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市场调查报告书
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1198068

马铃薯蛋白市场 - 增长、趋势、COVID-19 影响和预测 (2023-2028)

Potato Protein Market - Growth, Trends, and Forecasts (2023 - 2028)
出版日期: | 出版商: Mordor Intelligence | 英文 110 Pages | 商品交期: 2-3个工作天内

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简介目录

在预测期内 (2023-2028)，全球马铃薯蛋白市场预计将以 7% 的复合年增长率增长。

COVID-19 大流行增加了对植物性食品（尤其是蛋白质）的需求，并对马铃薯蛋白质市场产生了影响。 在此期间，与福祉、健康、道德和可持续性相关的食品在消费者中表现出更高的偏好。 随着食品行业对虐待动物意识的增强，消费者对动物福利的关注度也在提高，这有望推动市场增长并为产品创新创造新的机会。

马铃薯蛋白市场是植物蛋白行业的一部分，后者正在全球范围内增长。 市场增长的原因是动物蛋白不耐受、素食主义的新趋势以及製造商在马铃薯蛋白提取技术和应用方面的创新。 马铃薯蛋白是低胆固醇的良好来源（与动物蛋白相比），在食品和饮料行业的多个类别中具有重要应用。

运动营养品正在全球范围内扩张，马铃薯蛋白在运动饮料和体重管理补充剂中的使用越来越多，这推动了市场的发展。 马铃薯蛋白作为其他植物性蛋白质的替代品已获得广泛关注，现在广泛用于植物性饮食和运动营养产品。 最近的研究表明，食用马铃薯浓缩蛋白可以提高休息时和运动后恢復期间的肌肉蛋白质合成率。

马铃薯蛋白市场趋势

对纯素食品的需求不断增长

在蛋白质市场，消费者的需求正在从动物蛋白转向植物蛋白。 植物性饮食的趋势与多种因素有关，包括可持续性问题、健康意识、伦理或宗教观点、环境和动物权利。 肉类蛋白质为身体提供所需的氨基酸，但它与高胆固醇水平和其他相关问题有关，导致人们转向素食蛋白质来源。 越来越多的人转向纯素以减肥和改善健康。 这种趋势一直是 Solanic 的马铃薯蛋白等高附加值产品的价值和传播的主要推动力。 对植物性饮食日益增长的兴趣表明植物性蛋白质产品具有巨大的市场潜力。

欧洲引领市场增长

欧洲市场对马铃薯蛋白的需求和利用率最高，因为它在食品和饮料、保健品製造、动物饲料和其他相关行业有着广泛的应用。 许多马铃薯蛋白生产商都集中在该地区，因此该地区的产量和消费量最高，占有率最高。 在欧洲销售的大多数香肠、炸肉排和其他植物蛋白产品都是由大豆等蛋白质来源製成的，但马铃薯蛋白的使用也在增加。 随着共同农业政策 (CAP) 预算的缩减，马铃薯蛋白产品的开发为欧盟农民提供了令人兴奋的高利润率新机会。 这就是为什么拥有强大农民网络的领先区域合作社正在进入市场，宣布推出产品迭代以满足不断增长的全球需求。 欧洲各国政府非常致力于植物蛋白的生产和消费，因为他们使用更少的自然资源来获得相同的蛋白质含□□量。

马铃薯蛋白市场竞争对手分析

全球马铃薯蛋白市场高度集中，少数几家公司占据了很大的市场份额。 目前，该行业有许多大大小小的玩家。 其中许多是农民拥有的合作社。 领先的公司是 Avebe、Tereos Group、Kemin Industries Inc.、Omega Protein Corporation 和 AKV Langholt AMBA。 领先的公司专注于在国内和国际市场上扩大他们的马铃薯蛋白业务。 Avebe 和 Omega Protein Corporation 是最活跃的公司之一，Avebe 建立了两项合作伙伴关係，一项是产品发布，一项是业务扩展。 Omega Protein Corporation 收购了 Bioriginal 和 Cyvex 以增强其蛋白质成分概况。

其他好处

  • Excel 格式的市场预测 (ME) 表
  • 三个月的分析师支持

内容

第一章介绍

  • 研究假设和市场定义
  • 调查范围

第二章研究方法论

第 3 章执行摘要

第四章市场动态

  • 市场驱动力
  • 市场製约因素
  • 波特的五力分析
    • 新进入者的威胁
    • 买方/消费者议价能力
    • 供应商的议价能力
    • 替代品的威胁
    • 竞争公司之间的敌对关係

第 5 章市场细分

  • 按类型
    • 马铃薯浓缩蛋白
    • 马铃薯分离蛋白
  • 通过申请
    • 饮料
    • 小吃和酒吧
    • 动物营养
    • 其他
  • 按地区
    • 北美
      • 美国
      • 加拿大
      • 墨西哥
      • 其他北美地区
    • 欧洲
      • 德国
      • 英国
      • 法国
      • 俄罗斯
      • 西班牙
      • 其他欧洲地区
    • 亚太地区
      • 印度
      • 澳大利亚
      • 中国
      • 日本
      • 其他亚太地区
    • 南美洲
      • 巴西
      • 阿根廷
      • 其他南美洲
    • 中东
      • 阿拉伯联合酋长国
      • 南非
      • 其他中东地区

第六章竞争格局

  • 市场份额分析
  • 主要参与者的策略
  • 最活跃的公司
  • 公司简介
    • Agrana Beteiligungs-AG
    • Omega Protein Corporation
    • Avebe
    • Tereos Group
    • Roquette Freres
    • Meelunie B.V.
    • Kemin Industries, Inc.
    • AKV Langholt AmbA
    • Sudstarke GmbH
    • Pepees S.A.

第七章市场机会与未来趋势

第 8 章 COVID-19 对市场的影响

简介目录
Product Code: 50811

The global potato protein market is projected to grow at a CAGR of 7% during the forecast period (2023 - 2028).

The COVID-19 pandemic played its part in the potato protein market, with a rise in demand for plant-based foods, especially proteins. During the time period, food products connected with well-being, health, ethics, and sustainability were shown to have a higher preference among consumers. With growing awareness of animal cruelty in the food industry, consumers have an increasing concern for animal welfare, which is likely to drive the market's growth and create new opportunities for product innovation.

The potato protein market is a part of the plant protein sector, with the latter growing worldwide. The reason for the market's growth is intolerance toward animal protein, the new trend toward veganism, and innovations from the manufacturer's end regarding extraction techniques and applications of potato protein. As a good source of low cholesterol (compared to animal protein), potato protein has significant applications in several categories within the food and beverage industry.

Sports nutrition is expanding globally, and the increased application of potato protein in sports drinks and weight management supplements is driving the market. Potato protein has gained much traction as an alternative to other plant proteins and is now widely used in both plant-based diets and sports nutrition products. According to recent studies, ingestion of potato protein concentrate enhances muscle protein synthesis rates at rest and during recovery following exercise.

Potato Protein Market Trends

Rising Demand for Vegan Diet

The protein market is witnessing a shift in consumer demand from animal to plant protein. This inclination toward a plant-based diet is associated with different factors, such as sustainability issues, health awareness, ethical or religious views, and environmental and animal rights. Meat proteins provide the required amino acid content to the body but are associated with high cholesterol levels and other related issues, as a result of which people are shifting to a vegan source of protein. Increasingly, more people are going vegan to lose weight and improve their health. This trend is a big driver for the valorization and uptake of high-value-added products, such as Solanic's potato proteins. This increasing inclination toward a plant-based diet signals a huge market potential for plant-based protein products.

Europe Leads the Growth in the Market

The European market poses the highest demand and usage for potato protein due to its wide application in food & beverage, nutritional supplements manufacturing, animal feed, and other related industries. The concentration of most potato protein manufacturers in the region accounts for its leading share, resulting in the highest production and consumption. Most products with plant-based proteins available in Europe, such as sausages and schnitzels, are manufactured from protein sources such as soy, but potato proteins are also being used. In the face of a shrinking Common Agriculture Policy (CAP) budget, the development of potato protein products offers EU farmers new and exciting opportunities with higher profit margins. Therefore, with a strong network of farmers, major regional cooperatives are joining the market by releasing their product iterations as demand grows worldwide. European Governments are enthusiastic about producing and consuming plant-based protein since it uses fewer natural resources to achieve the same protein content.

Potato Protein Market Competitor Analysis

The global potato protein market is highly concentrated, with a few players holding a significant market share. Currently, there are numerous small and big players in the industry. Many of them are farmer-owned cooperatives. The leading companies are - Avebe, Tereos Group, Kemin Industries Inc., Omega Protein Corporation, and AKV Langholt AMBA. The leading companies are focused on expanding their potato protein businesses in the local and international markets. Avebe and Omega Protein Corporation are among the most active companies, with Avebe having entered two partnerships, one product launch, and one expansion. Omega Protein Corporation has acquired Bioriginal and Cyvex to enhance its protein ingredient profile.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definitions
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Type
    • 5.1.1 Potato Protein Concentrate
    • 5.1.2 Potato Protein Isolate
  • 5.2 By Application
    • 5.2.1 Beverage
    • 5.2.2 Snacks & Bar
    • 5.2.3 Animal Nutrition
    • 5.2.4 Others
  • 5.3 Geography
    • 5.3.1 North America
      • 5.3.1.1 United States
      • 5.3.1.2 Canada
      • 5.3.1.3 Mexico
      • 5.3.1.4 Rest of North America
    • 5.3.2 Europe
      • 5.3.2.1 Germany
      • 5.3.2.2 United Kingdom
      • 5.3.2.3 France
      • 5.3.2.4 Russia
      • 5.3.2.5 Spain
      • 5.3.2.6 Rest of Europe
    • 5.3.3 Asia-Pacific
      • 5.3.3.1 India
      • 5.3.3.2 Australia
      • 5.3.3.3 China
      • 5.3.3.4 Japan
      • 5.3.3.5 Rest of Asia-Pacific
    • 5.3.4 South America
      • 5.3.4.1 Brazil
      • 5.3.4.2 Argentina
      • 5.3.4.3 Rest of South America
    • 5.3.5 Middle-East
      • 5.3.5.1 United Arab Emirates
      • 5.3.5.2 South Africa
      • 5.3.5.3 Rest of Middle-East

6 COMPETITIVE LANDSCAPE

  • 6.1 Market Share Analysis
  • 6.2 Strategies Adopted by Major Players
  • 6.3 Most Active Companies
  • 6.4 Company Profiles
    • 6.4.1 Agrana Beteiligungs-AG
    • 6.4.2 Omega Protein Corporation
    • 6.4.3 Avebe
    • 6.4.4 Tereos Group
    • 6.4.5 Roquette Freres
    • 6.4.6 Meelunie B.V.
    • 6.4.7 Kemin Industries, Inc.
    • 6.4.8 AKV Langholt AmbA
    • 6.4.9 Sudstarke GmbH
    • 6.4.10 Pepees S.A.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET