查看购物车
  • Traditional Chinese
  • English
  • Japanese
  • Korean
蔗糖市场 - 增长、趋势和预测 (2023-2028)
市场调查报告书
商品编码
1190195

蔗糖市场 - 增长、趋势和预测 (2023-2028)

Cane Sugar Market - Growth, Trends, and Forecasts (2023 - 2028)
出版日期: | 出版商: Mordor Intelligence | 英文 155 Pages | 商品交期: 2-3个工作天内

价格

※ 本网页内容可能与最新版本有所差异。详细情况请与我们联繫。

简介目录

未来五年，全球蔗糖市场预计将以 5.3% 的复合年增长率增长。

主要亮点

  • 甘蔗中的糖分有助于血液胰岛素水平、身体蛋白质水平和水合作用。 因为它的可用性和它的甜味，略带水果味，它经常被选择而不是其他糖来增加烘焙食品和热饮的甜味。 在预测期内，消费者对蔗糖作为食品和饮料甜味剂的需求不断增加，推动了蔗糖市场的发展。
  • 由于各行各业的需求不断增加，蔗糖作为甜味剂越来越受欢迎。 食品和饮料行业采用蔗糖作为能源、微量矿物质和抗氧化剂，这导致蔗糖市场大幅扩张。
  • 蔗糖的来源十分丰富，而且蔗糖的特性（例如风味和焦糖化）优于甜菜糖。 此外，全球大型企业和国内小型企业对传统糖的创新，例如添加糖蜜的红糖，以改善风味和外观，正在吸引消费者并推动市场增长。
  • 根据经济合作与发展组织 (OECD) 的数据，由于对含糖量高的糖果和软饮料的需求增加，全球食糖消费量的增加很可能来自发展中国家。事实一直如此。 在亚太地区，预计印度将引领增长，其次是印度尼西亚、中国和巴基斯坦。
  • 但是，由于蔗糖对健康的负面影响，消费者正在转向人造甜味剂。 此外，更好的糖替代品（如椰子糖和甜叶菊）的开发，以及监管机构和其他健康组织的法规正在限制市场增长。 例如，美国心臟协会 (American Heart Association, AHA) 建议严格限製成年女性每天摄入的糖分不超过 100 卡路里，成年男性则不超过 150 卡路里。

主要市场趋势

有机蔗糖贸易增加

  • 最近，对有机蔗糖的需求不断增加。 有机蔗糖是利用甘蔗风味的未精製糖，加工少，营养成分多，不含传统甘蔗所含的致癌或对环境有害的农药，是其特点。
  • 此外，有机蔗糖富含多酚，含有强大的抗氧化植物营养素、维生素和矿物质，例如镁、钙、锰、钾、铁和有助于燃烧脂肪和增强肌肉的氨基酸。 它含有赖氨酸、组氨酸、精氨酸、甲硫氨酸、□啶酸和精氨酸等碱性氨基酸，并以降低胆固醇而着称。
  • 有机蔗糖比白糖或红糖好得多。 可用性、质地、成本、环境友好性、营养价值以及与传统蔗糖相比更丰富的甘蔗风味等属性正在推动全球有机蔗糖的需求和消费。

亚太地区的增长潜力最大

  • 亚太地区将成为全球蔗糖市场增长最快的地区。 印度、泰国和中国在该地区占有最大的市场份额，因为它们的甘蔗收成和加工成糖的产量很高。 据联合国粮食及农业组织称，中国大部分食糖依赖进口，因为国内产量不足以满足国内消费。
  • 印度的製糖业在经济上也很重要，由中央政府监管。 根据经合组织和粮农组织的《农业展望》，预计未来几年人均食糖消费量将增加，其中亚洲和非洲的需求量最大。
  • 生产从木薯转向甘蔗是由于更高的回报和下降的糖价，使得泰国等国家/地区的农民更愿意转向甘蔗生产。 此外，食品和饮料行业的主要市场参与者见证了有机蔗糖的趋势，预计将在预测期内对市场产生积极影响。
  • 根据 ITC Trade Map，Trade statistics for international business development，2021 年印度尼西亚的蔗糖进口额约为 2,229,890 美元，其次是中国，为 1,942,598 美元。 印度是第二大出口国，出口额为 1,340,793 美元，其次是泰国，为 630,065 美元。

竞争格局

由于主要的区域和国际参与者的存在，全球蔗糖市场是分散的。 主要参与者包括 Global Organics, Ltd.、DO-IT Food Ingredients BV、Louis Dreyfus Company B.V.、Louis Dreyfus Company B.V.、Raizen。 强调企业合併、扩张、收购和合作伙伴关係等营销策略以及市场领先公司采用的新产品开发，以提高品牌在消费者中的知名度。 除了扩张，投资糖产品品牌也是大企业采用的策略之一。

其他福利。

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 研究假设和市场定义
  • 调查范围

第二章研究方法论

第 3 章执行摘要

第四章市场动态

  • 市场驱动力
  • 市场製约因素
  • 波特的五力分析
    • 新进入者的威胁
    • 买方/消费者议价能力
    • 供应商的议价能力
    • 替代品的威胁
    • 竞争公司之间的敌对关係

第 5 章市场细分

  • 按类别
    • 有机
    • 传统的
  • 按表格
    • 结晶糖
    • 液体糖浆
  • 通过使用
    • 麵包店/糖果店
    • 乳製品
    • 饮料
    • 其他用途
  • 按地区
    • 北美
      • 美国
      • 加拿大
      • 墨西哥
      • 其他北美地区
    • 欧洲
      • 西班牙
      • 英国
      • 德国
      • 法国
      • 意大利
      • 俄罗斯
      • 其他欧洲地区
    • 亚太地区
      • 中国
      • 日本
      • 印度
      • 澳大利亚
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 中东和非洲
      • 南非
      • 沙特阿拉伯
      • 其他中东和非洲地区

第六章竞争格局

  • 最常采用的策略
  • 市场份额分析
  • 公司简介
    • Global Organics, Ltd.
    • DO-IT Food Ingredients BV
    • Louis Dreyfus Company B.V.
    • Wilmar Sugar Australia Limited
    • ASR Group International, Inc.
    • Tate & Lyle plc
    • Biosev S.A.
    • Nanning Sugar Industry
    • Bunge Limited
    • Raizen

第七章市场机会与未来趋势

第 8 章 COVID-19 对市场的影响

简介目录
Product Code: 46649

The global cane sugar market is expected to register a CAGR of 5.3% over the next five years.

Key Highlights

  • Sugar from cane is helpful for blood insulin levels, body protein levels, and hydration. Due to its availability, sweetness, and slightly fruity flavour, it is frequently chosen above other sugars for its use in sweetening baked products and hot beverages. Growing consumer demand for cane sugar as a sweetener in food and beverage products drives the cane sugar market during the forecast period.
  • Due to increased demand from diverse industries, cane sugar is becoming more and more popular as a sweetener. The food and beverage sectors employ cane sugar as a source of energy, trace minerals, and antioxidants, which has led to a significant expansion in the cane sugar market.
  • The abundance of sugarcane availability, and properties of cane sugar, such as better flavour and caramelization, make it superior to beet sugar. Also, innovations in the existing conventional sugar, such as brown cane sugar, which consists of added molasses to enhance flavor and appearance, by the leading global players, as well as the small domestic players, are attracting consumers and propelling the market growth.
  • According to the Organisation for Economic Co-operation and Development (OECD), the rise in global sugar consumption is likely to come from developing countries, attributed to rising demand for sugar-rich confectionery products and soft drinks. Across Asia-Pacific, India is expected to lead the growth, followed by Indonesia, China, and Pakistan.
  • However, due to the adverse health effects caused by cane sugar, consumers are inclined towards artificial sweeteners. Also, the development of other better sugar substitutes, such as coconut sugar, stevia, and regulations imposed by the regulatory bodies and other health organizations are restraining market growth. For instance, the American Heart Association (AHA) recommends a strict-sugar limit of no more than 100 calories per day for adult women and 150 calories for adult men.

Key Market Trends

Increased Trade of Organic Cane Sugar

  • Organic cane sugar is witnessing enhanced demand these days. Organic cane sugar is unrefined sugar that contains a full taste of sugarcane, is less processed, retains a lot of nutrients, and thus excludes cancer-causing and environmentally damaging pesticides present in otherwise conventionally grown sugarcane.
  • Furthermore, organic cane sugar is high in polyphenols, has powerful phytonutrients with qualities of antioxidants, and is loaded with vitamins and minerals, including magnesium, calcium, manganese, potassium, and iron, coupled with amino-acids that help to burn fat and build muscle. The presence of basic amino acids like lysine, histidine, arginine, methionine, pipecolic acid, arginine, etc., is found to lower cholesterol.
  • Organic cane sugar is much better than white sugar and brown sugar. The attributes such as availability, texture, cost, eco-friendliness, nutrition benefits, and rich sugarcane flavour over regular conventional cane sugar, etc., support the demand and consumption of organic cane sugar across the globe.

Asia-Pacific Region To Witness Fastest Growth

  • Asia-Pacific is bound to witness the fastest growth in the global cane sugar market. India, Thailand, and China account for the largest share of the regional market, owing to the volume of sugarcane harvested and processed into sugar in these countries. According to the Food and Agricultural Organization, China imports most of the sugar as its domestic production is insufficient to meet domestic consumption.
  • The sugar industry of India also carries significant economic importance and is regulated by the central government. According to the OECD- FAO Agricultural Outlook, the average per-capita sugar consumption is likely to increase in coming years, wherein Asia and Africa will be the largest contributors to demand.
  • The shift from cassava to sugarcane production because of the higher returns and lowering of sugar prices are causing farmers in countries such as Thailand to prefer shifting towards cane sugar production. Furthermore, prominent market players in the food and beverage industry witnessing a high inclination towards organic cane sugar will likely impact the market positively over the forecast period.
  • According to ITC Trade Map, Trade statistics for international business development, In 2021, The import value of Raw Cane Sugar in Indonesia was around USD 2,229,890, followed by China with an Import value of USD 1,942,598. While India is the second major exporter of Raw Cane Sugar, the export value was valued at USD 1,340,793, followed by Thailand with an export value of USD 630,065.

Competitive Landscape

The global market for cane sugar is fragmented, owing to the presence of large regional and international players in the market. The major players are Global Organics, Ltd., DO-IT Food Ingredients BV, Louis Dreyfus Company B.V., Louis Dreyfus Company B.V., and Raizen. Emphasis is being laid on the marketing strategies like merger, expansion, acquisition, and partnership of the companies along with new product development adopted by the leading market companies to boost their brand presence among consumers. Other than expansion, investment in branding sugar products is also another strategy adopted by major players.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions & Market Defination
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Category
    • 5.1.1 Organic
    • 5.1.2 Conventional
  • 5.2 By Form
    • 5.2.1 Crystallized sugar
    • 5.2.2 Liquid syrup
  • 5.3 By Application
    • 5.3.1 Bakery & Confectionery
    • 5.3.2 Dairy
    • 5.3.3 Beverages
    • 5.3.4 Other Applications
  • 5.4 Geography
    • 5.4.1 North America
      • 5.4.1.1 United States
      • 5.4.1.2 Canada
      • 5.4.1.3 Mexico
      • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
      • 5.4.2.1 Spain
      • 5.4.2.2 United Kingdom
      • 5.4.2.3 Germany
      • 5.4.2.4 France
      • 5.4.2.5 Italy
      • 5.4.2.6 Russia
      • 5.4.2.7 Rest of Europe
    • 5.4.3 Asia-Pacific
      • 5.4.3.1 China
      • 5.4.3.2 Japan
      • 5.4.3.3 India
      • 5.4.3.4 Australia
      • 5.4.3.5 Rest of Asia-Pacific
    • 5.4.4 South America
      • 5.4.4.1 Brazil
      • 5.4.4.2 Argentina
      • 5.4.4.3 Rest of South America
    • 5.4.5 Middle-East and Africa
      • 5.4.5.1 South Africa
      • 5.4.5.2 Saudi Arabia
      • 5.4.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Most Adopted Strategies
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 Global Organics, Ltd.
    • 6.3.2 DO-IT Food Ingredients BV
    • 6.3.3 Louis Dreyfus Company B.V.
    • 6.3.4 Wilmar Sugar Australia Limited
    • 6.3.5 ASR Group International, Inc.
    • 6.3.6 Tate & Lyle plc
    • 6.3.7 Biosev S.A.
    • 6.3.8 Nanning Sugar Industry
    • 6.3.9 Bunge Limited
    • 6.3.10 Raizen

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET