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市场调查报告书
商品编码
1813389
2032 年外带容器市场预测:按产品类型、材料类型、分销管道、最终用户和地区进行的全球分析Takeout Containers Market Forecasts to 2032 - Global Analysis By Product Type, Material Type, Distribution Channel, End User and By Geography |
根据 Stratistics MRC 的数据,全球外带容器市场预计在 2025 年达到 1,883.3 亿美元,到 2032 年将达到 2,667.8 亿美元,预测期内复合年增长率为 5.1%。
外带容器是一种包装产品,旨在安全储存和运输已调理食品,并保持其品质和新鲜度。其材质种类繁多,从塑胶、纸张、铝到植物纤维等可生物降解的替代品。线上外卖和快餐店的蓬勃发展以及卫生意识的增强,推动了这个市场的发展。永续性发展以及对一次性塑胶的监管禁令,正促使製造商寻求环保解决方案。可堆肥和可回收包装的创新进一步推动了此类容器的普及,餐厅经营者也越来越多地寻求耐用、轻巧且环保的容器选择。
根据参考联合国环境规划署框架的联合承诺,全球每年生产约 4 亿吨塑料,其中约三分之一是食品包装、杯子和刀叉餐具等一次性物品,外带容器直接构成了废弃物流。
速食连锁店数量不断增加
快餐连锁店 (QSR) 的快速扩张是外带容器市场的主要驱动力,因为这些机构高度依赖高效、经济且耐用的包装解决方案来服务大量顾客。消费者生活方式的改变、都市化的加速以及对便利餐饮的偏好,正在推动外带服务的需求。此外,全球食品宅配平台正在为持续的包装需求创造机会,从而增强市场前景。此外,透过客製化包装来强调品牌差异化,也进一步推动了对创新外带容器的需求,确保预测期内市场稳定成长。
回收基础设施有限
阻碍市场扩张的一个主要因素是回收基础设施有限,尤其是在废弃物管理系统欠发达的新兴经济体。无法高效处理大量塑胶和混合材料包装,这给製造商带来了环境挑战和监管压力。此外,消费者对处置方式的认知不足,往往导致可回收废弃物流受到污染,材料回收效率低。建造先进回收工厂的高昂成本阻碍了投资,并成为采用永续包装的瓶颈。
可生物降解包装的成长
日益增长的环境问题以及对永续材料的监管推动,促使製造商投资可堆肥、植物来源和可生物降解的替代品。此外,消费者对环保产品的需求也促使餐厅和宅配平台转向减少碳足迹的包装。此外,材料科学领域的持续创新,例如模塑纤维和生质塑胶,正在使产品更加耐用且更具成本效益。这种转变符合循环经济的目标,并为能够扩展可生物降解包装解决方案以满足日益增长的全球消费者需求的参与者铺平了道路。
严格的塑胶禁令影响球员
旨在限制一次性塑胶使用的法规迫使製造商迅速调整产品系列,这往往会导致营运中断和合规成本增加。依赖传统塑胶包装的公司面临市场进入减少的问题,从而限制了其成长前景。此外,突然的监管变化会为供应链带来不确定性,影响定价结构和利润率。未能利用永续替代品进行创新的公司可能会失去竞争优势,这使得监管干预成为产业参与者面临的最重要挑战之一。
新冠疫情大大重塑了外带餐盒市场,封锁和维持社交距离措施加速了人们对外带和外带服务的需求。快餐店和外卖平台严重依赖餐盒来满足激增的消费者订单。此外,日益增长的卫生需求也增加了对密封、防窜改包装的需求。然而,供应链中断和原材料短缺带来了短期挑战。此外,疫情凸显了永续包装的重要性,并促使人们重新关注环保选择。
塑胶包装市场预计将成为预测期内最大的市场
塑胶包装因其价格实惠、耐用且用途广泛,可用于包装各种食品,预计在预测期内将占据最大的市场份额。塑胶容器因其防漏、轻巧、便捷和经济实惠的特性,受到餐厅和宅配业者的青睐。儘管存在环保问题,可回收和可重复使用塑胶的创新仍在不断扩大其重要性。此外,快餐店和线上配送平台的强劲需求持续支撑着销售量的成长。能够兼顾功能性和成本效益的塑胶包装在全球市场中占据主导地位。
预计预测期内碗和杯子部分的复合年增长率最高。
由于对便利、可控分量且美观的包装形式的需求不断增长,碗和杯类产品预计将在预测期内实现最高增长率。健康食品、饮料和即食零食的日益普及,刺激了快餐店和咖啡馆对这些容器类型的采用。碗和杯既可以盛装冷热食物,也可用于盛放食物,这在不断扩张的外卖生态系统中提升了其效用。
预计亚太地区将在预测期内占据最大的市场份额,这主要得益于快速的都市化、可支配收入的提高以及线上食品配送服务的日益普及。中国、印度和日本等国家的快餐连锁店数量正在强劲增长,进一步推动了对货柜食品的需求。有利的人口结构变化,例如更年轻、更都市区的消费群,正在推动包装食品服务的消费。此外,政府扶持餐饮业的措施也推动了包装需求的不断成长。
预计亚太地区在预测期内的复合年增长率最高,这得益于该地区充满活力的餐饮服务业和消费者对便利性日益增长的偏好。 Swiggy、Zomato 和美团等数位食品配送平台的扩张,导致容器消费量大幅增加。此外,日益增强的环保意识正在推动整个全部区域对可生物降解和可堆肥包装解决方案的投资。政府的支持性政策和本土包装创新者的涌现正在加速市场采用。经济成长、生活方式的转变和技术创新的融合,使亚太地区成为全球成长最快的外带容器市场。
According to Stratistics MRC, the Global Takeout Containers Market is accounted for $188.33 billion in 2025 and is expected to reach $266.78 billion by 2032 growing at a CAGR of 5.1% during the forecast period. Takeout containers are packaging products designed to store and transport prepared food safely, maintaining quality and freshness. Materials range from plastic, paper, and aluminum to biodegradable alternatives such as plant-based fibers. The market is driven by the surge in online food delivery, quick-service restaurants, and heightened hygiene awareness. Sustainability concerns and regulatory bans on single-use plastics are pushing manufacturers toward eco-friendly solutions. Innovations in compostable and recyclable packaging further expand adoption, with foodservice operators increasingly seeking durable, lightweight, and environmentally responsible container options.
According to a joint commitment referencing UNEP's framing, roughly 400 million tons of plastic are produced annually and about one third are single use items such as food packaging, cups, and cutlery, directly implicating takeout containers in waste streams.
Rising quick-service restaurant chains
The rapid expansion of quick-service restaurant (QSR) chains is a significant driver for the takeout containers market, as these establishments rely heavily on efficient, affordable, and durable packaging solutions to serve high volumes of customers. Changing consumer lifestyles, increased urbanization, and a preference for convenient meals are fueling the demand for takeout services. Additionally, global food delivery platforms have created opportunities for continuous packaging demand, strengthening the market outlook. Moreover, the emphasis on brand differentiation through customized packaging further elevates the requirement for innovative takeout containers, ensuring steady market growth during the forecast period.
Limited recycling infrastructure
A major restraint hampering market expansion is the limited recycling infrastructure, particularly in developing economies where waste management systems remain underdeveloped. The inability to efficiently process large volumes of plastic and mixed-material containers poses environmental challenges and regulatory pressures for manufacturers. Additionally, limited consumer awareness regarding disposal methods often leads to contamination of recyclable waste streams, reducing efficiency in material recovery. The high cost of setting up advanced recycling plants discourages investment, creating a bottleneck in sustainable packaging adoption.
Growth of biodegradable packaging
Increasing environmental concerns and regulatory pushes for sustainable materials are encouraging manufacturers to invest in compostable, plant-based, and biodegradable alternatives. Additionally, consumer demand for eco-conscious products is prompting restaurants and delivery platforms to shift toward packaging that reduces carbon footprint. Moreover, ongoing innovations in materials science, such as molded fiber and bioplastics, are enhancing product durability and cost-efficiency. This shift aligns with circular economy goals, opening lucrative avenues for players that can scale biodegradable packaging solutions to meet rising global consumption needs.
Strict plastic bans affecting players
Regulations aimed at curbing single-use plastics are compelling manufacturers to alter their product portfolios swiftly, often resulting in operational disruptions and increased compliance costs. Businesses reliant on traditional plastic packaging face reduced market accessibility, limiting their growth prospects. Moreover, sudden regulatory changes create uncertainty in supply chains, impacting pricing structures and profit margins. Companies unable to innovate with sustainable alternatives risk losing competitive advantage, making regulatory interventions one of the most significant challenges for industry participants.
The COVID-19 pandemic significantly reshaped the takeout containers market as lockdowns and social distancing accelerated demand for food delivery and takeout services. Quick-service restaurants and delivery platforms relied heavily on containers to meet surging consumer orders. Additionally, heightened hygiene concerns boosted the need for sealed and tamper-proof packaging. However, supply chain disruptions and raw material shortages created short-term challenges. Moreover, the pandemic underscored the importance of sustainable packaging, driving renewed focus on eco-friendly options.
The plastic containers segment is expected to be the largest during the forecast period
The plastic containers segment is expected to account for the largest market share during the forecast period, driven by their widespread affordability, durability, and versatility in packaging various food products. Plastic containers offer leak resistance, lightweight convenience, and cost-effectiveness, making them a preferred choice for restaurants and delivery providers. Innovations in recyclable and reusable plastics are extending their relevance despite environmental concerns. Moreover, strong demand from quick-service restaurants and online delivery platforms continues to support volume growth. Their ability to balance functionality with cost efficiency positions plastic containers as a dominant market contributor globally.
The bowls and cups segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the bowls and cups segment is predicted to witness the highest growth rate owing to the rising demand for convenient, portion-controlled, and aesthetically appealing packaging formats. The increasing popularity of healthy meals, beverages, and ready-to-eat snacks is fueling adoption of these container types across quick-service restaurants and cafes. Bowls and cups are adaptable for both hot and cold food products, enhancing their utility in the expanding food delivery ecosystem.
During the forecast period, the Asia Pacific region is expected to hold the largest market share, primarily due to rapid urbanization, increasing disposable incomes, and the rising penetration of online food delivery services. Countries such as China, India, and Japan are witnessing robust growth in quick-service restaurant chains, further boosting container demand. Favorable demographic shifts, including a young and urban consumer base, are enhancing consumption of packaged food services. Moreover, government initiatives supporting the foodservice industry contribute to expanding packaging requirements.
Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR, driven by its dynamic foodservice sector and evolving consumer preferences toward convenience. The expansion of digital food delivery platforms such as Swiggy, Zomato, and Meituan is significantly increasing container consumption volumes. Additionally, rising environmental awareness is fueling investments in biodegradable and compostable packaging solutions across the region. Supportive government policies and the emergence of local packaging innovators are accelerating market adoption. The convergence of economic growth, evolving lifestyles, and innovation makes Asia Pacific the fastest-growing market for takeout containers worldwide.
Key players in the market
Some of the key players in Takeout Containers Market include Huhtamaki Oyj, Dart Container Corporation, Pactiv Evergreen (Pactiv), WestRock Company, International Paper Company, Amcor plc, Berry Global Group, Inc., Sealed Air Corporation, Sabert Corporation, Genpak, Anchor Packaging LLC, Vegware Ltd., Detpak, Fabri-Kal Corporation, Georgia-Pacific LLC, DS Smith plc, Winpak Ltd., and Lollicup.
In July 2025, Smurfit Westrock (post Smurfit Kappa-WestRock combination) received an IPC EMEA "Supplier Innovation" award for improving fast-food packaging recyclability and speed of assembly-relevant to quick-service and to-go applications.
In February 2025, Huhtamaki Separated its Fiber Foodservice EAO unit into two segments-Fiber Packaging and Foodservice Europe-Asia-Oceania-to sharpen execution in sustainable foodservice packaging.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.