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市场调查报告书
商品编码
1913957
饮用型优格市场规模、份额和成长分析(按类别、类型、包装、通路、目标消费者和地区划分)-2026-2033年产业预测Drinkable Yogurt Market Size, Share, and Growth Analysis, By Category (Dairy Based, Non Dairy Based), By Type (Flavored, Plain), By Packaging, By Distribution Channel, By Target Consumer, By Region - Industry Forecast 2026-2033 |
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预计到 2024 年,全球饮用优格市场规模将达到 571.9 亿美元,到 2025 年将成长至 611.4 亿美元,到 2033 年将成长至 1042.6 亿美元,在预测期(2026-2033 年)内复合年增长率为 6.9%。
全球饮用型优格市场正稳定成长,这主要得益于消费者对营养丰富、方便携带且能轻鬆融入忙碌生活方式的食品需求不断增长。饮用型优格的便携性使其尤其受到忙碌的上班族、学生和注重健康的人士的青睐。此外,消费者对富含益生菌、维生素和矿物质的功能性机能性食品和饮料的兴趣日益浓厚,进一步推动了这一趋势,因为消费者越来越重视消化健康和整体免疫力。口味、包装和配方方面的创新,包括无乳糖、低糖、植物来源和高蛋白等选择,正在扩大市场的吸引力。零售模式的演变,例如现代零售店、线上食品杂货购物和单份包装,也为不同消费群体提供了更多购买和试吃的机会。
全球饮用型优格市场驱动因素
消费者对消化系统健康以及益生菌对免疫力益处的日益关注,显着推动了饮用型优格的需求成长。现代消费者越来越倾向于选择能够维持肠道菌丛平衡和促进整体健康的机能性食品和饮料,这导致益生菌饮品的日常消费量激增。这一趋势在註重健康的人群中尤其明显,他们寻求便捷易用的产品,既能满足营养需求,又能带来相应的健康益处。因此,饮用型优格已成为那些在日常生活中註重健康饮食人士的理想选择。
全球饮用优格市场限制因素
饮用型优格市场面临的一大挑战是消费者对调味和加糖产品含糖量的日益关注。注重健康的消费者越来越不愿意选择高糖饮料,导致那些无法兼顾口感和低糖选项的产品需求下降。因此,各大品牌被迫进行创新,例如采用天然甜味剂和开发低卡路里配方,以有效吸引和留住消费者。製造商必须重新设计产品线,以适应注重健康的消费者不断变化的偏好,并在这个瞬息万变的市场中保持竞争力。
全球饮用型优格市场趋势
全球饮用型优格市场正经历重大变革,越来越多的消费者开始重视满足自身特定健康需求的营养产品,并致力于开发具有功能性和健康促进作用的产品。富含益生菌的饮用型优格因其有益肠道健康而备受青睐,而添加维生素的优格则深受希望增强免疫力人群的欢迎。此外,高蛋白产品也深受健身爱好者和体重管理者的青睐。人们对饮食与整体健康之间关係的认识不断提高,促使各大品牌不断创新,推出满足特定饮食需求的解决方案,例如乳糖不耐受或植物性偏好,从而进一步推动了这一细分市场的成长。
Global Drinkable Yogurt Market size was valued at USD 57.19 Billion in 2024 and is poised to grow from USD 61.14 Billion in 2025 to USD 104.26 Billion by 2033, growing at a CAGR of 6.9% during the forecast period (2026-2033).
The global drinkable yogurt market is witnessing steady growth, driven by an increasing consumer demand for nutritious, on-the-go options that seamlessly fit into busy lifestyles. The portability of drinkable yogurt varieties makes them particularly appealing to busy professionals, students, and health-conscious individuals. This trend is further fueled by a heightened interest in functional foods and beverages, particularly those rich in probiotics, vitamins, and minerals, as consumers prioritize digestive health and overall immunity. Innovations in flavor, packaging, and formulation-including lactose-free, low-sugar, plant-based, and high-protein options-are broadening market appeal. Enhanced retail formats, such as modern retail outlets, online grocery shopping, and single-serve packaging, also facilitate easier access and encourage trial among diverse consumer segments.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Drinkable Yogurt market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Drinkable Yogurt Market Segments Analysis
Global Drinkable Yogurt Market is segmented by Category, Type, Packaging, Distribution Channel, Target Consumer and region. Based on Category, the market is segmented into Dairy Based and Non Dairy Based. Based on Type, the market is segmented into Flavored and Plain. Based on Packaging, the market is segmented into Bottles and Tetra Pack. Based on Distribution Channel, the market is segmented into Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Stores and Others. Based on Target Consumer, the market is segmented into Children and Adults and Health-conscious Consumers. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Drinkable Yogurt Market
The rising consumer awareness regarding digestive health and the beneficial effects of probiotics on immunity is significantly boosting the demand for drinkable yogurt. Modern consumers are increasingly inclined toward functional foods and beverages that support gut balance and overall well-being, leading to a surge in daily consumption of probiotic drinks. This trend is particularly noticeable among health-conscious individuals seeking convenient and user-friendly options to fulfill their nutritional needs while enjoying the associated health benefits. As a result, drinkable yogurt has positioned itself as an appealing choice for those prioritizing health-focused dietary options in their everyday routines.
Restraints in the Global Drinkable Yogurt Market
A significant challenge facing the drinkable yogurt market is the increasing consumer concern regarding sugar content in flavored and sweetened options. Health-conscious individuals are becoming more reluctant to choose beverages that contain high sugar levels, leading to a decrease in demand for products that fail to balance taste with lower sugar options. Consequently, brands are compelled to innovate by incorporating natural sweeteners and developing low-calorie formulations to engage and retain consumer interest effectively. It is essential for manufacturers to rethink their product offerings to align with the evolving preferences of health-conscious consumers and to remain competitive in this dynamic market.
Market Trends of the Global Drinkable Yogurt Market
The Global Drinkable Yogurt market is experiencing a significant shift towards functional and health-promoting products as consumers increasingly prioritize nutrition tailored to specific health needs. The rise in demand for drinkable yogurt options rich in probiotics supports gut health, while vitamin-enhanced varieties are appealing to those focused on boosting immunity. Additionally, protein-rich formulations cater to fitness enthusiasts and those managing their weight. This heightened awareness of the relationship between diet and overall wellness is prompting brands to innovate, offering solutions that address specific dietary requirements, including lactose intolerance and plant-based preferences, further driving growth in this segment.