乳铁蛋白市场规模、份额、成长分析，按功能、按应用、按地区 - 产业预测，2024-2031

2022年，乳铁蛋白的全球市场规模为2.764亿美元，从2023年的3.0045亿美元成长到2031年的5.856亿美元，在预测期内（2024-2031年）预计复合年增长率为8.7%。 。

乳铁蛋白是一种多功能蛋白质，在人奶和牛，尤其是人类初乳中高浓度存在，由于其治疗潜力而受到广泛关注。这种生物活性成分在对抗各种健康问题（包括胃和肠道溃疡、腹泻和丙型肝炎）方面发挥着至关重要的作用，同时也具有抗菌和抗病毒作用。它结合铁的能力也促进其作为抗氧化剂的功能，促进整体健康。乳铁蛋白具有多种临床益处，使其成为食品和药品等多个领域的有价值的添加剂。作为一种具有多种用途的天然化合物，乳铁蛋白越来越多地被纳入营养食品、机能性食品和膳食食品中，以增强免疫力和改善消化功能。人们对支持健康和保健的天然成分的认识和需求不断增加，进一步增加了乳铁蛋白的市场潜力。随着消费者继续倾向于提供整体健康益处的产品，乳铁蛋白作为食品和健康产业创新的有前途的成分脱颖而出。这一趋势凸显了生物活性化合物在消费品中日益增长的重要性，并为希望进入健康意识市场的公司描绘了一幅引人注目的图景，使乳铁蛋白成为未来开发和营销策略的焦点。

目录

介绍

• 研究目的
• 调查范围
• 定义

调查方法

• 资讯采购
• 二手资料和主要资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 按细分市场的机会分析

市场动态及展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制因素和挑战
• 波特分析及影响
  • 竞争公司之间的敌对关係
  • 替代品的威胁
  • 买方议价能力
  • 新进入者的威胁
  • 供应商的议价能力

主要市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 技术进步
• 监管环境
• 价值链分析
• 案例研究分析
• 客户和购买标准分析
• PESTEL分析
• 总体经济指标
• 市场吸引力指数
• 价格分析

乳铁蛋白市场规模：依功能及复合年增长率（2024-2031）

• 市场概况
• 铁的吸收
• 发炎（药
• 保护肠内菌丛
• 抗菌的
• 免疫细胞刺激
• 抗氧化剂

乳铁蛋白市场规模：依应用和复合年增长率（2024-2031）

• 市场概况
• 食品
• 婴儿配方奶粉
• 运动及机能性食品
• 药品
• 个人保健产品
• 其他的

乳铁蛋白市场规模：依地区及复合年增长率（2024-2031）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 英国
  • 德国
  • 西班牙
  • 法国
  • 义大利
  • 其他欧洲国家地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东/非洲

竞争资讯

• 前5名企业对比
• 主要企业市场定位（2023年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市场占有率分析（2023）
• 主要企业简介
  • 公司简介
  • 产品系列分析
  • 按细分市场分類的份额分析
  • 收益与前一年同期比较（2021-2023）

主要企业简介

• Hilmar Cheese Company
• Pharming Group NV
• FrieslandCampina
• Synlait Milk Ltd.
• Ingredia SA
• MP Biomedicals
• Tatura Milk Industries Ltd.
• Glanbia plc
• APS BioGroup
• ProHealth
• Fonterra Cooperative Group Ltd.
• Farbest Brands
• InVitria
• Milei GmbH
• Ferrin-tech LLC

结论和建议

Global Lactoferrin Market size was valued at USD 276.4 million in 2022 and is poised to grow from USD 300.45 million in 2023 to USD 585.60 million by 2031, growing at a CAGR of 8.7% during the forecast period (2024-2031).

Lactoferrin, a multifunctional protein present in human and cow's milk, particularly in higher concentrations in human colostrum, has gained considerable attention for its therapeutic potential. This bioactive ingredient plays a pivotal role in addressing a range of health concerns, including stomach and intestinal ulcers, diarrhea, and hepatitis C, while also exhibiting antibacterial and antiviral properties. Its ability to bind to iron facilitates its function as an antioxidant, enhancing overall health. The diverse clinical benefits associated with lactoferrin position it as a valuable addition across multiple sectors, including food and pharmaceuticals. As a natural compound with a variety of applications, lactoferrin is increasingly being incorporated into dietary supplements, functional foods, and nutraceuticals aimed at bolstering immune health and improving digestive function. The growing awareness and demand for natural ingredients that support health and wellness further amplify lactoferrin's market potential. As consumers continue to lean towards products that offer holistic health benefits, lactoferrin stands out as a promising ingredient for innovation within the food and health industries. This trend highlights the increasing importance of bioactive compounds in consumer products and paints a compelling picture for businesses looking to capitalize on the health-conscious market, making lactoferrin an ingredient of interest for future development and marketing strategies.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Lactoferrin market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Lactoferrin Market Segmental Analysis

Global Lactoferrin Market is segmented by Function, Application, and region. Based on Function, the market is segmented into Iron Absorption, Antiinflammatory, Intestinal Flora Protection, Antibacterial, Immune Cell Stimulation, and Antioxidant. Based on Application, the market is segmented into Food Products, Infant Formula, Sports & Functional Food, Pharmaceuticals, Personal care products, and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & and Africa.

Driver of the Global Lactoferrin Market

The Global Lactoferrin market is poised for growth, driven by an increasing consumer focus on health and wellness, coupled with the rising prevalence of skin-related health issues. As awareness about the numerous benefits of lactoferrin-recognized for its antiviral, antibacterial, antiparasitic, catalytic, and anti-allergic capabilities-expands, the demand for lactoferrin-based products in the pharmaceutical and personal care sectors is anticipated to surge. This heightened interest in natural ingredients that promote health and support skin conditions is likely to propel the lactoferrin market forward, as consumers increasingly seek products that align with their wellness goals and address skin concerns effectively.

Restraints in the Global Lactoferrin Market

The Global Lactoferrin market faces several challenges that hinder its expansion, despite a rising demand for improved nutritional and baby formula products. One significant restraint is the high cost associated with lactoferrin-containing items. The market segments, including food, nutritional supplements, and infant formulas, typically require protein purity levels ranging from 90.0% to 98.0%. Achieving higher purity levels elevates production costs, leading to increased pricing of the final products. This subsequently affects consumer accessibility and slows down market growth, as the higher prices may discourage potential buyers from purchasing these advanced nutritional offerings.

Market Trends of the Global Lactoferrin Market

The Global Lactoferrin market is experiencing significant growth driven by the rising demand for natural health products across various sectors. Initially dominated by infant formula applications, the focus has shifted towards diverse utilizations in food, pharmaceuticals, and nutritional supplements. Increased health awareness among consumers, particularly in industrialized and developing nations, is propelling the shift towards lactoferrin-enriched dietary supplements as a cleaner alternative to synthetic ingredients. Moreover, ongoing research into lactoferrin's multifunctional properties continues to unlock new potential applications, thereby expanding market opportunities and establishing lactoferrin as a key ingredient in health and wellness formulations.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Driver & Opportunities
  • Restraints & Challenges
• Porters Analysis & Impact
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Technological Advancement
• Regulatory Landscape
• Value Chain Analysis
• Case Study Analysis
• Customer & Buying Criteria Analysis
• PESTEL Analysis
• Macro-Economic Indicators
• Market Attractiveness Index
• Pricing Analysis

Global Lactoferrin Market Size by Function & CAGR (2024-2031)

• Market Overview
• Iron Absorption
• Antiinflammatory
• Intestinal Flora Protection
• Antibacterial
• Immune Cell Stimulation
• Antioxidant

Global Lactoferrin Market Size by Application & CAGR (2024-2031)

• Market Overview
• Food Products
• Infant Formula
• Sports & Functional Food
• Pharmaceuticals
• Personal care products
• Others

Global Lactoferrin Market Size & CAGR (2024-2031)

• North America, (Function, Application)
  • US
  • Canada
• Europe, (Function, Application)
  • UK
  • Germany
  • Spain
  • France
  • Italy
  • Rest of Europe
• Asia-Pacific, (Function, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia Pacific
• Latin America, (Function, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa, (Function, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2023
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2023
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2021-2023)

Key Company Profiles

• Hilmar Cheese Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Pharming Group NV
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• FrieslandCampina
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Synlait Milk Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredia SA
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• MP Biomedicals
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tatura Milk Industries Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Glanbia plc
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• APS BioGroup
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ProHealth
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fonterra Cooperative Group Ltd.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Farbest Brands
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• InVitria
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Milei GmbH
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ferrin-tech LLC
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendation