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市场调查报告书
商品编码
1905882
家禽营养市场规模、份额及成长分析(按类型、家禽种类、应用及地区划分)-2026-2033年产业预测Poultry Nutrition Market Size, Share, and Growth Analysis, By Type (Carbohydrates, Fats), By Poultry Type (Broilers, Layers Hens), By Application, By Region - Industry Forecast 2026-2033 |
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预计到 2024 年,全球家禽营养市场规模将达到 1,992.8 亿美元,从 2025 年的 2,068.5 亿美元成长到 2033 年的 2,787.6 亿美元,在预测期(2026-2033 年)内,复合年增长率为 3.8%。
全球家禽营养市场经历了显着成长,这主要得益于家禽产量的持续成长,预计未来这一趋势还将持续。鸡肉和鸡蛋需求的成长与全球人口不断增长的营养需求相契合,而家禽业在满足这些需求方面发挥关键作用。经济状况的改善,尤其是在开发中国家,正在推动动物性食品(特别是禽肉和禽蛋)需求的成长。这一趋势表明,随着消费者寻求价格合理、富含蛋白质的食品来源,家禽营养的重要性日益凸显。总而言之,这些趋势共同塑造了全球家禽营养格局,并体现了该产业在粮食安全和全球营养方面的重要作用。
全球家禽营养市场驱动因素
推动全球家禽营养市场发展的关键因素是消费者对禽肉肉品需求的不断增长。工业化畜牧业的兴起和消费者对有机饲料日益增长的偏好进一步促进了这一增长。家禽需要富含特定营养成分的饲料,包括约60%的蛋白质、13%的脂肪和3%的钙,这些营养成分通常由家禽专用饲料或鱼粉配方来满足。随着这些饲料需求变得日益重要,业界正在调整饲料配方,以支持家禽健康和生产效率,从而推动市场成长。
全球家禽营养市场限制因素
在全球家禽营养市场中,饲料产品的品质和成本对市场动态有显着影响。供应商对家禽营养产业至关重要,他们直接影响优质营养物质的供应和价格。饲料品质的变化会影响家禽的生长和生产力,而价格波动则会加剧生产者的资源压力,阻碍生产最佳化。此外,供应链中断和原材料供应的变化进一步加剧了市场的复杂性,给寻求维持稳定且价格合理的家禽营养解决方案的相关人员带来了挑战。
全球家禽营养市场趋势
全球家禽营养市场的一个显着趋势是,越来越多的添加剂被添加到家禽饲料中,以提高饲料转换率(FCR)和整体动物健康水平。生产者越来越多地使用各种补充剂,包括维生素、矿物质、酵素、益生菌和益生元,以优化饲料的营养价值并提高生产效率。这种对饲料品质和动物福利日益增长的关注不仅推动了对传统饲料的需求,也促进了产业的创新和成长。随着健康意识的日益普及,专业家禽营养解决方案市场也呈现扩张的迹象。
Global Poultry Nutrition Market size was valued at USD 199.28 Billion in 2024 and is poised to grow from USD 206.85 Billion in 2025 to USD 278.76 Billion by 2033, growing at a CAGR of 3.8% during the forecast period (2026-2033).
The global poultry nutrition market is experiencing remarkable growth, driven by a consistent rise in poultry production, which is anticipated to continue. The expanding demand for chicken and eggs aligns with the nutritional needs of a growing global population, positioning the poultry sector as a key player in meeting these needs. Particularly in developing nations, improving economic conditions are leading to a heightened demand for animal products, especially poultry meat and eggs. This trend underscores the increasing significance of poultry nutrition, as consumers seek affordable and protein-rich food sources. Overall, these dynamics are integral in shaping the global landscape of poultry nutrition, reflecting the sector's essential role in food security and nutritional fulfillment worldwide.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Poultry Nutrition market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Poultry Nutrition Market Segments Analysis
Global Poultry Nutrition Market is segmented by Type, Poultry Type, Application and region. Based on Type, the market is segmented into Carbohydrates, Fats, Proteins, Vitamins, Minerals and Water. Based on Poultry Type, the market is segmented into Broilers, Layers Hens, Turkeys, Ducks, Game Birds, Ratites and Pet Birds. Based on Application, the market is segmented into Broiler Feed, Layers Feed and Other Poultry Feed. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Poultry Nutrition Market
The primary catalyst fueling the growth of the global poultry nutrition market is the increasing consumer demand for poultry meat products. This expansion is further supported by a rise in industrial livestock production and a growing preference for organic feed options. Poultry requires a diet rich in specific nutrients, including approximately 60% protein, 13% fat, and 3% calcium, which is often fulfilled through the incorporation of poultry by-products and fish meal. As these dietary requirements become more prominent, the industry adapts to provide formulations that support poultry health and production efficiency, thereby driving market growth.
Restraints in the Global Poultry Nutrition Market
In the Global Poultry Nutrition market, the quality and cost of feed products significantly influence market dynamics. Suppliers are crucial to the poultry feed industry, as they impact both the availability of high-quality nutrition and the pricing structures. Variations in feed quality can affect poultry growth and productivity, while fluctuating prices can strain resources for poultry producers, potentially limiting their ability to optimize production. Additionally, any disruptions in the supply chain or changes in raw material availability can further complicate the market, creating challenges for stakeholders aiming to maintain consistent and affordable poultry nutrition solutions.
Market Trends of the Global Poultry Nutrition Market
A notable trend in the global poultry nutrition market is the escalating incorporation of additives in poultry feed, aimed at enhancing feed conversion ratios (FCR) and overall livestock health. Farmers are increasingly turning to a diverse range of supplements, including vitamins, minerals, enzymes, probiotics, and prebiotics, to optimize the nutritional value of feed and improve production efficiency. This heightened focus on feed quality and animal well-being is not only driving demand for conventional feed but also fostering innovation and growth within the sector. As health-conscious practices gain traction, the market for specialized poultry nutrition solutions is poised for expansion.