![]() |
市场调查报告书
商品编码
1447110
到 2030 年食品超音波切片机市场预测:按产品类型、厚度、技术、应用、最终用户和地区进行的全球分析Food Ultrasonic Slicer Market Forecasts to 2030 - Global Analysis By Product Type (Benchtop Ultrasonic Slicers and Handheld Ultrasonic Slicers), Type, Thickness, Technology, Application, End User and By Geography |
根据 Stratistics MRC 的数据,全球食品级超音波切片机市场在预测期内将以 7.8% 的复合年增长率成长。
食品超音波切片机是一种先进的切割机,旨在对各种食品进行精确切片。采用超音波切割技术,适合切割黏性食品、冷冻食品、蛋糕、糕点、冷冻食品等精緻难加工食品。超音波切片机使用发射超音波的振动刀片。这些超音波产生微小的振动,分解食物的细胞结构,使刀片轻鬆滑动。食品超音波切片机的多功能性使其适用于食品行业的广泛应用,包括烘焙、起司、水果、蔬菜、海鲜和家常小菜。
对方便食品和加工食品的需求不断增长
随着忙碌的生活方式,消费者渴望快速简单的餐点。与传统方法相比,超音波切片机在速度和效率方面具有显着优势。超音波切片机可以快速、轻鬆地切片大量食品,使製造商能够加快生产并缩短交货时间。利用超音波技术进行精确切片可最大限度地减少产品损失、提高产量比率并减少废弃物。这对于想要优化成本并尽量减少对环境影响的製造商来说尤其有利。
初始成本高
食品级超音波设备的高成本可能成为预算有限的中小型食品製造商的障碍,限制市场进入并减少竞争,导致客户的价格较高。即使是成熟的公司也可能会犹豫是否投资超音波切片机用于传统方法就足够的特定应用,从而阻碍了更广泛的采用。此外,传统切片机的低廉价格使其成为注重预算的企业的有吸引力的选择,使超音波切片机处于竞争劣势并阻碍市场成长。
日益重视食品安全和卫生
超音波切片机利用高频振动来切割食品,因此无需直接接触刀片。因此,与传统餐具相比,可以将交叉污染和细菌传播的风险降到最低。此外,事实证明,超音波可以破坏细菌细胞膜并减缓切割表面的细菌生长,从而提高产品保质期和食品安全,推动市场成长。
食品级超音波切片机供应有限
由于产品供应有限,小型企业、利基市场甚至特定地区的大型企业可能很难找到适合其需求的型号或配置。这限制了该技术的覆盖范围并减缓了其在市场上的渗透。即使有兴趣,取得所需切片机的困难也可能会让公司望而却步,降低采用率,并减缓技术的普及。
COVID-19 的影响
这场流行病扰乱了全球供应链,影响了包括食品加工设备在内的各种商品的生产和分销。因此,超音波切片机的製造和交付可能会出现延误。此外,餐厅关门、限制用餐也对外食业造成影响。这可能会影响餐厅和餐饮服务中使用的商务用超音波切片机的需求。
桌面超音波切片机细分市场预计将在预测期内成为最大的细分市场
桌上型超音波切片机是紧凑型多功能切割设备,利用超音波技术在各种食品应用中实现精确切片,该行业有望实现良好的成长。该设备专为家庭厨房、小型企业和研究实验室等小规模操作而设计,为切割各种食品提供了高效且易于使用的解决方案。超音波振动可实现干净、均匀的切割,减少产品浪费,提高整体食品製备效率,并促进市场成长。
预计 5mm 至 20mm 细分市场在预测期内复合年增长率最高
预计 5 毫米至 20 毫米细分市场在预测期内复合年增长率最高。 5毫米至20毫米食品超音波切片机是一款最先进的设备,旨在对5毫米至20毫米指定厚度范围内的各种食品进行精确切片。它采用超音波技术,在食品加工行业中具有多项优势。由于切片厚度可在5mm至20mm范围内调节,因此可以灵活满足各种切片需求,并正在推动市场成长。
亚太地区的消费者对新鲜、健康和方便食品的需求越来越大,预计该地区在预测期内将占据最大的市场占有率。超音波切片机可以透过製作精确、均匀的切片来满足此需求,同时最大限度地减少产品损失或损坏并保留营养成分和风味。此外,亚太地区中等收入族群不断壮大,可支配所得更多,也更愿意花钱购买更高品质的食品。这增加了对超音波切片机等创新食品加工技术的需求。
预计北美在预测期内的复合年增长率最高。这是因为对方便食品的需求增加了对高效、精确的食品加工设备的需求,从而促进了超音波切片机等技术的采用。此外,北美的食品安全法规非常严格,透过采用超音波切片机等先进的切片技术,我们可以确保准确性并最大限度地降低污染风险,从而满足这些标准。
According to Stratistics MRC, the Global Food Ultrasonic Slicer Market is growing at a CAGR of 7.8% during the forecast period. Food ultrasonic slicers are advanced cutting machines designed for slicing various food products with precision. These machines utilize ultrasonic cutting technology, making them suitable for cutting sticky, frozen, delicate, and difficult food products such as cakes, pastries, and pet food. Food ultrasonic slicer uses a vibrating blade that emits ultrasonic waves. These waves create microscopic vibrations that disrupt the food's cellular structure, allowing the blade to effortlessly glide through. The versatility of food ultrasonic slicers makes them suitable for a wide range of applications in the food industry, including bakery, cheese, fruits and vegetables, seafood and prepared foods.
Rising demand for convenience and processed foods
With busy lifestyles, consumers crave quick and easy meal solutions. Ultrasonic slicers offer significant advantages in speed and efficiency compared to traditional methods. They can quickly and effortlessly slice large quantities of food, enabling faster production and shorter turnaround times for manufacturers. Thus, precise slicing with ultrasonic technology minimizes product loss, leading to higher yields and reduced waste. This is particularly beneficial for manufacturers seeking to optimize costs and minimize environmental impact.
High initial cost
The high cost of food ultrasound equipment acts as a barrier for small and medium-sized food manufacturers with limited budgets, limiting their entry into the market and reducing competition, which can result in higher prices for customers. Even established businesses might hesitate to invest in ultrasonic slicers for specific applications where traditional methods suffice, hindering their broader utilization. Moreover, the lower cost of traditional slicing equipment makes them more attractive options for budget-conscious businesses, putting ultrasonic slicers at a competitive disadvantage hampering the market growth.
Growing emphasis on food safety and hygiene
Ultrasonic slicers employ high-frequency vibrations to cut food, eliminating the need for direct blade contact. This minimizes the risk of cross-contamination and the spread of bacteria compared to traditional blades. Moreover, ultrasonic waves have been shown to disrupt bacterial cell membranes, potentially slowing down bacterial growth on cut surfaces, leading to improved product shelf life and food safety encourage the growth of the market.
Limited availability of food ultrasonic slicers
With restricted availability, smaller businesses, niche markets, and even larger companies in specific regions might struggle to find the right model or configuration for their needs. This limits the technology's reach and slows down its overall market penetration. Even if interested, businesses might be discouraged by the difficulty of obtaining the desired slicer, leading to a slower adoption rate and delaying the technology's widespread impact.
Covid-19 Impact
The pandemic led to disruptions in global supply chains, affecting the production and distribution of various goods, including food processing equipment. This could have led to delays in manufacturing and delivery of ultrasonic slicers. Moreover, lockdowns and restrictions on dining in restaurants affected the foodservice industry. This, in turn, could impact the demand for commercial-grade ultrasonic slicers used in restaurants and catering services.
The benchtop ultrasonic slicers segment is expected to be the largest during the forecast period
The benchtop ultrasonic slicers segment is estimated to have a lucrative growth; it is a compact and versatile cutting device that utilizes ultrasonic technology to achieve precision slicing in various food applications. Designed for smaller-scale operations such as home kitchens, small businesses, or research laboratories, these devices offer an efficient and user-friendly solution for slicing a wide range of food products. The ultrasonic vibrations create clean and uniform cuts, reducing product waste and enhancing overall food preparation efficiency driving the growth of the market.
The 5mm to 20mm segment is expected to have the highest CAGR during the forecast period
The 5mm to 20mm segment is anticipated to witness the highest CAGR growth during the forecast period, a 5mm to 20mm food ultrasonic slicer is a cutting-edge piece of equipment designed to precisely slice various food products within the specified thickness range of 5mm to 20mm. Employing ultrasonic technology, and this slicer offers several advantages in the food processing industry. Thus with the capability to adjust slicing thickness from 5mm to 20mm, this ultrasonic slicer provides the flexibility needed to meet diverse slicing requirements drive the growth of the market.
Asia Pacific is projected to hold the largest market share during the forecast period owing to the consumers in the region are increasingly seeking out fresh, healthy, and convenient food options. Ultrasonic slicers can help meet this demand by producing precise, uniform slices with minimal product loss and damage, preserving nutrients and flavours. Moreover, the growing middle class in the Asia Pacific region has more disposable income, which they are willing to spend on higher-quality food products. This is driving demand for innovative food processing technologies like ultrasonic slicers.
North America is projected to have the highest CAGR over the forecast period, owing to demand for convenience foods have driven the need for efficient and precise food processing equipment, contributing to the adoption of technologies such as ultrasonic slicing. Additionally North America has stringent regulations regarding food safety, and the adoption of advanced slicing technologies, like ultrasonic slicers, can help meet these standards by ensuring precision and minimizing contamination risks impeding the market.
Key players in the market
Some of the key players in the Food Ultrasonic Slicer Market include Bandelin Electronic GmbH & Co. KG, Beijing Hi-Pack Coding Ltd., Cheersonic Ultrasonics Co., Ltd., China National Machinery Industry Corporation, Crown Machinery Company Limited, Ellenbarrie Industrial Gases Limited, Emerson Electric Co., Heat and Control, Inc., JBT Corporation, Marchant Schmidt, Inc., Marel, Maxwell Chase Technologies, Omni International, Inc., Provisur Technologies, Inc., Rinco Ultrasonics AG, Rotech Machines Ltd., Shanghai Yechang Food Machinery Co., Ltd. and Sonic Italia SRL
In January 2024, Emerson introduces ultrasonic metal welders with advanced controls for fast-cycling, high-precision welds. The new welders are able to meet changing material and production requirements for electric vehicle batteries, battery chargers, conductors, and electronics applications, with faster cycle times that can increase productivity and reduce costs.
In January 2024, Sinomach's subsidiary SUMEC Group Corporation has signed a 250 MW PV module supply agreement with Solomon, a PV equipment distributor in Thailand.
In October 2023, Emerson announced it has closed its acquisition of NI (Nasdaq: NATI), a leading provider of software-connected automated test and measurement systems, at an equity value of $8.2 billion.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.