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市场调查报告书
商品编码
1548901

肉类包装:市场占有率分析、产业趋势与统计、成长预测(2024-2029)

Meat Packaging - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2024 - 2029)

出版日期: | 出版商: Mordor Intelligence | 英文 106 Pages | 商品交期: 2-3个工作天内

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简介目录

预计到 2024 年,肉类包装市场规模将达到 117.8 亿美元,在预测期内(2024-2029 年)复合年增长率为 3.32%,预计到 2029 年将达到 138.7 亿美元。

肉品包装市场

预计肉类包装市场在预测期内的复合年增长率将达到 4.37%。随着肉类产品需求的增加,对高品质、有吸引力的肉类包装的需求也增加。包装有助于维持肉类的质量,并可以透过​​控制导致腐败的因素来减缓腐败的发生。

主要亮点

  • 与许多其他工业领域一样,肉类包装的创新面临着实现卫生和品管、同时减少排放和材料使用的巨大压力。过去三年原物料价格的连续上涨、成本上涨和供应链问题加剧了这些需求。
  • 肉类包装的关键因素之一是包装的肉类类型。大型猪肉和牛肉包装厂使用真空包装来保存肉类。真空包装有助于去除包装内的氧气并将肉类保留在包装内。杂货店主要使用可拉伸的塑胶肉类膜和底部的发泡托盘。
  • 根据经合组织和粮农组织预测,到 2024 年,全球人均肉品消费量预计将增加至 34.9 公斤。对包装肉类等产品的需求强劲,主要是因为世界各地的大多数消费者更喜欢即食食品的便利性。例如,根据美国农业和经济研究部的数据,美国消费最多的肉类是肉鸡,每人约 91 磅。预计到 2028 年,每人的体重将增至 94.3 磅。
  • 在 COVID-19 期间,有源包装製造商面临供应链中断、製造过程中使用的原材料缺乏、劳动力短缺和价格波动等挑战。此外,国际贸易争端、经济通膨、原物料短缺和俄罗斯-乌克兰战争正在稳步提高包装製造商实现雄心勃勃的循环经济目标的门槛。俄乌战争也影响了全球多个市场,导致多个国家受到经济制裁,大宗商品价格飙升,供应链中断。

肉类包装市场趋势

软塑胶预计将占据主要市场占有率

  • 由于畜牧产品消费量的增加,预计软包装解决方案领域在预测期内将出现指数级增长。世界人口成长、收入成长和都市化等因素与畜产品消费有强烈的正相关关係。世界卫生组织(WHO)估计,肉品消费量将从1997-1999年的2.18亿吨增加到2030年的3.76亿吨。
  • 透过每个国家广泛而强大的零售链,肉类和猪肉产品的供应量增加,市场得到加强。由于产品需要更长、更稳定的保质期,对蒸馏包装和热成型高阻隔薄膜的需求不断增加。由于人口成长、收入增加和都市化的共同作用,全球畜牧业正以前所未有的速度成长。
  • 世界各地的消费者都倾向于购买含有鱼、肉和蔬菜的产品,这些产品主要蒸馏包装以确保保质期。此外,家常小菜变得越来越受欢迎。网上购物的趋势也提供了支持。
  • 软质乙烯基薄膜对油脂具有优异的阻隔性,但渗透性。其透明度极佳,不易刺穿。这些特性使软质PVC 薄膜适用于食品包装,可保持肉类和生鲜食品的新鲜度。 PVC薄膜是半透渗透性的,因此具有足够的透氧渗透性,可以保持肉类的新鲜度并保持鲜红的颜色,使其成为包装新鲜红肉的理想选择。当透明度至关重要时,通常会使用 PVC 薄膜。
  • 由于需求不断增长,多个市场相关人员正在结盟和合作伙伴关係,以获得更好的收益。例如,2020年1月,Amcor宣布与北美和拉丁美洲的Moda真空包装系统建立合作关係。此次合作将 Amcor 的肉类阻隔膜收缩袋和捲材薄膜与聚氯乙烯(PVC) 薄膜相结合,其中包括主要用于包装生肉(尤其是家禽)的各种 PVC肉类薄膜。

亚太地区预计将出现显着成长

  • 亚太地区城市人口的增加对市场成长做出了重大贡献。生活方式的改变,例如准备膳食的时间减少,正在导致人们转向加工程度更高、更容易包装和已烹调的肉类,这将推动所研究的市场的成长。
  • 来自印度、中国和巴西等新兴经济体的激烈工业竞争迫使英国製造商继续透过创新和技术发展产能,以维持市场竞争力。
  • 近几个月来,印度、中国和其他国家的肉类出口和进口增加,推动了包装的大幅成长。根据 2021 年世界主要出口额,澳洲牛肉出口额约为 70 亿美元,在亚太国家中排名最高。其次是印度,约 28 亿美元。
  • 自 1960 年代以来,尤其是由于过去几十年人口的增长,肉类消费量持续增加。
  • 在新冠肺炎 (COVID-19) 疫情期间,世界各国实施了封锁规定,导致恐慌性抢购。这给公司采用软包装解决方案带来了巨大压力。肉类和已烹调肉类生产商发现,以小型消费包装形式预包装食品的趋势日益明显。
  • 由于能够延长此类产品的保质期,对常温、冷冻和舒适食品的需求不断增长,预计将增加食品国对软质包装解决方案的需求。
  • 高蛋白食品的需求不断增加和食品技术的发展是市场成长的关键因素。已开发国家和开发中国家忙碌的生活方式和不断变化的饮食模式的激增也推动了该行业的发展。然而,原物料价格波动、供应不稳定以及政府监管正在抑制市场。

肉类包装产业概况

肉类包装市场竞争非常激烈,有几家大公司进入该市场。市场上的公司不断努力透过推出新产品、扩大业务和进行策略併购来提高其市场占有率。

  • 2022 年 6 月:Lidl GB 停止在生鲜肉包装中使用海洋塑胶。该零售商已决定为其 400 克和 XXL667 克豪华香肠引入至少含有 30% POP 的托盘。透过这项倡议,Lidl GB 每年能够防止 170 万个水瓶进入海洋,相当于超过 40 吨塑胶。
  • 2022 年 1 月:Novolex 的子公司 Waddington Europe 推出了用于肉类、鱼类和家禽产品的新型托盘,这些托盘可回收,不需要聚乙烯 (PE) 层或黏剂涂层。据该公司称,新的 Piranha 容器在密封凸缘周围设有一系列凸起的齿,而不是涂布通常用于密封调气包装(MAP) 盖子的 PE 层或黏剂。 Waddington Europe 声称,即使法兰被动物脂肪污染,凸起的齿也能保持密封的完整性。

其他好处:

  • Excel 格式的市场预测 (ME) 表
  • 3 个月分析师支持

目录

第一章简介

  • 研究假设和市场定义
  • 调查范围

第二章调查方法

第三章执行摘要

第四章市场动态

  • 市场概况
  • 产业价值链分析
  • 产业吸引力-波特五力分析
    • 新进入者的威胁
    • 买方议价能力
    • 供应商的议价能力
    • 替代品的威胁
    • 竞争公司之间敌对关係的强度
  • 评估 COVID-19 对全球肉类包装产业的影响

第五章市场动态

  • 市场驱动因素(例如简便食品的需求增加)
  • 市场问题(环境问题,如回收性、健康问题等)
  • 技术简介
    • 真空包装
    • 主动智慧包装
    • 调气包装

第六章 市场细分

  • 依材料类型
    • 塑胶
      • 灵活(依产品类型)
      • 小袋
      • 包包
      • 薄膜包装
      • 其他柔性产品
    • 刚性(依产品类型)
      • 托盘/容器
      • 其他硬质产品
    • 金属
      • 其他材料
  • 依肉类种类
    • 新鲜/冷冻
    • 加工肉品
    • 已烹调
  • 按地区
    • 北美洲
      • 美国
      • 加拿大
    • 欧洲
      • 英国
      • 德国
      • 西班牙
      • 俄罗斯
      • 其他欧洲国家
    • 亚太地区
      • 中国
      • 日本
      • 印度
      • 澳洲
      • 其他亚太地区
    • 世界其他地区
      • 拉丁美洲
      • 中东/非洲

第七章 竞争格局

  • 公司简介
    • Sealed Air Corporation
    • Berry Global Inc.
    • Crown Holdings Inc.
    • Amcor PLC
    • Mondi Group
    • Coveris Holdings SA
    • Winpak Ltd
    • Smurfit Kappa Group
    • Viscofan Group
    • Sonoco Products Company

第八章投资分析

第九章 市场未来展望

简介目录
Product Code: 67273

The Meat Packaging Market size is estimated at USD 11.78 billion in 2024, and is expected to reach USD 13.87 billion by 2029, growing at a CAGR of 3.32% during the forecast period (2024-2029).

Meat Packaging - Market

The meat packaging market is expected to reach a CAGR of 4.37% over the forecast period. With the growing demand for meat products, the need for quality and attractive meat packaging is rising. Packaging can help maintain the quality of meat and delay the onset of spoilage by controlling the factors contributing to it.

Key Highlights

  • Like many other industry areas, meat packaging innovation has been under high pressure to achieve hygiene and quality control while reducing emissions and material use. These demands are further compounded by rising raw material prices, cost inflation, and supply chain issues that have cascaded over the past three years.
  • One of the crucial factors in meat packaging is the type of meat being packaged. Large pork and beef packing plants use vacuum packaging to preserve meat. Vacuum packaging removes oxygen within the package, which helps to maintain the meat within the packaging. Grocery stores mostly use stretchable plastic meat film and a bottom foam tray.
  • According to the OECD and FAO, the per capita meat consumption worldwide is projected to increase to 34.9 kilograms by 2024. There is a strong demand for products like packaged meat, mainly because most consumers worldwide prefer the convenience of ready-to-serve foods. For instance, according to the US Department of Agriculture and Economic Research Service, the most consumed type of meat in the United States was broiler chicken, at about 91 pounds per capita. This is expected to increase to 94.3 pounds per capita by 2028.
  • During COVID-19, active packaging manufacturers were flooded with challenges like supply chain disruptions, lack of availability of raw materials used in the manufacturing process, labor shortages, fluctuating prices, etc. In addition, international trade disputes, economic inflation, raw material shortages, and the Russo-Ukraine war have steadily raised higher and higher hurdles for packaging producers as they strive to achieve ambitious circular economy targets. The Russo-Ukraine war further resulted in economic sanctions against several countries, a jump in commodity prices, and supply chain disruptions that have impacted many markets worldwide.

Meat Packaging Market Trends

Flexible Plastic Expected to Hold Significant Market Share

  • The flexible packaging solutions segment is expected to witness exponential growth during the forecast period owing to increased animal product consumption. Factors such as the increasing world population, rising incomes, and urbanization are strongly and positively related to the consumption of animal products. The World Health Organization (WHO) estimates that meat consumption may increase to 376 million metric tons by 2030, from 218 million tons from 1997-1999.
  • The increasing availability of meat and pork products across widespread and robust retail chains in different countries strengthens the market. With the demand for a longer stable shelf time, the need for retort packaging and thermoformed high-barrier films is on the rise. The livestock sector is growing at an unprecedented rate globally, driven by a combination of population growth, rising incomes, and urbanization.
  • Consumers in different countries are inclined toward products containing fish, meat, and vegetables, which are mainly retort-packed to keep them shelf-stable. Moreover, readymade meals have gained increased popularity. The increasing trend of online purchasing has further buoyed them.
  • Flexible vinyl films have excellent barrier properties to oil and grease but are oxygen permeable. They have excellent clarity and are puncture-resistant. These properties make flexible PVC films suitable for food packaging to keep meat and other perishable produce fresh. PVC films are an ideal choice to package fresh red meat as they are semi-permeable, meaning they are just enough oxygen permeable to keep meat products fresh and to maintain their bright red color. PVC films are often used when transparency is essential.
  • Due to the increasing demand, several market players are establishing collaborations and partnerships to drive better revenues. For instance, in January 2020, Amcor announced its cooperation with Moda vacuum packaging systems in North America and Latin America. This partnership combines Amcor's shrink bag and roll stock film for meat barrier films and its polyvinyl chloride (PVC) films, which include a broad array of PVC meat films used primarily to wrap fresh meats, especially poultry.

Asia-Pacific Expected to Show Significant Growth

  • The increasing urban population in Asia-Pacific has been contributing significantly to the growth of the market. The altering patterns in lifestyle, including the reduced amount of time spent on preparing meals, are leading to a shift toward more processed, easily packed, and pre-prepared meat, which is expected to propel the growth of the market studied.
  • The high industrial competition from the emerging economies of India, China, and Brazil has urged manufacturers in the United Kingdom to continue to develop their production capabilities with innovation and technology to maintain a competitive edge in the market.
  • Countries such as India, China, and others have been observing an increase in meat exports and imports in the last few months, bolstering active packaging growth. According to the World's Top Exports in 2021, by exporting beef worth nearly USD 7 billion, Australia ranked the highest among the Asia-Pacific countries. This was followed by India, with a value of approximately USD 2.8 billion.
  • The consumption of meat has been rising since the 1960s due to the increase in the human population, especially over the past few decades.
  • During COVID-19, nations worldwide witnessed lockdown restrictions, which led to panic buying. This imposed massive pressure on the companies to adopt flexible packaging solutions. The processed and ready-to-eat meat-producing companies witnessed increased inclination toward pre-packaged food in smaller, consumer-sized packaging.
  • The rise in demand for ambient foods, frozen foods, and comfort foods is expected to increase the demand for flexible packaging solutions in the country, owing to its ability to extend the shelf life of such products.
  • The rising demand for high-protein food and the development of food technology are significant factors in the growth of the market. The surge in hectic lifestyles and the changing dietary patterns in developed and developing nations is also boosting the industry. However, fluctuating prices of raw materials, the inconsistency of supply, and government regulations are restraining the market.

Meat Packaging Industry Overview

The meat packaging market is marked with intense competition and consists of several major players. Companies in the market are continuously involved in increasing their market presence by introducing new products, expanding their operations, or entering into strategic mergers and acquisitions.

  • June 2022: Lidl GB stopped using ocean plastic for fresh meat packaging. The retailer decided to introduce trays containing at least 30% POP for its 400 g and XXL 667 g Deluxe sausage. Through this initiative, Lidl GB expects to prevent an additional 1.7 million water bottles from entering the ocean a year, which is equivalent to more than 40 tons of plastic.
  • January 2022: Waddington Europe, a division of Novolex, introduced a new tray for meat, fish, and poultry products that is recyclable and does not require a polyethylene (PE) layer or adhesive coating. According to the company, its new Piranha container is sealed using a series of raised teeth that run around the sealing flange instead of applying a layer of PE or adhesive, which are typically used to seal the lid of modified atmosphere packaging (MAP). Waddington Europe claims that the raised teeth maintain the seal's integrity even if the flange becomes contaminated by animal fat.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Overview
  • 4.2 Industry Value Chain Analysis
  • 4.3 Industry Attractiveness - Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry
  • 4.4 Assessment of COVID-19 Impact on the Meat Packaging Industry at a Global Level

5 MARKET DYNAMICS

  • 5.1 Market Drivers (Increasing Demand for Convenience Food, etc.)
  • 5.2 Market Challenges (Environmental Issues such as Recyclability and Health Concerns, etc.)
  • 5.3 Technology Snapshot
    • 5.3.1 Vacuum Packaging
    • 5.3.2 Active and Intelligent Packaging
    • 5.3.3 Modified Atmosphere Packaging

6 MARKET SEGMENTATION

  • 6.1 By Material Type
    • 6.1.1 Plastic
      • 6.1.1.1 Flexible (By Product Type)
      • 6.1.1.1.1 Pouches
      • 6.1.1.1.2 Bags
      • 6.1.1.1.3 Films and Wraps
      • 6.1.1.1.4 Other Flexible Products
    • 6.1.2 Rigid (By Product Type)
      • 6.1.2.1 Trays and Containers
      • 6.1.2.2 Other Rigid Products
    • 6.1.3 Metal
      • 6.1.3.1 Aluminum
      • 6.1.3.2 Steel
      • 6.1.3.3 Other Material Types
  • 6.2 By Type of Meat
    • 6.2.1 Fresh and Frozen
    • 6.2.2 Processed
    • 6.2.3 Ready to Eat
  • 6.3 By Geography
    • 6.3.1 North America
      • 6.3.1.1 United States
      • 6.3.1.2 Canada
    • 6.3.2 Europe
      • 6.3.2.1 United Kingdom
      • 6.3.2.2 Germany
      • 6.3.2.3 Spain
      • 6.3.2.4 Russia
      • 6.3.2.5 Rest of Europe
    • 6.3.3 Asia-Pacific
      • 6.3.3.1 China
      • 6.3.3.2 Japan
      • 6.3.3.3 India
      • 6.3.3.4 Australia
      • 6.3.3.5 Rest of Asia-Pacific
    • 6.3.4 Rest of the World
      • 6.3.4.1 Latin America
      • 6.3.4.2 Middle East and Africa

7 COMPETITIVE LANDSCAPE

  • 7.1 Company Profiles
    • 7.1.1 Sealed Air Corporation
    • 7.1.2 Berry Global Inc.
    • 7.1.3 Crown Holdings Inc.
    • 7.1.4 Amcor PLC
    • 7.1.5 Mondi Group
    • 7.1.6 Coveris Holdings SA
    • 7.1.7 Winpak Ltd
    • 7.1.8 Smurfit Kappa Group
    • 7.1.9 Viscofan Group
    • 7.1.10 Sonoco Products Company

8 INVESTMENT ANALYSIS

9 FUTURE OUTLOOK OF THE MARKET