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市场调查报告书
商品编码
1899227
动物饲料益生菌市场规模、份额和成长分析(按动物种类、市场来源、剂型、通路、功能和地区划分)-2026-2033年产业预测Probiotics in Animal Feed Market Size, Share, and Growth Analysis, By Livestock (Poultry, Swine), By Market Source (Bacteria, Yeast and Fungi), By Form, By Distribution Channel, By Function, By Region - Industry Forecast 2026-2033 |
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预计到 2024 年,全球动物饲料益生菌市场规模将达到 59.9 亿美元,到 2025 年将成长至 65.2 亿美元,到 2033 年将成长至 129 亿美元,预测期(2026-2033 年)的复合年增长率为 8.9%。
由于消费者对有机畜产品的需求不断增长以及饲料配方技术的创新,动物饲料用益生菌市场正经历显着增长。预计这一趋势将进一步推动全球对饲料添加剂的需求。特别是家禽业,在消费者对家禽产品日益增长的偏好和投资增加的推动下,预计将实现强劲增长。主要企业正在投资研发先进的益生菌解决方案,以改善牲畜肠道健康并对抗消化系统疾病。此外,人们对抗生素抗药性的担忧以及消费者对天然环保养殖方式的偏好,正在推动人们减少对传统抗生素的使用,从而加速益生菌作为动物健康管理中永续替代方案的普及。总而言之,益生菌已被公认为现代畜牧生产的重要组成部分。
全球动物饲料益生菌市场按畜种、原料来源、剂型、通路、功能和地区细分。依畜种划分,市场分为家禽、猪、反刍动物、水产养殖、宠物和其他畜种。依原料来源划分,市场分为细菌和酵母/真菌。依剂型划分,市场分为干粉和液体。依通路划分,市场分为直接销售给批发商、直接销售给畜牧养殖户和其他通路。依功能划分,市场分为营养、肠道健康、免疫和生产力。依地区划分,市场分为北美、欧洲、亚太、拉丁美洲以及中东和非洲。
推动全球动物饲料益生菌市场发展的因素
人口成长和可支配收入的提高推动了全球对肉类、牛奶和鸡蛋等动物产品的需求,从而迫切需要提高畜牧业生产力。益生菌对于改善消化功能、增强免疫功能和促进动物整体健康至关重要,进而能够提高生长速度和产量。在肉类消费量显着增长的地区,为了满足消费者对品质和产量的双重需求,养殖户正积极将益生菌添加到饲料中。这一趋势凸显了益生菌在优化畜牧业生产和满足不断变化的消费者需求方面的重要作用。
限制全球动物饲料益生菌市场的因素
全球动物饲料益生菌市场面临许多限制因素,其中之一是开发高效益生菌菌株需要大量的资金投入。这个过程涉及广泛的研究、严格的测试以及对监管标准的严格遵守,这对Start-Ups和中小企业而言尤其具有挑战性。高成本构成了这些企业进入市场的壁垒,限制了它们进入市场或拓展现有产品线的能力。因此,儘管益生菌具有潜在的益处,但与创新相关的经济挑战仍然是市场准入和产品多元化发展的重要障碍。
动物饲料益生菌的全球市场趋势
全球动物饲料益生菌市场正呈现产品形态和给药方式创新的显着趋势。生产商正致力于益生菌配方多样化,并提升其功效,以满足不同牲畜的特定需求。胶囊化益生菌因其稳定性更佳且能靶向释放于胃肠道,从而确保动物获得最佳健康益处,而备受关注。此外,多菌株益生菌混合物的兴起,因其相较于传统单菌株配方具有协同增效作用,正在改变产业格局。这一趋势反映了人们对永续和健康动物营养的日益重视,并正在推动产业发展。
Global Probiotics in Animal Feed Market size was valued at USD 5.99 Billion in 2024 and is poised to grow from USD 6.52 Billion in 2025 to USD 12.9 Billion by 2033, growing at a CAGR of 8.9% during the forecast period (2026-2033).
The global probiotics in animal feed market is experiencing significant growth due to the rising demand for organic livestock and innovations in feed formulations. This trend is anticipated to boost the global appetite for feed additives. The poultry sector is poised for robust growth, spurred by heightened consumer preference for poultry products and increased investments. Major companies are investing in advanced probiotic solutions to enhance gut health and tackle digestive disorders in livestock. Additionally, the shift away from traditional antibiotics, driven by concerns over antibiotic resistance and a consumer inclination towards natural, eco-friendly farming practices, is accelerating the adoption of probiotics as a sustainable alternative for animal health management. Overall, probiotics are recognized as a pivotal component in modern animal agriculture.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Probiotics in Animal Feed market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Probiotics in Animal Feed Market Segments Analysis
Global Probiotics in Animal Feed Market is segmented by Livestock, Market Source, Form, Distribution Channel,Functionand region. Based on Livestock, the market is segmented into Poultry, Swine, Ruminants, Aquaculture,Petsand Other Livestock. Based on Market Source, the market is segmented into Bacteria and Yeast and Fungi. Based on Form, the market is segmented into Dry and Liquid. Based on Distribution Channel, the market is segmented into Direct Sales to Distributors, Direct Sales to Livestock Growers and Other Distribution Channels. Based on Function, the market is segmented into Nutrition, Gut Health, Immunity and Productivity. Based on region, the market is segmented into North America, Europe, Asia Pacific, LatinAmerica and Middle East & Africa.
Driver of the Global Probiotics in Animal Feed Market
The rise in global demand for animal-derived products like meat, milk, and eggs, driven by population growth and increasing disposable incomes, is creating a pressing need for improved livestock productivity. Probiotics are essential in this context, as they enhance digestion, strengthen immune functions, and overall support animal health, which in turn results in improved growth rates and higher product yields. Regions experiencing significant increases in meat consumption are motivating farmers to incorporate probiotics into animal feed to satisfy both quality and quantity expectations. This trend underscores the vital role of probiotics in optimizing livestock production and meeting the evolving needs of consumers.
Restraints in the Global Probiotics in Animal Feed Market
The Global Probiotics in Animal Feed market faces significant constraints due to the considerable financial investment required for the development of effective probiotic strains. This process involves extensive research, stringent testing, and adherence to regulatory standards, which can be particularly challenging for startups and smaller companies. The high costs associated with research and development create a deterrent for these businesses, limiting their ability to enter the market or expand existing product offerings. Consequently, despite the potential advantages of probiotics, the economic challenges related to innovation remain a notable obstacle to market entry and product diversification efforts.
Market Trends of the Global Probiotics in Animal Feed Market
The Global Probiotics in Animal Feed market is experiencing a significant trend towards innovation in product forms and delivery methods. Manufacturers are increasingly diversifying probiotic formulations to meet the specific needs of various livestock, thereby enhancing efficacy. Encapsulated probiotics are gaining traction due to their improved stability and targeted release in the gastrointestinal tract, ensuring optimal health benefits for animals. Furthermore, the rise of multi-strain probiotic blends, which offer synergistic advantages over traditional single-strain formulations, is reshaping the landscape. This trend reflects a growing emphasis on sustainable and health-focused animal nutrition, driving advancements in the industry.