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市场调查报告书
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1351096

2030 年披萨烤箱市场预测：按类型、燃料、自动化、负担、温度、用途、销售管道和地区进行的全球分析

Pizza Oven Market Forecasts to 2030 - Global Analysis By Type, Fuel, Automation, Load, Temperature, Application, Sales Channel and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 175+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据，2023 年全球披萨烤箱市场规模为 20.7 亿美元，预计到 2030 年将达到 33.7 亿美元，预测期内年复合成长率为 7.2%。

披萨烤箱是一种专门用于烹饪披萨的特殊烤箱。披萨烤箱通常由砖或黏土製成，安装在室内和室外。它的设计目的是快速达到高温并保持恆温，让您快速烹饪披萨。比萨烤箱有各种形状和尺寸，但通常有一个圆形或矩形的开口，透过该开口放置比萨。燃料可以是木材、天然气或电力，所使用的燃料类型会影响披萨的味道和质地。

根据 CNBC报导，2020 年 3 月，美国人购买了价值 2.75 亿美元的冷冻披萨。

人们越来越偏好客製化披萨

消费者越来越多地寻找带有他们最喜欢的配料和口味的客製化披萨。具有多种烹饪选项和温度控制功能的披萨烤箱可以满足这些需求，让您有效率地准备个人化披萨。定制使您能够充分利用各种组合的成分。披萨产业不断发展以满足现代消费者的需求，融入了幽灵厨房和行动披萨店等新趋势，以提供便利性和可及性。因此，客製化趋势正在加速市场成长。

严格法规

披萨烤箱的製造和使用须遵守各种法规和标准，特别是在安全和排放方面。遵守这些标准给製造商带来了挑战，并提高了整体生产成本。虽然传统的燃木烤箱因其提味特性而广受欢迎，但它们也会导致空气污染和森林砍伐。有关食品安全和环境问题的日益严格的法规正在阻碍市场需求。

产品多元化

製造商可以透过引入新型披萨烤箱或纳入附加功能和特性来探索产品多样化。随着人们对永续性发展的日益关注，节能披萨烤箱具有竞争优势。随着披萨的流行蔓延到新的地区和国家，对披萨烤箱的需求也在增加。将烤箱与各种尺寸、形状和温度设定相结合，为披萨製造商带来了巨大的好处。这种产品多样化可以满足特定客户的偏好和需求，从而推动市场成长。

初始成本高

披萨烤箱非常昂贵，部分原因是它们必须由能够承受极热的材料製成。此外，设计时必须非常小心，以确保披萨正确烘烤。披萨烤箱，尤其是商务用烤箱，购买和安装费用昂贵。这一成本可能会阻止小型企业和个人投资披萨烤箱。此外，披萨烤箱市场竞争非常激烈。这种激烈的竞争可能会对定价策略和报酬率造成压力，进而影响市场成长。

COVID-19 的影响：

COVID-19 大流行对供应链造成了广泛的破坏，包括物流挑战、运输延误和劳动力短缺。餐厅、咖啡馆和其他户外消费场所的关闭导致这些管道对披萨的需求减少。然而，疫情对披萨烤箱市场的影响却是好坏参半。同时，家庭烹饪的趋势和外出用餐的法规增加了对个人披萨烤箱的需求。随着全球形势从疫情中逐渐好转，随着消费者兴趣的再次增加，对披萨和披萨烤箱的需求预计将增加。

预计在预测期内，甲板烤箱细分市场将是最大的

由于其用途和加热模式，层式烤箱领域预计将出现良好的增长。甲板烤箱在披萨作业中无处不在，但餐饮服务业者可以使用这种多功能烹饪设备来准备各种其他菜单项目。在披萨业务中，在製作传统的薄皮馅饼时，层式烤箱可提供与燃木烤箱相似的结果。披萨层式烤箱非常适合烹饪披萨派，因为高温石板直接加热披萨饼皮，完全烘烤麵团，而不会使食材变成褐色。其强大的蒸汽系统和烘焙循环正在推动这一领域的需求。

预计电动式披萨烤箱领域在预测期内年复合成长率最高

预计电动式披萨烤箱领域在预测期内将以最快的年复合成长率成长。电动披萨烤箱使用电力来製作披萨。电动披萨烤箱易于使用，并且比传统燃木烤箱所需的专业知识更少，这使其成为商务用厨房的有吸引力的选择。加热器或风扇作为热源。电力系统的效率更高，因为它们使用的电力更少。它产生的烟雾很少，不需要通风，适合通风有限的室内商务用厨房。能源效率、便携性、便利性、易用性和易于维护等优势正在推动该领域的成长。

比最大的地区

预计北美在预测期内将占据最大的市场份额。美国拥有最多的披萨店。在美国，披萨餐厅的销售额在历史时期持续大幅成长。比萨餐厅业务结构准备和供应比萨和其他类似食品的全方位服务餐厅和快餐餐厅，在美国发展得相当不错。该国拥有世界上最大的食品和饮料行业，因此接受了速食文化。可支配收入的增加和生活方式的改变有利于该地区的市场需求。

复合年复合成长率最高的地区：

由于对披萨客製化的需求不断增加以及消费者对无麸质披萨的偏好，预计欧洲在预测期内将出现最高的年复合成长率。达美乐比萨集团是世界上最大的达美乐比萨特许经营店，总部位于该国。因此，商务用用电披萨烤箱的采用在这个国家是相当明显的。为了吸引千禧世代消费者并满足他们的美学和动态偏好，该地区的製造商正在推出家用豪华电动披萨烤箱。因此，大规模的都市化、义大利餐厅数量的增加以及设计和製造披萨烤箱的几代经验和工艺等因素正在推动该地区对该领域的需求。

免费客製化服务：

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    • 其他市场参与者的综合分析（最多 3 家公司）
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  • 区域分割
    • 根据客户兴趣对主要国家的市场估计、预测和年复合成长率（註：基于可行性检查）
  • 竞争基准化分析
    • 根据产品系列、地理分布和策略联盟对主要企业基准化分析

目录

第1章执行摘要

第2章前言

  • 概述
  • 利害关係人
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 调查来源
    • 主要调查来源
    • 二次调查来源
    • 先决条件

第3章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 应用分析
  • 新兴市场
  • 新型冠状病毒感染疾病（COVID-19）的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第5章全球披萨烤箱市场：按类型

  • 层式烤箱
  • 砖炉
  • 对流恆温烤箱
  • 传送带式烤箱
  • 快速烹饪烤箱

第6章全球披萨烤箱市场：依燃料分类

  • 电披萨烤箱
  • 燃木披萨烤箱
  • 瓦斯披萨烤箱

第7章全球披萨烤箱市场：自动化

  • 自动的
  • 半自动

第8章全球披萨烤箱市场：按负担

  • 1600W
  • 2400W
  • 4500W
  • 其他负担

第9章全球披萨烤箱市场：依温度分类

  • 350°F
  • 400°F
  • 600°F
  • 800°F
  • 1000°F
  • 其他温度

第10章全球披萨烤箱市场：按用途

  • 住宅
  • 商业的
    • 饭店
    • 餐厅
    • 速食连锁店

第11章全球披萨烤箱市场：按销售管道

  • 批发商
  • 代理销售
  • 直销
  • 网路零售商
  • 专卖店
  • 其他销售管道

第12章全球披萨烤箱市场：按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东和非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲

第13章进展

  • 合约、伙伴关係、协作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第14章公司简介

  • Turbochef
  • Nemco Food Equipment
  • Wood Stone Corporation
  • Ooni
  • Avantco Equipment
  • Gozney Roccbox
  • Benchmark USA
  • Blodgett
  • Bakers Pride
  • Akasa International
  • Vollrath
  • Omcan Inc.
  • APW Wyott
  • Doyon
  • Garland Group
  • Marra Forni
  • Fontana Forni USA
  • Forno Bravo
Product Code: SMRC23783

According to Stratistics MRC, the Global Pizza Oven Market is accounted for $2.07 billion in 2023 and is expected to reach $3.37 billion by 2030 growing at a CAGR of 7.2% during the forecast period. A pizza oven is a specialized type of oven that is designed for cooking pizzas. Pizza ovens are typically made of brick or clay and can be found in both indoor and outdoor settings. They are designed to reach high temperatures quickly and maintain them consistently, allowing rapid cooking of pizzas. Pizza ovens come in a variety of shapes and sizes; however, they generally have a circular or rectangular opening through which the pizzas are inserted. They may be fuelled by wood, gas, or electricity, and the type of fuel used can affect the flavour and texture of the finished pizza.

According to an article by CNBC, in March 2020, Americans bought $275 million worth of frozen pizzas, which was a 92% increase over the same period a year earlier.

Market Dynamics:

Driver:

Raising preference for customizable pizzas

Consumers are increasingly seeking customized pizzas with their preferred toppings and flavours. Pizza ovens with multiple cooking options and temperature controls enable the efficient preparation of personalized pizzas, meeting this demand. Customization makes possible to maximize ingredients by using them in various combinations. The pizza industry is continuously evolving to cater to the demands of modern consumers, embracing novel trends such as ghost kitchens and mobile pizzerias to deliver convenience and accessibility. Therefore, the raising customization trends are accelerating the market growth.

Restraint:

Strict regulations

The manufacturing and usage of pizza ovens are subject to various regulations and standards, particularly concerning safety and emissions. Compliance with these standards can pose challenges for manufacturers and increase the overall cost of production. Also, Traditional wood-fired ovens, while popular for their flavour-enhancing properties, may contribute to air pollution and deforestation. The growing restrictions for food safety and environment concerns are hampering the market demand.

Opportunity:

Product diversification

Manufacturers can explore product diversification by introducing new types of pizza ovens or incorporating additional features and functionalities. With increasing emphasis on sustainability, energy-efficient pizza ovens have a competitive advantage. As the popularity of pizzas spreads to new regions and countries, the demand for pizza ovens is also boosting. Incorporating wide range of options in oven as per sizes, shape and temperature settings are benefiting the pizza makers drastically. This product diversification can cater to specific customer preferences and requirements, fostering market growth.

Threat:

High initial cost

Pizza ovens are quite expensive, in part, because they have to be made from materials that can withstand extreme heat. Also, the design has to be very carefully considered to ensure proper cooking of the pizza. Pizza ovens, particularly commercial-grade ones, can be expensive to purchase and install. This cost may deter small businesses or individuals from investing in pizza ovens. Additionally, the pizza oven market is highly competitive; this intense competition can put pressure on pricing strategies and profit margins, impacting market growth.

COVID-19 Impact:

The COVID-19 pandemic caused widespread disruptions in the supply chain, including logistical challenges, transportation delays, and labor shortages. The closure of restaurants, cafes, and other out-of-home consumption venues resulted in reduced demand for pizza in these channels. However, the impact of the pandemic on the pizza oven market has been mixed. In contrast, the trend of home cooking and restrictions on dine-in restaurants has increased demand for pizza ovens for personal use. As the global situation gradually improves from the pandemic, the demand for pizza and pizza ovens is anticipated to increase due to consumers' renewed interest.

The deck ovens segment is expected to be the largest during the forecast period

The deck ovens segment is estimated to have a lucrative growth, due to its versatility and heating modes. Deck ovens are ubiquitous to pizza operations, but foodservice operators can use this versatile piece of cooking equipment to prepare a variety of other menu items. In pizza operations, deck ovens provide results similar to wood-fired ovens when creating traditional thin crust pies. Because their hot stone decks directly heat the pizza crust, cooking the dough completely without charring the toppings, pizza deck ovens are ideal for cooking pizza pies. Its robust steam system and baking cycle are fuelling the segment demand.

The electric pizza ovens segment is expected to have the highest CAGR during the forecast period

The electric pizza ovens segment is anticipated to witness the fastest CAGR growth during the forecast period. Electric pizza ovens use electricity to make pizzas. Electric pizza ovens are easy to use and require less expertise than traditional wood-fired ones, making them an attractive option for commercial kitchens. A heating element or a fan serves as the heat source. Since they utilize less electricity, the electrical systems are far more effective. They produce less smoke and require no venting, which makes them a suitable option for indoor commercial kitchens with limited ventilation. Its benefits such as energy efficiency, portability, convenience, ease of use, and ease of maintenance are boosting the segment's growth.

Region with largest share:

North America is projected to hold the largest market share during the forecast period. USA has the most of the pizza restaurants. In the USA, the sales of pizza restaurants have increased practically continuously over the historical period. The Pizza Restaurants business, which consists of full-service and quick-service restaurants that cook and serve pizza and other similar foods, is growing reasonably in the USA. The country is embracing the fast-food culture as the country has the largest food and beverage industry in the world. Rising disposable income of the population coupled with changing lifestyle of the people is benefitting the market demand in the region.

Region with highest CAGR:

Europe is projected to have the highest CAGR over the forecast period, owing to the growing demand for customization in pizza and consumer preference for gluten-free pizzas. The largest global franchise Domino's Pizza - Domino's Pizza Group, is based in this country. As a result, the adoption of commercial electric pizza ovens is fairly clear in this nation. Luxurious electric pizza ovens for home are being introduced by manufacturers in this region to appeal to millennial consumers and meet their aesthetic and dynamic tastes. Therefore, elements such as massive urbanization, growing Italian restaurants and have generations of experience & craftsmanship in designing & building pizza ovens are driving the segment demand in the region.

Key players in the market:

Some of the key players profiled in the Pizza Oven Market include: Turbochef, Nemco Food Equipment, Wood Stone Corporation, Ooni, Avantco Equipment, Gozney Roccbox, Benchmark USA, Blodgett, Bakers Pride, Akasa International, Vollrath, Omcan Inc., APW Wyott, Doyon, Garland Group, Marra Forni, Fontana Forni USA and Forno Bravo.

Key Developments:

In September 2023, The Gozney Roccbox has launched a limited-edition version of their award-winning pizza oven in collaboration with US chef, forager and YouTube sensation Brad Leone. In a perfect pairing, Brad joined forces with the Gozney design team to create a signature model that celebrates their shared love of food adventure and the rugged outdoors.

In June 2023, Wood Stone Corporation has launched its latest innovation, the OneRev Rotating Pizza Oven. This revolutionary device is designed to make perfect artisanal pizzas without the pizza chef constantly turning and moving the pizza in the oven.

In March 2023, Ooni Pizza Ovens, the creator and leader of the home pizza oven market, launched two new additions to its multi-award-winning line of ovens: the Ooni Volt 12 Indoor & Outdoor Electric Pizza Oven and the Karu 12G Multi-Fuel Pizza Oven. Building on a decade of experience and innovation, Ooni's new ovens bring a new level of versatility and accessibility to home pizza-making.

Types Covered:

  • Deck Ovens
  • Brick Ovens
  • Convection Ovens
  • Conveyor Deck Ovens
  • Rapid Cook Ovens

Fuels Covered:

  • Electric Pizza Ovens
  • Wood Fired Pizza Ovens
  • Gas Pizza Ovens

Automations Covered:

  • Automatic
  • Semi-automatic

Loads Covered:

  • 1600W
  • 2400W
  • 4500W
  • Other Loads

Temperatures Covered:

  • 350°F
  • 400°F
  • 600°F
  • 800°F
  • 1000°F
  • Other Temperatures

Applications Covered:

  • Residential
  • Commercial

Sales Channels Covered:

  • Wholesalers
  • Distributors
  • Direct Sales
  • Online Retailers
  • Specialty Stores
  • Other Sales Channels

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 Emerging Markets
  • 3.8 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Pizza Oven Market, By Type

  • 5.1 Introduction
  • 5.2 Deck Ovens
  • 5.3 Brick Ovens
  • 5.4 Convection Ovens
  • 5.5 Conveyor Deck Ovens
  • 5.6 Rapid Cook Ovens

6 Global Pizza Oven Market, By Fuel

  • 6.1 Introduction
  • 6.2 Electric Pizza Ovens
  • 6.3 Wood Fired Pizza Ovens
  • 6.4 Gas Pizza Ovens

7 Global Pizza Oven Market, By Automation

  • 7.1 Introduction
  • 7.2 Automatic
  • 7.3 Semi-automatic

8 Global Pizza Oven Market, By Load

  • 8.1 Introduction
  • 8.2 1600W
  • 8.3 2400W
  • 8.4 4500W
  • 8.5 Other Loads

9 Global Pizza Oven Market, By Temperature

  • 9.1 Introduction
  • 9.2 350°F
  • 9.3 400°F
  • 9.4 600°F
  • 9.5 800°F
  • 9.6 1000°F
  • 9.7 Other Temperatures

10 Global Pizza Oven Market, By Application

  • 10.1 Introduction
  • 10.2 Residential
  • 10.3 Commercial
    • 10.3.1 Hotels
    • 10.3.2 Restaurants
    • 10.3.3 Fast Food Chains

11 Global Pizza Oven Market, By Sales Channel

  • 11.1 Introduction
  • 11.2 Wholesalers
  • 11.3 Distributors
  • 11.4 Direct Sales
  • 11.5 Online Retailers
  • 11.6 Specialty Stores
  • 11.7 Other Sales Channels

12 Global Pizza Oven Market, By Geography

  • 12.1 Introduction
  • 12.2 North America
    • 12.2.1 US
    • 12.2.2 Canada
    • 12.2.3 Mexico
  • 12.3 Europe
    • 12.3.1 Germany
    • 12.3.2 UK
    • 12.3.3 Italy
    • 12.3.4 France
    • 12.3.5 Spain
    • 12.3.6 Rest of Europe
  • 12.4 Asia Pacific
    • 12.4.1 Japan
    • 12.4.2 China
    • 12.4.3 India
    • 12.4.4 Australia
    • 12.4.5 New Zealand
    • 12.4.6 South Korea
    • 12.4.7 Rest of Asia Pacific
  • 12.5 South America
    • 12.5.1 Argentina
    • 12.5.2 Brazil
    • 12.5.3 Chile
    • 12.5.4 Rest of South America
  • 12.6 Middle East & Africa
    • 12.6.1 Saudi Arabia
    • 12.6.2 UAE
    • 12.6.3 Qatar
    • 12.6.4 South Africa
    • 12.6.5 Rest of Middle East & Africa

13 Key Developments

  • 13.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 13.2 Acquisitions & Mergers
  • 13.3 New Product Launch
  • 13.4 Expansions
  • 13.5 Other Key Strategies

14 Company Profiling

  • 14.1 Turbochef
  • 14.2 Nemco Food Equipment
  • 14.3 Wood Stone Corporation
  • 14.4 Ooni
  • 14.5 Avantco Equipment
  • 14.6 Gozney Roccbox
  • 14.7 Benchmark USA
  • 14.8 Blodgett
  • 14.9 Bakers Pride
  • 14.10 Akasa International
  • 14.11 Vollrath
  • 14.12 Omcan Inc.
  • 14.13 APW Wyott
  • 14.14 Doyon
  • 14.15 Garland Group
  • 14.16 Marra Forni
  • 14.17 Fontana Forni USA
  • 14.18 Forno Bravo

List of Tables

  • Table 1 Global Pizza Oven Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Pizza Oven Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Pizza Oven Market Outlook, By Deck Ovens (2021-2030) ($MN)
  • Table 4 Global Pizza Oven Market Outlook, By Brick Ovens (2021-2030) ($MN)
  • Table 5 Global Pizza Oven Market Outlook, By Convection Ovens (2021-2030) ($MN)
  • Table 6 Global Pizza Oven Market Outlook, By Conveyor Deck Ovens (2021-2030) ($MN)
  • Table 7 Global Pizza Oven Market Outlook, By Rapid Cook Ovens (2021-2030) ($MN)
  • Table 8 Global Pizza Oven Market Outlook, By Fuel (2021-2030) ($MN)
  • Table 9 Global Pizza Oven Market Outlook, By Electric Pizza Ovens (2021-2030) ($MN)
  • Table 10 Global Pizza Oven Market Outlook, By Wood Fired Pizza Ovens (2021-2030) ($MN)
  • Table 11 Global Pizza Oven Market Outlook, By Gas Pizza Ovens (2021-2030) ($MN)
  • Table 12 Global Pizza Oven Market Outlook, By Automation (2021-2030) ($MN)
  • Table 13 Global Pizza Oven Market Outlook, By Automatic (2021-2030) ($MN)
  • Table 14 Global Pizza Oven Market Outlook, By Semi-automatic (2021-2030) ($MN)
  • Table 15 Global Pizza Oven Market Outlook, By Load (2021-2030) ($MN)
  • Table 16 Global Pizza Oven Market Outlook, By 1600W (2021-2030) ($MN)
  • Table 17 Global Pizza Oven Market Outlook, By 2400W (2021-2030) ($MN)
  • Table 18 Global Pizza Oven Market Outlook, By 4500W (2021-2030) ($MN)
  • Table 19 Global Pizza Oven Market Outlook, By Other Loads (2021-2030) ($MN)
  • Table 20 Global Pizza Oven Market Outlook, By Temperature (2021-2030) ($MN)
  • Table 21 Global Pizza Oven Market Outlook, By 350°F (2021-2030) ($MN)
  • Table 22 Global Pizza Oven Market Outlook, By 400°F (2021-2030) ($MN)
  • Table 23 Global Pizza Oven Market Outlook, By 600°F (2021-2030) ($MN)
  • Table 24 Global Pizza Oven Market Outlook, By 800°F (2021-2030) ($MN)
  • Table 25 Global Pizza Oven Market Outlook, By 1000°F (2021-2030) ($MN)
  • Table 26 Global Pizza Oven Market Outlook, By Other Temperatures (2021-2030) ($MN)
  • Table 27 Global Pizza Oven Market Outlook, By Application (2021-2030) ($MN)
  • Table 28 Global Pizza Oven Market Outlook, By Residential (2021-2030) ($MN)
  • Table 29 Global Pizza Oven Market Outlook, By Commercial (2021-2030) ($MN)
  • Table 30 Global Pizza Oven Market Outlook, By Hotels (2021-2030) ($MN)
  • Table 31 Global Pizza Oven Market Outlook, By Restaurants (2021-2030) ($MN)
  • Table 32 Global Pizza Oven Market Outlook, By Fast Food Chains (2021-2030) ($MN)
  • Table 33 Global Pizza Oven Market Outlook, By Sales Channel (2021-2030) ($MN)
  • Table 34 Global Pizza Oven Market Outlook, By Wholesalers (2021-2030) ($MN)
  • Table 35 Global Pizza Oven Market Outlook, By Distributors (2021-2030) ($MN)
  • Table 36 Global Pizza Oven Market Outlook, By Direct Sales (2021-2030) ($MN)
  • Table 37 Global Pizza Oven Market Outlook, By Online Retailers (2021-2030) ($MN)
  • Table 38 Global Pizza Oven Market Outlook, By Specialty Stores (2021-2030) ($MN)
  • Table 39 Global Pizza Oven Market Outlook, By Other Sales Channels (2021-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.