手工麵包市场规模、份额和成长分析（按产品、分销管道、类别和地区划分）－2026-2033年产业预测

预计到 2024 年，全球手工麵包市场规模将达到 386.1 亿美元，到 2025 年将成长至 404.6 亿美元，到 2033 年将成长至 588.8 亿美元，预测期（2026-2033 年）的复合年增长率为 4.8%。

全球手工麵包市场蓬勃发展，这主要得益于消费者对高品质手工烘焙点心偏好的转变。这些麵包店专注于传统烘焙技艺，并采用天然的本地食材，以满足包括都市居住者、千禧世代以及追求独特餐饮体验的健康人士在内的多元化客户群。热门连锁麵包店的兴起凸显了消费者对健康、无防腐剂且注重成分透明的手工产品的需求。独立麵包店和快闪店凭藉其小批量生产和创新口味的特色，正吸引越来越多的消费者。随着产业的持续成长，各公司正加大对永续发展、透明供应链和社区参与的投入，以期在竞争中脱颖而出。

全球手工烘焙市场按产品、分销管道、类别和地区进行细分。按产品划分，可分为麵包和麵包捲、蛋糕和酥皮点心、饼干和其他产品。依分销通路划分，可分为实体店销售及线上销售。依品类划分，可分为传统产品、无麸质产品、有机产品及纯素。按地区划分，分析涵盖北美、欧洲、亚太地区、拉丁美洲以及中东和非洲。

推动全球手工麵包市场发展的因素

消费者健康意识的不断提升，显着推动了对天然、有机、少加工原料烘焙点心的需求。手工烘焙坊顺应这一趋势，专注于传统配方、洁净标示以及供应链的透明度。这种做法不仅提升了产品的吸引力，也增强了消费者的信任和忠诚度。随着人们开始优先考虑更健康的食品选择，这一转变正成为全球手工烘焙市场扩张的重要催化剂，凸显了品质和真实性在当今食品产业中的重要性。

全球手工烘焙市场限制因素

全球手工烘焙市场面临许多挑战，例如与大规模生产的烘焙点心相比，其生产成本更高，这主要是由于需要优质原料和精通传统工艺的熟练烘焙师。原料价格波动和合格人才短缺也给利润率带来额外压力，限制了手工烘焙店的成长和扩张潜力。这些挑战常常迫使经营者在品质和财务永续性之间谨慎权衡，因此，在不牺牲手工产品独特属性的前提下进行扩张并非易事。

全球手作烘焙市场趋势

全球手工烘焙市场正呈现出一股显着的趋势，即追求本土特色和使用永续食材。随着消费者越来越重视新鲜、健康、美味的烘焙点心，对本地产品的需求也显着成长。这一趋势的驱动力源于人们对食品生产环境影响的日益关注，以及支持本地经济的愿望。手工烘焙坊积极回应，强调食材采购的透明度，实践零废弃物，并主动与顾客共用食材资讯。透过实践这些价值观，烘焙坊不仅满足了消费者的偏好，也培养了品牌忠诚度和社群支持。

目录

介绍

• 调查目标
• 调查范围
• 定义

调查方法

• 资讯收集
• 二手资料和一手资料方法
• 市场规模预测
• 市场假设与限制

执行摘要

• 全球市场展望
• 供需趋势分析
• 细分市场机会分析

市场动态与展望

• 市场规模
• 市场动态
  • 驱动因素和机会
  • 限制与挑战
• 波特分析

关键市场考察

• 关键成功因素
• 竞争程度
• 关键投资机会
• 市场生态系统
• 市场吸引力指数（2025）
• PESTEL 分析
• 总体经济指标
• 价值链分析
• 定价分析
• 案例研究
• 顾客购买行为分析

全球手工麵包市场规模（依产品类型划分）及复合年增长率（2026-2033 年）

• 麵包和麵包卷
• 蛋糕和酥皮点心
• 饼干和曲奇
• 其他的

全球手工麵包市场规模（依分销通路划分）及复合年增长率（2026-2033 年）

• 门市销售
• 在线的

全球手工麵包市场规模（按类别划分）及复合年增长率（2026-2033 年）

• 传统的
• 不含麸质
• 有机的
• 纯素食

全球手工麵包市场规模及复合年增长率（2026-2033）

• 北美洲
  • 美国
  • 加拿大
• 欧洲
  • 德国
  • 西班牙
  • 法国
  • 英国
  • 义大利
  • 其他欧洲地区
• 亚太地区
  • 中国
  • 印度
  • 日本
  • 韩国
  • 亚太其他地区
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地区
• 中东和非洲
  • 海湾合作委员会国家
  • 南非
  • 其他中东和非洲地区

竞争资讯

• 前五大公司对比
• 主要企业的市场定位（2025 年）
• 主要市场参与者所采取的策略
• 近期市场趋势
• 公司市占率分析（2025 年）
• 主要企业公司简介
  • 公司详情
  • 产品系列分析
  • 依业务板块进行公司股票分析
  • 2023-2025年营收年比比较

主要企业简介

• Grupo Bimbo SAB de CV
• Corbion NV
• Harry Brot GmbH
• Lantmannen Unibake International
• Safinco NV
• Flowers Foods Inc.
• CJ CheilJedang
• The Baker's Dozen
• GAIL's Artisan Bakery
• The Bristol Loaf
• Bridor USA, Inc.
• Mondelez International, Inc.
• The Kellogg Company

结论与建议

Global Artisan Bakery Market size was valued at USD 38.61 Billion in 2024 and is poised to grow from USD 40.46 Billion in 2025 to USD 58.88 Billion by 2033, growing at a CAGR of 4.8% in the forecast period (2026-2033).

The global artisan bakery market is thriving due to a shift in consumer preferences toward high-quality, handcrafted baked goods. These establishments focus on traditional baking techniques and the use of natural, locally sourced ingredients, catering to a diverse clientele that includes urban dwellers, millennials, and health-conscious individuals seeking unique culinary experiences. The rise of popular bakery chains showcases the demand for artisanal products, as they promote healthy and preservative-free options while also emphasizing ingredient transparency. Independent bakeries and pop-up shops are gaining traction by appealing to consumers seeking small-batch, innovative flavors. As the sector continues to grow, businesses are increasingly investing in sustainable practices, open supply chains, and community engagement, ensuring a strong differentiation in a competitive landscape.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Artisan Bakery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Artisan Bakery Market Segments Analysis

The global artisan bakery marketis segmented into product, distribution channel, category, and region. By product, the market is classified into breads & buns, cakes & pastries, biscuits & cookies, and others. Depending on the distribution channel, it is divided into stored based ,and online. According to category, the market is categorized into conventional, gluten-free, organic, and vegan. Regionally, it is analyzed across North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa.

Driver of the Global Artisan Bakery Market

The rising consumer awareness surrounding health and wellness significantly boosts the demand for baked goods crafted from natural, organic, and minimally processed ingredients. Artisan bakeries cater to this growing trend by focusing on heritage-style recipes, clean label formulations, and transparency throughout the supply chain. This approach not only enhances the appeal of their products but also fosters trust and loyalty among consumers. As individuals increasingly prioritize healthier eating options, this shift is becoming a fundamental catalyst for the expansion of the global artisan bakery market, highlighting the importance of quality and authenticity in today's food landscape.

Restraints in the Global Artisan Bakery Market

The Global Artisan Bakery market faces certain challenges due to the necessity of using premium ingredients and skilled bakers who adhere to traditional production techniques, which leads to elevated production costs in comparison to mass-produced baked goods. Fluctuations in the prices of ingredients and difficulties in retaining qualified personnel further exert pressure on profit margins, complicating the potential for growth and expansion of artisan bakeries. Such challenges often force these businesses to carefully balance quality with financial viability, making it difficult to scale operations without sacrificing the distinctive characteristics that define artisan products.

Market Trends of the Global Artisan Bakery Market

The Global Artisan Bakery market is witnessing a notable trend towards local authenticity and the use of sustainable ingredients. As consumers increasingly prioritize fresh, healthy, and flavorful baked goods, there is a significant shift towards locally sourced products. This trend is fueled by a growing awareness of the environmental impact of food production and a desire to support regional economies. Artisan bakeries are responding by emphasizing transparency in sourcing, implementing zero waste practices, and actively engaging customers with information about their ingredients. By aligning with these values, bakeries not only cater to consumer preferences but also foster brand loyalty and community support.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Customer Buying Behavior Analysis

Global Artisan Bakery Market Size by Product & CAGR (2026-2033)

• Market Overview
• Breads & Buns
• Cakes & Pastries
• Biscuits & Cookies
• Other

Global Artisan Bakery Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Store-based
• Online

Global Artisan Bakery Market Size by Category & CAGR (2026-2033)

• Market Overview
• Conventional
• Gluten-Free
• Organic
• Vegan

Global Artisan Bakery Market Size & CAGR (2026-2033)

• North America (Product, Distribution Channel, Category)
  • US
  • Canada
• Europe (Product, Distribution Channel, Category)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Distribution Channel, Category)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Distribution Channel, Category)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Distribution Channel, Category)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Grupo Bimbo S.A.B. de C.V.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion NV
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Harry Brot GmbH
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lantmannen Unibake International
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Safinco NV
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Flowers Foods Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• CJ CheilJedang
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Baker's Dozen
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• GAIL's Artisan Bakery
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Bristol Loaf
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Bridor USA, Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mondelez International, Inc.
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Kellogg Company
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations