市场调查报告书
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2030 年永续农业市场预测:按类型、作物类型、应用、最终用户和地区进行的全球分析Sustainable Agriculture Market Forecasts to 2030 - Global Analysis By Type, Crop Type, Application, End User and By Geography |
根据Stratistics MRC的数据,2024年全球永续农业市场规模为143.7亿美元,预计预测期内复合年增长率为12.5%,到2030年将达到302.8亿美元。
永续农业是一种农业方法,旨在满足当前的粮食和纤维需求,同时为子孙后代维护环境健康、经济和社会公平。永续农业融合了轮作、有机农业和农林业等生态学原则,以维持生态平衡。我们也促进公平的劳动实践和基于当地的粮食系统,以确保长期无害环境和经济上可行的农业。
根据美国非营利商业组织有机贸易协会统计,2023年5月,美国有机食品市场销售额将出现前所未有的激增,到2022年将达到617亿美元的新纪录,年增4.4%。美元。
消费者对有机产品的偏好日益增长
随着消费者对有机和永续生产产品的需求日益增加,农民和生产者被奖励采取符合这些偏好的永续做法。这项转变将鼓励对有机农业技术的投资,例如自然害虫防治和土壤管理技术,并支持永续供应链的发展。对有机农产品的需求不断增加,增强了永续农业市场,并促进了优先考虑环境管理和健康的农业实践的成长和创新。
产量和生产力问题
对永续农业产量和生产力的担忧源于这样一个事实:与传统农业相比,某些方法(例如有机农业)可以透过减少合成投入的使用来降低产量。这些担忧源于优化资源利用和在不使用化学物质的情况下管理害虫的挑战。生产力下降会影响盈利并阻碍农民采用永续农业实践。这会产生经济风险和变革阻力,从而阻碍市场成长。
农业科技创新
精密农业、智慧灌溉系统和土壤健康监测工具等先进技术使农民能够优化资源利用、减少废弃物并最大限度地减少对环境的影响。这些创新透过提供即时资料和见解来支持永续实践,以做出更好的决策。此外,太阳能发电系统等可再生能源的发展有助于减少对石化燃料的依赖。技术的不断进步支持永续实践的扩充性和采用,推动市场成长和长期农业永续性。
初始成本高
由于对先进技术、有机投入和基础设施升级的投资,永续农业往往具有较高的初始成本。从传统农业转型需要大量资金来购买新设备、认证和培训。这些成本可能成为许多农民,尤其是小农的障碍。高昂的前期成本可能会阻碍采用并减缓市场成长,因为并非所有农民都能负担得起转型成本或看到直接的经济效益。
COVID-19 的影响
COVID-19 大流行扰乱了供应链、劳动力短缺和市场进入,从而影响了永续农业市场。因此,人们对粮食安全和復原力的认识有所提高,对当地和永续粮食系统的兴趣也增加。消费者对健康和环保产品的需求不断增长,推动了市场的发展。儘管存在短期障碍和经济不确定性,但这场大流行凸显了强有力和有弹性的农业实践的必要性,加速了向永续方法的过渡。
预计有机农业部门在预测期内将是最大的
预计有机农业部门将出现良好成长。有机农业中的永续农业透过避免合成化学物质和促进自然过程来强调生态平衡和资源保护。其中包括作物轮作、堆肥和生物害虫防治等措施,以提高土壤健康和生物多样性。有机农业专注于减少环境影响、提高土壤肥力和维持生态系统完整性。这种方法也满足了消费者对健康和环保食品日益增长的需求。
预计食品生产业在预测期内复合年增长率最高。
由于确保长期粮食安全,粮食生产产业预计将在预测期内实现最高的复合年增长率。该部门整合了作物多样化、减少化学品使用和高效水资源管理等实践,以提高土壤肥力并儘量减少对环境的影响。这种方法还促进公平的劳工实践和当地食品系统,并与经济、环境和社会永续性目标保持一致,以生产营养、安全和环保的食品。
在环境问题日益严重、政府支持以及消费者对有机产品需求不断增长的推动下,亚太地区的永续农业市场正在不断增长。各国正在投资改善土壤健康、水效率和作物产量的技术和实践。该地区庞大的农业基础和不断壮大的中等收入阶层正在刺激人们采用平衡生产力与环境保护的永续做法。
在北美,由于环保意识的增强、政府的支持政策以及消费者对有机和环保产品的需求,永续农业市场正在扩大。美国和加拿大正在投资先进技术和实践,例如精密农业和有机农业,以提高效率并减少对环境的影响。此外,该地区市场的强劲成长得益于对长期永续性、资源节约和农业实践创新的关注。
According to Stratistics MRC, the Global Sustainable Agriculture Market is accounted for $14.37 billion in 2024 and is expected to reach $30.28 billion by 2030 growing at a CAGR of 12.5% during the forecast period. Sustainable agriculture is a farming approach aimed at meeting current food and fiber needs while preserving environmental health, economic viability, and social equity for future generations. Sustainable agriculture integrates ecological principles, such as crop rotation, organic farming, and agroforestry, to maintain ecosystem balance. It also promotes fair labor practices and local food systems, ensuring that agricultural practices are both environmentally sound and economically viable over the long term.
According to the Organic Trade Association, in May 2023, a US-based non-profit business association, the US organic food market witnessed an unprecedented surge in sales, reaching a new record of $61.7 billion in 2022, an increase of 4.4% compared to $59.1 billion in 2021.
Increasing consumer preference for organic products
As consumers seek out organic and sustainably produced goods, farmers and producers are incentivized to adopt sustainable practices that align with these preferences. This shift encourages investment in organic farming technologies, such as natural pest control and soil management techniques, and supports the development of sustainable supply chains. As demand for organic products rises, it reinforces the market for sustainable agriculture, fostering growth and innovation in agricultural practices that prioritize environmental stewardship and health.
Yield and productivity concerns
Yield and productivity concerns in sustainable agriculture arise because some methods, like organic farming, may produce lower yields compared to conventional practices due to reduced use of synthetic inputs. These concerns stem from challenges in optimizing resource use and managing pests without chemicals. Lower productivity can impact profitability and deter farmers from adopting sustainable practices. This hampers market growth by creating financial risks and resistance to change.
Innovations in farming technologies
Advanced technologies such as precision agriculture, smart irrigation systems, and soil health monitoring tools enable farmers to optimize resource use, reduce waste, and minimize environmental impact. These innovations support sustainable practices by providing real-time data and insights for better decision-making. Additionally, developments in renewable energy, such as solar-powered systems, contribute to reducing reliance on fossil fuels. As technology continues to evolve, it supports the scalability and adoption of sustainable methods, fostering market growth and advancing long-term agricultural sustainability.
High initial costs
Sustainable agriculture often involves high initial costs due to investments in advanced technologies, organic inputs, and infrastructure upgrades. Transitioning from conventional practices requires significant financial resources for new equipment, certification, and training. These expenses can be a barrier for many farmers, particularly small-scale operators. The high upfront costs may deter adoption and slow market growth, as not all farmers can afford the transition or perceive immediate financial benefits, affecting the widespread implementation of sustainable practices.
Covid-19 Impact
The covid-19 pandemic impacted the sustainable agriculture market by disrupting supply chains, labor shortages, and market access. It heightened awareness of food security and resilience, spurring interest in local and sustainable food systems. Increased consumer demand for health-conscious and environmentally friendly products boosted the market. The pandemic underscored the need for robust, resilient agricultural practices, accelerating the shift towards sustainable methods despite short-term hurdles and economic uncertainties.
The organic farming segment is expected to be the largest during the forecast period
The organic farming segment is estimated to have a lucrative growth. Sustainable agriculture in organic farming emphasizes ecological balance and resource conservation by avoiding synthetic chemicals and promoting natural processes. It involves practices such as crop rotation, composting, and biological pest control to enhance soil health and biodiversity. Organic farming focuses on reducing environmental impact, improving soil fertility, and maintaining ecosystem integrity. This approach also caters to growing consumer demand for healthy, environmentally friendly food products.
The food production segment is expected to have the highest CAGR during the forecast period
The food production segment is anticipated to witness the highest CAGR growth during the forecast period, due to its ensured long-term food security. It integrates practices like crop diversification, reduced chemical use, and efficient water management to enhance soil fertility and minimize environmental impact. This approach also promotes fair labor practices and local food systems, aligning with economic, environmental, and social sustainability goals to produce nutritious, safe, and eco-friendly food.
In the Asia-Pacific region, the sustainable agriculture market is experiencing growth driven by rising environmental concerns, government support, and increasing consumer demand for organic products. Countries are investing in technologies and practices that enhance soil health, water efficiency, and crop yields. The region's large agricultural base and growing middle class are fueling the adoption of sustainable practices, aiming to balance productivity with environmental stewardship.
In North America, the sustainable agriculture market is expanding due to heightened environmental awareness, supportive government policies, and consumer demand for organic and eco-friendly products. The U.S. and Canada are investing in advanced technologies and practices like precision agriculture and organic farming to improve efficiency and reduce environmental impact. Further, strong market growth in the region is driven by a focus on long-term sustainability, resource conservation, and innovation in agricultural practices.
Key players in the market
Some of the key players profiled in the Sustainable Agriculture Market include Bayer AG, Syngenta, Corteva Agriscience, FMC Corporation, John Deere, AG Leader Technology, Trimble Agriculture, T. Rowe Price, Nutrien, Yara International, Oerth Bio, Ecology and Conservation, AeroFarms, Indigo Agriculture, Pivot Bio and Monsanto.
In May 2024, FMC Corporation announced a research agreement with AgroSpheres, a biotechnology company pioneering breakthroughs in sustainable crop protection and crop health. The agreement will accelerate the discovery and development of novel bioinsecticides, which is a key part of FMC's long-range strategic plan.
In January 2023, Bayer and Oerth Bio have made a partnership focused on developing novel crop protection technologies. The main goal of this partnership is to enhance sustainable agricultural practices by creating new crop protection products. These products aim to be more effective and environmentally friendly compared to traditional chemical solutions.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.