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市场调查报告书
商品编码
1899726
人类营养市场规模、份额和成长分析(按类型、应用、人群、分销管道和地区划分)-2026-2033年产业预测Human Nutrition Market Size, Share, and Growth Analysis, By Type (Vitamins, Minerals), By Application (Dietary Nutrition, Functional Nutrients), By Population, By Distribution Channel, By Region - Industry Forecast 2026-2033 |
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预计到 2024 年,全球人类营养市场规模将达到 4,215.6 亿美元,到 2025 年将达到 4,485.4 亿美元,到 2033 年将达到 7,367.7 亿美元,预测期(2026-2033 年)的复合年增长率为 6.4%。
全球人类营养市场正经历显着成长,这主要得益于营养素在维持健康和福祉方面的重要作用。营养不良等挑战依然普遍存在,且往往与贫穷、健康食品取得管道有限、营养意识不足有关。与饮食不足相关的健康问题日益严重,饮食相关疾病的发生率不断上升,凸显了改善营养摄取的必要性。此外,强化食品需求的成长、可支配收入的增加以及人们对健康和福祉日益关注,共同创造了有利于市场创新和扩张的环境。这反映了人们营养意识的广泛转变以及膳食补充剂在改善膳食品质方面的应用。
全球人类营养市场驱动因素
新兴市场高所得中产阶级的壮大正显着推动全球人类营养市场的成长。这些地区中产阶级家庭数量的增加标誌着经济动态的显着变化,可支配收入的提高带来了购买力的增强。预计开发中国家家庭的年度可支配所得收入将大幅成长,从而推动对多样化营养产品的需求。这群人的消费支出预计将以惊人的速度成长,超过低收入家庭的消费支出,显示在消费者偏好变化和日益增强的健康和营养意识的驱动下,该市场潜力巨大。
全球人类营养市场限制因素
除了疫情带来的经济挑战外,粮食和卫生系统的中断也加剧了营养不良的严重风险,尤其是中低收入国家。针对母亲、婴儿和幼儿的特定营养干预措施的资金需求显着增加,目前估计每年需要108亿美元。此外,如果考虑到与永续目标相关的更广泛的营养需求,总资金需求将跃升至每年约3.95兆美元。这种情况凸显了进行策略性投资以有效应对营养不良和改善全球人类营养状况的迫切性。
全球人类营养市场趋势
由于慢性病发病率上升和医疗成本不断攀升,全球人类营养市场呈现显着成长趋势。消费者健康意识日益增强,并不断寻求营养解决方案来预防和控制心臟病、糖尿病和肥胖症等疾病。这种日益增长的健康意识推动了对强化食品、膳食补充剂和个人化营养策略的需求。此外,预防性医疗保健的兴起也促进了针对特定健康需求的营养产品的创新,反映出人们对整体健康的日益重视。因此,在消费者偏好变化和对预防性营养的关注推动下,预计该市场将大幅扩张。
Global Human Nutrition Market size was valued at USD 421.56 Billion in 2024 and is poised to grow from USD 448.54 Billion in 2025 to USD 736.77 Billion by 2033, growing at a CAGR of 6.4% during the forecast period (2026-2033).
The Global Human Nutrition Market is experiencing significant growth driven by the essential role of nutrients in supporting health and wellbeing. Challenges such as poor nutrition remain prevalent, often associated with poverty and limited access to healthy food options, as well as a lack of nutritional awareness. Rising health concerns linked to inadequate diets and the increasing occurrence of diet-related diseases highlight the necessity for better nutrition. Additionally, the growing demand for fortified food products, coupled with higher disposable incomes and an escalating focus on health and wellness, is fostering an environment conducive to innovation and expansion within the market, reflecting a broader shift towards enhanced nutritional awareness and the utilization of supplements to improve dietary quality.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Human Nutrition market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Human Nutrition Market Segments Analysis
Global Human Nutrition Market is segmented by Type, Application, Population, Distribution Channel and region. Based on Type, the market is segmented into Vitamins, Minerals, Carotenoids, Probiotics, Proteins, Amino Acids, Carbohydrates, Fats & Fatty Acid, Lipids, Enzymes and Others. Based on Application, the market is segmented into Dietary Nutrition, Functional Nutrients,Sports Nutrition, Infant Nutrition and Others. Based on Population, the market is segmented into Pediatric Population, Adult Population, Maternal Population and Athlete Population. Based on Distribution Channel, the market is segmented into OTC and Prescription. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Human Nutrition Market
The expansion of a high-income middle class in emerging markets significantly contributes to the growth of the global human nutrition market. The increasing number of middle-class households in these regions highlights a notable shift in economic dynamics, where disposable incomes are on the rise, leading to greater spending power. Households in developing countries are projected to experience a substantial increase in annual disposable income, which fuels demand for diverse nutritional products. This segment's spending is anticipated to grow at an impressive rate, surpassing that of lower-income households, indicating a robust market potential driven by evolving consumer preferences and increased awareness of health and nutrition.
Restraints in the Global Human Nutrition Market
The economic challenges brought on by the pandemic, coupled with disruptions in food and health systems, pose a serious risk of rising malnutrition, particularly in low- and middle-income nations. There has been a marked increase in required funding for nutrition-specific initiatives aimed at mothers, infants, and young children, now estimated at USD 10.8 billion annually. Furthermore, when factoring in the broader nutritional demands linked to the Sustainable Development Goals, the total financial requirements soar to around USD 3950 billion each year. This situation underscores the urgent need for strategic investment to combat malnutrition and promote global human nutrition effectively.
Market Trends of the Global Human Nutrition Market
The global human nutrition market is experiencing a notable upward trend fueled by the increasing prevalence of chronic diseases and escalating healthcare costs. Consumers are becoming more health-conscious, seeking nutritional solutions to prevent and manage conditions such as heart disease, diabetes, and obesity. This rising awareness is driving demand for fortified foods, dietary supplements, and personalized nutrition strategies. Additionally, the shift toward preventive healthcare is prompting innovations in nutritional products that cater to specific health needs, reflecting a growing emphasis on holistic wellness. As a result, the market is poised for significant expansion, supported by evolving consumer preferences and a focus on preventive nutrition.