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市场调查报告书
商品编码
1708013

全球功能性蛋白质市场：产业分析、规模、份额、成长、趋势与预测（2025-2032）

Functional Proteins Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032
出版日期: | 出版商: Persistence Market Research | 英文 180 Pages | 商品交期: 2-5个工作天内

价格
简介目录

主要发现

  • 功能性蛋白质市场规模：59亿美元（2025年）
  • 预计市场价值：89亿美元（2032年）
  • 全球市场成长率：6.2%（2025年至2032年的复合年增长率）

功能性蛋白质市场 - 报告范围

功能性蛋白质市场包括各种各样的生物活性蛋白质，用于增强各行业的健康、营养和生理机能。这些蛋白质因其增强免疫力、修復肌肉和帮助消化等功能性健康促进特性，在食品和饮料、膳食补充剂和动物营养中必不可少。人们对身心健康的认识不断提高、蛋白质消费量不断增加以及植物来源替代品的技术创新是推动市场成长的主要因素。

市场成长动力

受多种因素推动，全球功能性蛋白质市场呈现强劲成长。全球对健康和营养的认识不断提高，尤其是在疫情之后，导致对富含蛋白质的高品质机能性食品和饮料的需求增加。另一个主要的成长要素是健身和运动营养产业的扩张，运动员和注重健康的消费者寻求富含蛋白质的产品来维持肌肉质量和提高运动表现。此外，人口老化也推动了需求，老年人越来越多地寻求支持肌肉质量和免疫力的饮食方法。蛋白质萃取和加工技术的进步，以及由于永续性和饮食偏好而日益流行的植物来源蛋白，进一步推动了市场扩张。

市场限制

儘管前景光明，功能性蛋白质市场仍面临许多挑战。蛋白质加工和萃取（尤其是水解物和分离物）的高成本仍然是一个主要障碍，限制了某些消费群体的可得性。有关健康声明的监管复杂性，特别机能性食品和补充剂，也对市场进入和产品定位构成障碍。此外，消费者对乳製品和大豆等动物性蛋白质中过敏原的担忧也对产品开发造成了限制。由于对农业的依赖，原料的供应和品质会波动，这也影响了供应链的稳定性。

市场机会

功能性蛋白质市场机会庞大且不断发展。植物蛋白质领域是创新的关键领域，各公司都在投资豌豆、米甚至发酵蛋白质等新成分。个人化营养的日益增长的趋势为针对特定健康结果（例如支持肠道健康、认知功能和新陈代谢）的客製化功能性蛋白质产品打开了大门。随着中产阶级人口的扩大和健康意识的增强，亚太和拉丁美洲的新兴市场为全球和本地公司提供了丰厚的机会。原料製造商和食品饮料公司之间的策略合作伙伴关係正在加速创新和市场渗透，而洁净标示加工和遮罩的进步正在增加消费者的吸引力。

本报告研究了全球功能性蛋白质市场，并对市场动态进行了详细分析，包括成长动力、趋势、机会和挑战。

目录

第一章执行摘要

第二章 市场概述

  • 市场范围和定义
  • 市场动态
    • 驱动程式
    • 限制因素
    • 机会
    • 任务
    • 主要趋势
  • COVID-19影响分析
  • 预测因子－相关性和影响力
  • 价值链分析
  • 监管格局
  • PESTLE分析
  • 波特五力分析

第三章 贸易统计

  • 进出口分析（HS编码：350110、404等）
  • 主要进口国名单
  • 主要出口国名单

第四章 价格趋势分析（2019-2032）

  • 定价分析：按类型
  • 影响产品价格的关键因素

第五章全球功能性蛋白质市场展望

  • 主要亮点
    • 市场规模预测
    • 市场规模及与前一年同期比较
    • 绝对的商机
  • 市场规模分析及预测
    • 市场规模表现分析（2019-2024）
    • 当前市场规模分析与预测（2025-2032）
  • 全球功能性蛋白质市场展望：类型
    • 按类型分類的市场规模与销售表现分析（2019-2024）
    • 目前市场规模和数量分析及按类型预测（2025-2032 年）
      • 乳清蛋白浓缩物
      • 乳清分离蛋白
      • 水解产物
      • 酪蛋白/酪蛋白酸盐
      • 大豆蛋白
      • 其他类型
  • 市场吸引力分析：类型
  • 全球功能性蛋白质市场展望：起源
    • 按来源分類的市场规模与销售表现分析（2019-2024 年）
    • 当前市场规模及产量分析及预测（按来源划分）（2025-2032 年）
      • 动物
      • 植物
  • 市场吸引力分析：起源
  • 全球功能性蛋白质市场展望：应用
    • 按应用分類的市场规模与销售表现分析（2019-2024）
    • 目前市场规模及产量分析及应用预测（2025-2032）
      • 食物
      • 饮料
      • 营养补充品
      • 运动营养
      • 动物营养
  • 市场吸引力分析：应用

6. 全球功能性蛋白质市场展望-地区

  • 各地区市场规模及销售表现分析（2019-2024 年）
  • 当前市场规模和数量按地区分析及预测（2025-2032 年）
    • 北美洲
    • 拉丁美洲
    • 欧洲
    • 东亚
    • 南亚和大洋洲
    • 中东和非洲
  • 市场吸引力分析：地区

7. 北美功能性蛋白质市场展望

8. 欧洲功能性蛋白质市场展望

第九章东亚功能性蛋白质市场展望

10.南亚和大洋洲功能性蛋白质市场展望

11. 拉丁美洲功能性蛋白质市场展望

12. 中东和非洲功能性蛋白质市场展望

第十三章竞争格局

  • 市场占有率分析（2025年）
  • 市场结构
    • 竞争强度图：按市场
    • 竞争仪錶板
  • 公司简介（详情－概述、财务状况、策略、最新发展）
    • Glanbia plc
    • Symrise AG
    • ADM
    • Kerry Group plc
    • Fonterra Co-Operative Group Limited
    • Ingredion
    • Cargill, Incorporated
    • Arla Foods Ingredients Group P/S
    • Roquette Freres
    • dsm-firmenich
    • Hilmar Cheese Company, Inc.
    • Essentia Protein Solutions
    • Amai Proteins
    • Burcon
    • BENEO
    • Kemin Industries, Inc
    • Nandi Proteins
    • 其他的

第十四章 附录

简介目录
Product Code: PMRREP35196

Persistence Market Research has recently released a comprehensive report on the global Functional Proteins Market, providing an in-depth analysis of key market dynamics, including driving forces, emerging trends, opportunities, and challenges. This report offers a detailed understanding of the market landscape, helping stakeholders make well-informed decisions.

Key Insights:

  • Functional Proteins Market Size (2025E): US$ 5.9 Bn
  • Projected Market Value (2032F): US$ 8.9 Bn
  • Global Market Growth Rate (CAGR 2025 to 2032): 6.2%

Functional Proteins Market - Report Scope:

The functional proteins market includes a diverse array of bioactive proteins used to enhance health, nutrition, and physiological performance across various industries. These proteins are integral to food, beverages, dietary supplements, and animal nutrition due to their functional and health-promoting properties such as immunity boosting, muscle repair, and digestion aid. Increasing awareness of health and wellness, rising protein consumption, and innovation in plant-based alternatives are key factors contributing to market growth.

Market Growth Drivers:

The global functional proteins market is witnessing robust growth, fueled by several critical factors. A rising global awareness regarding health and nutrition, particularly post-pandemic, has led to an increased demand for functional foods and beverages fortified with high-quality proteins. The expanding fitness and sports nutrition industry is another major growth driver, with athletes and health-conscious consumers seeking protein-rich products for muscle maintenance and performance. Moreover, the aging population is also driving demand, as older adults increasingly look for dietary solutions to support muscle mass and immunity. Technological advancements in protein extraction and processing, as well as the growing popularity of plant-based proteins due to sustainability and dietary preferences, further support the market's expansion.

Market Restraints:

Despite the promising outlook, the functional proteins market faces several challenges. The high cost of protein processing and extraction, especially for hydrolysates and isolates, remains a significant barrier, limiting affordability for certain consumer segments. Regulatory complexities surrounding health claims, particularly in functional food and supplement labeling, can also hinder market entry and product positioning. Additionally, consumer concerns regarding allergens in animal-derived proteins, such as dairy and soy, pose constraints in product development. Fluctuating raw material availability and quality, driven by agricultural dependencies, also affect supply chain stability.

Market Opportunities:

Opportunities in the functional proteins market are vast and evolving. The plant-based protein segment presents a significant area for innovation, with companies investing in novel sources such as pea, rice, and even fermentation-derived proteins. The growing trend toward personalized nutrition opens doors for customized functional protein products targeting specific health outcomes, such as gut health, cognitive function, or metabolic support. Emerging markets in Asia-Pacific and Latin America, where middle-class populations are expanding and interest in health and fitness is growing, offer lucrative opportunities for global and regional players. Strategic collaborations between ingredient manufacturers and food & beverage companies can accelerate innovation and market penetration, while advancements in clean-label processing and flavor masking are enhancing consumer appeal.

Key Questions Answered in the Report:

  • What are the primary factors driving the global functional proteins market's growth?
  • Which regions and market segments are experiencing the highest demand for functional proteins?
  • How are innovations in protein processing and plant-based alternatives shaping market dynamics?
  • Who are the key players in the functional proteins market, and what strategies are they adopting to stay competitive?
  • What are the emerging trends and future projections for the global functional proteins market?

Competitive Intelligence and Business Strategy:

Leading companies in the global functional proteins market, including Glanbia plc, ADM, Kerry Group plc, and Fonterra Co-Operative Group Limited, are actively investing in research and development to enhance protein functionality and diversify source options. These firms are focusing on sustainable sourcing, clean-label products, and developing plant-based protein lines to meet evolving consumer demands. Strategic acquisitions, partnerships, and expansion into high-growth regions help these players maintain a competitive edge. Moreover, companies such as Ingredion, Cargill, Incorporated, and dsm-firmenich are leveraging biotechnological innovations to improve taste profiles and bioavailability, while emphasizing transparency and traceability in supply chains.

Companies Covered in This Report:

  • Glanbia plc
  • ADM
  • Kerry Group plc
  • Fonterra Co-Operative Group Limited
  • Ingredion
  • Cargill, Incorporated
  • Arla Foods Ingredients Group P/S
  • Roquette Freres
  • dsm-firmenich
  • Hilmar Cheese Company, Inc.
  • Essentia Protein Solutions
  • Amai Proteins

Market Segmentation

By Type

  • Whey protein concentrates
  • Whey protein isolates
  • Hydrolysates
  • Casein/Caseinates
  • Soy protein
  • Other types

By Source

  • Animal
  • Plant

By Application

  • Food
  • Beverages
  • Dietary supplements
  • Sports nutrition
  • Animal nutrition

By Region

  • North America
  • Europe
  • East Asia
  • South Asia and Oceania
  • Latin America
  • Middle East and Africa

Table of Contents

1. Executive Summary

  • 1.1. Global Functional Proteins Market Snapshot, 2025-2032
  • 1.2. Market Opportunity Assessment, 2025-2032, US$ Bn
  • 1.3. Key Market Trends
  • 1.4. Future Market Projections
  • 1.5. Premium Market Insights
  • 1.6. Industry Developments and Key Market Events
  • 1.7. PMR Analysis and Recommendations

2. Market Overview

  • 2.1. Market Scope and Definition
  • 2.2. Market Dynamics
    • 2.2.1. Drivers
    • 2.2.2. Restraints
    • 2.2.3. Opportunity
    • 2.2.4. Challenges
    • 2.2.5. Key Trends
  • 2.3. COVID-19 Impact Analysis
  • 2.4. Forecast Factors - Relevance and Impact
  • 2.5. Value Chain Analysis
  • 2.6. Regulatory Landscape
  • 2.7. PESTLE Analysis
  • 2.8. Porter's Five Force Analysis

3. Trade Statistics

  • 3.1. Import/Export Analysis (HS Code: 350110, 404, etc)
  • 3.2. List of Key Importing Countries
  • 3.3. List of Key Exporting Countries

4. Price Trend Analysis, 2019-2032

  • 4.1. Pricing Analysis, By Type
  • 4.2. Key Factors Impacting Product Prices

5. Global Functional Proteins Market Outlook

  • 5.1. Key Highlights
    • 5.1.1. Market Volume (Tons) Projections
    • 5.1.2. Market Size (US$ Bn) and Y-o-Y Growth
    • 5.1.3. Absolute $ Opportunity
  • 5.2. Market Size (US$ Bn) Analysis and Forecast
    • 5.2.1. Historical Market Size (US$ Bn) Analysis, 2019-2024
    • 5.2.2. Current Market Size (US$ Bn) Analysis and Forecast, 2025-2032
  • 5.3. Global Functional Proteins Market Outlook: Type
    • 5.3.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Type, 2019-2024
    • 5.3.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
      • 5.3.2.1. Whey protein concentrates
      • 5.3.2.2. Whey protein isolates
      • 5.3.2.3. Hydrolysates
      • 5.3.2.4. Casein/Caseinates
      • 5.3.2.5. Soy protein
      • 5.3.2.6. Other types
  • 5.4. Market Attractiveness Analysis: Type
  • 5.5. Global Functional Proteins Market Outlook: Source
    • 5.5.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Source, 2019-2024
    • 5.5.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
      • 5.5.2.1. Animal
      • 5.5.2.2. Plant
  • 5.6. Market Attractiveness Analysis: Source
  • 5.7. Global Functional Proteins Market Outlook: Application
    • 5.7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Application, 2019-2024
    • 5.7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
      • 5.7.2.1. Food
      • 5.7.2.2. Beverages
      • 5.7.2.3. Dietary supplements
      • 5.7.2.4. Sports nutrition
      • 5.7.2.5. Animal nutrition
  • 5.8. Market Attractiveness Analysis: Application

6. Global Functional Proteins Market Outlook: Region

  • 6.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Region, 2019-2024
  • 6.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Region, 2025-2032
    • 6.2.1. North America
    • 6.2.2. Latin America
    • 6.2.3. Europe
    • 6.2.4. East Asia
    • 6.2.5. South Asia and Oceania
    • 6.2.6. Middle East & Africa
  • 6.3. Market Attractiveness Analysis: Region

7. North America Functional Proteins Market Outlook

  • 7.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 7.1.1. By Country
    • 7.1.2. By Type
    • 7.1.3. By Source
    • 7.1.4. By Application
  • 7.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 7.2.1. U.S.
    • 7.2.2. Canada
  • 7.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 7.3.1. Whey protein concentrates
    • 7.3.2. Whey protein isolates
    • 7.3.3. Hydrolysates
    • 7.3.4. Casein/Caseinates
    • 7.3.5. Soy protein
    • 7.3.6. Other types
  • 7.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 7.4.1. Animal
    • 7.4.2. Plant
  • 7.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 7.5.1. Food
    • 7.5.2. Beverages
    • 7.5.3. Dietary supplements
    • 7.5.4. Sports nutrition
    • 7.5.5. Animal nutrition
  • 7.6. Market Attractiveness Analysis

8. Europe Functional Proteins Market Outlook

  • 8.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 8.1.1. By Country
    • 8.1.2. By Type
    • 8.1.3. By Source
    • 8.1.4. By Application
  • 8.2. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Country, 2025-2032
    • 8.2.1. Germany
    • 8.2.2. France
    • 8.2.3. U.K.
    • 8.2.4. Italy
    • 8.2.5. Spain
    • 8.2.6. Russia
    • 8.2.7. Rest of Europe
  • 8.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 8.3.1. Whey protein concentrates
    • 8.3.2. Whey protein isolates
    • 8.3.3. Hydrolysates
    • 8.3.4. Casein/Caseinates
    • 8.3.5. Soy protein
    • 8.3.6. Other types
  • 8.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 8.4.1. Animal
    • 8.4.2. Plant
  • 8.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 8.5.1. Food
    • 8.5.2. Beverages
    • 8.5.3. Dietary supplements
    • 8.5.4. Sports nutrition
    • 8.5.5. Animal nutrition
  • 8.6. Market Attractiveness Analysis

9. East Asia Functional Proteins Market Outlook

  • 9.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 9.1.1. By Country
    • 9.1.2. By Type
    • 9.1.3. By Source
  • 9.2. By Application
  • 9.3. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. South Korea
  • 9.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 9.4.1. Whey protein concentrates
    • 9.4.2. Whey protein isolates
    • 9.4.3. Hydrolysates
    • 9.4.4. Casein/Caseinates
    • 9.4.5. Soy protein
    • 9.4.6. Other types
  • 9.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 9.5.1. Animal
    • 9.5.2. Plant
  • 9.6. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 9.6.1. Food
    • 9.6.2. Beverages
    • 9.6.3. Dietary supplements
    • 9.6.4. Sports nutrition
    • 9.6.5. Animal nutrition
  • 9.7. Market Attractiveness Analysis

10. South Asia & Oceania Functional Proteins Market Outlook

  • 10.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 10.1.1. By Country
    • 10.1.2. By Type
    • 10.1.3. By Source
    • 10.1.4. By Application
  • 10.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 10.2.1. India
    • 10.2.2. Indonesia
    • 10.2.3. Thailand
    • 10.2.4. Singapore
    • 10.2.5. ANZ
    • 10.2.6. Rest of South Asia & Oceania
  • 10.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 10.3.1. Whey protein concentrates
    • 10.3.2. Whey protein isolates
    • 10.3.3. Hydrolysates
    • 10.3.4. Casein/Caseinates
    • 10.3.5. Soy protein
    • 10.3.6. Other types
    • 10.3.7. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 10.3.8. Animal
    • 10.3.9. Plant
  • 10.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 10.4.1. Food
    • 10.4.2. Beverages
    • 10.4.3. Dietary supplements
    • 10.4.4. Sports nutrition
    • 10.4.5. Animal nutrition
  • 10.5. Market Attractiveness Analysis

11. Latin America Functional Proteins Market Outlook

  • 11.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 11.1.1. By Country
    • 11.1.2. By Type
    • 11.1.3. By Source
    • 11.1.4. By Application
  • 11.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 11.2.1. Brazil
    • 11.2.2. Mexico
    • 11.2.3. Rest of Latin America
  • 11.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 11.3.1. Whey protein concentrates
    • 11.3.2. Whey protein isolates
    • 11.3.3. Hydrolysates
    • 11.3.4. Casein/Caseinates
    • 11.3.5. Soy protein
    • 11.3.6. Other types
  • 11.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 11.4.1. Animal
    • 11.4.2. Plant
  • 11.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 11.5.1. Food
    • 11.5.2. Beverages
    • 11.5.3. Dietary supplements
    • 11.5.4. Sports nutrition
    • 11.5.5. Animal nutrition
  • 11.6. Market Attractiveness Analysis

12. Middle East & Africa Functional Proteins Market Outlook

  • 12.1. Historical Market Size (US$ Bn) and Volume (Tons) Analysis, By Market, 2019-2024
    • 12.1.1. By Country
    • 12.1.2. By Type
    • 12.1.3. By Source
    • 12.1.4. By Application
  • 12.2. Current Market Size (US$ Bn) Analysis and Forecast, By Country, 2025-2032
    • 12.2.1. GCC Countries
    • 12.2.2. Egypt
    • 12.2.3. South Africa
    • 12.2.4. Northern Africa
    • 12.2.5. Rest of Middle East & Africa
  • 12.3. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Type, 2025-2032
    • 12.3.1. Whey protein concentrates
    • 12.3.2. Whey protein isolates
    • 12.3.3. Hydrolysates
    • 12.3.4. Casein/Caseinates
    • 12.3.5. Soy protein
    • 12.3.6. Other types
  • 12.4. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Source, 2025-2032
    • 12.4.1. Animal
    • 12.4.2. Plant
  • 12.5. Current Market Size (US$ Bn) and Volume (Tons) Analysis and Forecast, By Application, 2025-2032
    • 12.5.1. Food
    • 12.5.2. Beverages
    • 12.5.3. Dietary supplements
    • 12.5.4. Sports nutrition
    • 12.5.5. Animal nutrition
  • 12.6. Market Attractiveness Analysis

13. Competition Landscape

  • 13.1. Market Share Analysis, 2025
  • 13.2. Market Structure
    • 13.2.1. Competition Intensity Mapping By Market
    • 13.2.2. Competition Dashboard
  • 13.3. Company Profiles (Details - Overview, Financials, Strategy, Recent Developments)
    • 13.3.1. Glanbia plc
      • 13.3.1.1. Overview
      • 13.3.1.2. Segments and Product Type
      • 13.3.1.3. Key Financials
      • 13.3.1.4. Market Developments
      • 13.3.1.5. Market Strategy
    • 13.3.2. Symrise AG
    • 13.3.3. ADM
    • 13.3.4. Kerry Group plc
    • 13.3.5. Fonterra Co-Operative Group Limited
    • 13.3.6. Ingredion
    • 13.3.7. Cargill, Incorporated
    • 13.3.8. Arla Foods Ingredients Group P/S
    • 13.3.9. Roquette Freres
    • 13.3.10. dsm-firmenich
    • 13.3.11. Hilmar Cheese Company, Inc.
    • 13.3.12. Essentia Protein Solutions
    • 13.3.13. Amai Proteins
    • 13.3.14. Burcon
    • 13.3.15. BENEO
    • 13.3.16. Kemin Industries, Inc
    • 13.3.17. Nandi Proteins
    • 13.3.18. Others

14. Appendix

  • 14.1. Research Methodology
  • 14.2. Research Assumptions
  • 14.3. Acronyms and Abbreviations