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市场调查报告书
商品编码
1872252
香芹酮:全球市场份额和排名、总收入和需求预测(2025-2031 年)Carvone - Global Market Share and Ranking, Overall Sales and Demand Forecast 2025-2031 |
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2024 年全球香芹酮市场规模估计为 7,180 万美元,预计到 2031 年将达到 9,400 万美元,2025 年至 2031 年的复合年增长率为 4.1%。
本报告对近期关税调整和国际战略反制措施对Carbon跨境产业布局、资本配置模式、区域经济相互依存关係和供应链重组的影响进行了全面评估。
香芹酮是一种天然存在的Terpenoids,以两种对映异构体形式存在:L-香芹酮和D-香芹酮,它们的旋光性和香气特性有所不同。两种异构体具有相同的分子式(C10H14O),但感官特性却截然不同。 L-香芹酮具有类似薄荷的香气,而D-香芹酮则具有类似葛缕子的香气。这种掌性分子存在于多种植物的精油中,包括薄荷、葛缕子、莳萝和柑橘。香芹酮广泛应用于香精香料产业,其中对映异构体的选择取决于所需的感官效果。除了作为风味和香气化合物外,香芹酮还具有一些温和的生物活性,例如抗菌和驱虫特性,使其用途不仅限于简单的消费品。
中国和印度占全球香芹酮产量的78%,美国占16%。香芹酮市场高度集中,生产商之间的竞争有限。需求集中在中国、印度、美国和欧盟,其中中国占消费量的32%,高于其他任何地区。
香芹酮市场主要受食品饮料、个人护理和製药行业需求成长的驱动。随着消费者偏好转向天然和洁净标示成分,香芹酮作为一种生物基香料和香精原料的应用范围不断扩大。左旋香芹酮因其薄荷香气而被广泛用于口香糖、牙膏和口气清新剂中。而右旋香芹酮则因其温暖辛辣的香气,常见于烘焙点心、泡菜和利口酒中。除了作为香料和香精原料外,人们还在探索香芹酮的生物活性,以期将其应用于生物农药、抗菌剂以及手性掌性特殊化学物质等用途。这些多样化的应用推动了市场的稳定成长,并促进了对可规模化生产方法(包括天然和半合成方法)的探索。
从区域来看,北美和欧洲在香芹酮市场主导,这主要得益于成熟的消费品行业和鼓励使用天然成分的严格监管标准。然而,亚太和拉丁美洲等新兴市场也正在经历香芹酮需求的成长,尤其是在个人护理和香水应用领域,这主要得益于可支配收入的增加和生活方式的改变。供应链持续受到薄荷和葛缕子等原料供应的影响,而这些原料的供应又受到农业因素的影响。因此,业内相关人员正在探索透过发酵和生物技术进行生物合成的方法,以减少对植物来源萃取的依赖。展望未来,香芹酮市场有望受益于人们对永续化学、循环生产模式以及食品、健康和保健市场日益增强的相互渗透的日益关注。
本报告旨在对全球香芹酮市场进行全面分析,重点关注总销售量、收入、价格、市场份额和主要企业的排名,还包括按地区/国家、类型和应用对香芹酮进行分析。
本报告以销售量(吨)和收入(百万美元)为单位,对Carbone的市场规模、估计值和预测进行了呈现,以2024年为基准年,并涵盖了2020年至2031年的历史数据和预测数据。定量和定性分析将帮助读者制定Carbone的商务策略和成长策略,评估竞争格局,分析自身在当前市场中的地位,并做出明智的商业决策。
市场区隔
公司
按类型分類的细分市场
应用领域
按地区
The global market for Carvone was estimated to be worth US$ 71.8 million in 2024 and is forecast to a readjusted size of US$ 94.0 million by 2031 with a CAGR of 4.1% during the forecast period 2025-2031.
This report provides a comprehensive assessment of recent tariff adjustments and international strategic countermeasures on Carvone cross-border industrial footprints, capital allocation patterns, regional economic interdependencies, and supply chain reconfigurations.
Carvone is a naturally occurring terpenoid that exists in two enantiomeric forms: L-carvone and D-carvone, which differ in their optical activity and aroma characteristics. Both forms share the same molecular formula (C10H14O) but exhibit distinct sensory profiles-L-carvone smells like spearmint, while D-carvone resembles caraway. This chiral molecule is found in essential oils of various plants, such as spearmint, caraway, dill, and mandarin orange. Carvone is widely used in the flavor and fragrance industries, where its enantiomers are chosen based on the desired sensory effect. In addition to its role as a flavoring and scent compound, carvone also demonstrates mild bioactivity, including antimicrobial and insect-repellent properties, which broadens its utility beyond just consumer products.
China and India have taken 78% of world carvone production, and USA took 16% of world carvone production. Carvone is a highly concentrated industry with limited manufacturers competing in this market. The demand of carvone is concentrated in China, India, USA and EU. The consumption of carvone in China was 32%, ahead of other regions.
The carvone market has been driven by increasing demand across food and beverage, personal care, and pharmaceutical sectors. As consumer preferences shift toward natural and clean-label ingredients, the use of carvone as a bio-based flavor and fragrance component is expanding. L-carvone is commonly used in chewing gum, toothpaste, and breath fresheners due to its minty profile, while D-carvone finds application in baked goods, pickling, and liqueurs with its warm, spicy aroma. Beyond flavors and scents, the compound's biological properties are being explored for applications in biopesticides, antimicrobial agents, and as a building block in chiral synthesis for specialty chemicals. These diversified uses are fueling steady market growth and supporting research into scalable natural or semi-synthetic production methods.
Regionally, North America and Europe dominate the carvone market due to well-established consumer goods industries and stringent regulatory standards that encourage natural ingredient use. However, emerging markets in Asia-Pacific and Latin America are witnessing increasing adoption, especially in personal care and flavoring applications, driven by rising disposable incomes and lifestyle changes. Supply chains remain influenced by the availability of raw materials such as spearmint and caraway, which are subject to agricultural variables. As a result, industry players are exploring biosynthesis via fermentation and biotechnological approaches to reduce reliance on plant-based extraction. Looking forward, the carvone market is expected to benefit from growing interest in sustainable chemistry, circular production models, and the increasing crossover between food, health, and wellness markets.
This report aims to provide a comprehensive presentation of the global market for Carvone, focusing on the total sales volume, sales revenue, price, key companies market share and ranking, together with an analysis of Carvone by region & country, by Type, and by Application.
The Carvone market size, estimations, and forecasts are provided in terms of sales volume (MT) and sales revenue ($ millions), considering 2024 as the base year, with history and forecast data for the period from 2020 to 2031. With both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Carvone.
Market Segmentation
By Company
Segment by Type
Segment by Application
By Region
Chapter Outline
Chapter 1: Introduces the report scope of the report, global total market size (value, volume and price). This chapter also provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 2: Detailed analysis of Carvone manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Provides the analysis of various market segments by Type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 4: Provides the analysis of various market segments by Application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 5: Sales, revenue of Carvone in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 6: Sales, revenue of Carvone in country level. It provides sigmate data by Type, and by Application for each country/region.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 9: Conclusion.