鸡蛋替代品市场规模、份额及成长分析（按类型、形式、应用和地区）—产业预测，2025 年至 2032 年

2023 年全球鸡蛋替代品市场价值为 13 亿美元，预计将从 2024 年的 13.9 亿美元增长到 2032 年的 23.5 亿美元，预测期内（2025-2032 年）的复合年增长率为 6.8%。

由于植物性饮食日益普及以及鸡蛋过敏病例的增多，全球鸡蛋替代品市场正在经历显着增长。纯素运动极大地影响了消费者对符合道德规范、注重健康的替代食品的偏好。对胆固醇和食品安全的担忧进一步推动了人们向植物来源鸡蛋替代品的转变。这种转变推动了消费者和食品製造商对有效、洁净标示鸡蛋替代品的需求。然而，市场也面临挑战，包括需要开发出一种能够有效复製鸡蛋基本功能特性（例如黏合、膨鬆和乳化）的替代品。此外，一些市售鸡蛋替代品的成本高于传统鸡蛋，加上消费者对其口味和质地的质疑，也阻碍了其获得广泛的市场认可。

目录

介绍

• 调查目标
• 调查范围
• 定义

调查方法

• 资讯收集
• 二次资料和一次资料方法
• 市场规模预测
• 市场假设与约束

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分机会分析

市场动态与展望

• 市场概览
• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特的分析

关键市场考察

• 关键成功因素
• 竞争程度
• 关键投资机会
• 市场生态系统
• 市场吸引力指数（2024年）
• PESTEL分析
• 总体经济指标
• 价值链分析
• 定价分析
• 案例研究
• 顾客购买行为分析

鸡蛋替代品市场规模（按类型）及复合年增长率（2025-2032）

• 市场概览
• 植物来源
  • 大豆
  • 淀粉
  • 藻类
  • 豆类蛋白质
• 动物源性
  • 乳清蛋白
  • 乳蛋白质

鸡蛋替代品市场规模（按类型）及复合年增长率（2025-2032）

• 市场概览
• 液体和粉末

鸡蛋替代品市场规模（按应用）及复合年增长率（2025-2032）

• 市场概览
• 烘焙和糖果甜点
• 酱
• 调味品/蛋黄酱
• 乳製品
• 植物来源肉类和蛋类产品

鸡蛋替代品市场规模（按地区）及复合年增长率（2025-2032）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 其他亚太地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业市场定位（2024年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市场占有率分析（2024年）
• 主要企业简介
  • 公司详情
  • 产品系列分析
  • 按部门分類的公司份额分析
  • 收益同比对比（2022-2024 年）

主要企业简介

• Ingredion Incorporated（United States）
• Archer Daniels Midland Company（ADM）（United States）
• Cargill, Incorporated（United States）
• Tate & Lyle PLC（United Kingdom）
• Glanbia PLC（Ireland）
• Kerry Group（Ireland）
• Corbion NV（Netherlands）
• Puratos Group（Belgium）
• Fiberstar, Inc.（United States）
• Glanbia Nutritionals（United States）
• Eat Just, Inc.（United States）
• Bob's Red Mill Natural Foods（United States）
• Follow Your Heart（United States）
• Orgran（Australia）
• The EVERY Company（United States）

结论和建议

Global Egg Replacers Market size was valued at USD 1.3 billion in 2023 and is poised to grow from USD 1.39 billion in 2024 to USD 2.35 billion by 2032, growing at a CAGR of 6.8% during the forecast period (2025-2032).

The global egg replacers market is experiencing notable expansion, driven by the increasing popularity of plant-based diets and a rise in egg allergies. The vegan movement significantly influences consumer preferences as individuals seek ethical and health-conscious alternatives. Concerns about cholesterol and food safety further propel the transition toward plant-based egg substitutes. This shift intensifies the demand for effective, clean-label egg alternatives among both consumers and food manufacturers. However, the market faces challenges, including the need to formulate substitutes that effectively replicate the essential functional properties of eggs, such as binding, leavening, and emulsifying. Additionally, the higher cost of some commercial egg alternatives compared to traditional eggs, along with consumer skepticism regarding taste and texture, poses hurdles to broader market acceptance.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Egg Replacers market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Egg Replacers Market Segments Analysis

Global Egg Replacers Market is segmented by Type, Form, Application and region. Based on Type, the market is segmented into Plant-Based and Animal-Based. Based on Form, the market is segmented into Liquid and Powder. Based on Application, the market is segmented into Bakery & Confectionery, Sauces, Dressings & Mayonnaise, Dairy Products and Plant-based Meat & Egg Products. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Egg Replacers Market

The rise in popularity of vegan, vegetarian, and flexitarian diets significantly propels the development of the global egg replacers market. As more consumers seek to cut down on animal products, there is an increasing demand for effective plant-based alternatives to traditional ingredients like eggs. This trend is evident across various food categories, as individuals embrace healthier and more sustainable eating habits. The growing awareness regarding the environmental and health benefits associated with plant-based diets further fuels this demand, creating opportunities for innovative products that cater to the needs of a diverse range of consumers looking for egg substitutes.

Restraints in the Global Egg Replacers Market

The Global Egg Replacers market faces notable challenges due to the distinct functional properties that eggs provide, such as binding, leavening, emulsifying, and foaming. Replicating these functionalities within a single plant-based ingredient presents a considerable technical obstacle. As a result, efforts to imitate these properties may lead to compromises in taste, texture, and overall product appeal, potentially deterring consumers from embracing egg alternatives. This limitation underscores the complexities of developing effective substitutes that can meet both functional and sensory expectations in various culinary applications. Such hurdles must be addressed for the market to successfully expand and appeal to a broader audience.

Market Trends of the Global Egg Replacers Market

The Global Egg Replacers market is experiencing a significant trend towards clean-label and allergen-free solutions, driven by consumers' increasing preference for transparent and recognizable ingredients. This shift reflects a broader demand for products devoid of artificial additives and common allergens, prompting manufacturers to innovate with natural alternatives like chickpea flour and flaxseed. By aligning their offerings with the consumer desire for clarity and trustworthiness, companies are capitalizing on the rising popularity of plant-based diets. This trend indicates a growing market segment that values health, sustainability, and informed choices, shaping the landscape of food production and consumer behavior in the sector.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer Buying Behavior Analysis

Global Egg Replacers Market Size by Type & CAGR (2025-2032)

• Market Overview
• Plant-Based
  • Soy
  • Starch
  • Algae
  • Legume Proteins
• Animal-Based
  • Whey Protein
  • Milk Protein

Global Egg Replacers Market Size by Form & CAGR (2025-2032)

• Market Overview
• Liquid and Powder

Global Egg Replacers Market Size by Application & CAGR (2025-2032)

• Market Overview
• Bakery & Confectionery
• Sauces
• Dressings & Mayonnaise
• Dairy Products
• Plant-based Meat & Egg Products

Global Egg Replacers Market Size & CAGR (2025-2032)

• North America (Type, Form, Application)
  • US
  • Canada
• Europe (Type, Form, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Form, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Form, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Form, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Ingredion Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Glanbia PLC (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Puratos Group (Belgium)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Fiberstar, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Glanbia Nutritionals (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Eat Just, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bob's Red Mill Natural Foods (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Follow Your Heart (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Orgran (Australia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The EVERY Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations