封面
市场调查报告书
商品编码
1462719

到 2030 年果胶酶市场预测:按类型、型态、来源、功能、应用、最终用户和地区进行的全球分析

Pectinase Market Forecasts to 2030 - Global Analysis By Type (Pectin lyases, Protopectinases, Polygalacturonases, Pectinesterase and Other Types), Form (Powder, Liquid and Granules), Source, Function, Application, End User and By Geography

出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3个工作天内

价格

根据 Stratistics MRC 的数据,2023 年全球果胶酶市场规模将达到 213 亿美元,预计到 2030 年将达到 521 亿美元,预测期内复合年增长率为 13.6%。

果胶酶是指对分解果胶很重要的一组酶,果胶是植物细胞壁中所含的复杂多醣。此酵素复合物由果胶解离酶、多聚半乳醣醛酸酶、果胶甲酯酶等多种成分组成,每种成分都有助于果胶分子的水解。果胶酶广泛应用于食品加工、农业、纺织等产业,透过促进果胶的分解,提高萃取效率,改善产品澄清度和质地,有助于果汁萃取、酿酒、纺织整理、造纸等。

根据国际葡萄与葡萄酒组织的数据,义大利将在2022年成为全球最大的葡萄酒生产国,产量约4,980万公升,同时也是最大的葡萄酒出口国,产量约2,190万公升。

食品和饮料产业的需求不断扩大

对加工食品和方便食品的需求不断增加,果汁和果酱的日益普及是果胶酶食品的关键驱动因素。果胶酶由于能够降解果胶(一种存在于水果和蔬菜中的复杂多醣),因此在各种食品和饮料应用中发挥重要作用。随着全球对食品和方便食品的需求持续成长,食品业对果胶酶的需求也预计会成长。

酵素稳定性和储存

与其他酵素一样,果胶酶对温度、pH 值和储存条件等各种因素敏感,这些因素会影响其稳定性和保存期限。果胶酶是具有生物活性的蛋白质,在不利条件下可能会发生变性并丧失活性。然而,果胶酶的稳定性和保质期有限,给製造商、经销商和最终用户带来了挑战。这会影响果胶酶的可用性和可靠性,进而影响市场需求。

酵素技术不断进步

酵素技术的不断进步,例如开拓更有效率、更具成本效益的果胶酶产品,正在对市场成长产生积极影响。酵素製造商一直致力于优化发酵和下游加工等生产工艺,以提高产量并降低成本。这使得果胶酶在更广泛的行业和应用中被使用。此外,酵素生产、精製製程和酵素工程技术的改进也有助于果胶酶市场的扩大。

替代技术的出现

机械萃取过程、化学处理和合成添加剂等替代技术提供了有竞争力的解决方案,以获得与果胶酶类似的结果。在一些行业中,采用压榨、研磨等机械萃取方法从水果中提取果汁和果肉,完全避免了酵素处理的需要。此外,合成添加剂和加工助剂的进步为酵素基解决方案提供了替代品。替代技术的出现限制了市场的扩张。

COVID-19 的影响

COVID-19大流行对果胶酶市场产生了重大影响。在大流行的早期阶段,由于广泛的封锁、运输中断和物流挑战,果胶酶供应链受到干扰。然而,随着消费者转向家庭烹饪和 DIY计划,对包装食品和家庭酿造套件的需求激增,增加了家庭食品加工和食品和饮料製造中对果胶酶的需求。

预计原果胶酶部分在预测期内将是最大的

预计原果胶酶领域将占最大份额。原果胶酶因其增强从水果中提取果汁的能力而受到高度重视,特别是那些富含原果胶的水果,如苹果、葡萄和柑橘类水果。此外,这些酵素促进原果胶的降解,促进水果固态更好的分散,从而降低黏度,改善质地,并提高这些产品的整体品质。

预计食品和饮料行业在预测期内的复合年增长率最高。

预计食品和饮料领域在预测期内将出现良好成长。果胶酶广泛用于果汁萃取,帮助分解水果中存在的果胶和细胞壁物质,从而提高果汁产量、澄清度和风味。此外,果胶酶在酿酒中也有应用,透过分解残留的果胶并帮助从葡萄皮中提取颜色和风味化合物,有助于葡萄酒澄清和风味增强。整体而言,食品和饮料产业是果胶酶的重要市场。

比最大的地区

由于食品和饮料行业的成熟、技术的进步以及对天然和永续成分的需求不断增加,北美在预测期内占据了最大的市场占有率。更健康的饮食习惯和有机食品的成长趋势正在刺激果胶酶在天然、加工较少的食品生产中的使用。此外,北美拥有强大的生物技术部门,促进酵素技术的研究和创新。

复合年增长率最高的地区:

由于食品和饮料行业的扩张以及对加工食品的需求不断增长,预计亚太地区在预测期内将出现盈利增长。亚太地区的纺织业在生物抛光和丹宁布料洗涤等纺织品表面处理工程中使用果胶酶,以实现纺织产品理想的柔软度、质地和外观。此外,该地区的农业部门受益于在作物加工和牲畜饲料生产中使用果胶酶。

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目录

第一章执行摘要

第二章 前言

  • 概述
  • 相关利益者
  • 调查范围
  • 调查方法
    • 资料探勘
    • 资料分析
    • 资料检验
    • 研究途径
  • 调查来源
    • 主要调查来源
    • 二次研究资料
    • 先决条件

第三章市场趋势分析

  • 促进因素
  • 抑制因素
  • 机会
  • 威胁
  • 应用分析
  • 最终用户分析
  • 新兴市场
  • COVID-19 疾病的影响

第4章波特五力分析

  • 供应商的议价能力
  • 买方议价能力
  • 替代品的威胁
  • 新进入者的威胁
  • 竞争公司之间的敌对关係

第五章全球果胶酶市场:依类型

  • 果胶解离酶
  • 原果胶酶
  • 多聚半乳醣醛酸酶
  • 果胶酯酶
  • 其他类型

第六章全球果胶酶市场:依型态

  • 粉末
  • 液体
  • 颗粒

第七章全球果胶酶市场:依来源分类

  • 细菌果胶酶
  • 真菌果胶酶
  • 植物来源果胶酶
  • 其他来源

第八章全球果胶酶市场:依功能分类

  • 海水淡化
  • 概述
  • 脱胶
  • 萃取
  • 其他特性

第九章全球果胶酶市场:依应用分类

  • 果汁萃取
  • 葡萄酒生产
  • 食品加工
  • 其他用途

第十章全球果胶酶市场:依最终用户分类

  • 食品和饮料
  • 製药
  • 纤维
  • 农业
  • 其他最终用户

第十一章全球果胶酶市场:按地区

  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 义大利
    • 法国
    • 西班牙
    • 其他欧洲国家
  • 亚太地区
    • 日本
    • 中国
    • 印度
    • 澳洲
    • 纽西兰
    • 韩国
    • 其他亚太地区
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地区
  • 中东/非洲
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 卡达
    • 南非
    • 其他中东和非洲

第十二章 主要进展

  • 合约、伙伴关係、协作和合资企业
  • 收购和合併
  • 新产品发布
  • 业务扩展
  • 其他关键策略

第十三章 公司概况

  • Genencor
  • Shandong Longda
  • Sukahan Bio-Technology
  • Amano Enzyme
  • Koninklijke Dsm NV
  • Jinyuan Biochemical Co Ltd
  • Novozymes
  • AB Enzyme
  • Sunson
  • Verenium
Product Code: SMRC25770

According to Stratistics MRC, the Global Pectinase Market is accounted for $21.3 billion in 2023 and is expected to reach $52.1 billion by 2030 growing at a CAGR of 13.6% during the forecast period. Pectinase refers to a group of enzymes crucial in breaking down pectin, a complex polysaccharide found in plant cell walls. This enzyme complex comprises various components like pectin lyase, polygalacturonase, and pectin methyl esterase, each contributing to the hydrolysis of pectin molecules. Widely utilized in industries such as food processing, agriculture, and textiles, pectinase aids in fruit juice extraction, wine production, textile finishing, and papermaking by facilitating the breakdown of pectin, thereby improving extraction efficiency, product clarity, and texture modification.

According to international organization of vine & wine, Italy was the leading wine producer in the world in 2022 with almost 49.8 million hectoliters and also had the highest wine export volume with around 21.9 million hectoliters.

Market Dynamics:

Driver:

Growing demand from food and beverage industry

The increasing demand for processed and convenience foods, as well as the rising popularity of fruit juices and jams, has been a significant driver for the pectinase market. Pectinase enzymes play a crucial role in various food and beverage applications due to their ability to break down pectin, a complex polysaccharide found in fruits and vegetables. As the demand for processed and convenience foods continues to rise globally, the need for pectinase in the food industry is expected to grow.

Restraint:

Enzyme stability and shelf life

Pectinase, like other enzymes, can be sensitive to various factors such as temperature, pH, and storage conditions, which can affect its stability and shelf life. Pectinase, being a biologically active protein, can undergo denaturation or loss of activity under unfavourable conditions. However, the limited stability and shelf life of pectinase pose challenges for manufacturers, distributors, and end-users. This can impact the availability and reliability of pectinase, which in turn impacts market demand.

Opportunity:

Continuous advancements in enzyme technology

Continuous advancements in enzyme technology, including the development of more efficient and cost-effective pectinase products, have positively influenced market growth. Enzyme manufacturers have focused on optimizing production processes, such as fermentation and downstream processing, to increase yields and reduce costs. This has made pectinase enzymes more accessible to a wider range of industries and applications. Moreover, improvements in enzyme production, purification processes, and enzyme engineering techniques have contributed to the expansion of the pectinase market.

Threat:

Emergence of alternative technologies

Alternative technologies, including mechanical extraction processes, chemical treatments, and synthetic additives, offer competing solutions for achieving similar outcomes as pectinase. Mechanical extraction methods, such as pressing or grinding, may be employed in some industries to extract juices or pulp from fruits, bypassing the need for enzymatic treatments altogether. Furthermore, advancements in synthetic additives and processing aids present alternatives to enzyme-based solutions. The emergence of alternative technologies limits market expansion.

Covid-19 Impact

The COVID-19 pandemic had a notable impact on the pectinase market. During the initial phases of the pandemic, widespread lockdowns, disruptions in transportation, and logistical challenges led to interruptions in the supply chain for pectinase enzymes. However, as consumers shifted towards home-cooked meals and DIY projects, there was a surge in demand for packaged food products and home brewing kits, driving the need for pectinase enzymes in food processing and beverage production at the household level.

The protopectinases segment is expected to be the largest during the forecast period

The protopectinases segment is estimated to hold the largest share. Proteopectinases are highly valued for their ability to enhance the extraction of juices from fruits, particularly those with high levels of protopectin, such as apples, grapes, and citrus fruits. Additionally, these enzymes help reduce viscosity, improve texture, and enhance the overall quality of these products by facilitating the breakdown of protopectin and promoting better dispersion of fruit solids.

The food & beverage segment is expected to have the highest CAGR during the forecast period

The food & beverage segment is anticipated to have lucrative growth during the forecast period. Pectinase enzymes are widely used for fruit juice extraction, where they aid in breaking down pectin and cell wall materials present in fruits, thus improving juice yield, clarity, and flavour. Moreover, pectinase enzymes find application in wine production, where they contribute to the clarification and flavour enhancement of wines by breaking down pectin residues and aiding in the extraction of colour and flavour compounds from grape skins. Overall, the food and beverage industry represents a significant market for pectinase enzymes.

Region with largest share:

North America commanded the largest market share during the extrapolated period, driven by its well-established food and beverage industry, technological advancements, and increasing demand for natural and sustainable ingredients. The growing trend towards healthier eating habits and organic foods has spurred the use of pectinase enzymes in the production of natural and minimally processed food items. Moreover, North America boasts a robust biotechnology sector, fostering research and innovation in enzyme technologies.

Region with highest CAGR:

Asia Pacific is expected to witness profitable growth over the projection period, owing to expanding food and beverage sector and rising demand for processed foods. The textile industry in Asia Pacific utilizes pectinase enzymes for fabric finishing processes, such as bio-polishing and denim washing, to achieve desired softness, texture, and appearance in textiles. Additionally, the agricultural sector in the region benefits from the use of pectinase enzymes in crop processing and animal feed production.

Key players in the market

Some of the key players in the Pectinase Market include Genencor, Shandong Longda, Sukahan Bio-Technology, Amano Enzyme, Koninklijke Dsm N.V., Jinyuan Biochemical Co Ltd, Novozymes, A B Enzyme, Sunson and Verenium.

Key Developments:

In February 2023, AB Enzymes and Barentz announced the extension of the distribution agreement for their bake & food enzymes in most of Europe with Barentz. The 5-year agreement further strengthens AB Enzymes' ambitions in the European markets.

In December 2022, Koninklijke DSM N.V. and LabTwin GmbH announced a multi-year license and collaboration agreement. DSM will apply the newly acquired technology in several of their Science & Innovation laboratories globally.

Types Covered:

  • Pectin lyases
  • Protopectinases
  • Polygalacturonases
  • Pectinesterase
  • Other Types

Forms Covered:

  • Powder
  • Liquid
  • Granules

Sources Covered:

  • Bacterial Pectinase
  • Fungal Pectinase
  • Plant-Derived Pectinase
  • Other Sources

Functions Covered:

  • Demineralization
  • Clarification
  • Degumming
  • Extraction
  • Other Functions

Applications Covered:

  • Fruit Juice Extraction
  • Wine Production
  • Food Processing
  • Other Applications

End Users Covered:

  • Food & Beverage
  • Pharmaceutical
  • Textile
  • Agriculture
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Application Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Pectinase Market, By Type

  • 5.1 Introduction
  • 5.2 Pectin lyases
  • 5.3 Protopectinases
  • 5.4 Polygalacturonases
  • 5.5 Pectinesterase
  • 5.6 Other Types

6 Global Pectinase Market, By Form

  • 6.1 Introduction
  • 6.2 Powder
  • 6.3 Liquid
  • 6.4 Granules

7 Global Pectinase Market, By Source

  • 7.1 Introduction
  • 7.2 Bacterial Pectinase
  • 7.3 Fungal Pectinase
  • 7.4 Plant-Derived Pectinase
  • 7.5 Other Sources

8 Global Pectinase Market, By Function

  • 8.1 Introduction
  • 8.2 Demineralization
  • 8.3 Clarification
  • 8.4 Degumming
  • 8.5 Extraction
  • 8.6 Other Functions

9 Global Pectinase Market, By Application

  • 9.1 Introduction
  • 9.2 Fruit Juice Extraction
  • 9.3 Wine Production
  • 9.4 Food Processing
  • 9.5 Other Applications

10 Global Pectinase Market, By End User

  • 10.1 Introduction
  • 10.2 Food & Beverage
  • 10.3 Pharmaceutical
  • 10.4 Textile
  • 10.5 Agriculture
  • 10.6 Other End Users

11 Global Pectinase Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 Genencor
  • 13.2 Shandong Longda
  • 13.3 Sukahan Bio-Technology
  • 13.4 Amano Enzyme
  • 13.5 Koninklijke Dsm N V
  • 13.6 Jinyuan Biochemical Co Ltd
  • 13.7 Novozymes
  • 13.8 A B Enzyme
  • 13.9 Sunson
  • 13.10 Verenium

List of Tables

  • Table 1 Global Pectinase Market Outlook, By Region (2021-2030) ($MN)
  • Table 2 Global Pectinase Market Outlook, By Type (2021-2030) ($MN)
  • Table 3 Global Pectinase Market Outlook, By Pectin lyases (2021-2030) ($MN)
  • Table 4 Global Pectinase Market Outlook, By Protopectinases (2021-2030) ($MN)
  • Table 5 Global Pectinase Market Outlook, By Polygalacturonases (2021-2030) ($MN)
  • Table 6 Global Pectinase Market Outlook, By Pectinesterase (2021-2030) ($MN)
  • Table 7 Global Pectinase Market Outlook, By Other Types (2021-2030) ($MN)
  • Table 8 Global Pectinase Market Outlook, By Form (2021-2030) ($MN)
  • Table 9 Global Pectinase Market Outlook, By Powder (2021-2030) ($MN)
  • Table 10 Global Pectinase Market Outlook, By Liquid (2021-2030) ($MN)
  • Table 11 Global Pectinase Market Outlook, By Granules (2021-2030) ($MN)
  • Table 12 Global Pectinase Market Outlook, By Source (2021-2030) ($MN)
  • Table 13 Global Pectinase Market Outlook, By Bacterial Pectinase (2021-2030) ($MN)
  • Table 14 Global Pectinase Market Outlook, By Fungal Pectinase (2021-2030) ($MN)
  • Table 15 Global Pectinase Market Outlook, By Plant-Derived Pectinase (2021-2030) ($MN)
  • Table 16 Global Pectinase Market Outlook, By Other Sources (2021-2030) ($MN)
  • Table 17 Global Pectinase Market Outlook, By Function (2021-2030) ($MN)
  • Table 18 Global Pectinase Market Outlook, By Demineralization (2021-2030) ($MN)
  • Table 19 Global Pectinase Market Outlook, By Clarification (2021-2030) ($MN)
  • Table 20 Global Pectinase Market Outlook, By Degumming (2021-2030) ($MN)
  • Table 21 Global Pectinase Market Outlook, By Extraction (2021-2030) ($MN)
  • Table 22 Global Pectinase Market Outlook, By Other Functions (2021-2030) ($MN)
  • Table 23 Global Pectinase Market Outlook, By Application (2021-2030) ($MN)
  • Table 24 Global Pectinase Market Outlook, By Fruit Juice Extraction (2021-2030) ($MN)
  • Table 25 Global Pectinase Market Outlook, By Wine Production (2021-2030) ($MN)
  • Table 26 Global Pectinase Market Outlook, By Food Processing (2021-2030) ($MN)
  • Table 27 Global Pectinase Market Outlook, By Other Applications (2021-2030) ($MN)
  • Table 28 Global Pectinase Market Outlook, By End User (2021-2030) ($MN)
  • Table 29 Global Pectinase Market Outlook, By Food & Beverage (2021-2030) ($MN)
  • Table 30 Global Pectinase Market Outlook, By Pharmaceutical (2021-2030) ($MN)
  • Table 31 Global Pectinase Market Outlook, By Textile (2021-2030) ($MN)
  • Table 32 Global Pectinase Market Outlook, By Agriculture (2021-2030) ($MN)
  • Table 33 Global Pectinase Market Outlook, By Other End Users (2021-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.