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市场调查报告书
商品编码
1563069

保护性菌种市场：2024-2033年全球产业分析、规模、占有率、成长、趋势、预测

Protective Cultures Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2024-2033
出版日期: | 出版商: Persistence Market Research | 英文 200 Pages | 商品交期: 2-5个工作天内

价格
简介目录

Persistence Market Research最近发布了一份关于全球保护性菌种市场的综合报告。本报告全面评估了主要市场动态，包括市场驱动因素、趋势、机会和挑战，并提供了有关市场结构的详细见解。

主要见解

  • 保护性菌种市场规模（2024年）：4.904亿美元
  • 预估市场规模（2033年）：37.067亿美元
  • 全球市场成长率（2024-2033年年复合成长率）：25.2%

保护性菌种市场 - 报告范围：

保护性菌种是添加到食品中的活微生物，可抑制腐败细菌和致病微生物，延长保存期限并提高食品安全。这些菌种广泛应用于乳製品、肉製品和植物性产品中，帮助製造商提高产品的品质和安全性。清洁标籤产品需求的增加、消费者食品安全意识的提高以及食品储存和安全标准方面更严格的法规推动了市场成长。

市场驱动因素：

全球受保护性菌种市场由几个关键因素推动，例如强调在食品生产中使用天然成分的清洁标籤食品的上升趋势。食物中毒发生率的增加以及由此产生的对有效保存方法的需求进一步推动了市场的扩张。此外，发酵技术的进步和针对特定应用的保护性菌种的开发将增强产品的供应和功效。新兴经济体日益采用保护性菌种，加上有机食品产业的成长，为市场进入者提供了更多途径。

市场限制因素：

儘管成长前景广阔，但保护性菌种市场面临产品开发成本高和潜在监管障碍等挑战。製造商必须遵守复杂的食品安全法规，并证明保护性菌种的有效性和安全性，这可能会带来合规负担。此外，某些地区的消费者对保护性菌种的好处认识不足，可能会阻碍市场渗透，需要产业利害关係人进行深入的教育工作，以促进理解和接受。

市场机会：

由于技术创新和不断变化的消费者偏好，受保护的文化市场提供了巨大的成长机会。人们对植物性食品日益成长的兴趣描述了保护性菌种的有利部分。此外，食品製造商和生物技术公司之间的策略联盟可以加强研究和开发工作，并导致开发适合特定食品应用的新型保护性菌种。对行销和消费者教育计划的投资对于扩大市场范围和推动采用也非常重要。

本报告涵盖的主要问题

  • 推动保护性菌种市场全球成长的关键因素是什么？
  • 製造商最需要什么类型的保护性菌种和应用？
  • 技术进步如何改变保护性菌种市场的竞争格局？
  • 谁是保护性菌种市场的主要参与者？ 他们采取了哪些策略来维持市场影响力？
  • 全球保护性菌种市场的新趋势和未来前景是什么？

目录

第1章 执行摘要

第2章 市场概述

  • 市场范围/分类
  • 市场定义/范围/限制

第3章 主要市场趋势

  • 影响市场的主要趋势
    • 增加发酵食品的摄取量
    • 提高消费者对食品中使用人工防腐剂的认知
    • 其他
  • 产品创新/发展趋势

第4章 关键成功因素

  • 产品 USP/特点
  • 产品差异化与品牌策略分析

第5章 全球市场需求分析

  • 过去的市场规模（吨）分析，2019-2023年
  • 2024-2033年当前及未来市场数量（吨）预测
  • 年成长趋势分析

第6章 世界市场 - 价格分析

  • 依地区价格趋势分析
  • 世界平均价格分析基准

第7章 全球市场需求（金额或规模，百万美元）分析

  • 2019-2023年过去的市值（百万美元）分析
  • 2024-2033年当前及未来市场价值（百万美元）预测
    • 年成长趋势分析
    • 绝对的获利机会

第8章 市场背景

  • 宏观经济因素
  • 预测因子 - 相关性和影响
  • 价值链
  • 全球食品和饮料产业的前景
  • 全球化妆品和个人护理行业概览
  • 市场动态
  • 世界供需分析

第9章 政策制定与监管情境

第10章 依形式的世界市场分析

  • 简介/主要调查结果
  • 2019-2023年市场规模（百万美元）和数量分析，依形式
  • 2024-2033年当前市场规模（百万美元）以及数量分析和预测，依形式
    • 冷冻干燥
    • 冻结
  • 依形式分析市场吸引力

第11章 依目标生物的全球保护性菌种市场分析

  • 简介/主要调查结果
  • 2019-2023年市场规模（百万美元）和数量分析，依目标生物
  • 2024-2033年当前市场规模（百万美元）以及数量分析和预测，依目标生物
    • 酵母和霉菌
    • 细菌
  • 依目标生物分析市场吸引力

第12章 全球保护性菌种市场应用分析

  • 简介/主要调查结果
  • 2019-2023年市场规模（百万美元）和数量分析，依应用
  • 2024-2033年当前市场规模（百万美元）以及数量分析和预测，依应用
    • 乳製品
      • 起司
      • 酸奶和黄油
      • 其他乳製品
    • 肉类和家禽产品
    • 海鲜
    • 其他
      • 烘焙品和糖果零食
      • 蔬食
      • 饮料
  • 依应用分析市场吸引力

第13章 全球保护性菌种市场依地区分析

  • 简介
  • 2019-2023年市场规模（百万美元）和数量分析，依地区
  • 2024-2033年当前市场规模（百万美元）及数量分析及预测，依地区
    • 北美
    • 拉丁美洲
    • 欧洲
    • 东亚
    • 南亚和太平洋地区
    • 中东、非洲
  • 依地区分析市场吸引力

第14章 北美保护性菌种市场分析

第15章 拉丁美洲保护性菌种市场分析

第16章 欧洲保护性菌种市场分析

第17章 南亚和太平洋地区保护性菌种市场分析

第18章 东亚保护性菌种市场分析

第19章 中东与非洲保护性菌种市场分析

第20章 2024年各国保护性菌种市场分析

  • 简介
  • 美国
  • 加拿大
  • 墨西哥
  • 巴西
  • 阿根廷
  • 德国
  • 义大利
  • 法国
  • 英国
  • 西班牙
  • 俄罗斯
  • 波兰
  • 中国
  • 日本
  • 韩国
  • 印度
  • 南非

第21章 市场结构分析

  • 依公司层级的市场分析（保护性菌种）
  • 主要公司市场占有率分析
  • 市场现况分析

第22章 竞争分析

  • 竞争仪表板
  • 竞争详情
    • DowDuPont Inc.
    • Chr. Hansen Holding A/S
    • Soyuzsnab Group of Companies
    • Koninklijke DSM NV
    • Kerry Group PLC
    • Sacco SRL
    • CSK Food Enrichment BV
    • Meat Cracks Technologie GmbH
    • Dalton Biotechnologies SRL
    • BIOPROX INGREDIENTS
    • Aristomenis D. Phikas &Co SA.
    • THT sa
    • Biochem SRL
    • 其他（依要求）

第23章 所使用的假设与缩写

第24章 研究方法

简介目录
Product Code: PMRREP28423

Persistence Market Research has recently released a comprehensive report on the worldwide market for protective cultures. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure.

Key Insights:

  • Protective Cultures Market Size (2024E): USD 490.4 Million
  • Projected Market Value (2033F): USD 3706.7 Million
  • Global Market Growth Rate (CAGR 2024 to 2033): 25.2%

Protective Cultures Market - Report Scope:

Protective cultures are live microorganisms added to food products to inhibit spoilage and pathogenic organisms, thereby extending shelf life and enhancing food safety. These cultures are widely used in dairy, meat, and plant-based products, catering to manufacturers looking to improve product quality and safety. The market growth is driven by the rising demand for clean-label products, increased consumer awareness regarding food safety, and stringent regulations regarding food preservation and safety standards.

Market Growth Drivers:

The global protective cultures market is propelled by several key factors, including the growing trend of clean-label foods, which emphasizes the use of natural ingredients in food production. The increasing incidences of foodborne illnesses and the subsequent demand for effective preservation methods further drive market expansion. Moreover, advancements in fermentation technology and the development of tailored protective cultures for specific applications enhance product offerings and efficacy. The rising adoption of protective cultures in emerging economies, alongside the growth of the organic food sector, presents additional avenues for market players.

Market Restraints:

Despite promising growth prospects, the protective cultures market faces challenges related to the high cost of product development and potential regulatory hurdles. Manufacturers must navigate complex food safety regulations and demonstrate the efficacy and safety of protective cultures, which can impose compliance burdens. Additionally, the lack of consumer awareness in certain regions regarding the benefits of protective cultures can hinder market penetration, requiring focused educational efforts from industry stakeholders to promote understanding and acceptance.

Market Opportunities:

The protective cultures market presents significant growth opportunities driven by innovation and evolving consumer preferences. The increasing interest in plant-based foods offers a lucrative segment for protective cultures, as manufacturers seek to extend shelf life and improve the safety of these products. Additionally, strategic collaborations between food manufacturers and biotechnology firms can enhance R&D efforts, leading to the development of novel protective cultures tailored to specific food applications. Investment in marketing and consumer education initiatives will also be crucial for expanding market reach and driving adoption.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the protective cultures market globally?
  • Which types of protective cultures and applications are most sought after by manufacturers?
  • How are technological advancements reshaping the competitive landscape of the protective cultures market?
  • Who are the key players contributing to the protective cultures market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global protective cultures market?

Competitive Intelligence and Business Strategy:

Leading players in the global protective cultures market, including DuPont, Chr. Hansen, and Sacco System, focus on innovation, product differentiation, and strategic partnerships to gain a competitive edge. These companies invest in R&D to develop advanced protective cultures that cater to diverse food products and processing conditions. Collaborations with food manufacturers and regulatory agencies facilitate market access and promote technology adoption. Emphasis on sustainability and transparency in ingredient sourcing will also enhance consumer trust and loyalty in this rapidly evolving market.

Key Companies Profiled:

  • DuPont
  • Chr. Hansen
  • Sacco System
  • DSM Food Specialties
  • BIOCARE Copenhagen
  • Lallemand
  • ProbioFerm
  • Biolacta
  • BioCare Copenhagen
  • Danisco

Protective Cultures Industry Research Segmentation

By Form:

  • Freeze Dried
  • Frozen

By Target Organism:

  • Yeast & Molds
  • Bacteria

By Application:

  • Dairy Products
  • Meat & Poultry Products
  • Seafood

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
    • 3.1.1. Increasing Consumption of Fermented Food
    • 3.1.2. Increase in Consumer Awareness Regarding the Usage of Artificial Preservatives in Food Products
    • 3.1.3. Others
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product USPs / Features
  • 4.2. Product Differentiation and Brand's Strategy Analysis

5. Global Market Demand Analysis 2019-2023 and Forecast, 2024-2033

  • 5.1. Historical Market Volume (Tons) Analysis, 2019-2023
  • 5.2. Current and Future Market Volume (Tons) Projections, 2024-2033
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Market Demand (in Value or Size in US$ Mn ) Analysis 2019-2023 and Forecast, 2024-2033

  • 7.1. Historical Market Value (US$ Mn ) Analysis, 2019-2023
  • 7.2. Current and Future Market Value (US$ Mn ) Projections, 2024-2033
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Value Chain
    • 8.3.1. Raw Material Suppliers
    • 8.3.2. Product Manufacturers
    • 8.3.3. Applicationrs
  • 8.4. Global Food & Beverages Industry Outlook
  • 8.5. Global Cosmetics & Personal Care Industry Overview
  • 8.6. Market Dynamics
    • 8.6.1. Drivers
    • 8.6.2. Restraints
    • 8.6.3. Opportunity Analysis
  • 8.7. Global Supply Demand Analysis

9. Policy Developments and Regulatory Scenario

10. Global Market Analysis 2019-2023 and Forecast 2024-2033, By Form

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn ) and Volume Analysis By Form, 2019-2023
  • 10.3. Current and Future Market Size (US$ Mn ) and Volume Analysis and Forecast By Form, 2024-2033
    • 10.3.1. Freeze Dried
    • 10.3.2. Frozen
  • 10.4. Market Attractiveness Analysis By Form

11. Global Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033, By Target Organism

  • 11.1. Introduction / Key Findings
  • 11.2. Historical Market Size (US$ Mn ) and Volume Analysis By Target Organism, 2019-2023
  • 11.3. Current and Future Market Size (US$ Mn ) and Volume Analysis and Forecast By Target Organism, 2024-2033
    • 11.3.1. Yeast & Molds
    • 11.3.2. Bacteria
  • 11.4. Market Attractiveness Analysis By Target Organism

12. Global Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033, By Application

  • 12.1. Introduction / Key Findings
  • 12.2. Historical Market Size (US$ Mn ) and Volume Analysis By Application, 2019-2023
  • 12.3. Current and Future Market Size (US$ Mn ) and Volume Analysis and Forecast By Application, 2024-2033
    • 12.3.1. Dairy Products
      • 12.3.1.1. Cheese
      • 12.3.1.2. Yogurt & Butter
      • 12.3.1.3. Other Dairy Products
    • 12.3.2. Meat & Poultry Products
    • 12.3.3. Seafood
    • 12.3.4. Others
      • 12.3.4.1. Bakery & Confectionaries
      • 12.3.4.2. Vegetable Foods
      • 12.3.4.3. Beverages
  • 12.4. Market Attractiveness Analysis By Application

13. Global Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033, by Region

  • 13.1. Introduction
  • 13.2. Historical Market Size (US$ Mn ) and Volume Analysis By Region, 2019-2023
  • 13.3. Current Market Size (US$ Mn ) and Volume Analysis and Forecast By Region, 2024-2033
    • 13.3.1. North America
    • 13.3.2. Latin America
    • 13.3.3. Europe
    • 13.3.4. East Asia
    • 13.3.5. South Asia and Pacific
    • 13.3.6. Middle East and Africa (MEA)
  • 13.4. Market Attractiveness Analysis By Region

14. North America Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 14.1. Introduction
  • 14.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 14.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 14.3.1. By Country
      • 14.3.1.1. U.S.
      • 14.3.1.2. Canada
    • 14.3.2. By Form
    • 14.3.3. By Target Organism
    • 14.3.4. By Application
  • 14.4. Market Attractiveness Analysis
    • 14.4.1. By Country
    • 14.4.2. By Form
    • 14.4.3. By Target Organism
    • 14.4.4. By Application
  • 14.5. Drivers and Restraints - Impact Analysis

15. Latin America Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 15.1. Introduction
  • 15.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 15.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 15.3.1. By Country
      • 15.3.1.1. Brazil
      • 15.3.1.2. Mexico
      • 15.3.1.3. Argentina
      • 15.3.1.4. Rest of Latin America
    • 15.3.2. By Form
    • 15.3.3. By Target Organism
    • 15.3.4. By Application
  • 15.4. Market Attractiveness Analysis
    • 15.4.1. By Country
    • 15.4.2. By Form
    • 15.4.3. By Target Organism
    • 15.4.4. By Application
  • 15.5. Drivers and Restraints - Impact Analysis

16. Europe Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 16.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 16.3.1. By Country
      • 16.3.1.1. Germany
      • 16.3.1.2. Italy
      • 16.3.1.3. France
      • 16.3.1.4. U.K.
      • 16.3.1.5. Spain
      • 16.3.1.6. BENELUX
      • 16.3.1.7. Nordic
      • 16.3.1.8. Russia
      • 16.3.1.9. Poland
      • 16.3.1.10. Rest of Europe
    • 16.3.2. By Form
    • 16.3.3. By Target Organism
    • 16.3.4. By Application
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Form
    • 16.4.2. By Country
    • 16.4.3. By Target Organism
    • 16.4.4. By Application
  • 16.5. Drivers and Restraints - Impact Analysis

17. South Asia and Pacific Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 17.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 17.3.1. By Country
      • 17.3.1.1. India
      • 17.3.1.2. ASEAN
      • 17.3.1.3. Oceania (Australia & New Zealand)
      • 17.3.1.4. Rest of South Asia & Pacific
    • 17.3.2. By Form
    • 17.3.3. By Target Organism
    • 17.3.4. By Application
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Form
    • 17.4.3. By Target Organism
    • 17.4.4. By Application
  • 17.5. Drivers and Restraints - Impact Analysis

18. East Asia Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 18.1. Introduction
  • 18.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 18.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 18.3.1. By Country
      • 18.3.1.1. China
      • 18.3.1.2. Japan
      • 18.3.1.3. South Korea
    • 18.3.2. By Form
    • 18.3.3. By Target Organism
    • 18.3.4. By Application
  • 18.4. Market Attractiveness Analysis
    • 18.4.1. By Country
    • 18.4.2. By Form
    • 18.4.3. By Target Organism
    • 18.4.4. By Application
  • 18.5. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Protective Cultures Market Analysis 2019-2023 and Forecast 2024-2033

  • 19.1. Introduction
  • 19.2. Historical Market Size (US$ Mn ) and Volume Trend Analysis By Market Taxonomy, 2019-2023
  • 19.3. Market Size (US$ Mn ) and Volume Forecast By Market Taxonomy, 2024-2033
    • 19.3.1. By Country
      • 19.3.1.1. GCC Countries
      • 19.3.1.2. Turkey
      • 19.3.1.3. South Africa
      • 19.3.1.4. Rest of Middle East and Africa
    • 19.3.2. By Form
    • 19.3.3. By Target Organism
    • 19.3.4. By Application
  • 19.4. Market Attractiveness Analysis
    • 19.4.1. By Country
    • 19.4.2. By Form
    • 19.4.3. By Target Organism
    • 19.4.4. By Application
  • 19.5. Drivers and Restraints - Impact Analysis

20. Country Wise Protective Cultures Market Analysis, 2024

  • 20.1. Introduction
    • 20.1.1. Market Value Proportion Analysis, By Key Countries
    • 20.1.2. Global Vs. Country Growth Comparison
  • 20.2. U.S. Protective Cultures Market Analysis
    • 20.2.1. By Form
    • 20.2.2. By Target Organism
    • 20.2.3. By Application
  • 20.3. Canada Protective Cultures Market Analysis
    • 20.3.1. By Form
    • 20.3.2. By Target Organism
    • 20.3.3. By Application
  • 20.4. Mexico Protective Cultures Market Analysis
    • 20.4.1. By Form
    • 20.4.2. By Target Organism
    • 20.4.3. By Application
  • 20.5. Brazil Protective Cultures Market Analysis
    • 20.5.1. By Form
    • 20.5.2. By Target Organism
    • 20.5.3. By Application
  • 20.6. Argentina Protective Cultures Market Analysis
    • 20.6.1. By Form
    • 20.6.2. By Target Organism
    • 20.6.3. By Application
  • 20.7. Germany Protective Cultures Market Analysis
    • 20.7.1. By Form
    • 20.7.2. By Target Organism
    • 20.7.3. By Application
  • 20.8. Italy Protective Cultures Market Analysis
    • 20.8.1. By Form
    • 20.8.2. By Target Organism
    • 20.8.3. By Application
  • 20.9. France Protective Cultures Market Analysis
    • 20.9.1. By Form
    • 20.9.2. By Target Organism
    • 20.9.3. By Application
  • 20.10. U.K. Protective Cultures Market Analysis
    • 20.10.1. By Form
    • 20.10.2. By Target Organism
    • 20.10.3. By Application
  • 20.11. Spain Protective Cultures Market Analysis
    • 20.11.1. By Form
    • 20.11.2. By Target Organism
    • 20.11.3. By Application
  • 20.12. Russia Protective Cultures Market Analysis
    • 20.12.1. By Form
    • 20.12.2. By Target Organism
    • 20.12.3. By Application
  • 20.13. Poland Protective Cultures Market Analysis
    • 20.13.1. By Form
    • 20.13.2. By Target Organism
    • 20.13.3. By Application
  • 20.14. China Protective Cultures Market Analysis
    • 20.14.1. By Form
    • 20.14.2. By Target Organism
    • 20.14.3. By Application
  • 20.15. Japan Protective Cultures Market Analysis
    • 20.15.1. By Form
    • 20.15.2. By Target Organism
    • 20.15.3. By Application
  • 20.16. S. Korea Protective Cultures Market Analysis
    • 20.16.1. By Form
    • 20.16.2. By Target Organism
    • 20.16.3. By Application
  • 20.17. India Protective Cultures Market Analysis
    • 20.17.1. By Form
    • 20.17.2. By Target Organism
    • 20.17.3. By Application
  • 20.18. South Africa Protective Cultures Market Analysis
    • 20.18.1. By Form
    • 20.18.2. By Target Organism
    • 20.18.3. By Application

21. Market Structure Analysis

  • 21.1. Market Analysis by Tier of Companies (Protective Cultures)
  • 21.2. Market Share Analysis of Top Players
  • 21.3. Market Presence Analysis

22. Competition Analysis

  • 22.1. Competition Dashboard
  • 22.2. Competition Deep Dive
    • 22.2.1. DowDuPont Inc.
      • 22.2.1.1. Overview
      • 22.2.1.2. Product Portfolio
      • 22.2.1.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.1.4. Sales Footprint
      • 22.2.1.5. Strategy Overview
    • 22.2.2. Chr. Hansen Holding A/S
      • 22.2.2.1. Overview
      • 22.2.2.2. Product Portfolio
      • 22.2.2.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.2.4. Sales Footprint
      • 22.2.2.5. Strategy Overview
    • 22.2.3. Soyuzsnab Group of Companies
      • 22.2.3.1. Overview
      • 22.2.3.2. Product Portfolio
      • 22.2.3.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.3.4. Sales Footprint
      • 22.2.3.5. Strategy Overview
    • 22.2.4. Koninklijke DSM N.V.
      • 22.2.4.1. Overview
      • 22.2.4.2. Product Portfolio
      • 22.2.4.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.4.4. Sales Footprint
      • 22.2.4.5. Strategy Overview
    • 22.2.5. Kerry Group PLC
      • 22.2.5.1. Overview
      • 22.2.5.2. Product Portfolio
      • 22.2.5.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.5.4. Sales Footprint
      • 22.2.5.5. Strategy Overview
    • 22.2.6. Sacco SRL
      • 22.2.6.1. Overview
      • 22.2.6.2. Product Portfolio
      • 22.2.6.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.6.4. Sales Footprint
      • 22.2.6.5. Strategy Overview
    • 22.2.7. CSK Food Enrichment B.V.
      • 22.2.7.1. Overview
      • 22.2.7.2. Product Portfolio
      • 22.2.7.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.7.4. Sales Footprint
      • 22.2.7.5. Strategy Overview
    • 22.2.8. Meat Cracks Technologie GmbH
      • 22.2.8.1. Overview
      • 22.2.8.2. Product Portfolio
      • 22.2.8.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.8.4. Sales Footprint
      • 22.2.8.5. Strategy Overview
    • 22.2.9. Dalton Biotechnologies S.R.L
      • 22.2.9.1. Overview
      • 22.2.9.2. Product Portfolio
      • 22.2.9.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.9.4. Sales Footprint
      • 22.2.9.5. Strategy Overview
    • 22.2.10. BIOPROX INGREDIENTS
      • 22.2.10.1. Overview
      • 22.2.10.2. Product Portfolio
      • 22.2.10.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.10.4. Sales Footprint
      • 22.2.10.5. Strategy Overview
    • 22.2.11. Aristomenis D. Phikas & Co SA.
      • 22.2.11.1. Overview
      • 22.2.11.2. Product Portfolio
      • 22.2.11.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.11.4. Sales Footprint
      • 22.2.11.5. Strategy Overview
    • 22.2.12. THT s.a.
      • 22.2.12.1. Overview
      • 22.2.12.2. Product Portfolio
      • 22.2.12.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.12.4. Sales Footprint
      • 22.2.12.5. Strategy Overview
    • 22.2.13. Biochem S.R.L.
      • 22.2.13.1. Overview
      • 22.2.13.2. Product Portfolio
      • 22.2.13.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.13.4. Sales Footprint
      • 22.2.13.5. Strategy Overview
    • 22.2.14. Others ( on additional request)
      • 22.2.14.1. Overview
      • 22.2.14.2. Product Portfolio
      • 22.2.14.3. Profitability by Market Segments (Product/Channel/Region)
      • 22.2.14.4. Sales Footprint
      • 22.2.14.5. Strategy Overview

23. Assumptions and Acronyms Used

24. Research Methodology