Product Code: PMRREP6841
Persistence Market Research has recently unveiled an in-depth report on the global Dairy Nutritional and Nutraceutical Ingredients Market. This comprehensive study provides a detailed evaluation of critical market dynamics, including growth drivers, prevailing trends, opportunities, and challenges, offering extensive insights into the market's structure.
Key Insights:
- Dairy Nutritional and Nutraceutical Ingredients Market Size (2024E): USD 21,308.9 Mn
- Projected Market Value (2033F): USD 37,877.1 mn
- Global Market Growth Rate (CAGR 2024 to 2033): 6.6%
Dairy Nutritional and Nutraceutical Ingredients Market - Report Scope:
The Dairy Nutritional and Nutraceutical Ingredients Market is pivotal in the broader food and health sectors, encompassing a range of products derived from dairy sources that offer health benefits beyond basic nutrition. This market includes ingredients such as probiotics, prebiotics, vitamins, minerals, and bioactive peptides, which are used in dietary supplements, functional foods, and fortified products. The market is driven by rising consumer awareness of health and wellness, increasing demand for functional foods, and advancements in dairy processing technologies.
Market Growth Drivers:
The global Dairy Nutritional and Nutraceutical Ingredients Market is bolstered by several key factors, including the growing consumer focus on health and wellness, which has led to a surge in demand for functional dairy products. Innovations in dairy processing and ingredient extraction technologies are enhancing the availability and efficacy of nutritional and nutraceutical ingredients. Additionally, the rising prevalence of health conditions such as digestive disorders, coupled with an increasing preference for natural and organic products, is driving market growth. Regulatory support and rising investments in research and development further contribute to market expansion.
Market Restraints:
Despite its robust growth, the Dairy Nutritional and Nutraceutical Ingredients Market faces challenges such as fluctuating dairy prices, which can impact ingredient costs and market stability. Regulatory hurdles and the need for rigorous safety and efficacy testing can delay product approvals and market entry. Furthermore, consumer skepticism about the efficacy of certain nutraceutical claims and the availability of alternative health solutions pose additional challenges. Addressing these issues requires ongoing innovation and transparent communication about product benefits.
Market Opportunities:
The Dairy Nutritional and Nutraceutical Ingredients Market presents significant growth opportunities driven by advancements in dairy technology and increasing consumer demand for personalized nutrition. Expanding applications of dairy ingredients in new product categories, such as plant-based alternatives and specialized dietary supplements, open new avenues for market growth. Collaborations between dairy producers, health experts, and nutraceutical companies are essential for developing novel products and addressing emerging consumer needs. Additionally, tapping into emerging markets with rising disposable incomes and health awareness can further propel market expansion.
Key Questions Answered in the Report:
- What are the primary factors driving the growth of the Dairy Nutritional and Nutraceutical Ingredients Market globally?
- Which dairy nutritional and nutraceutical ingredients are experiencing increased demand in different regions?
- How are technological advancements and innovations influencing the competitive landscape of the dairy ingredients market?
- Who are the key players in the Dairy Nutritional and Nutraceutical Ingredients Market, and what strategies are they employing to sustain their market position?
- What are the emerging trends and future prospects in the global Dairy Nutritional and Nutraceutical Ingredients Market?
Competitive Intelligence and Business Strategy:
Leading players in the Dairy Nutritional and Nutraceutical Ingredients Market, such as Danone, Arla Foods, and FrieslandCampina, emphasize innovation, product diversification, and strategic partnerships to maintain a competitive edge. These companies invest in R&D to develop advanced dairy ingredients and explore new applications in health and wellness sectors. Collaborations with research institutions, health professionals, and other industry stakeholders facilitate market access and promote the adoption of cutting-edge technologies. A focus on regulatory compliance, product quality, and consumer education enhances market positioning and supports sustained growth in the dairy ingredients sector.
Key Companies Profiled:
- Fonterra Co-operative Group Ltd.
- Koninklijke DSM N.V.
- Proliant Inc.
- Arla Foods amba
- E.I. DuPont De Nemours and Co.
- Cargill Inc.
- APS Biogroup
- Groupe Lactalis S.A.
- Nestle SA
- Danone SA
Dairy Nutrition and Nutraceutical Ingredients Market by Category
By Ingredients Type:
- Dairy Protein
- Whey Protein
- Casein Protein
- Prebiotics
- Vitamin & Minerals
- Colostrum
- Nucleotides
By Application Type:
- Pharmacies Drug Store
- Health & Beauty Store
- Hypermarket/Supermarket
- Online Sales
By Region:
- North America
- Latin America
- Europe
- East Asia
- South Asia & Pacific
- Middle East & Africa
Table of Contents
1. Executive Summary
- 1.1. Global Market Outlook
- 1.2. Demand Side Trends
- 1.3. Supply Side Trends
- 1.4. Technology Roadmap
- 1.5. Analysis and Recommendations
2. Market Overview
- 2.1. Market Coverage / Taxonomy
- 2.2. Market Definition / Scope / Limitations
3. Key Market Trends
- 3.1. Key Trends Impacting the Market
- 3.1.1. Rising Demand for Flavored Dairy Products among Consumers
- 3.1.2. Consumers Demanding Natural Products Establishing New Standards in Dairy Sector
- 3.2. Product Innovation / Development Trends
4. Key Success Factors
- 4.1. Product Adoption / Usage Analysis
- 4.2. Product USPs / Features
- 4.3. Strategic Promotional Strategies
5. Production and Trade Analysis
- 5.1. Global Production (Metric Tons) Estimates* of Raw Materials, 2024
- 5.2. Import and Export (Value and Volume) of Parent Categories, by Geography
6. Global Dairy Nutrition and Nutraceutical Ingredients Market Demand Analysis 2019-2023 and Forecast, 2024-2033
- 6.1. Historical Market Volume (Tons) Analysis, 2019-2023
- 6.2. Current and Future Market Volume (Tons) Projections, 2024-2033
- 6.3. Y-o-Y Growth Trend Analysis
7. Global Dairy Nutrition and Nutraceutical Ingredients Market - Pricing Analysis
- 7.1. Regional Pricing Trend Analysis, 2019-2023
- 7.2. Global Average Pricing Analysis Benchmark
8. Global Dairy Nutrition and Nutraceutical Ingredients Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2033
- 8.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
- 8.2. Current and Future Market Value (US$ Mn) Projections, 2024-2033
- 8.2.1. Y-o-Y Growth Trend Analysis
- 8.2.2. Absolute $ Opportunity Analysis
9. Market Background
- 9.1. Macro-Economic Factors
- 9.1.1. Global GDP Growth Outlook
- 9.1.2. Global Food & Beverage industry Overview
- 9.1.3. Global GDP and Infrastructure Investment
- 9.1.4. International Trade
- 9.1.5. Global Industry Outlook
- 9.2. Forecast Factors - Relevance & Impact
- 9.2.1. Top Companies Historical Growth
- 9.2.2. GDP Growth forecast
- 9.2.3. Manufacturing Industry forecast
- 9.2.4. Global Urbanization Growth Outlook
- 9.2.5. Business Climate
- 9.3. Global Food and Beverage Industry Overview
- 9.3.1. Food & Beverage Industry Key Indicators
- 9.4. Overview of Refrigeration Techniques
- 9.5. Supply Chain & Value-Chain Analysis
- 9.5.1. Raw Material Suppliers
- 9.5.2. Product Manufacturers
- 9.5.3. Distribution Channel Industries
- 9.6. Regional Dairy Nutrition and Nutraceutical Ingredients Associations and Organizations
- 9.7. Policy Developments and Regulatory Scenario
- 9.7.1. The United States Food and Drug Administration (FDA)
- 9.7.2. Canadian Food Inspection Agency
- 9.7.3. European Food Safety Authority (EFSA)
- 9.7.4. The Food Safety and Standards Authority of India (FSSAI)
- 9.7.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
- 9.7.6. National Health Commission (NHC), China
- 9.7.7. Food Standards Australia New Zealand (FSANZ)
- 9.8. Market Dynamics
- 9.8.1. Drivers
- 9.8.2. Restraints
- 9.8.3. Opportunity Analysis
- 9.9. Global Supply Demand Analysis
10. Global Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033, by Ingredients Type
- 10.1. Introduction / Key Findings
- 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Ingredients Type, 2019-2023
- 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Ingredients Type, 2024-2033
- 10.3.1. Dairy Protein
- 10.3.1.1. Whey Protein
- 10.3.1.1.1. WPI
- 10.3.1.1.2. WPC
- 10.3.1.1.3. WPH
- 10.3.1.2. Casein Protein
- 10.3.1.2.1. CPI
- 10.3.1.2.2. CPC
- 10.3.1.2.3. CPH
- 10.3.1.3. Prebiotics
- 10.3.1.3.1. Lactulose
- 10.3.1.3.2. Lactitol
- 10.3.1.3.3. Lacto Bionic
- 10.3.1.3.4. Galacto Oligosaccharides
- 10.3.1.4. Vitamin & Minerals
- 10.3.1.5. Colostrum
- 10.3.1.6. Nucleotides
- 10.4. Market Attractiveness Analysis By Ingredients Type
11. Global Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033, By Application Type
- 11.1. Introduction / Key Findings
- 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Application Type, 2019-2023
- 11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application Type, 2024-2033
- 11.3.1. Pharmacies Drug Store
- 11.3.2. Health & Beauty Store
- 11.3.3. Hypermarket/Supermarket
- 11.3.4. Online Sales
- 11.3.5. Other Sales Channel
- 11.4. Market Attractiveness Analysis By Application Type
12. Global Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033, by Region
- 12.1. Introduction
- 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
- 12.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2033
- 12.3.1. North America
- 12.3.2. Latin America
- 12.3.3. Europe
- 12.3.4. South Asia and Pacific
- 12.3.5. East Asia
- 12.3.6. Middle East and Africa (MEA)
- 12.4. Market Attractiveness Analysis By Region
13. North America Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033
- 13.1. Introduction
- 13.2. Pricing Analysis
- 13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
- 13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2033
- 13.4.1. By Country
- 13.4.1.1. U.S.
- 13.4.1.2. Canada
- 13.4.2. By Ingredients Type
- 13.4.3. By Application
- 13.5. Market Attractiveness Analysis
- 13.5.1. By Country
- 13.5.2. By Ingredients Type
- 13.5.3. By Application
- 13.6. Market Trends
- 13.7. Key Market Participants - Intensity Mapping
- 13.8. Drivers and Restraints - Impact Analysis
14. Latin America Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033
- 14.1. Introduction
- 14.2. Pricing Analysis
- 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
- 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2033
- 14.4.1. By Country
- 14.4.1.1. Brazil
- 14.4.1.2. Mexico
- 14.4.1.3. Argentina
- 14.4.1.4. Rest of Latin America
- 14.4.2. By Ingredients Type
- 14.4.3. By Application
- 14.5. Market Attractiveness Analysis
- 14.6. By Ingredients Type
- 14.7. By Application
- 14.8. Market Trends
- 14.9. Key Market Participants - Intensity Mapping
- 14.10. Drivers and Restraints - Impact Analysis
15. Europe Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033
- 15.1. Introduction
- 15.2. Pricing Analysis
- 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
- 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2033
- 15.4.1. By Country
- 15.4.1.1. Germany
- 15.4.1.2. Italy
- 15.4.1.3. France
- 15.4.1.4. U.K.
- 15.4.1.5. Spain
- 15.4.1.6. BENELUX
- 15.4.1.7. Russia
- 15.4.1.8. Poland
- 15.4.1.9. Rest of Europe
- 15.4.2. By Ingredients Type
- 15.4.3. By Application
- 15.5. Market Attractiveness Analysis
- 15.5.1. By Country
- 15.5.2. By Ingredients Type
- 15.5.3. By Application
- 15.6. Market Trends
- 15.7. Key Market Participants - Intensity Mapping
- 15.8. Drivers and Restraints - Impact Analysis
16. South Asia and Pacific Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033
- 16.1. Introduction
- 16.2. Pricing Analysis
- 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
- 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2033
- 16.4.1. By Country
- 16.4.1.1. India
- 16.4.1.2. ASEAN
- 16.4.1.3. Oceania (Australia & New Zealand)
- 16.4.1.4. Rest of South Asia & Pacific
- 16.4.2. By Ingredients Type
- 16.4.3. By Application
- 16.5. Market Attractiveness Analysis
- 16.5.1. By Country
- 16.5.2. By Ingredients Type
- 16.5.3. By Application
- 16.6. Market Trends
- 16.7. Key Market Participants - Intensity Mapping
- 16.8. Drivers and Restraints - Impact Analysis
17. East Asia Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033
- 17.1. Introduction
- 17.2. Pricing Analysis
- 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
- 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2033
- 17.4.1. By Country
- 17.4.1.1. China
- 17.4.1.2. Japan
- 17.4.1.3. South Korea
- 17.4.2. By Ingredients Type
- 17.4.3. By Application
- 17.5. Market Attractiveness Analysis
- 17.5.1. By Country
- 17.5.2. By Ingredients Type
- 17.5.3. By Application
- 17.6. Market Trends
- 17.7. Key Market Participants - Intensity Mapping
- 17.8. Drivers and Restraints - Impact Analysis
18. Middle East and Africa Dairy Nutrition and Nutraceutical Ingredients Market Analysis 2019-2023 and Forecast 2024-2033
- 18.1. Introduction
- 18.2. Pricing Analysis
- 18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
- 18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2033
- 18.4.1. By Country
- 18.4.1.1. GCC Countries
- 18.4.1.2. Turkey
- 18.4.1.3. Northern Africa
- 18.4.1.4. South Africa
- 18.4.1.5. Rest of Middle East and Africa
- 18.4.2. By Ingredients Type
- 18.4.3. By Application
- 18.5. Market Attractiveness Analysis
- 18.5.1. By Country
- 18.5.2. By Ingredients Type
- 18.5.3. By Application
- 18.6. Market Trends
- 18.7. Key Market Participants - Intensity Mapping
- 18.8. Drivers and Restraints - Impact Analysis
19. Country Wise Dairy Nutrition and Nutraceutical Ingredients Market Analysis, 2024
- 19.1. Introduction
- 19.1.1. Market Value Proportion Analysis, By Key Countries
- 19.1.2. Global Vs. Country Growth Comparison
- 19.2. U.S. Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.2.1. By Ingredients Type
- 19.2.2. By Application
- 19.3. Canada Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.3.1. By Ingredients Type
- 19.3.2. By Application
- 19.4. Mexico Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.4.1. By Ingredients Type
- 19.4.2. By Application
- 19.5. Brazil Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.5.1. By Ingredients Type
- 19.5.2. By Application
- 19.6. Argentina Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.6.1. By Ingredients Type
- 19.6.2. By Application
- 19.7. Germany Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.7.1. By Ingredients Type
- 19.7.2. By Application
- 19.8. Italy Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.8.1. By Ingredients Type
- 19.8.2. By Application
- 19.9. France Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.9.1. By Ingredients Type
- 19.9.2. By Application
- 19.10. U.K. Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.10.1. By Ingredients Type
- 19.10.2. By Application
- 19.11. Spain Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.11.1. By Ingredients Type
- 19.11.2. By Application
- 19.12. Poland Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.12.1. By Ingredients Type
- 19.12.2. By Application
- 19.13. Russia Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.13.1. By Ingredients Type
- 19.13.2. By Application
- 19.14. China Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.14.1. By Ingredients Type
- 19.14.2. By Application
- 19.15. Japan Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.15.1. By Ingredients Type
- 19.15.2. By Application
- 19.16. S. Korea Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.16.1. By Ingredients Type
- 19.16.2. By Application
- 19.17. India Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.17.1. By Ingredients Type
- 19.17.2. By Application
- 19.18. Oceania (Australia and New Zealand) Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.18.1. By Ingredients Type
- 19.18.2. By Application
- 19.19. Turkey Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.19.1. By Ingredients Type
- 19.19.2. By Application
- 19.20. South Africa Dairy Nutrition and Nutraceutical Ingredients Market Analysis
- 19.20.1. By Ingredients Type
- 19.20.2. By Application
20. Market Structure Analysis
- 20.1. Market Analysis by Tier of Companies (Dairy Nutrition and Nutraceutical Ingredients)
- 20.2. Market Share Analysis of Top Players
- 20.3. Market Presence Analysis
21. Competition Analysis
- 21.1. Competition Dashboard
- 21.2. Competition Benchmarking
- 21.3. Competition Deep Dive
- 21.3.1. Fonterra Co-operative Group Ltd.
- 21.3.1.1. Overview
- 21.3.1.2. Product Portfolio
- 21.3.1.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.1.4. Sales Footprint
- 21.3.1.5. Strategy Overview
- 21.3.2. Koninklijke DSM N.V.
- 21.3.2.1. Overview
- 21.3.2.2. Product Portfolio
- 21.3.2.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.2.4. Sales Footprint
- 21.3.2.5. Strategy Overview
- 21.3.3. Proliant Inc.
- 21.3.3.1. Overview
- 21.3.3.2. Product Portfolio
- 21.3.3.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.3.4. Sales Footprint
- 21.3.3.5. Strategy Overview
- 21.3.4. Arla Foods amba
- 21.3.4.1. Overview
- 21.3.4.2. Product Portfolio
- 21.3.4.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.4.4. Sales Footprint
- 21.3.4.5. Strategy Overview
- 21.3.5. E.I. DuPont De Nemours and Co.
- 21.3.5.1. Overview
- 21.3.5.2. Product Portfolio
- 21.3.5.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.5.4. Sales Footprint
- 21.3.5.5. Strategy Overview
- 21.3.6. Cargill Inc.
- 21.3.6.1. Overview
- 21.3.6.2. Product Portfolio
- 21.3.6.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.6.4. Sales Footprint
- 21.3.6.5. Strategy Overview
- 21.3.7. APS Biogroup
- 21.3.7.1. Overview
- 21.3.7.2. Product Portfolio
- 21.3.7.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.7.4. Sales Footprint
- 21.3.7.5. Strategy Overview
- 21.3.8. Groupe Lactalis S.A.
- 21.3.8.1. Overview
- 21.3.8.2. Product Portfolio
- 21.3.8.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.8.4. Sales Footprint
- 21.3.8.5. Strategy Overview
- 21.3.9. Nestle SA
- 21.3.9.1. Overview
- 21.3.9.2. Product Portfolio
- 21.3.9.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.9.4. Sales Footprint
- 21.3.9.5. Strategy Overview
- 21.3.10. Danone SA
- 21.3.10.1. Overview
- 21.3.10.2. Product Portfolio
- 21.3.10.3. Profitability by Market Segments (Product/Channel/Region)
- 21.3.10.4. Sales Footprint
- 21.3.10.5. Strategy Overview
22. Assumptions and Acronyms Used
23. Research Methodology