市场调查报告书
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鱼油 Omega-3 市场 - 增长、趋势、COVID-19 影响和预测 (2023-2028)Fish Oil Omega-3 Market - Growth, Trends, and Forecasts (2023 - 2028) |
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全球鱼油衍生的 omega-3 市场预计在 2022 年至 2027 年的预测期内以 9.1% 的复合年增长率增长。
鱼油衍生的 omega-3 市场与其他行业一样,面临 COVID-19 大流行的逆境。 然而,市场并没有面临下滑,因为人们服用许多补充剂来增强免疫力,而众所周知,鱼油衍生的 omega-3 脂肪酸具有增强免疫力的元素。 它被认为有利于预防 COVID-19,并且总体上有益于个人健康。
鱼油衍生的 omega-3 市场受到研发工作的推动,这些研发工作旨在改进采购实践、改进 omega-3 脂肪酸提取工艺以及整个行业价值链的持续精简。 世界各地的健康专家显着增加了每日推荐的 omega-3 脂肪酸摄入量,导致鱼油消耗量增加。
市场还受到 omega-3 脂肪酸公认的健康益处的推动,而鱼油是其中的主要来源。 此外,由鱼油製成的补充剂正受到消费者的高度需求,因为它们有助于对抗常见的生活方式疾病。 将新技术和创新融入新型鱼油产品正在推动市场需求。
水产养殖业的增长与鱼油衍生的 omega-3 市场的发展密切相关。 通过水产养殖,鱼类被养殖用于各种商业目的。 通过使用由藻类和食物垃圾製成的鱼粉,水产养殖业正在发展并转变为碳和资源高效部门。 此外,有机农业的趋势在每个国家都在增加。 例如,根据有机农业研究所和国际有机农业运动联合会的数据,爱尔兰的有机水产养殖产量到 2020 年将达到 30,430 吨,是欧洲最高的国家之一。 渔业和水产养殖业也是许多国家经济的重要组成部分。 对鱼油以及最重要的鱼油衍生的 omega-3 脂肪酸的需求不断增长,正在推动将整体技术和财政支持扩展到水产养殖业。 水产养殖业的持续发展正在推动鱼油衍生的 omega-3 市场的增长,因为前者的高生产能力支持了对后者的高需求。
由于鱼类养殖和手绳捕鱼率很高,亚太地区在全球鱼油 omega-3 脂肪酸市场中占据主导地位。 人口老龄化、健康趋势和消费者意识提高相结合,增加了该地区膳食补充剂的消费,显着推动了鱼油衍生的 omega-3 市场。 中国是世界上最大的鱼粉和鱼油生产国之一。 然而,它主要专注于生产高质量的医药级鱼油,以增加在製药领域的应用。 根据联合国粮食及农业组织的数据,中国是最大的鱼类和海鲜出口国之一,2020 年的出口额约为 208 亿美元。 在日本,由于老年人口的健康问题日益严重,营养丰富的医药级鱼油的消费量显着增加。 亚太鱼油市场的其余部分由韩国和东南亚国家主导。
全球鱼油衍生的 omega-3 市场分散且竞争激烈。 Kuroda International PLC、Omega Protein Co., Ltd.、BASF SE 和 Pelagia AS 构成了市场上的一些主要参与者。 在鱼油衍生的 omega-3 市场上运营的公司采用多种商业模式,最常见的是拥有自己的捕鱼船队进行鱼类采购,然后整合到鱼类和鱼类产品中的公司。 例如,Olevea Group 是一家家族企业,在可持续来源和全精炼鱼油方面经历了垂直整合,从而为其客户和最终消费者提供独特的解决方案。 此外,各公司还开展研发活动,以创造满足客户需求的新产品。
The global fish oil omega-3 market is projected to record a CAGR of 9.1% during the forecast period 2022-2027.
The fish oil omega-3 market faced the adversities of the COVID-19 pandemic like all other industries. But the market did not face a decline because people were consuming a number of supplements to increase their immunity, and fish oil omega-3 is known to have immunity-boosting factors. It was considered beneficial in the prevention of COVID-19 and beneficial for the overall health of the individual.
The fish oil omega-3 market is being driven by the research and development efforts that are channelized toward improving procurement practices, enhancing the extraction process of omega-3 fatty acids, and sustainably streamlining the entire value chain of the industry. Health experts across the world have substantially increased the recommended daily dietary intake of omega-3 fatty acids, as a result of which, fish oil consumption has increased.
The rise in perceived health benefits of omega-3 fatty acids, for which fish oil is the primary extraction source, is also driving the market. Moreover, supplements prepared from fish oil omega-3 are witnessing high demand from consumers since these help them deal with general lifestyle-related diseases. The incorporation of new techniques and innovations in new varieties of products using fish oil omega-3 is boosting the market demand.
The growth in the aquaculture sector is strongly related to the development of the fish oil omega-3 market. Through aquaculture, fishes are cultivated for various commercial purposes. Aquaculture is now evolving and transforming into a carbon-efficient and resource-efficient sector by using the fishmeals made from algae and food waste. The trend of organic aquaculture is also rising in different countries. For instance, according to the Research Institute of Organic Agriculture and the International Federation of Organic Agriculture Movements, the volume of organic aquaculture production in Ireland was 30430 ton in 2020, which was the highest in Europe. Also, fishing and aquaculture form a major part of the economy of many countries. The growing demand for fish oil and, most importantly, fish oil omega-3 has encouraged the overall technical and financial support that is being extended to the aquaculture industry. The continuous developments in the aquaculture sector are driving the growth of the fish oil omega-3 market, as the high demand for the latter is supported by the high production capacity of the former.
Asia-Pacific dominates the global market for fish oil omega-3 due to its high fishery rate through aquaculture and manual fishing. The increasing aging population, coupled with rising health trends and awareness among general consumers, has increased the consumption of dietary supplements in the region, significantly boosting the fish oil omega-3 market. China is one of the world's largest producers of fishmeal and oil. However, it primarily focuses on producing high-quality pharma-grade fish oil to increase its applications in the pharmaceutical sector. According to the UN Food and Agricultural Organization, China is one of the largest exporters of fish and fishery products, with exports amounting to around USD 20.8 billion in 2020. Also, in Japan, the consumption of nutritional and pharmaceutical-grade fish oil has significantly increased due to rising health concerns among the country's geriatric population. Alongside, South Korea and Southeast Asian countries hold significant shares in the Rest of Asia-Pacific fish oil market.
The global fish oil omega-3 market is fragmented and highly competitive. Croda International PLC, Omega Protein Corporation, BASF SE, and Pelagia AS constitute a few of the key players in the market. Companies operating in the fish oil omega-3 market engage in diversified business models, with the most common one being a company with its own fishery vessel for the procurement of fish, followed by integration into fish and fish products. For instance, Olevea Group is a family-owned company that experiences vertical integration with sustainable sources and fully refined fish oils, thus, providing unique solutions for its clients and final consumers. Moreover, the companies have integrated themselves into research and development activities to create new products suiting customer demand.