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封面
市场调查报告书
商品编码
1697155

全球有机燕麦市场：产业分析、规模、份额、成长、趋势与预测（2025-2032）

Organic Oats Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 300 Pages | 商品交期: 2-5个工作天内

价格
简介目录

重要考察

  • 有机燕麦市场规模：3.196亿美元（2025年）
  • 预计市场价值：4.902亿美元（2032年）
  • 全球市场成长率：6.30%（2025年至2032年的复合年增长率）

有机燕麦市场

报告范围

有机燕麦受到注重健康的消费者的青睐，因为它们在种植过程中不使用合成杀虫剂、除草剂或基因改造作物(GMO)。由于有机燕麦富含膳食纤维、蛋白质和必需维生素等高营养价值，其需求量正在上升。燕麦广泛用于早餐用麦片谷类、烘焙产品、点心棒、乳製品替代品和机能性食品。消费者对植物性食品和洁净标示食品的偏好日益增加，以及无麸质和有机饮食的流行，正在推动市场扩张。此外，食品和饮料行业正在将有机燕麦纳入各种产品配方中，以满足不断变化的消费者偏好。

市场成长动力

全球有机燕麦市场的主要驱动力是消费者健康意识的增强以及对无农药有机食品的偏好。肥胖症和糖尿病等文明病的增加加速了对高纤维、营养食品（包括有机燕麦）的需求。政府大力推广有机农业和永续性也使市场受益。纯素和植物性饮食的日益普及也进一步促进了有机燕麦在乳製品和肉类替代品中的应用。此外，电子商务和零售分销网络的扩张使得更广泛的消费者群体能够购买有机燕麦产品。

市场限制

虽然预计有机燕麦市场将大幅成长，但它面临着生产成本高、可得性有限和供应链限制等挑战。种植有机燕麦需要严格的农业实践和认证，这比传统燕麦增加了生产成本。此外，干旱和不可预测的天气条件等气候相关因素也会影响燕麦产量，导致供不应求。市场也面临其他具有类似健康益处的植物替代品的竞争，例如藜麦、奇亚籽和小米。此外，发展中地区对价格敏感的消费者可能会认为有机燕麦比传统替代品更昂贵。

市场机会

由于产品创新和用途扩大，有机燕麦市场呈现巨大的成长机会。製造商正专注于开发有机燕麦饮料、蛋白棒和无麸质燕麦粉等加值产品。预计增加对永续和可再生农业实践的投资将提高有机燕麦生产的效率。此外，个人化营养和机能性食品的日益增长的趋势正在创造对添加益生菌、维生素和矿物质的有机燕麦产品的需求。有机农民、食品加工商和零售品牌之间的合作进一步扩大了市场范围并提高了消费者对产品的认知度。

该报告研究了全球有机燕麦市场，并对市场动态进行了详细分析，包括成长动力、趋势、机会和挑战。

目录

第一章执行摘要

第二章 市场概述

  • 市场范围/分类
  • 市场定义/范围/限制

第三章：主要市场趋势

  • 影响市场的关键趋势
  • 产品创新/发展趋势

第四章 关键成功因素

  • 产品采用/使用分析
  • 产品特色/特点
  • 策略推广策略

第五章 全球有机燕麦市场预测（2019-2032）

  • 市场规模表现分析（2025-2032）
  • 当前和未来市场容量预测（2025-2032）
  • 与前一年同期比较趋势分析

6. 全球有机燕麦市场价格分析

  • 区域价格趋势分析（2025-2032）
  • 全球平均价格分析基准

第七章 全球有机燕麦展望（2019-2032）

  • 市场价值表现分析（2025-2032）
  • 当前和未来市场价值预测（2025-2032）
    • 与前一年同期比较趋势分析
    • 绝对商机分析

第八章 市场背景

  • 宏观经济因素
  • 预测因子－相关性和影响力
  • 全球食品饮料产业概况
  • 供应链与价值链分析
  • 区域有机燕麦协会和组织
  • 政策发展和监管情景
  • 市场动态
  • 全球供需分析

第九章。全球有机燕麦市场按产品类型展望（2019-2032 年）

  • 简介/主要发现
  • 依产品类型分類的市场规模与销售表现分析（2025-2032）
  • 按产品类型分析和预测当前和未来的市场规模和数量（2025-2032 年）
    • 全谷麦燕麦
    • 钢切燕麦
    • 燕麦片
    • 燕麦粉
  • 按产品类型进行市场吸引力分析

第十章 全球有机燕麦市场预测（依最终用途划分） (2019-2032)

  • 简介/主要发现
  • 依最终用途分類的市场规模与销售表现分析（2025-2032）
  • 按最终用途分類的当前和未来市场规模和数量分析及预测（2025-2032 年）
    • 零售
    • 食品和饮料
    • 餐饮服务业
    • 其他的
  • 依最终用途进行市场吸引力分析

第 11 章。按分销管道分類的全球有机燕麦市场预测（2019-2032 年）

  • 介绍
  • 按分销管道分類的市场规模和销售表现分析（2025-2032）
  • 按分销管道分類的当前市场规模和数量分析及预测（2025-2032 年）
    • B2B
    • B2C
  • 按分销管道进行市场吸引力分析

第 12 章 全球有机燕麦市场展望（按地区）（2019-2032 年）

  • 介绍
  • 各地区市场规模及销售表现分析（2025-2032）
  • 当前市场规模和数量按地区分析及预测（2025-2032 年）
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 南亚和太平洋地区
    • 东亚
    • 中东和非洲
  • 按地区分析市场吸引力

第 13 章北美有机燕麦市场展望（2019-2032 年）

14. 拉丁美洲有机燕麦市场展望（2019-2032）

15. 欧洲有机燕麦市场展望（2019-2032）

16. 南亚太有机燕麦市场展望（2019-2032）

第 17 章。东亚有机燕麦市场展望（2019-2032 年）

18. 中东和非洲有机燕麦市场展望（2019-2032）

第 19 章。各国有机燕麦市场分析（2025 年）

  • 介绍
  • 美国
  • 加拿大
  • 东亚
  • 巴西
  • 阿根廷
  • 德国
  • 义大利
  • 法国
  • 英国
  • 西班牙
  • 波兰
  • 俄罗斯
  • 中国
  • 日本
  • 韩国
  • 印度
  • 大洋洲（澳洲和纽西兰）
  • 土耳其
  • 南非

第二十章 附录

简介目录
Product Code: PMRREP31428

Persistence Market Research has recently released a comprehensive report on the worldwide market for organic oats. The report offers a thorough assessment of crucial market dynamics, including drivers, trends, opportunities, and challenges, providing detailed insights into the market structure. This research publication presents exclusive data and statistics outlining the anticipated growth trajectory of the global organic oats market from 2025 to 2032.

Key Insights:

  • Organic Oats Market Size (2025E): USD 319.6 Million
  • Projected Market Value (2032F): USD 490.2 Million
  • Global Market Growth Rate (CAGR 2025 to 2032): 6.30%

Organic Oats Market -

Report Scope:

Organic oats are cultivated without synthetic pesticides, herbicides, or genetically modified organisms (GMOs), making them a preferred choice among health-conscious consumers. The demand for organic oats is rising due to their high nutritional content, including fiber, proteins, and essential vitamins. They are widely used in breakfast cereals, bakery products, snack bars, dairy alternatives, and functional foods. The increasing consumer inclination toward plant-based and clean-label foods, along with the growing prevalence of gluten-free and organic diets, is driving market expansion. Additionally, the food and beverage industry is incorporating organic oats into various product formulations to cater to evolving consumer preferences.

Market Growth Drivers:

The global organic oats market is primarily driven by rising health consciousness and consumer preference for organic, chemical-free food products. The increasing prevalence of lifestyle-related disorders, such as obesity and diabetes, has accelerated demand for high-fiber and nutrient-rich food options, including organic oats. The market is also benefitting from government initiatives promoting organic farming and sustainability. Growing adoption of vegan and plant-based diets has further contributed to the expansion of organic oats in dairy alternatives and meat substitutes. Additionally, the expansion of e-commerce and retail distribution networks has made organic oat-based products more accessible to a larger consumer base.

Market Restraints:

Despite strong growth prospects, the organic oats market faces challenges related to high production costs, limited availability, and supply chain constraints. The cultivation of organic oats requires stringent farming practices and certifications, leading to increased production costs compared to conventional oats. Additionally, climate-related factors, such as droughts and unpredictable weather conditions, impact oat yields and create supply shortages. The market also faces competition from other plant-based alternatives, such as quinoa, chia seeds, and millet, which offer similar health benefits. Moreover, price-sensitive consumers in developing regions may find organic oats expensive compared to conventional alternatives.

Market Opportunities:

The organic oats market presents significant opportunities for growth, driven by product innovation and expanding applications. Manufacturers are focusing on developing value-added products such as organic oat-based beverages, protein bars, and gluten-free oat flour. Increasing investment in sustainable and regenerative agriculture practices is expected to enhance organic oat production efficiency. Additionally, the rising trend of personalized nutrition and functional foods is creating demand for organic oat-based products fortified with probiotics, vitamins, and minerals. Collaborations between organic farmers, food processors, and retail brands are further expanding market reach and enhancing product visibility among consumers.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the organic oats market globally?
  • Which product types and applications are experiencing the highest demand in the organic oats industry?
  • How are technological advancements influencing the production and processing of organic oats?
  • Who are the key players in the organic oats market, and what strategies are they employing to maintain market relevance?
  • What are the emerging trends and future prospects in the global organic oats market?

Competitive Intelligence and Business Strategy:

Leading players in the global organic oats market, including General Mills, Nature's Path Foods, Quaker Oats Company, and Avena Foods, are investing in product diversification, supply chain sustainability, and consumer awareness campaigns. Companies are adopting organic certifications and traceability measures to strengthen consumer trust and brand loyalty. Expansion in online retail and direct-to-consumer models is also helping key players reach a wider audience. Startups focusing on organic oat-based functional foods and beverages are gaining traction, driving innovation in the sector. Strategic partnerships with organic farmers and co-manufacturers are further enhancing market competitiveness.

Key Companies Profiled:

  • Richardson International
  • Quaker Oats Company
  • Avena Foods
  • Grain Millers, Inc.Bob's Red Mill Natural Foods
  • Fazer Mills
  • Helsinki Mills Ltd.
  • Ceres Organics
  • Kialla Pure Foods
  • NOW Foods
  • Dutch Organic International Trade
  • Product Type 's Path Foods
  • Dancourt
  • Saaten-Union GmbH
  • Swedish Oat Fiber AB
  • Arrowhead Mills
  • Flahavan's
  • McCabe
  • Royal Lee Organics
  • Better Oats

Organic Oats Industry Research by Category

By Product Type:

  • Whole Oats Groats
  • Steel Cut Oats
  • Rolled Oats
  • Oat Flour

By End-Use:

  • Retail
  • Food & Beverage Industry
  • Breakfast Cereals
  • Bakery & Confectionery
  • Beverages
  • Snacks and Savory
  • Others
  • Foodservice Industry
  • Others

By Distribution Channel:

  • Business to Business
  • Business to Consumer
  • Hypermarket/Supermarket
  • Convenience Store
  • Specialty Stores
  • Online Retail

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Technology Roadmap
  • 1.5. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features
  • 4.3. Strategic Promotional Strategies

5. Global Organic Oats Market Outlook, 2019-2032

  • 5.1. Historical Market Volume (Tons) Analysis, 2025-2032
  • 5.2. Current and Future Market Volume (Tons) Projections, 2025-2032
  • 5.3. Y-o-Y Growth Trend Analysis

6. Global Organic Oats Market - Pricing Analysis

  • 6.1. Regional Pricing Trend Analysis, 2025-2032
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Organic Oats Outlook, 2019-2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2025-2032
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2025-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Food & Beverage industry Overview
    • 8.1.3. Global GDP and Infrastructure Investment
    • 8.1.4. International Trade
    • 8.1.5. Global Industry Outlook
  • 8.2. Forecast Factors - Relevance & Impact
    • 8.2.1. Top Companies Historical Growth
    • 8.2.2. GDP Growth forecast
    • 8.2.3. Manufacturing Industry forecast
    • 8.2.4. Global Urbanization Growth Outlook
    • 8.2.5. Business Climate
  • 8.3. Global Food and Beverage Industry Overview
    • 8.3.1. Food & Beverage Industry Key Indicators
  • 8.4. Supply Chain & Value-Chain Analysis
    • 8.4.1. Raw Material Suppliers
    • 8.4.2. Product Manufacturers
    • 8.4.3. Distribution Channel Industries
  • 8.5. Regional Organic Oats Associations and Organizations
  • 8.6. Policy Developments and Regulatory Scenario
    • 8.6.1. The United States Food and Drug Administration (FDA)
    • 8.6.2. Canadian Food Inspection Agency
    • 8.6.3. European Food Safety Authority (EFSA)
    • 8.6.4. The Food Safety and Standards Authority of India (FSSAI)
    • 8.6.5. Ministry of Health, Labor and Welfare. (MHLW), Japan
    • 8.6.6. National Health Commission (NHC), China
    • 8.6.7. Food Standards Australia New Zealand (FSANZ)
  • 8.7. Market Dynamics
    • 8.7.1. Drivers
    • 8.7.2. Restraints
    • 8.7.3. Opportunity Analysis
  • 8.8. Global Supply Demand Analysis

9. Global Organic Oats Market Outlook, 2019-2032, By Product Type

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis By Product Type , 2025-2032
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Product Type , 2025-2032
    • 9.3.1. Whole Oats Groats
    • 9.3.2. Steel Cut Oats
    • 9.3.3. Rolled Oats
    • 9.3.4. Oat Flour
  • 9.4. Market Attractiveness Analysis By Product Type

10. Global Organic Oats Market Outlook, 2019-2032, by End-use

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By End-use , 2025-2032
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End-use , 2025-2032
    • 10.3.1. Retail
    • 10.3.2. Food & Beverage Industry
      • 10.3.2.1. Breakfast Cereals
      • 10.3.2.2. Bakery & Confectionery
      • 10.3.2.3. Beverages
      • 10.3.2.4. Snacks and Savory
      • 10.3.2.5. Others
    • 10.3.3. Foodservice Industry
    • 10.3.4. Others
  • 10.4. Market Attractiveness Analysis By End-use

11. Global Organic Oats Market Outlook, 2019-2032, by Distribution channel

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution channel , 2025-2032
  • 11.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution channel , 2025-2032
    • 11.3.1. Business to Business
    • 11.3.2. Business to Consumer
      • 11.3.2.1. Hypermarket/Supermarket
      • 11.3.2.2. Convenience Store
      • 11.3.2.3. Specialty Stores
      • 11.3.2.4. Online Retail
  • 11.4. Market Attractiveness Analysis By Distribution channel

12. Global Organic Oats Market Outlook, 2019-2032, by Region

  • 12.1. Introduction
  • 12.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2025-2032
  • 12.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2025-2032
    • 12.3.1. North America
    • 12.3.2. Latin America
    • 12.3.3. Europe
    • 12.3.4. South Asia and Pacific
    • 12.3.5. East Asia
    • 12.3.6. Middle East and Africa (MEA)
  • 12.4. Market Attractiveness Analysis By Region

13. North America Organic Oats Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2025-2032
  • 13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 13.4.1. By Country
      • 13.4.1.1. U.S.
      • 13.4.1.2. Canada
    • 13.4.2. By Product Type
    • 13.4.3. By End-use
    • 13.4.4. By Distribution channel
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Product Type
    • 13.5.3. By End-use
    • 13.5.4. By Distribution channel
  • 13.6. Market Trends
  • 13.7. Key Market Participants - Intensity Mapping
  • 13.8. Drivers and Restraints - Impact Analysis

14. Latin America Organic Oats Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2025-2032
  • 14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. Brazil
      • 14.4.1.2. East Asia
      • 14.4.1.3. Argentina
      • 14.4.1.4. Rest of Latin America
    • 14.4.2. By Product Type
    • 14.4.3. By End-use
    • 14.4.4. By Distribution channel
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Product Type
    • 14.5.3. By End-use
    • 14.5.4. By Distribution channel
  • 14.6. Market Trends
  • 14.7. Key Market Participants - Intensity Mapping
  • 14.8. Drivers and Restraints - Impact Analysis

15. Europe Organic Oats Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2025-2032
  • 15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. Germany
      • 15.4.1.2. Italy
      • 15.4.1.3. France
      • 15.4.1.4. U.K.
      • 15.4.1.5. Spain
      • 15.4.1.6. BENELUX
      • 15.4.1.7. Russia
      • 15.4.1.8. Poland
      • 15.4.1.9. Rest of Europe
    • 15.4.2. By Product Type
    • 15.4.3. By End-use
    • 15.4.4. By Distribution channel
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Product Type
    • 15.5.3. By End-use
    • 15.5.4. By Distribution channel
  • 15.6. Market Trends
  • 15.7. Key Market Participants - Intensity Mapping
  • 15.8. Drivers and Restraints - Impact Analysis

16. South Asia and Pacific Organic Oats Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Pricing Analysis
  • 16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2025-2032
  • 16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 16.4.1. By Country
      • 16.4.1.1. India
      • 16.4.1.2. ASEAN
      • 16.4.1.3. Oceania (Australia & New Zealand)
      • 16.4.1.4. Rest of South Asia & Pacific
    • 16.4.2. By Product Type
    • 16.4.3. By End-use
    • 16.4.4. By Distribution channel
  • 16.5. Market Attractiveness Analysis
    • 16.5.1. By Country
    • 16.5.2. By Product Type
    • 16.5.3. By End-use
    • 16.5.4. By Distribution channel
  • 16.6. Market Trends
  • 16.7. Key Market Participants - Intensity Mapping
  • 16.8. Drivers and Restraints - Impact Analysis

17. East Asia Organic Oats Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Pricing Analysis
  • 17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2025-2032
  • 17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 17.4.1. By Country
      • 17.4.1.1. China
      • 17.4.1.2. Japan
      • 17.4.1.3. South Korea
    • 17.4.2. By Product Type
    • 17.4.3. By End-use
    • 17.4.4. By Distribution channel
  • 17.5. Market Attractiveness Analysis
    • 17.5.1. By Country
    • 17.5.2. By Product Type
    • 17.5.3. By End-use
    • 17.5.4. By Distribution channel
  • 17.6. Market Trends
  • 17.7. Key Market Participants - Intensity Mapping
  • 17.8. Drivers and Restraints - Impact Analysis

18. Middle East and Africa Organic Oats Market Outlook, 2019-2032

  • 18.1. Introduction
  • 18.2. Pricing Analysis
  • 18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2025-2032
  • 18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2025-2032
    • 18.4.1. By Country
      • 18.4.1.1. GCC Countries
      • 18.4.1.2. Turkey
      • 18.4.1.3. Northern Africa
      • 18.4.1.4. South Africa
      • 18.4.1.5. Rest of Middle East and Africa
    • 18.4.2. By Product Type
    • 18.4.3. By End-use
    • 18.4.4. By Distribution channel
  • 18.5. Market Attractiveness Analysis
    • 18.5.1. By Country
    • 18.5.2. By Product Type
    • 18.5.3. By End-use
    • 18.5.4. By Distribution channel
  • 18.6. Market Trends
  • 18.7. Key Market Participants - Intensity Mapping
  • 18.8. Drivers and Restraints - Impact Analysis

19. Country Wise Organic Oats Market Analysis, 2025

  • 19.1. Introduction
    • 19.1.1. Market Value Proportion Analysis, By Key Countries
    • 19.1.2. Global Vs. Country Growth Comparison
  • 19.2. U.S. Organic Oats Market Analysis
    • 19.2.1. By Product Type
    • 19.2.2. By End-use
    • 19.2.3. By Distribution channel
  • 19.3. Canada Organic Oats Market Analysis
    • 19.3.1. By Product Type
    • 19.3.2. By End-use
    • 19.3.3. By Distribution channel
  • 19.4. East Asia Organic Oats Market Analysis
    • 19.4.1. By Product Type
    • 19.4.2. By End-use
    • 19.4.3. By Distribution channel
  • 19.5. Brazil Organic Oats Market Analysis
    • 19.5.1. By Product Type
    • 19.5.2. By End-use
    • 19.5.3. By Distribution channel
  • 19.6. Argentina Organic Oats Market Analysis
    • 19.6.1. By Product Type
    • 19.6.2. By End-use
    • 19.6.3. By Distribution channel
  • 19.7. Germany Organic Oats Market Analysis
    • 19.7.1. By Product Type
    • 19.7.2. By End-use
    • 19.7.3. By Distribution channel
  • 19.8. Italy Organic Oats Market Analysis
    • 19.8.1. By Product Type
    • 19.8.2. By End-use
    • 19.8.3. By Distribution channel
  • 19.9. France Organic Oats Market Analysis
  • 19.10. U.K. Organic Oats Market Analysis
  • 19.11. Spain Organic Oats Market Analysis
  • 19.12. Poland Organic Oats Market Analysis
  • 19.13. Russia Organic Oats Market Analysis
  • 19.14. China Organic Oats Market Analysis
  • 19.15. Japan Organic Oats Market Analysis
  • 19.16. S. Korea Organic Oats Market Analysis
  • 19.17. India Organic Oats Market Analysis
  • 19.18. Oceania (Australia and New Zealand) Organic Oats Market Analysis
  • 19.19. Turkey Organic Oats Market Analysis
  • 19.20. South Africa Organic Oats Market Analysis

20. Appendix

  • 20.1. Research Methodology
  • 20.2. Research Assumptions
  • 20.3. Acronyms and Abbreviation