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市场调查报告书
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2021715

食用油和脂肪市场预测至2034年－按产品类型、原料、加工方法、通路、应用和地区分類的全球分析

Edible Oils & Fats Market Forecasts to 2034 - Global Analysis By Product Type (Vegetable Oils, Animal Fats, Margarine & Shortening, Specialty Fats and Other Product Types), Source, Processing Type, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 | 商品交期: 2-3个工作天内

价格

据 Stratistics MRC 称，全球食用油和脂肪市场将在 2026 年达到 2,780 亿美元，预计在预测期内将以 6% 的复合年增长率增长，到 2034 年达到 3,880 亿美元。

食用油和脂肪是源自植物和动物的食品，用于烹饪、煎炸、烘焙点心和食品加工。常见类型包括植物油、棕榈油、橄榄油、奶油和人造奶油。这些产品提供必需脂肪酸和能量，在我们的饮食中发挥至关重要的作用。市场需求受到饮食偏好变化、健康意识增强以及对低反式脂肪含量的健康油脂的需求的驱动。创新重点在于强化油脂、改善加工方法和永续采购惯例，以满足消费者和监管机构的要求。

对更健康的替代油脂的需求日益增长

消费者正日益转向饱和脂肪含量低、营养价值高的食用油。日益增长的健康趋势推动了富含Omega-3、抗氧化剂和不饱和脂肪酸的食用油的使用。各国政府和卫生组织正在进行宣传宣传活动，以减少不健康脂肪的摄取。食品生产商正在改进产品配方，以添加更健康的食用油。零售商也正在扩大植物来源和强化食用油的种类，以满足消费者的偏好。随着健康意识的增强，预计全球市场对更健康的替代食用油的需求将保持强劲。

饱和脂肪酸的健康问题

摄取过量饱和脂肪酸与心血管疾病和肥胖密切相关。监管机构正在对高饱和脂肪酸产品的标籤和使用制定更严格的指导方针。消费者意识的提高导致棕榈油和椰子油等传统食用油的需求下降。製造商在精炼产品时面临平衡口感、成本和健康益处的挑战。中小企业难以快速适应不断变化的健康标准。随着监管力度的加大，人们对饱和脂肪酸的担忧可能会持续阻碍某些食用油品类的成长。

特种油和营养强化油的成长

酪梨油、亚麻仁油和核桃油等特种油正日益受到高端消费者的青睐。富含维生素和矿物质的强化油正被大力推广，以解决营养不足的问题。各国政府都在支持营养强化项目，以改善民众健康。食品生产商与健康品牌之间的合作正在推动强化油产品的创新。零售商正将特种油置于高端产品类别中，以吸引註重健康的消费者。随着消费者对功能性和增值产品的需求不断增长，特种油和强化油的市场份额预计将会扩大。

关于反式脂肪酸的规定

世界各国政府正在实施对加工食品中反式脂肪含量的禁令或限制。製造商面临着改进产品配方以符合这些法规的挑战。合规会增加生产成本，并促使他们投资研发更健康的替代方案。媒体对反式脂肪的负面报导削弱了消费者对食用油的信心。与大型企业相比，中小企业往往更难满足监管要求。如果缺乏创新和合规，反式脂肪法规可能会继续扰乱传统产品线并限制市场成长。

新冠疫情的影响：

新冠疫情对食用油市场产生了多方面的影响。初期，供应链中断导致原料的生产和分销放缓。然而，在封锁期间，消费者对包装好的常温保存食用油的需求增加，推动了销售成长。消费者转向居家烹饪，导致家庭食用油消耗量增加。电子商务平台成为重要的通路，加速了数位化进程。疫情过后，健康意识增强，生产者开始专注于研发强化型和植物来源食用油。

在预测期内，植物来源产品预计将占据最大份额。

随着消费者越来越倾向于选择天然油脂，预计在预测期内，植物来源将占据最大的市场份额。大豆油、葵花籽油和橄榄油等植物来源广泛应用于烹饪和食品加工。精炼和营养强化技术的不断创新正在推动其日益普及。世界各国政府正透过农业补贴和永续性计画支持植物来源的生产。企业也正在拓展产品线，以满足多样化的膳食需求。零售商也正增加植物来源的货架空间，以因应持续成长的需求。凭藉其广泛的用途和许多健康益处，植物来源预计将在未来继续保持市场的重要地位。

在预测期内，食品加工产业预计将呈现最高的复合年增长率。

在预测期内，受包装食品和加工食品对食用油需求不断增长的推动，食品加工行业预计将呈现最高的成长率。食品生产商依赖油脂进行烘焙、煎炸和增味。各国政府正透过基础设施和政策框架支持食品加工业的扩张。油脂生产商与食品公司之间的合作正在推动更健康配方的创新。数位化平台正在提升采购流程的透明度和永续性。随着简便食品需求的成长，食品加工领域对食用油的需求预计将快速成长。这些趋势使得食品加工成为市场上成长最快的应用领域之一。

市占率最大的地区：

在预测期内，亚太地区预计将占据最大的市场份额，这主要得益于强劲的消费需求和农业生产。中国、印度和印尼等国是食用油的主要生产国和消费国。政府主导的促进粮食安全和农业永续性的措施正在推动食用油的普及。知名品牌和本土企业正在推动各类食用油的商业化。消费者对更健康产品的需求不断增长，正在重塑该地区的产品系列。投资者对永续性发展项目的信心增强，也进一步促进了食用油的普及。

复合年增长率最高的地区：

在预测期内，亚太地区预计将呈现最高的复合年增长率，这主要得益于快速的都市化和不断增长的可支配收入。新兴经济体的消费者越来越倾向选择包装好的强化食用油。政府主导的食品加工和零售业扩张措施正在推动这一趋势。本土Start-Ups正以符合当地需求、价格实惠且极具创新性的产品进入市场。电子商务和现代零售业态的扩张进一步促进了成长。日益增强的健康和营养意识正在改变该地区消费者的偏好。这些趋势可望推动亚太地区成为食用油产业发展最快的中心，重塑全球消费格局。

免费客製化服务：

所有购买此报告的客户均可享受以下免费自订选项之一：

  • 企业概况
    • 对其他市场参与者（最多 3 家公司）进行全面分析
    • 对主要企业进行SWOT分析（最多3家公司）
  • 区域细分
    • 应客户要求，我们提供主要国家和地区的市场估算和预测，以及复合年增长率（註：需进行可行性检查）。
  • 竞争性标竿分析
    • 根据产品系列、地理覆盖范围和策略联盟对主要企业进行基准分析。

目录

第一章执行摘要

  • 市场概览及主要亮点
  • 驱动因素、挑战与机会
  • 竞争格局概述
  • 战略洞察与建议

第二章：研究框架

  • 研究目标和范围
  • 相关人员分析
  • 研究假设和限制
  • 调查方法

第三章 市场动态与趋势分析

  • 市场定义与结构
  • 主要市场驱动因素
  • 市场限制与挑战
  • 投资成长机会和重点领域
  • 产业威胁与风险评估
  • 技术与创新展望
  • 新兴市场/高成长市场
  • 监管和政策环境
  • 新冠疫情的影响及復苏前景

第四章：竞争环境与策略评估

  • 波特五力分析
    • 供应商的议价能力
    • 买方的议价能力
    • 替代品的威胁
    • 新进入者的威胁
    • 竞争公司之间的竞争
  • 主要企业市占率分析
  • 产品基准评效和效能比较

第五章 全球食用油和脂肪市场：依产品类型划分

  • 植物油
    • 棕榈油
    • 大豆油
    • 葵花籽油
    • 菜籽油
    • 橄榄油
  • 动物脂肪和油脂
  • 人造奶油和起酥油
  • 特种油脂
  • 其他产品类型

第六章 全球食用油和脂肪市场：依来源划分

  • 植物来源
  • 动物源性
  • 微生物衍生的油脂
  • 其他来源

第七章 全球食用油和脂肪市场：依加工类型划分

  • 精炼油
  • 未精炼油
  • 冷压
  • 氢化油
  • 其他加工方法

第八章 全球食用油和脂肪市场：按分销管道划分

  • 超级市场和大卖场
  • 便利商店
  • 线上零售
  • 批发分销
  • 其他分销管道

第九章 全球食用油和脂肪市场：按应用划分

  • 家常菜
  • 食品加工
  • 麵包糖果甜点
  • 食品服务业
  • 工业应用
  • 其他用途

第十章 全球食用油和脂肪市场：按地区划分

  • 北美洲
    • 我们
    • 加拿大
    • 墨西哥
  • 欧洲
    • 英国
    • 德国
    • 法国
    • 义大利
    • 西班牙
    • 荷兰
    • 比利时
    • 瑞典
    • 瑞士
    • 波兰
    • 其他欧洲国家
  • 亚太地区
    • 中国
    • 日本
    • 印度
    • 韩国
    • 澳洲
    • 印尼
    • 泰国
    • 马来西亚
    • 新加坡
    • 越南
    • 其他亚太国家
  • 南美洲
    • 巴西
    • 阿根廷
    • 哥伦比亚
    • 智利
    • 秘鲁
    • 其他南美国家
  • 世界其他地区（RoW）
    • 中东
      • 沙乌地阿拉伯
      • 阿拉伯聯合大公国
      • 卡达
      • 以色列
      • 其他中东国家
    • 非洲
      • 南非
      • 埃及
      • 摩洛哥
      • 其他非洲国家

第十一章 策略市场资讯

  • 工业价值网络和供应链评估
  • 空白区域和机会地图
  • 产品演进与市场生命週期分析
  • 通路、经销商和打入市场策略的评估

第十二章 产业趋势与策略倡议

  • 併购
  • 伙伴关係、联盟和合资企业
  • 新产品发布和认证
  • 扩大生产能力和投资
  • 其他策略倡议

第十三章：公司简介

  • Archer Daniels Midland Company
  • Bunge Limited
  • Cargill, Incorporated
  • Wilmar International Limited
  • COFCO Corporation
  • Conagra Brands, Inc.
  • Associated British Foods plc
  • Unilever PLC
  • Marico Limited
  • Adani Wilmar Limited
  • Olam Group Limited
  • CHS Inc.
  • AAK AB
  • Fuji Oil Holdings Inc.
  • Sime Darby Plantation Berhad
  • Ruchi Soya Industries Limited
  • Musim Mas Group
Product Code: SMRC35096

According to Stratistics MRC, the Global Edible Oils & Fats Market is accounted for $278 billion in 2026 and is expected to reach $388 billion by 2034 growing at a CAGR of 6% during the forecast period. Edible Oils & Fats are food products derived from plant and animal sources used for cooking, frying, baking, and food processing. Common types include vegetable oils, palm oil, olive oil, butter, and margarine. These products provide essential fatty acids and energy, playing a vital role in diets. The market is influenced by changing dietary preferences, health awareness, and demand for healthier oil variants with low trans fats. Innovations focus on fortified oils, improved processing methods, and sustainable sourcing practices to meet consumer and regulatory requirements.

Market Dynamics:

Driver:

Rising demand for healthier oil alternatives

Consumers are increasingly shifting toward oils with lower saturated fat content and higher nutritional value. Health-conscious trends are encouraging the use of oils rich in omega-3, antioxidants, and unsaturated fats. Governments and health organizations are promoting awareness campaigns to reduce consumption of unhealthy fats. Food manufacturers are reformulating products to include healthier oil options. Retailers are expanding assortments of plant-based and fortified oils to meet consumer preferences. As wellness becomes a priority, healthier oil alternatives are expected to sustain strong demand across global markets.

Restraint:

Health concerns over saturated fats

Excessive consumption of saturated fats is linked to cardiovascular diseases and obesity. Regulatory bodies are imposing stricter guidelines on labeling and usage of saturated fat-rich products. Rising consumer awareness is reducing demand for traditional oils such as palm and coconut oil. Manufacturers face challenges in balancing taste, cost, and health benefits when reformulating products. Smaller firms struggle to adapt quickly to evolving health standards. As scrutiny intensifies, saturated fat concerns will continue to limit growth in certain oil categories.

Opportunity:

Growth of specialty and fortified oils

Specialty oils such as avocado, flaxseed, and walnut oil are gaining traction among premium consumers. Fortified oils enriched with vitamins and minerals are being promoted to address nutritional deficiencies. Governments are supporting fortification programs to improve public health outcomes. Partnerships between food manufacturers and health brands are driving innovation in fortified oil products. Retailers are highlighting specialty oils in premium categories to attract health-conscious buyers. As demand for functional and value-added products rises, specialty and fortified oils are expected to capture a growing share of the market.

Threat:

Regulatory restrictions on trans fats

Governments worldwide are implementing bans and limits on trans fat content in processed foods. Manufacturers face challenges in reformulating products to comply with these regulations. Compliance increases production costs and requires investment in healthier alternatives. Negative publicity around trans fats has reduced consumer trust in certain oil categories. Smaller firms often struggle to meet regulatory requirements compared to larger corporations. Without innovation and compliance, trans fat restrictions may continue to disrupt traditional product lines and limit market growth.

Covid-19 Impact:

The Covid-19 pandemic had mixed effects on the edible oils and fats market. Supply chain disruptions initially slowed production and distribution of raw materials. However, rising demand for packaged and shelf-stable oils boosted sales during lockdowns. Consumers turned to home cooking, increasing consumption of edible oils across households. E-commerce platforms became vital channels for distribution, accelerating digital adoption. Post-pandemic, health-conscious trends gained momentum, pushing manufacturers to innovate with fortified and plant-based oils.

The plant-based segment is expected to be the largest during the forecast period

The plant-based segment is expected to account for the largest market share during the forecast period as consumers increasingly prefer oils derived from natural sources. Plant-based oils such as soybean, sunflower, and olive oil are widely used in cooking and food processing. Continuous innovation in refining and fortification is strengthening adoption. Governments are supporting plant-based oil production through agricultural subsidies and sustainability programs. Corporations are expanding product ranges to cater to diverse dietary needs. Retailers are increasing shelf space for plant-based oils due to consistent demand. With their broad applicability and health benefits, plant-based oils are set to remain the dominant category in the market.

The food processing segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the food processing segment is predicted to witness the highest growth rate due to rising demand for edible oils in packaged and processed foods. Food manufacturers rely on oils and fats for baking, frying, and flavor enhancement. Governments are supporting food processing expansion through infrastructure and policy frameworks. Partnerships between oil producers and food companies are driving innovation in healthier formulations. Digital platforms are reinforcing transparency in sourcing and sustainability. As demand for convenience foods grows, edible oils in food processing are expected to expand rapidly. This dynamic positions food processing as one of the fastest-growing applications in the market.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share owing to strong consumer demand and agricultural production. Countries such as China, India, and Indonesia are leading producers and consumers of edible oils. Government-backed initiatives promoting food security and agricultural sustainability are reinforcing adoption. Established brands and local firms are driving commercialization of edible oils across diverse categories. Rising demand for healthier variants is reshaping product portfolios in the region. Investor confidence in sustainability-focused projects is further strengthening adoption.

Region with highest CAGR:

Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR driven by rapid urbanization and rising disposable incomes. Consumers in emerging economies are increasingly adopting packaged and fortified oils. Government-backed initiatives promoting food processing and retail expansion are boosting adoption. Local startups are entering the market with cost-effective and innovative products tailored to regional needs. Expansion of e-commerce and modern retail formats is further supporting growth. Rising awareness of health and nutrition is reshaping consumer preferences in the region. These dynamics are propelling Asia Pacific into the role of the fastest-emerging hub for edible oils and fats, reshaping global consumption patterns.

Key players in the market

Some of the key players in Edible Oils & Fats Market include Archer Daniels Midland Company, Bunge Limited, Cargill, Incorporated, Wilmar International Limited, COFCO Corporation, Conagra Brands, Inc., Associated British Foods plc, Unilever PLC, Marico Limited, Adani Wilmar Limited, Olam Group Limited, CHS Inc., AAK AB, Fuji Oil Holdings Inc., Sime Darby Plantation Berhad, Ruchi Soya Industries Limited and Musim Mas Group.

Key Developments:

In December 2025, ADM announced an agreement to form a new joint venture with cooperative cottonseed processor Planters Cotton Mill, Inc. In this venture, ADM will own a 60% stake and contribute its Memphis, Tennessee, cottonseed facility and oil refinery.

In April 2023, Bunge's Southern Cone division acquired Argentine edible oil company Aceitera Martinez, which specializes in sunflower and soybean oil production and packaging. The acquisition included a modern plant with three packaging lines and an installed capacity of approximately 20,000 tons per month.

Product Types Covered:

  • Vegetable Oils
  • Animal Fats
  • Margarine & Shortening
  • Specialty Fats
  • Other Product Types

Sources Covered:

  • Plant-Based
  • Animal-Based
  • Microbial Oils
  • Other Sources

Processing Types Covered:

  • Refined Oils
  • Unrefined Oils
  • Cold-Pressed Oils
  • Hydrogenated Oils
  • Other Processing Types

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Online Retail
  • Wholesale Distribution
  • Other Distribution Channels

Applications Covered:

  • Household Cooking
  • Food Processing
  • Bakery & Confectionery
  • Foodservice
  • Industrial Applications
  • Other Applications

Regions Covered:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • United Kingdom
    • Germany
    • France
    • Italy
    • Spain
    • Netherlands
    • Belgium
    • Sweden
    • Switzerland
    • Poland
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Indonesia
    • Thailand
    • Malaysia
    • Singapore
    • Vietnam
    • Rest of Asia Pacific
  • South America
    • Brazil
    • Argentina
    • Colombia
    • Chile
    • Peru
    • Rest of South America
  • Rest of the World (RoW)
    • Middle East
  • Saudi Arabia
  • United Arab Emirates
  • Qatar
  • Israel
  • Rest of Middle East
    • Africa
  • South Africa
  • Egypt
  • Morocco
  • Rest of Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2023, 2024, 2025, 2026, 2027, 2028, 2030, 2032 and 2034
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

  • 1.1 Market Snapshot and Key Highlights
  • 1.2 Growth Drivers, Challenges, and Opportunities
  • 1.3 Competitive Landscape Overview
  • 1.4 Strategic Insights and Recommendations

2 Research Framework

  • 2.1 Study Objectives and Scope
  • 2.2 Stakeholder Analysis
  • 2.3 Research Assumptions and Limitations
  • 2.4 Research Methodology
    • 2.4.1 Data Collection (Primary and Secondary)
    • 2.4.2 Data Modeling and Estimation Techniques
    • 2.4.3 Data Validation and Triangulation
    • 2.4.4 Analytical and Forecasting Approach

3 Market Dynamics and Trend Analysis

  • 3.1 Market Definition and Structure
  • 3.2 Key Market Drivers
  • 3.3 Market Restraints and Challenges
  • 3.4 Growth Opportunities and Investment Hotspots
  • 3.5 Industry Threats and Risk Assessment
  • 3.6 Technology and Innovation Landscape
  • 3.7 Emerging and High-Growth Markets
  • 3.8 Regulatory and Policy Environment
  • 3.9 Impact of COVID-19 and Recovery Outlook

4 Competitive and Strategic Assessment

  • 4.1 Porter's Five Forces Analysis
    • 4.1.1 Supplier Bargaining Power
    • 4.1.2 Buyer Bargaining Power
    • 4.1.3 Threat of Substitutes
    • 4.1.4 Threat of New Entrants
    • 4.1.5 Competitive Rivalry
  • 4.2 Market Share Analysis of Key Players
  • 4.3 Product Benchmarking and Performance Comparison

5 Global Edible Oils & Fats Market, By Product Type

  • 5.1 Vegetable Oils
    • 5.1.1 Palm Oil
    • 5.1.2 Soybean Oil
    • 5.1.3 Sunflower Oil
    • 5.1.4 Rapeseed Oil
    • 5.1.5 Olive Oil
  • 5.2 Animal Fats
  • 5.3 Margarine & Shortening
  • 5.4 Specialty Fats
  • 5.5 Other Product Types

6 Global Edible Oils & Fats Market, By Source

  • 6.1 Plant-Based
  • 6.2 Animal-Based
  • 6.3 Microbial Oils
  • 6.4 Other Sources

7 Global Edible Oils & Fats Market, By Processing Type

  • 7.1 Refined Oils
  • 7.2 Unrefined Oils
  • 7.3 Cold-Pressed Oils
  • 7.4 Hydrogenated Oils
  • 7.5 Other Processing Types

8 Global Edible Oils & Fats Market, By Distribution Channel

  • 8.1 Supermarkets & Hypermarkets
  • 8.2 Convenience Stores
  • 8.3 Online Retail
  • 8.4 Wholesale Distribution
  • 8.5 Other Distribution Channels

9 Global Edible Oils & Fats Market, By Application

  • 9.1 Household Cooking
  • 9.2 Food Processing
  • 9.3 Bakery & Confectionery
  • 9.4 Foodservice
  • 9.5 Industrial Applications
  • 9.6 Other Applications

10 Global Edible Oils & Fats Market, By Geography

  • 10.1 North America
    • 10.1.1 United States
    • 10.1.2 Canada
    • 10.1.3 Mexico
  • 10.2 Europe
    • 10.2.1 United Kingdom
    • 10.2.2 Germany
    • 10.2.3 France
    • 10.2.4 Italy
    • 10.2.5 Spain
    • 10.2.6 Netherlands
    • 10.2.7 Belgium
    • 10.2.8 Sweden
    • 10.2.9 Switzerland
    • 10.2.10 Poland
    • 10.2.11 Rest of Europe
  • 10.3 Asia Pacific
    • 10.3.1 China
    • 10.3.2 Japan
    • 10.3.3 India
    • 10.3.4 South Korea
    • 10.3.5 Australia
    • 10.3.6 Indonesia
    • 10.3.7 Thailand
    • 10.3.8 Malaysia
    • 10.3.9 Singapore
    • 10.3.10 Vietnam
    • 10.3.11 Rest of Asia Pacific
  • 10.4 South America
    • 10.4.1 Brazil
    • 10.4.2 Argentina
    • 10.4.3 Colombia
    • 10.4.4 Chile
    • 10.4.5 Peru
    • 10.4.6 Rest of South America
  • 10.5 Rest of the World (RoW)
    • 10.5.1 Middle East
      • 10.5.1.1 Saudi Arabia
      • 10.5.1.2 United Arab Emirates
      • 10.5.1.3 Qatar
      • 10.5.1.4 Israel
      • 10.5.1.5 Rest of Middle East
    • 10.5.2 Africa
      • 10.5.2.1 South Africa
      • 10.5.2.2 Egypt
      • 10.5.2.3 Morocco
      • 10.5.2.4 Rest of Africa

11 Strategic Market Intelligence

  • 11.1 Industry Value Network and Supply Chain Assessment
  • 11.2 White-Space and Opportunity Mapping
  • 11.3 Product Evolution and Market Life Cycle Analysis
  • 11.4 Channel, Distributor, and Go-to-Market Assessment

12 Industry Developments and Strategic Initiatives

  • 12.1 Mergers and Acquisitions
  • 12.2 Partnerships, Alliances, and Joint Ventures
  • 12.3 New Product Launches and Certifications
  • 12.4 Capacity Expansion and Investments
  • 12.5 Other Strategic Initiatives

13 Company Profiles

  • 13.1 Archer Daniels Midland Company
  • 13.2 Bunge Limited
  • 13.3 Cargill, Incorporated
  • 13.4 Wilmar International Limited
  • 13.5 COFCO Corporation
  • 13.6 Conagra Brands, Inc.
  • 13.7 Associated British Foods plc
  • 13.8 Unilever PLC
  • 13.9 Marico Limited
  • 13.10 Adani Wilmar Limited
  • 13.11 Olam Group Limited
  • 13.12 CHS Inc.
  • 13.13 AAK AB
  • 13.14 Fuji Oil Holdings Inc.
  • 13.15 Sime Darby Plantation Berhad
  • 13.16 Ruchi Soya Industries Limited
  • 13.17 Musim Mas Group

List of Tables

  • Table 1 Global Edible Oils & Fats Market Outlook, By Region (2023-2034) ($MN)
  • Table 2 Global Edible Oils & Fats Market, By Product Type (2023-2034) ($MN)
  • Table 3 Global Edible Oils & Fats Market, By Vegetable Oils (2023-2034) ($MN)
  • Table 4 Global Edible Oils & Fats Market, By Palm Oil (2023-2034) ($MN)
  • Table 5 Global Edible Oils & Fats Market, By Soybean Oil (2023-2034) ($MN)
  • Table 6 Global Edible Oils & Fats Market, By Sunflower Oil (2023-2034) ($MN)
  • Table 7 Global Edible Oils & Fats Market, By Rapeseed Oil (2023-2034) ($MN)
  • Table 8 Global Edible Oils & Fats Market, By Olive Oil (2023-2034) ($MN)
  • Table 9 Global Edible Oils & Fats Market, By Animal Fats (2023-2034) ($MN)
  • Table 10 Global Edible Oils & Fats Market, By Margarine & Shortening (2023-2034) ($MN)
  • Table 11 Global Edible Oils & Fats Market, By Specialty Fats (2023-2034) ($MN)
  • Table 12 Global Edible Oils & Fats Market, By Other Product Types (2023-2034) ($MN)
  • Table 13 Global Edible Oils & Fats Market, By Source (2023-2034) ($MN)
  • Table 14 Global Edible Oils & Fats Market, By Plant-Based (2023-2034) ($MN)
  • Table 15 Global Edible Oils & Fats Market, By Animal-Based (2023-2034) ($MN)
  • Table 16 Global Edible Oils & Fats Market, By Microbial Oils (2023-2034) ($MN)
  • Table 17 Global Edible Oils & Fats Market, By Other Sources (2023-2034) ($MN)
  • Table 18 Global Edible Oils & Fats Market, By Processing Type (2023-2034) ($MN)
  • Table 19 Global Edible Oils & Fats Market, By Refined Oils (2023-2034) ($MN)
  • Table 20 Global Edible Oils & Fats Market, By Unrefined Oils (2023-2034) ($MN)
  • Table 21 Global Edible Oils & Fats Market, By Cold-Pressed Oils (2023-2034) ($MN)
  • Table 22 Global Edible Oils & Fats Market, By Hydrogenated Oils (2023-2034) ($MN)
  • Table 23 Global Edible Oils & Fats Market, By Other Processing Types (2023-2034) ($MN)
  • Table 24 Global Edible Oils & Fats Market, By Distribution Channel (2023-2034) ($MN)
  • Table 25 Global Edible Oils & Fats Market, By Supermarkets & Hypermarkets (2023-2034) ($MN)
  • Table 26 Global Edible Oils & Fats Market, By Convenience Stores (2023-2034) ($MN)
  • Table 27 Global Edible Oils & Fats Market, By Online Retail (2023-2034) ($MN)
  • Table 28 Global Edible Oils & Fats Market, By Wholesale Distribution (2023-2034) ($MN)
  • Table 29 Global Edible Oils & Fats Market, By Other Distribution Channels (2023-2034) ($MN)
  • Table 30 Global Edible Oils & Fats Market, By Application (2023-2034) ($MN)
  • Table 31 Global Edible Oils & Fats Market, By Household Cooking (2023-2034) ($MN)
  • Table 32 Global Edible Oils & Fats Market, By Food Processing (2023-2034) ($MN)
  • Table 33 Global Edible Oils & Fats Market, By Bakery & Confectionery (2023-2034) ($MN)
  • Table 34 Global Edible Oils & Fats Market, By Foodservice (2023-2034) ($MN)
  • Table 35 Global Edible Oils & Fats Market, By Industrial Applications (2023-2034) ($MN)
  • Table 36 Global Edible Oils & Fats Market, By Other Applications (2023-2034) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Rest of the World (RoW) are also represented in the same manner as above.