赤藻醣醇市场规模、份额和成长分析（按形式、应用和地区）- 产业预测，2025-2032 年

预计 2023 年全球赤藻醣醇市场规模将达到 3.405 亿美元，并从 2024 年的 3.531 亿美元成长到 2032 年的 4.722 亿美元，预测期内（2025-2032 年）的复合年增长率为 3.7%。

由于几个关键因素，国际赤藻醣醇市场近年来经历了显着成长。作为一种天然、零卡路里的糖替代品，赤藻醣醇对注重健康的消费者和食品製造商具有很大的吸引力，尤其是在肥胖率上升和营养意识增强的背景下。低热量、无糖产品的需求激增，导致赤藻醣醇在各种食品和饮料中使用，包括无糖巧克力、软性饮料和烘焙点心。它的天然来源存在于某些水果中，由葡萄糖发酵产生，与日益增长的洁净标示和天然成分趋势相呼应。此外，赤藻醣醇对血糖值和胰岛素水平的影响极小，因此受到糖尿病患者和寻求更健康食品替代品的人士的青睐。

目录

介绍

• 调查目的
• 研究范围
• 定义

调查方法

• 资讯采购
• 资料和主要资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分机会分析

市场动态及展望

• 市场概况
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

主要市场考察

• 关键成功因素
• 竞争程度
• 主要投资机会
• 市场生态系统
• 市场吸引力指数（2024 年）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价分析
• 监管格局
• 案例研究
• 技术分析
• 专利分析

赤藻醣醇市场规模（按形式和复合年增长率）（2025-2032）

• 市场概况
• 粉末
• 颗粒状

赤藻醣醇市场规模（按应用和复合年增长率） （2025-2032）

• 市场概况
• 饮料
• 麵包、糖果零食、乳製品
• 个人护理
• 药品
• 其他的

赤藻醣醇市场规模（按地区）及复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲国家地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲国家
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前 5 家公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采用的策略
• 近期市场趋势
• 公司市场占有率分析（2024 年）
• 主要企业简介
  • 公司简介
  • 产品系列分析
  • 按细分市场分析市场份额
  • 收益与前一年同期比较对比（2022-2024 年）

主要企业简介

• Cargill（USA）
• Jungbunzlauer（Switzerland）
• Shandong Sanyuan Biotechnology（China）
• Tate & Lyle（UK）
• Cerestar Holding BV（Netherlands）
• Unterhofer & Partner KG/ZeroCal（Germany）
• Foodchem International Corporation（China）
• Zhucheng Dongxiao Biotechnology（China）
• Baolingbao Biology（China）
• Nikken-Chemical（Japan）
• Futaste（China）
• Ingredientstech（China）
• Zibo ZhongShi GeRui Biotech（China）
• Baolingbao Biology Co., Ltd.（China）
• Shandong Sanyuan Biotechnology Co., Ltd.（China）
• Zhucheng Dongxiao Biotechnology Co., Ltd.（China）
• Futaste Co., Ltd.（China）
• Shandong Baisheng Biotechnology Co., Ltd.（China）
• Shandong Tianli Pharmaceutical Co., Ltd.（China）
• Shandong Longlive Bio-Technology Co., Ltd.（China）

结论和建议

Global Erythritol Market size was valued at USD 340.5 million in 2023 and is poised to grow from USD 353.1 million in 2024 to USD 472.2 million by 2032, growing at a CAGR of 3.7% during the forecast period (2025-2032).

The international erythritol market has experienced significant growth in recent years, driven by several key factors. As a natural zero-calorie sugar substitute, erythritol appeals to health-conscious consumers and food manufacturers alike, particularly in the context of rising obesity rates and increased awareness around nutrition. The demand for low-calorie and sugar-free products has surged, leading to the incorporation of erythritol in a range of food and beverage items, including sugar-free chocolates, soft drinks, and baked goods. Its natural origins, found in certain fruits and produced through glucose fermentation, resonate well with the growing trend towards clean-label and natural ingredients. Additionally, erythritol's minimal impact on blood sugar and insulin levels makes it a favored choice for individuals managing diabetes and seeking healthier alternatives.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Erythritol market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Erythritol Market Segments Analysis

Global Erythritol Market is segmented by Form, Application and region. Based on Form, the market is segmented into Powder and Granular. Based on Application, the market is segmented into Beverage, Bakery, Confectionery & Dairy Products, Personal Care, Pharmaceutical and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Erythritol Market

The global erythritol market is primarily driven by the increasing health consciousness among consumers who are actively seeking to lower their sugar consumption. As more individuals prioritize their well-being, there is a rising demand for low-calorie and sugar-free substitutes, with erythritol emerging as a favored option due to its ability to avoid raising blood sugar levels. This characteristic makes it particularly appealing to those managing diabetes and individuals aiming to maintain a healthy weight. Consequently, this heightened awareness of healthier dietary choices significantly contributes to the surging demand for erythritol in various food and beverage applications globally.

Restraints in the Global Erythritol Market

The global erythritol market faces significant restraints primarily due to price volatility. The production of erythritol is heavily dependent on raw materials such as corn and wheat, whose prices can vary significantly due to changes in commodity markets. Furthermore, the manufacturing process itself is energy-intensive, involving steps like fermentation and purification, which can contribute to overall cost fluctuations. These variables make erythritol pricing unpredictable for manufacturers, potentially disrupting market stability and making it challenging for producers to maintain consistent pricing strategies. Consequently, these factors pose challenges that could hinder market growth and profitability for erythritol producers.

Market Trends of the Global Erythritol Market

The Global Erythritol market is witnessing a significant trend driven by the surging demand for low-calorie sweeteners as consumers increasingly seek healthier alternatives to sugar. Erythritol, a calorie-free sugar alcohol that does not impact blood sugar levels, has emerged as a preferred choice for health-conscious individuals amid rising obesity and diabetes concerns. This growing emphasis on health and wellness has catalyzed the inclusion of erythritol in a wide array of food and beverage products, ranging from sugar-free confections to diet sodas and low-calorie baked goods. As awareness of dietary choices continues to evolve, the demand for erythritol is expected to expand, positioning it favorably in the global sweetener landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Landscape
• Case Studies
• Technology Analysis
• Patent Analysis

Global Erythritol Market Size by Form & CAGR (2025-2032)

• Market Overview
• Powder
• Granular

Global Erythritol Market Size by Application & CAGR (2025-2032)

• Market Overview
• Beverage
• Bakery, Confectionery & Dairy Products
• Personal Care
• Pharmaceutical
• Others

Global Erythritol Market Size & CAGR (2025-2032)

• North America (Form, Application)
  • US
  • Canada
• Europe (Form, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Form, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Form, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Form, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Cargill (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jungbunzlauer (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Sanyuan Biotechnology (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cerestar Holding B.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Unterhofer & Partner KG/ZeroCal (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Foodchem International Corporation (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhucheng Dongxiao Biotechnology (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Baolingbao Biology (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nikken-Chemical (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Futaste (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredientstech (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zibo ZhongShi GeRui Biotech (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Baolingbao Biology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Sanyuan Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhucheng Dongxiao Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Futaste Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Baisheng Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Tianli Pharmaceutical Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Longlive Bio-Technology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations