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烘焙品用加工机器的全球市场(2020年～2030年)
市场调查报告书
商品编码
1106665

烘焙品用加工机器的全球市场(2020年～2030年)

Bakery Processing Equipment Market: Global Market Intelligence (2020-2030)
出版日期: | 出版商: Sprout Intelligence | 英文 80+ Pages | 商品交期: 最快1-2个工作天内

价格
简介目录

全球烘焙品用加工机器的市场规模，估计超过7,790万美元，在预测期间内预计以5.5％的年复合成长率成长。

本报告提供全球烘焙品用加工机器市场相关调查分析，市场市场规模与预测，目前趋势，市场区隔分析，地区分析等资讯。

目录

第1章 报告的简介

第2章 摘要整理

第3章 全球烘焙品用加工机器市场:各用途

  • 麵包
  • 甜饼干、饼干
  • 蛋糕、糕点
  • 披萨饼皮
  • 其他

第4章 全球烘焙品用加工机器市场:各功能

  • 混合
  • 押出
  • 成型
  • 烧成
  • 包覆
  • 冷却
  • 其他的功能

第5章 全球烘焙品用加工机器市场:各类型

  • 搅拌机
  • 烤箱、醒面室
  • 切片机、分割机
  • 压片机、成型机
  • 沈积器、Pan - Greasers
  • 其他的类型

第6章 全球烘焙品用加工机器市场:各终端用户

  • 食品服务业
  • 烘焙品用加工产业

第7章 全球烘焙品用加工机器市场:各操作方法

  • 半自动
  • 自动

第8章 全球烘焙品用加工机器市场:各地区

  • 北美(NA)
    • 美国
    • 加拿大
  • 欧洲(EU)
    • 德国
    • 英国
    • 法国
    • 义大利
    • 西班牙
    • 其他的欧洲
  • 亚太地区(APAC)
    • 中国
    • 日本
    • 印度
    • 印尼
    • 其他的亚太地区
  • 其他地区(RoW)
    • 巴西
    • 墨西哥
    • 南非
    • 其他地区

第9章 主要市场企业

  • GEA Group Germany
  • Buhler Switzerland
  • JBT Corporation US
  • The Middleby Corporation US
  • Heat and Control Inc. US
  • Rheon Automatic Machinery Co., Ltd Japan
  • Ali Group Italy
  • Baker Perkins UK
  • Makel Food Group US
  • Anko Food Machine Co., Ltd. Taiwan
  • Gemini Bakery Equipment Company US
  • Allied Bakery Equipment US
  • Global Bakery Solutions UK
  • Erica Record LLC US
  • The Bakers Crown Austria

第10章 附录

简介目录

REPORT OBJECTIVES

The report "Bakery Processing Equipment Market: Global Market Intelligence (2020-2030) provides market intelligence on the different market segments, based on Market Dynamics, Distribution Channel, Product type, and geography. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY

In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopaedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents - selected experts from manufacturers and selected suppliers - have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE

Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES

The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT

Bakery Processing Equipments Market is expected to grow at CAGR of 5.5% during forecast period.

US, Germany, Australia, UK are the leading countries in Bakery Processing Equipment Market

Key players in this market include: GEA Group (Germany), Buhler (Switzerland), JBT Corporation (US), The Middleby Corporation (US), Heat and Control, Inc. (US), Rheon Automatic Machinery Co., Ltd (Japan), Ali Group (Italy), Baker Perkins (UK), Makel Food Group (US), Anko Food Machine Co., Ltd. (Taiwan), Gemini Bakery Equipment Company (US), Allied Bakery Equipment (US), Global Bakery Solutions (UK), Erica Record LLC (US), and Koenig Maschinen - The Bakers Crown (Austria

Sprout Intelligence expert team estimates the global Bakery Processing Equipment Market to be over US13 Bn

Table of Contents

1. Report Introduction

  • 1.1Report Description
      • 1.1.1. Research Methodology
      • 1.1.2. Report Objectives
      • 1.1.3. Data Sources
    • 1.2. Acronyms / Abbreviations
    • 1.3. Assumptions
    • 1.4. Limitations

2. Executive Summary

3. Global Bakery Processing Equipments Market, By Application

    • 3.1. Bread
    • 3.2. Cookies & Biscuits
    • 3.3. Cakes & Pastries
    • 3.4. Pizza Crusts
    • 3.5. Other

4. Global Bakery Processing Equipments Market, By Function

    • 4.1. Mixing
    • 4.2. Extrusion
    • 4.3. Molding
    • 4.4. Baking
    • 4.5. Enrobing
    • 4.6. Cooling
    • 4.7. Other Functions

5. Global Bakery Processing Equipments Market, By Type

    • 5.1. Mixers
    • 5.2. Ovens & Proofers
    • 5.3. Slicers & Dividers
    • 5.4. Sheeters & Molders
    • 5.5. Depositors & Pan - Greasers
    • 5.6. Other Types

6. Global Bakery Processing Equipments Market, By End User

    • 6.1. Food service industry
    • 6.2. Bakery processing industry

7. Global Bakery Processing Equipments Market, By Mode of Operation

    • 7.1. Semi- Automatic
    • 7.2. Automatic

8. Global Bakery Processing Equipments Market, By Region

    • 8.1. North America (NA)
      • 8.1.1. USA
      • 8.1.2. Canada
    • 8.2. Europe (EU)
      • 8.2.1. Germany
      • 8.2.2. U.K.
      • 8.2.3. France
      • 8.2.4. Italy
      • 8.2.5. Spain
      • 8.2.6. Rest of Europe
    • 8.3. Asia-Pacific (APAC)
      • 8.3.1. China
      • 8.3.2. Japan
      • 8.3.3. India
      • 8.3.4. Indonesia
      • 8.3.5. Rest of Asia
    • 8.4. Rest of the World (RoW)
      • 8.4.1. Brazil
      • 8.4.2. Mexico
      • 8.4.3. South Africa
      • 8.4.4. Rest of the world

9. Key Market Players

      • 9.1.1. GEA Group Germany
      • 9.1.2. Buhler Switzerland
      • 9.1.3. JBT Corporation US
      • 9.1.4. The Middleby Corporation US
      • 9.1.5. Heat and Control Inc. US
      • 9.1.6. Rheon Automatic Machinery Co., Ltd Japan
      • 9.1.7. Ali Group Italy
      • 9.1.8. Baker Perkins UK
      • 9.1.9. Makel Food Group US
      • 9.1.10. Anko Food Machine Co., Ltd. Taiwan
      • 9.1.11. Gemini Bakery Equipment Company US
      • 9.1.12. Allied Bakery Equipment US
      • 9.1.13. Global Bakery Solutions UK
      • 9.1.14. Erica Record LLC US
      • 9.1.15. The Bakers Crown Austria

10. Appendix

    • 10.1. Disclaimer
    • 10.2. About Sprout Intelligence