室内农业的能源效率

到2050年，世界人口预计将超过97亿，联合国粮食及农业组织预测，粮食需求将比2012年的水准增加50%。 然而，可用于农业生产的土地数量正在减少，由于自然灾害和气候变迁的影响，预计到2050年农作物产量将下降12%。 同时，政府、投资者和企业都要求更永续的生产。 室内农业的这些长期驱动因素正在与高能源和劳动力成本等主要障碍相衝突。

这些市场力量为高效受控环境农业 (CEA) 技术的重要性奠定了基础，这些技术包括供暖、通风、空调和除湿 (HVACD)、补充照明、配水以及自动化感测器和控制装置。 。 如果室内农场能够利用这些技术，就可以降低能源成本，并在永续农业的未来中发挥重要作用。

本报告分析了全球室内农业能源效率技术和市场，概述了技术概况、市场基本结构、主要市场促进和限制因素以及按技术细分（HVACD、照明、我们正在按感测器）、类型（智慧农业、垂直农业）和区域调查市场趋势的前景。

目录

第 1 章执行摘要

第二章市场问题

• 市场范围
• 促进因素
  • 人口成长与耕地不足
  • 政府支持、政策、标准和激励措施
  • 室内农业的优点
  • 扩大合法大麻市场
  • CEA（受控环境农业）技术的进步
• 抑制因素
  • 能源和技术成本高
  • 农民对 CEA 技术缺乏了解
  • 农村地区缺乏劳动力和基础设施

第三章产业价值链

• 高效率的室内农业
• 竞争状况
  • 併购 (M&A) 活动
  • 投资与合作关係
  • 商业模式的演变

第四章市场预测

• 预测分析技术
• 预测范围
• 世界市场概览
• 按地区预测
  • 北美
  • 欧洲
  • 亚太地区
  • 拉丁美洲
  • 中东/非洲

第 5 章结论/建议

• 三个要点
• 建议
  • CEA技术提供商
  • 政府官员/政策制定者
  • 室内农业农民

第 6 章首字母缩写词和缩写词列表

第 7 章目录

第 8 章图表

第 9 章分析范围

第 10 章来源、方法与评论

The world population is projected to pass 9.7 billion by 2050, and the Food and Agriculture Organization of the United Nations expects food demand to increase by 50% from 2012 levels. However, the amount of land available for agricultural production is decreasing, and natural disasters along with other impacts of climate change are expected to decrease crop yields by 12% by 2050. At the same time, governments, investors, and corporations are increasingly demanding more sustainable production. These long-term drivers for indoor agriculture clash with major barriers such as high energy and labor costs.

These key market forces set the stage for the importance of efficient controlled environment agriculture (CEA) technologies, which include heating, ventilation, air conditioning, and dehumidification (HVACD); supplemental lighting; water distribution; and sensors and controls for automation. If indoor farms can successfully utilize these technologies, they can reduce energy costs and play a key role in the future of sustainable agriculture.

This Guidehouse Insights report examines market trends, drivers, and barriers for CEA technologies and includes forecasts across four technology segments (HVACD, lighting, water distribution, and controls and sensors) for both smart greenhouses and vertical farms. Forecast figures include regional segmentation of the world market.

Table of Contents

1. Executive Summary

• 1.1 Introduction
  • 1.1.1 Market Drivers
  • 1.1.2 Market Barriers
• 1.2 Global Market Outlook

2. Market Issues

• 2.1 Market Scope
• 2.2 Drivers
  • 2.2.1 Population Growth and Lack of Arable Land
  • 2.2.2 Government Support, Policies, Standards, and Incentives
  • 2.2.3 Indoor Farming Benefits
    • 2.2.3.1 Controlled Climate Conditions
    • 2.2.3.2 Sustainability, Efficiency, and ESG Goals
  • 2.2.4 Expansion of Legal Markets for Cannabis
  • 2.2.5 Advances in CEA Technologies
    • 2.2.5.1 HVACD
    • 2.2.5.2 Lighting
    • 2.2.5.3 Water Distribution
    • 2.2.5.4 Automation Controls and Sensors
    • 2.2.5.5 Growing Methods
• 2.3 Barriers
  • 2.3.1 High Energy and Technology Costs
  • 2.3.2 Farmers' Lack of Understanding around CEA Technologies
  • 2.3.3 Insufficient Rural Workforce and Infrastructure

3. Industry Value Chain

• 3.1 Efficient Indoor Farming
• 3.2 Competitive Landscape
  • 3.2.1 Merger and Acquisition Activity
  • 3.2.2 Investment and Partnership
  • 3.2.3 Business Model Evolution

4. Market Forecasts

• 4.1 Forecast Methodology
• 4.2 Forecast Scope
• 4.3 Global Market Overview
• 4.4 Regional Forecasts
  • 4.4.1 North America
  • 4.4.2 Europe
  • 4.4.3 Asia Pacific
  • 4.4.4 Latin America
  • 4.4.5 Middle East & Africa

5. Conclusions and Recommendations

• 5.1 Three Key Takeaways
• 5.2 Recommendations
  • 5.2.1 CEA Technology Providers
  • 5.2.2 Government Officials and Policymakers
  • 5.2.3 Indoor Farmers

6. Acronym and Abbreviation List

7. Table of Contents

8. Table of Charts and Figures

9. Scope of Study

10. Sources, Methodology & Notes