Europe
  • 9.4. Asia-Pacific
    • 9.4.1. China
    • 9.4.2. India
    • 9.4.3. Japan
    • 9.4.4. Rest of Asia-Pacific
  • 9.5. Latin America
  • 9.6. Middle East & Africa

10. Competition Analysis

  • 10.1. Overview
  • 10.2. Key Growth Strategies
  • 10.3. Competitive Benchmarking

11. Company Profiles

  • 11.1. Alfa Laval AB
  • 11.2. amixon GmbH
  • 11.3. ANDRITZ AG
  • 11.4. Buhler Group
  • 11.5. Coperion GmbH
  • 11.6. Clextral SAS
  • 11.7. Duravant LLC
  • 11.8. Flottweg SE
  • 11.9. GEA Group Aktiengesellschaft
  • 11.10. Marel hf.
  • 11.11. SPX FLOW, Inc.
  • 11.12. Tetra Pak

12. Appendix

  • 12.1. Available Customizations
  • 12.2. Related Reports

List of Tables

  • Table 1 Global Plant-based Food Processing Equipment Market: Impact Analysis of Market Drivers (2023-2030)
  • Table 2 Global Plant-based Food Processing Equipment Market: Impact Analysis of Market Restraints (2023-2030)
  • Table 3 Global Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 4 Plant-based Food Dryers Market, by Country/Region, 2021-2030 (USD Million)
  • Table 5 Plant-based Food Mixers & Grinders Market, by Country/Region, 2021-2030 (USD Million)
  • Table 6 Plant-based Food Pasteurizers Market, by Country/Region, 2021-2030 (USD Million)
  • Table 7 Plant-based Food Extruders Market, by Country/Region, 2021-2030 (USD Million)
  • Table 8 Plant-based Food Homogenizers Market, by Country/Region, 2021-2030 (USD Million)
  • Table 9 Plant-based Food Ovens Market, by Country/Region, 2021-2030 (USD Million)
  • Table 10 Plant-based Food Formers Market, by Country/Region, 2021-2030 (USD Million)
  • Table 11 Other Plant-based Food Processing Equipment Market, by Country/Region, 2021-2030 (USD Million)
  • Table 12 Global Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 13 Semi-Automatic Plant-based Food Processing Equipment Market, by Country/Region, 2021-2030 (USD Million)
  • Table 14 Automatic Plant-based Food Processing Equipment Market, by Country/Region, 2021-2030 (USD Million)
  • Table 15 Global Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 16 Plant-based Food Processing Equipment Market for Small & Medium-Scale Production Facilities, by Country/Region,2021-2030 (USD Million)
  • Table 17 Plant-based Food Processing Equipment Market for Large-Scale Production Facility, by Country/Region, 2021-2030 (USD Million)
  • Table 18 Global Plant-based Food Processing Equipment Market, by Region, 2021-2030 (USD Million)
  • Table 19 North America: Plant-based Food Processing Equipment Market, by Country, 2021-2030 (USD Million)
  • Table 20 North America: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 21 North America: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 22 North America: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 23 U.S.: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 24 U.S.: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 25 U.S.: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 26 Canada: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 27 Canada: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 28 Canada: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 29 Europe: Plant-based Food Processing Equipment Market, by Country/Region, 2021-2030 (USD Million)
  • Table 30 Europe: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 31 Europe: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 32 Europe: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 33 Germany: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 34 Germany: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 35 Germany: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 36 France: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 37 France: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 38 France: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 39 The U.K.: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 40 The U.K.: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 41 The U.K.: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 42 Italy: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 43 Italy: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 44 Italy: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 45 Spain: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 46 Spain: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 47 Spain: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 48 Rest of Europe: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 49 Rest of Europe: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 50 Rest of Europe: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 51 Asia-Pacific: Plant-based Food Processing Equipment Market, by Country, 2021-2030 (USD Million)
  • Table 52 Asia-Pacific: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 53 Asia-Pacific: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 54 Asia-Pacific: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 55 China: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 56 China: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 57 China: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 58 India: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 59 India: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 60 India: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 61 Japan: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 62 Japan: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 63 Japan: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 64 Rest of Asia-Pacific: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 65 Rest of Asia-Pacific: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 66 Rest of Asia-Pacific: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 67 Latin America: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 68 Latin America: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 69 Latin America: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 70 Middle East & Africa: Plant-based Food Processing Equipment Market, by Type, 2021-2030 (USD Million)
  • Table 71 Middle East & Africa: Plant-based Food Processing Equipment Market, by Mode of Operation, 2021-2030 (USD Million)
  • Table 72 Middle East & Africa: Plant-based Food Processing Equipment Market, by Production Facility Size, 2021-2030 (USD Million)
  • Table 73 Recent Developments, by Company, 2020-2023