低强度甜味剂市场规模、份额和成长分析(按产品类型、成分、形态、应用和地区划分)—产业预测(2026-2033年)
市场调查报告书
商品编码
1920019

低强度甜味剂市场规模、份额和成长分析(按产品类型、成分、形态、应用和地区划分)—产业预测(2026-2033年)

Low Intensity Sweeteners Market Size, Share, and Growth Analysis, By Product Type (Sorbitol, Mannitol), By Source (Natural, Synthetic), By Form, By Application, By Region - Industry Forecast 2026-2033

出版日期: | 出版商: SkyQuest | 英文 171 Pages | 商品交期: 3-5个工作天内

价格
简介目录

预计到 2024 年,全球低强度甜味剂市场规模将达到 27 亿美元,到 2025 年将达到 28.1 亿美元,到 2033 年将达到 39.1 亿美元,预测期(2026-2033 年)的复合年增长率为 4.2%。

低强度甜味剂市场正经历显着成长,这主要得益于糖尿病盛行率的上升、消费者对天然甜味剂替代品的需求不断增长以及消费者健康意识的增强。随着肥胖率的上升,消费者寻求更健康的选择,饮料生产商正积极重新设计产品,以减少糖分,并将低强度甜味剂融入到包括碳酸饮料、风味水和能量饮料在内的各类产品线中。此外,强调均衡饮食和理性消费的生活方式趋势也推动了市场扩张。生物技术和加工方法的创新正在提高这些甜味剂的品质和成本效益。然而,口味选择有限、生产成本高、监管障碍以及消费者对无糖替代品的疑虑等挑战可能会阻碍市场成长。

推动全球低强度甜味剂市场发展的因素

消费者对洁净标示和天然成分日益增长的兴趣,为全球低强度甜味剂市场的企业创造了新的机会。随着越来越多的消费者寻求合成成分的替代品,天然来源的甜味剂,例如木兰果、甜菊萃取物和塔格糖,因其更高的产品透明度和安全性而日益受到青睐。消费者偏好的这种转变迫使製造商重新设计产品以满足不断变化的需求,从而对低强度甜味剂市场的整体市场动态产生积极影响。因此,这些因素共同推动了该行业的成长和创新。

全球低强度甜味剂市场限制因素

儘管低强度甜味剂在全球日益普及,但其有限的口感特性对其广泛接受度构成挑战。诸如挥之不去的余韵、轻微的苦味以及甜度感知降低等问题,都会对消费者的偏好和接受度产生负面影响。这些感官上的限制构成了重大障碍,最终阻碍了低强度甜味剂在各类产品类型中的广泛应用。因此,固有的口感缺陷持续限制这些甜味剂的潜力和市场渗透率,使得生产商和消费者难以将其视为各种烹饪应用中可行的替代品。

全球低强度甜味剂市场趋势

全球低强度甜味剂市场正经历显着成长,这主要得益于消费者对健康和保健日益增长的关注。随着越来越多的人追求更健康的生活方式,这些甜味剂在体重管理产品、运动营养品和机能饮料领域的重要性日益凸显。线上健康平台和膳食管理技术的兴起推动了健身文化的蓬勃发展,进而带动了对具有代谢益处的甜味剂的需求。随着企业意识到这一成长潜力,机能性食品类别正在超越传统包装食品,低强度甜味剂也因此成为品牌触达注重健康的消费者并拓展市场份额的关键成分。

目录

介绍

  • 调查目标
  • 市场定义和范围

调查方法

  • 调查过程
  • 二手资料和一手资料方法
  • 市场规模估算方法

执行摘要

  • 全球市场展望
  • 市场主要亮点
  • 细分市场概览
  • 竞争格局概述

市场动态与展望

  • 总体经济指标
  • 驱动因素和机会
  • 限制与挑战
  • 供给面趋势
  • 需求面趋势
  • 波特的分析和影响

关键市场考察

  • 关键成功因素
  • 影响市场的因素
  • 关键投资机会
  • 生态系测绘
  • 市场吸引力指数(2025)
  • PESTEL 分析
  • 价值链分析
  • 定价分析
  • 案例研究
  • 监管环境
  • 技术评估
  • 技术评估
  • 监管环境

全球低强度甜味剂市场规模(按产品类型和复合年增长率划分)(2026-2033 年)

  • 山梨醇
  • 甘露醇
  • 木糖醇
  • 麦芽糖醇
  • 乳糖醇

全球低强度甜味剂市场规模(按来源和复合年增长率划分)(2026-2033 年)

  • 自然的
  • 合成

全球低强度甜味剂市场规模(按形式和复合年增长率划分)(2026-2033 年)

  • 粉末
  • 液体
  • 颗粒状

全球低强度甜味剂市场规模(按应用及复合年增长率划分)(2026-2033 年)

  • 饮食
  • 製药
  • 个人护理
  • 饲料

全球低强度甜味剂市场规模及复合年增长率(2026-2033)

  • 北美洲
    • 美国
    • 加拿大
  • 欧洲
    • 德国
    • 西班牙
    • 法国
    • 英国
    • 义大利
    • 其他欧洲地区
  • 亚太地区
    • 中国
    • 印度
    • 日本
    • 韩国
    • 亚太其他地区
  • 拉丁美洲
    • 墨西哥
    • 巴西
    • 其他拉丁美洲地区
  • 中东和非洲
    • 海湾合作委员会国家
    • 南非
    • 其他中东和非洲地区

竞争资讯

  • 前五大公司对比
  • 主要企业的市场定位(2025 年)
  • 主要市场参与者所采取的策略
  • 近期市场趋势
  • 公司市占率分析(2025 年)
  • 主要企业公司简介
    • 公司详情
    • 产品系列分析
    • 依业务板块进行公司股票分析
    • 2023-2025年营收年比比较

主要企业简介

  • Cargill
  • Archer Daniels Midland(ADM)
  • Ingredion Incorporated
  • Tate & Lyle
  • Roquette Freres
  • DuPont
  • Mitsui Chemicals
  • Fooding Group
  • Gulshan Polyols
  • Sudzucker AG
  • Tereos Group
  • Wilmar International
  • Zhejiang Huakang Pharmaceutical
  • Shandong Futaste
  • Merck KGaA
  • Kerry Group
  • Samyang Corporation
  • Zhucheng Dongxiao Biotechnology
  • Beijing HuaTang United Science
  • Shandong Baolingbao Biotechnology

结论与建议

简介目录
Product Code: SQMIG30I2714

Global Low Intensity Sweeteners Market size was valued at USD 2.7 billion in 2024 and is poised to grow from USD 2.81 billion in 2025 to USD 3.91 billion by 2033, growing at a CAGR of 4.2% during the forecast period (2026-2033).

The market for low intensity sweeteners is witnessing substantial growth driven by the rising prevalence of diabetes, an increasing demand for natural sweetening alternatives, and heightened health consciousness among consumers. As obesity rates sway consumers towards healthier choices, beverage manufacturers are actively reformulating products to decrease sugar content, thereby integrating low-intensity sweeteners into their product offerings across various categories like carbonated drinks, flavored waters, and energy beverages. Additionally, lifestyle trends emphasizing balanced diets and mindful consumption further support market expansion. Innovations in biotechnology and processing methods are enhancing the quality and cost-effectiveness of these sweeteners. However, challenges such as limited taste profiles, high production costs, regulatory hurdles, and consumer skepticism regarding non-sugar alternatives may hinder market growth.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Low Intensity Sweeteners market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Low Intensity Sweeteners Market Segments Analysis

Global Low Intensity Sweeteners Market is segmented by Product Type, Source, Form, Application and region. Based on Product Type, the market is segmented into Sorbitol, Mannitol, Xylitol, Maltitol and Lactitol. Based on Source, the market is segmented into Natural and Synthetic. Based on Form, the market is segmented into Powder, Liquid and Granular. Based on Application, the market is segmented into Food & Beverages, Pharmaceuticals, Personal Care and Animal Feed. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Low Intensity Sweeteners Market

The growing emphasis on clean-label and natural ingredients is opening new opportunities for companies within the global low-intensity sweeteners market. With consumers increasingly seeking alternatives to synthetic components, naturally derived sweeteners like monk fruit, stevia extracts, and tagatose are gaining popularity, as they provide enhanced product transparency and a sense of safety. This shift in consumer preference is prompting manufacturers to reformulate their products to cater to evolving demands, thereby positively impacting the overall market landscape for low-intensity sweeteners. As a result, these factors are collectively driving growth and innovation within the industry.

Restraints in the Global Low Intensity Sweeteners Market

While low-intensity sweeteners are becoming increasingly popular on a global scale, their restricted taste profiles pose challenges to wide acceptance. Issues such as lingering aftertastes, slight bitterness, and diminished sweetness perception can negatively impact consumer preference and adoption. These sensory limitations act as significant obstacles, ultimately hindering the extensive incorporation of low-intensity sweeteners into a variety of product categories. As such, the inherent taste-related drawbacks continue to restrict the full potential and market reach of these sweeteners, making it difficult for manufacturers and consumers to embrace them as viable alternatives in diverse culinary applications.

Market Trends of the Global Low Intensity Sweeteners Market

The Global Low Intensity Sweeteners market is experiencing a significant surge driven by the increasing consumer focus on health and wellness. As more individuals adopt healthier lifestyles, these sweeteners are gaining traction in weight management products, sports nutrition, and functional beverages. The rise of fitness culture, fueled by online wellness platforms and dietary tracking technologies, enhances the demand for sweeteners that offer metabolic advantages. Companies are recognizing the potential for growth as functional food categories evolve and outperform traditional packaged goods, positioning low-intensity sweeteners as essential ingredients for brands aiming to capture the health-conscious consumer segment and broaden their market presence.

Table of Contents

Introduction

  • Objectives of the Study
  • Market Definition & Scope

Research Methodology

  • Research Process
  • Secondary & Primary Data Methods
  • Market Size Estimation Methods

Executive Summary

  • Global Market Outlook
  • Key Market Highlights
  • Segmental Overview
  • Competition Overview

Market Dynamics & Outlook

  • Macro-Economic Indicators
  • Drivers & Opportunities
  • Restraints & Challenges
  • Supply Side Trends
  • Demand Side Trends
  • Porters Analysis & Impact
    • Competitive Rivalry
    • Threat of Substitute
    • Bargaining Power of Buyers
    • Threat of New Entrants
    • Bargaining Power of Suppliers

Key Market Insights

  • Key Success Factors
  • Market Impacting Factors
  • Top Investment Pockets
  • Ecosystem Mapping
  • Market Attractiveness Index, 2025
  • PESTEL Analysis
  • Value Chain Analysis
  • Pricing Analysis
  • Case Studies
  • Regulatory Landscape
  • Technology Assessment
  • Technology Assessment
  • Regulatory Landscape

Global Low Intensity Sweeteners Market Size by Product Type & CAGR (2026-2033)

  • Market Overview
  • Sorbitol
  • Mannitol
  • Xylitol
  • Maltitol
  • Lactitol

Global Low Intensity Sweeteners Market Size by Source & CAGR (2026-2033)

  • Market Overview
  • Natural
  • Synthetic

Global Low Intensity Sweeteners Market Size by Form & CAGR (2026-2033)

  • Market Overview
  • Powder
  • Liquid
  • Granular

Global Low Intensity Sweeteners Market Size by Application & CAGR (2026-2033)

  • Market Overview
  • Food & Beverages
  • Pharmaceuticals
  • Personal Care
  • Animal Feed

Global Low Intensity Sweeteners Market Size & CAGR (2026-2033)

  • North America (Product Type, Source, Form, Application)
    • US
    • Canada
  • Europe (Product Type, Source, Form, Application)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product Type, Source, Form, Application)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product Type, Source, Form, Application)
    • Mexico
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product Type, Source, Form, Application)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2025
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2025
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

  • Cargill
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Archer Daniels Midland (ADM)
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Ingredion Incorporated
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tate & Lyle
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Roquette Freres
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • DuPont
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mitsui Chemicals
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Fooding Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Gulshan Polyols
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Sudzucker AG
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Tereos Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Wilmar International
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Zhejiang Huakang Pharmaceutical
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Shandong Futaste
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Merck KGaA
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Kerry Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Samyang Corporation
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Zhucheng Dongxiao Biotechnology
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Beijing HuaTang United Science
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Shandong Baolingbao Biotechnology
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations