多元醇甜味剂市场规模、份额和成长分析（按类型、形态、功能、分销管道、应用和地区划分）—产业预测（2026-2033 年）

预计到 2024 年，多元醇甜味剂市场规模将达到 33.5 亿美元，到 2025 年将达到 35.4 亿美元，到 2033 年将达到 55.6 亿美元，在预测期（2026-2033 年）内，复合年增长率为 5.8%。

多元醇甜味剂是一种用途广泛、低热量的醣类替代品，其甜度可达蔗糖的30%至100%。已开发国家日益增强的健康意识、肥胖问题和人口老化，以及新兴市场对健康和口腔卫生的意识提升，都推动了多元醇在食品和製药业的重要性不断提升。预计製造商将致力于优化多元醇的生产工艺，以实现价格亲民。多元醇的独特性能使其适用于麵包、蛋糕、饼干和酥皮点心等烘焙点心。它们也广泛应用于各种糖果甜点製品，包括无糖糖果、巧克力和太妃糖。人们对低热量食品和饮料日益增长的兴趣，以及多元醇在製药领域的广泛应用，预计将在不久的将来进一步推动市场成长。

多元醇甜味剂市场驱动因素

人们越来越意识到蔗糖和葡萄糖等高热量甜味剂对健康的不良影响，这推动了对低热量和零热量糖替代品的需求。随着消费者寻求更健康的选择以降低肥胖和糖尿病的风险，多元醇甜味剂因其低热量特性而成为热门选择。这种对更健康甜味剂替代品的日益增长的偏好，极大地促进了多元醇甜味剂市场的扩张。随着越来越多的人重视健康和保健，多元醇甜味剂市场预计将继续发展，以满足消费者对更健康选择不断变化的需求。

制约多元醇甜味剂市场的因素

多元醇甜味剂市场面临着与过量摄取糖醇相关的胃肠道症状（例如胀气和腹泻）的挑战。这些副作用可能会降低消费者的使用意愿，进而阻碍市场扩张。随着消费者对这些副作用的认知度不断提高，更多消费者会选择其他甜味剂，这可能会导致需求下降。因此，生产商需要透过消费者教育和产品创新来解决这些问题，以确保注重健康的消费者对多元醇甜味剂保持兴趣并继续使用，同时减轻其对市场成长的负面影响。

多元醇甜味剂市场趋势

多元醇甜味剂市场正经历显着的成长趋势，这主要得益于消费者对天然来源、零卡路里甜味剂（尤其是植物来源的配糖体苷）日益增长的需求。技术进步使得生产商能够生产出新一代甜菊糖配糖体（例如，瑞鲍迪苷M、瑞鲍迪苷E和瑞鲍迪苷D），与传统甜味剂相比，这些新一代甜菊糖苷具有更优的风味和更低的余味。此外，该产业正朝着永续生产方式转型，转码器食品法典委员会核准的多种生产方法便是明证。这个框架支持了甜菊糖品类的成长，满足了注重健康的消费者在食品和饮料中寻求更干净的糖替代品的需求。

目录

介绍

• 调查目标
• 调查范围
• 定义

调查方法

• 资讯收集
• 二手资料和一手资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分市场机会分析

市场动态与展望

• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特分析

关键市场考察

• 关键成功因素
• 竞争程度
• 关键投资机会
• 市场生态系统
• 市场吸引力指数（2025）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价策略分析
• 法规、合规和认证
• 案例研究
• 专利分析

全球多元醇甜味剂市场规模（按类型和复合年增长率划分）（2026-2033 年）

• 甘露醇
• 山梨醇
• 赤藻醣醇
• 异麦芽糖醇
• 乳糖醇
• 麦芽糖醇
• 木糖醇
• 氢化淀粉水解物
• 其他的

全球多元醇甜味剂市场规模（按形态和复合年增长率划分）（2026-2033 年）

• 粉末
• 水晶
• 液体
• 糖浆

全球多元醇甜味剂市场规模（按功能和复合年增长率划分）（2026-2033 年）

• 香料或甜味剂
• 填充剂
• 辅料
• 保湿霜
• 其他的

全球多元醇甜味剂市场规模（依通路划分）及复合年增长率（2026-2033 年）

• 在线的
• 离线

全球多元醇甜味剂市场规模（按应用及复合年增长率划分）（2026-2033 年）

• 麵包糖果甜点
• 饮料
• 乳製品
• 口腔清洁用品
• 製药
• 其他的

全球多元醇甜味剂市场规模及复合年增长率（2026-2033）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 亚太其他地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业的市场定位（2025 年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市占率分析（2025 年）
• 主要企业公司简介
  • 公司详情
  • 产品系列分析
  • 依业务板块进行公司股票分析
  • 2023-2025年营收年比比较

主要企业简介

• Archer Daniels Midland Company（United States）
• Cargill, Inc.（United States）
• Ingredion Incorporated（United States）
• DuPont de Nemours, Inc.（United States）
• Roquette Freres SA（France）
• Tereos Starch & Sweeteners Europe（France）
• Sudzucker AG（Germany）
• Gulshan Polyols Ltd.（India）
• Jungbunzlauer Suisse AG（Switzerland）
• B Food Science Co., Ltd.（Japan）
• BENEO GmbH（Germany）
• Hebei Huaxu Pharmaceutical Co., Ltd.（China）
• Nutra Food Ingredients（United States）
• TIC Gums（United States）
• Western Polymer（United States）
• PureCircle（Malaysia）
• Sun Flour Industry Co.（Thailand）
• Gulshan Polyols Ltd.（India）
• Jungbunzlauer Suisse AG（Switzerland）
• Sweeteners Plus Inc.（United States）

结论与建议

Polyol Sweeteners Market size was valued at USD 3.35 Billion in 2024 and is poised to grow from USD 3.54 Billion in 2025 to USD 5.56 Billion by 2033, growing at a CAGR of 5.8% during the forecast period (2026-2033).

Polyol sweeteners are versatile, low-calorie alternatives to sugar, offering a sweetness level ranging from 30% to 100% that of sucrose. Their significance in food and pharmaceutical sectors is rising, driven by growing health concerns, obesity, and an aging demographic in developed nations, alongside increasing awareness of health and oral hygiene in emerging markets. Manufacturers are likely to focus on optimizing polyol production processes to enhance affordability. Unique properties of polyols make them suitable for baked goods, including bread, cakes, biscuits, and pastries. They also find application in various confectionery products such as sugar-free candies, chocolates, and toffees. The surging interest in low-calorie food and beverages, coupled with extensive pharmaceutical use, is poised to further propel market growth in the foreseeable future.

Top-down and bottom-up approaches were used to estimate and validate the size of the Polyol Sweeteners market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Polyol Sweeteners Market Segments Analysis

Global Polyol Sweeteners Market is segmented by Type, Form, Function, Distribution Channel, Application and region. Based on Type, the market is segmented into Mannitol,Sorbitol, Erythritol, Isomalt, Lactitol, Maltitol, Xylitol, Hydrogenated Starch Hydrolysates and Others. Based on Form, the market is segmented into Powder, Crystal, Liquid and Syrup. Based on Function, the market is segmented into Flavouring or Sweetening Agents, Bulking Agents, Excipients, Humectants and Others. Based on Distribution Channel, the market is segmented into Online and Offline. Based on Application, the market is segmented into Bakery & Confectionery, Beverages, Dairy, Oral Care, Pharmaceuticals and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Polyol Sweeteners Market

The increasing awareness of the negative health impacts associated with high-calorie sweeteners, such as sucrose and glucose, is driving the demand for low-calorie and zero-calorie sugar alternatives. As consumers seek healthier options to mitigate the risks of obesity and diabetes, polyol sweeteners have emerged as a popular solution due to their lower calorie content. This growing preference for healthier sweetening alternatives is significantly contributing to the expansion of the polyol sweeteners market. As more individuals prioritize their health and wellness, the market for polyol sweeteners is set to flourish to meet this evolving consumer demand for healthier choices.

Restraints in the Polyol Sweeteners Market

The Polyol Sweeteners market faces challenges due to the gastrointestinal symptoms associated with the overconsumption of sugar alcohols, such as gas and laxative effects. These adverse reactions can deter consumers from using these sweeteners, potentially hindering market expansion. As awareness of these side effects increases, some individuals may opt for alternative sweetening options, leading to a potential decline in demand. Consequently, manufacturers must address these concerns through consumer education and product innovation to mitigate the impact of these negative reactions on market growth, thereby ensuring sustained interest and usage of polyol sweeteners among health-conscious consumers.

Market Trends of the Polyol Sweeteners Market

The Polyol Sweeteners market is experiencing a notable trend driven by the rising demand for natural, calorie-free sweeteners, particularly steviol glycosides (SGs) derived from the stevia plant. With advancements in technology, manufacturers are now able to produce next-generation SGs like Reb M, Reb E, and Reb D, which offer superior flavor profiles with minimal aftertaste compared to traditional sweeteners. Additionally, the industry is witnessing a shift towards sustainable production practices, as evidenced by the endorsement of various manufacturing methods by Codex Alimentarius. This framework supports the growth of the stevia sector, catering to health-conscious consumers seeking cleaner alternatives to sugar in their food and beverage choices.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Strategy Analysis
• Regulations, Compliances, and Certifications
• Case Studies
• Patent Analysis

Global Polyol Sweeteners Market Size by Type & CAGR (2026-2033)

• Market Overview
• Mannitol
• Sorbitol
• Erythritol
• Isomalt
• Lactitol
• Maltitol
• Xylitol
• Hydrogenated Starch Hydrolysates
• Others

Global Polyol Sweeteners Market Size by Form & CAGR (2026-2033)

• Market Overview
• Powder
• Crystal
• Liquid
• Syrup

Global Polyol Sweeteners Market Size by Function & CAGR (2026-2033)

• Market Overview
• Flavouring or Sweetening Agents
• Bulking Agents
• Excipients
• Humectants
• Others

Global Polyol Sweeteners Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Online
• Offline

Global Polyol Sweeteners Market Size by Application & CAGR (2026-2033)

• Market Overview
• Bakery & Confectionery
• Beverages
• Dairy
• Oral Care
• Pharmaceuticals
• Others

Global Polyol Sweeteners Market Size & CAGR (2026-2033)

• North America (Type, Form, Function, Distribution Channel, Application)
  • US
  • Canada
• Europe (Type, Form, Function, Distribution Channel, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Form, Function, Distribution Channel, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Form, Function, Distribution Channel, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Form, Function, Distribution Channel, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Archer Daniels Midland Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DuPont de Nemours, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Roquette Freres S.A. (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tereos Starch & Sweeteners Europe (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sudzucker AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gulshan Polyols Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jungbunzlauer Suisse AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• B Food Science Co., Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BENEO GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hebei Huaxu Pharmaceutical Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nutra Food Ingredients (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• TIC Gums (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Western Polymer (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• PureCircle (Malaysia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sun Flour Industry Co. (Thailand)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Gulshan Polyols Ltd. (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jungbunzlauer Suisse AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Sweeteners Plus Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations