有机可可市场规模、份额及成长分析（按类型、应用、通路、认证及地区划分）－2026-2033年产业预测

预计到 2024 年，全球有机可可市场规模将达到 68 亿美元，到 2025 年将成长至 72.3 亿美元，到 2033 年将成长至 117.9 亿美元，在预测期（2026-2033 年）内复合年增长率为 6.3%。

受健康意识提升和对有机、优质及永续食品原料的强劲需求推动，有机可可市场预计将迎来显着成长。其应用领域涵盖饮料、糖果甜点和化妆品等多个产业，蕴藏着巨大的发展潜力。目前，欧洲凭藉众多高端品牌和严格的认证法规主导市场，而亚太地区则凭藉着不断增长的可支配收入和有机消费的兴起，正迅速崛起。此外，道德采购、公平贸易认证和可追溯性等趋势也为市场收入成长注入了动力。然而，生产成本上升、有机耕地供应有限以及供应链复杂等挑战，尤其是在开发中国家，可能对市场近期的成长预期构成潜在阻碍。

全球有机可可市场驱动因素

人们对个人健康和预防保健的日益关注，正显着影响着消费者对营养天然食品的偏好。有机可可富含抗氧化剂，并具有潜在的心血管益处，正逐渐成为健康饮食的重要组成部分。随着越来越多的人寻求传统可可产品的替代品（传统可可产品可能含有不良残留物和成分），消费行为的这种转变正在推动市场扩张。随着人们对有机可可健康益处的认识不断提高，其在各种应用领域的普及程度也不断加深，进一步推动了全球有机可可市场的需求。

限制全球有机可可市场的因素

全球有机可可市场面临严峻挑战，这主要归因于严格的认证标准和对天然成分的强制使用，而这些都需要投入大量的农业人力物力。这些因素共同推高了生产商的营运成本。尤其是中小农场，由于需要承担获得美国农业部有机认证和欧盟有机认证等相关费用，面临巨大的财务压力。因此，高成本会限制他们的市场准入，削弱他们与传统可可生产商的价格竞争力，最终影响他们在有机可可产业的生存和发展潜力。

全球有机可可市场趋势

全球有机可可市场正经历显着的上升趋势，这主要得益于消费者对符合道德规范和永续的产品日益增长的偏好。随着消费者越来越关注自身购买行为的影响，品牌也积极回应，优先提升价值链透明度，加大对小规模农户的支持力度，并采用对环境负责的生产方式。这种与道德消费价值观的契合不仅增强了市场信誉，也培养了眼光独到的消费者对品牌的忠诚度。透过投资永续实践，企业正在为在高端有机食品领域的成功奠定基础，并在一个以理性消费为特征的市场中实现长期成长和盈利。

目录

介绍

• 调查目标
• 调查范围
• 定义

调查方法

• 资讯收集
• 二手资料和一手资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分市场机会分析

市场动态与展望

• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特分析

关键市场考察

• 关键成功因素
• 竞争程度
• 关键投资机会
• 市场生态系统
• 市场吸引力指数（2025）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价分析

全球有机可可市场规模（按类型及复合年增长率划分）（2026-2033 年）

• 粉末
• 酒
• 奶油

全球有机可可市场规模（依应用领域划分）及复合年增长率（2026-2033 年）

• 饮食
• 化妆品
• 製药
• 糖果甜点
• 糖果

全球有机可可市场规模（依通路划分）及复合年增长率（2026-2033 年）

• 线上零售
• 超级市场
• 专卖店
• 直销

全球有机可可市场规模（按认证和复合年增长率划分）（2026-2033 年）

• 美国农业部有机认证
• 欧盟有机认证
• 非基因改造

全球有机可可市场规模及复合年增长率（2026-2033）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 亚太其他地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业的市场定位（2025 年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市占率分析（2025 年）
• 主要企业公司简介
  • 公司详情
  • 产品系列分析
  • 依业务板块进行公司股票分析
  • 2023-2025年营收年比比较

主要企业简介

• Barry Callebaut AG（Switzerland）
• Olam Food Ingredients（ofi）（Singapore）
• Cargill, Inc.（United States）
• Blommer Chocolate Company（United States）
• Tradin Organic Agriculture BV（Netherlands）
• ECOM Agroindustrial Corp. Ltd.（Switzerland）
• Cemoi Group（France）
• PRONATEC AG（Switzerland）
• Touton SA（France）
• The Hershey Company（United States）
• Mars, Incorporated（United States）
• Mondelez International（United States）
• Divine Chocolate（United Kingdom）
• Taza Chocolate（United States）
• Conacado AgroIndustrial SA（Dominican Republic）
• Guittard Chocolate Company（United States）
• Chocolaterie Robert（Madagascar）
• Guan Chong Berhad（Malaysia）
• Tony's Chocolonely（Netherlands）
• Pascha Chocolate Co.（United States）

结论与建议

Global Organic Cocoa Market size was valued at USD 6.8 Billion in 2024 and is poised to grow from USD 7.23 Billion in 2025 to USD 11.79 Billion by 2033, growing at a CAGR of 6.3% during the forecast period (2026-2033).

The organic cocoa market is poised for significant growth driven by rising health consciousness and a strong demand for organic, premium, and sustainable food ingredients. Its usage spans various sectors, including beverages, confectionery, and cosmetics, creating robust opportunities for expansion. Europe currently dominates the market due to the presence of premium brands and stringent certification regulations, while the Asia-Pacific region is emerging rapidly, fueled by increasing disposable incomes and a shift towards organic consumption. Additionally, there is a notable trend towards ethical sourcing, fair-trade certifications, and traceability, which bolster revenue streams. However, challenges such as higher production costs, limited organic land availability, and complex supply chains, especially in developing countries, present potential obstacles to short-term growth forecasts in this market.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Organic Cocoa market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Organic Cocoa Market Segments Analysis

Global Organic Cocoa Market is segmented by Type, Application, Distribution Channel, Certification and region. Based on Type, the market is segmented into Powder, Liquor and Butter. Based on Application, the market is segmented into Food Beverage, Cosmetics, Pharmaceuticals, Confectionery and Baking. Based on Distribution Channel, the market is segmented into Online Retail, Supermarket, Specialty Stores and Direct Sales. Based on Certification, the market is segmented into USDA Organic, EU Organic and Non-GMO. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Organic Cocoa Market

The increasing emphasis on personal health and preventive care is markedly shaping consumer preferences towards nutrient-dense, natural food options. Organic cocoa, celebrated for its rich antioxidant content and potential cardiovascular benefits, has emerged as a key component in health-conscious diets. This shift in consumer behavior is driving market expansion, as an increasing number of individuals seek alternatives to conventional cocoa products, which may harbor undesirable residues or ingredients. As awareness of the health advantages associated with organic cocoa continues to rise, its popularity in various applications deepens, further propelling demand within the global market for organic cocoa.

Restraints in the Global Organic Cocoa Market

The Global Organic Cocoa market faces significant challenges due to the stringent certification standards and the necessity for natural inputs, which demand considerable agricultural effort and resources. These factors collectively elevate operational costs for producers. Small and medium-sized farms, in particular, experience heightened financial pressure as they navigate the expenses related to obtaining certifications such as USDA Organic or EU Organic. Consequently, these elevated costs can restrict their market accessibility and hinder their ability to compete effectively on price with conventional cocoa producers, ultimately impacting their viability and growth potential in the organic cocoa sector.

Market Trends of the Global Organic Cocoa Market

The Global Organic Cocoa market is witnessing a significant upward trend, fueled by a heightened consumer preference for ethically sourced and sustainable products. As consumers become increasingly conscious of their purchase impacts, brands are responding by prioritizing transparency in their supply chains, empowering smallholder farmers, and adopting eco-friendlier production practices. This alignment with ethical consumer values not only enhances market credibility but also fosters brand loyalty among discerning buyers. By investing in sustainable practices, businesses are positioning themselves to thrive within the premium organic food segment, leading to long-term growth and profitability in a market characterized by conscientious consumption.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Organic Cocoa Market Size by Type & CAGR (2026-2033)

• Market Overview
• Powder
• Liquor
• Butter

Global Organic Cocoa Market Size by Application & CAGR (2026-2033)

• Market Overview
• Food Beverage
• Cosmetics
• Pharmaceuticals
• Confectionery
• Baking

Global Organic Cocoa Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Online Retail
• Supermarket
• Specialty Stores
• Direct Sales

Global Organic Cocoa Market Size by Certification & CAGR (2026-2033)

• Market Overview
• USDA Organic
• EU Organic
• Non-GMO

Global Organic Cocoa Market Size & CAGR (2026-2033)

• North America (Type, Application, Distribution Channel, Certification)
  • US
  • Canada
• Europe (Type, Application, Distribution Channel, Certification)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Application, Distribution Channel, Certification)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Application, Distribution Channel, Certification)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Application, Distribution Channel, Certification)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Barry Callebaut AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Olam Food Ingredients (ofi) (Singapore)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Blommer Chocolate Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tradin Organic Agriculture B.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• ECOM Agroindustrial Corp. Ltd. (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cemoi Group (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• PRONATEC AG (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Touton S.A. (France)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Hershey Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mars, Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mondelez International (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Divine Chocolate (United Kingdom)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Taza Chocolate (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Conacado AgroIndustrial S.A. (Dominican Republic)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Guittard Chocolate Company (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Chocolaterie Robert (Madagascar)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Guan Chong Berhad (Malaysia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tony's Chocolonely (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Pascha Chocolate Co. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations