糖果甜点市场规模、份额及成长分析（按产品、包装、通路及地区划分）－2026-2033年产业预测

预计到 2024 年，全球糖果甜点市场规模将达到 2,534.9 亿美元，到 2025 年将达到 2,671.8 亿美元，到 2033 年将达到 4069.3 亿美元，预测期（2026-2033 年）的复合年增长率为 5.4%。

全球糖果甜点市场正经历显着成长，这主要得益于可支配收入的增加以及消费者对偏好、无糖食品和有机食品偏好的转变。虽然硬糖和软糖依然广受欢迎，但创新口味、包装和健康配方正吸引着更年轻、更多元化的消费群体。假日需求推动了销售，而电子商务的兴起也改变了消费者取得产品的方式。此外，添加了维生素和草本萃取物的优质功能性糖果的需求也在不断增长，以满足那些在偏好美味的同时追求健康益处的消费者的需求。然而，製造商面临原材料成本上涨、健康相关法规以及供应链中断等挑战，这需要他们不断创新，才能维持产品的可负担性、美味和健康形象。

全球糖果甜点市场按产品、包装、通路和地区进行细分。依产品划分，可分为硬糖、巧克力糖果甜点、软糖、棉花糖和其他糖果。依分销通路划分，可分为超级市场、便利商店、线上零售及专卖店。依包装划分，可分为软包装、硬包装、散装包装和永续包装。依地区划分，可分为北美、亚太、欧洲、拉丁美洲以及中东和非洲。

全球糖果甜点市场成长要素

受糖果糖果甜点赠送趋势日益增长的推动，全球糖果甜点市场正经历显着增长。糖果甜点正逐渐成为节庆、生日和节日等庆祝活动中不可或缺的一部分，其受欢迎程度也随之提升。报告显示，在各大国际节庆中，糖果甜点作为礼物越来越偏好，巩固了在消费文化中的地位。行业主要企业正有效利用这一趋势，将产品定位为理想的礼品，尤其是在节日期间。这种策略性行销方式显着提升了糖果甜点的需求，进一步推动了市场扩张。

全球糖果甜点市场面临的限制因素

全球糖果甜点市场面临许多可能阻碍其成长的重大挑战。其中一个主要问题是研发高成本，这主要是由于需要从各种天然来源取得原料，而这些原料的价格波动较大。此外，不断上升的肥胖率和人群中过高的糖摄取量也导致糖尿病及相关健康问题的发生率不断上升。这些因素对市场构成重大障碍，迫使製造商在消费者健康意识日益增强以及监管机构对糖果甜点含糖量审查日益严格的环境下开展业务。

全球糖果甜点市场趋势

全球糖果甜点市场正经历重大变革时期，其特征是消费者对低糖产品和代糖的需求不断增长。消费者越来越注重健康，他们希望在不牺牲美味的前提下，找到符合自身饮食习惯的甜味产品。这种转变促使生产商不断创新，推出比传统产品含糖量减少至少25%的低糖产品，同时保持其风味。天然和人工甜味剂（例如甜菊糖和罗汉果）的兴起，反映了人们追求更健康生活方式的更广泛趋势，也为品牌创造了机会，使其能够吸引日益增长的、注重健康的消费者群体，让他们能够安心享用美味的产品。

目录

介绍

• 调查目标
• 调查范围
• 定义

调查方法

• 资讯收集
• 二手资料和一手资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分市场机会分析

市场动态与展望

• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特分析

关键市场考察

• 关键成功因素
• 竞争程度
• 关键投资机会
• 市场生态系统
• 市场吸引力指数（2025）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价分析
• 案例研究
• 顾客购买行为分析

全球糖果甜点市场规模（按产品和复合年增长率划分）（2026-2033 年）

• 硬糖
• 巧克力
• 软糖
• 棉花糖
• 其他的

全球糖果甜点市场规模（按包装类型及复合年增长率划分）（2026-2033 年）

• 软包装
• 硬包装
• 散装包装
• 永续包装

全球糖果甜点市场规模（依通路划分）及复合年增长率（2026-2033 年）

• 超级市场
• 便利商店
• 线上零售
• 专卖店

全球糖果甜点市场规模（按地区划分）及复合年增长率（2026-2033 年）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 亚太其他地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业的市场定位（2025 年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市占率分析（2025 年）
• 主要企业公司简介
  • 公司详情
  • 产品系列分析
  • 依业务板块进行公司股票分析
  • 2023-2025年营收年比比较

主要企业简介

• Barry Callebaut
• Olam Group
• The Hershey Company
• Mars, Incorporated
• Ingredion
• DSM
• Kerry Group plc
• Tate & Lyle
• Nestle SA
• Cargill, Incorporated
• Blommer Chocolate Company
• Foley's Candies LP
• PURATOS
• Ferrero
• Mondelez International

结论与建议

Global Sugar Confectionary Market size was valued at USD 253.49 Billion in 2024 and is poised to grow from USD 267.18 Billion in 2025 to USD 406.93 Billion by 2033, growing at a CAGR of 5.4% in the forecast period (2026-2033).

The global sugar confectionery market is experiencing significant growth, driven by increasing disposable incomes and shifting consumer preferences towards indulgent treats, as well as sugar-free and organic options. Hard-boiled sweets and gummies remain popular, while innovative flavors, packaging, and health-focused formulations attract younger, diverse demographics. Seasonal spikes during holidays enhance sales, alongside the rise of e-commerce that transforms consumer access to these products. Demand is also shifting towards functional and premium candies infused with vitamins or herbal extracts, catering to consumers seeking indulgence with health benefits. However, manufacturers face challenges, including rising costs of raw materials, health-related regulations, and supply chain disruptions, which necessitate ongoing innovation to maintain affordability, taste, and a health-conscious image.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Sugar Confectionary market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Sugar Confectionary Market Segments Analysis

The global sugar confectionery market is segmented by product, packaging, distribution channel, and region. Based on product, the market is segmented into hard candy, chocolate confectionery, gummy candy, marshmallow, and others. Based on distribution channel, the market is segmented into supermarkets, convenience stores, online retail, and specialty stores based on packaging, the market is into flexible packaging, rigid packaging, bulk packaging, sustainable packaging Based on region, the market is segmented into North America, Asia-Pacific, Europe, Latin America, and the Middle East and Africa.

Driver of the Global Sugar Confectionary Market

The global sugar confectionery market is witnessing significant growth fueled by the rising trend of gifting sweets and candies. Celebratory occasions such as festivals, birthdays, and holidays have increasingly embraced sugar confections as essential items, enhancing their popularity. Reports indicate a growing affinity for sugar confectionery as gifts during major global celebrations, which has solidified its status in consumer culture. Prominent companies in the industry have effectively leveraged this trend, positioning their products as perfect presents, particularly during festive seasons. This strategic marketing approach has contributed to a noticeable surge in demand for sugar confections, further driving the market's expansion.

Restraints in the Global Sugar Confectionary Market

The Global Sugar Confectionery market faces several key challenges that could hinder its growth. The primary concern is the high cost associated with research and development, which is driven by the need for raw materials sourced from various natural origins and subject to price fluctuations. Additionally, increasing obesity rates and high sugar consumption in the population contribute to a rising incidence of diabetes and related health issues. These factors create significant obstacles for the market, compelling manufacturers to navigate a landscape marked by health consciousness among consumers and regulatory scrutiny regarding sugar content in confectionery products.

Market Trends of the Global Sugar Confectionary Market

The Global Sugar Confectionery market is witnessing a significant transformation marked by the increasing demand for reduced sugar products and sugar alternatives. Consumers are becoming more health-conscious, seeking sweet indulgences that align with their dietary preferences without compromising on taste. This shift is driving manufacturers to innovate, offering reduced sugar options that maintain flavor while containing at least 25% less sugar than traditional variants. The rise of natural sweeteners, such as stevia and monk fruit, alongside artificial alternatives, reflects a broader trend towards healthier lifestyle choices, creating opportunities for brands to capture a growing segment of health-focused consumers seeking guilt-free indulgence.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer Buying Behavior Analysis

Global Sugar Confectionery Market Size by Product & CAGR (2026-2033)

• Market Overview
• Hard Candy
• Chocolate Confectionery
• Gummy Candy
• Marshmallow
• Others

Global Sugar Confectionery Market Size by Packaging & CAGR (2026-2033)

• Market Overview
• Flexible Packaging
• Rigid Packaging
• Bulk Packaging
• Sustainable Packaging

Global Sugar Confectionery Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Supermarkets
• Convenience Stores
• Online retail
• Specialty stores

Global Sugar Confectionery Market Size & CAGR (2026-2033)

• North America (Product, Packaging, Distribution Channel)
  • US
  • Canada
• Europe (Product, Packaging, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Packaging, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Packaging, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Packaging, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Barry Callebaut
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Olam Group
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Hershey Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mars, Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• DSM
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group plc
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle SA
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Blommer Chocolate Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Foley's Candies LP
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• PURATOS
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ferrero
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mondelez International
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations