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北美蛋白粉市场预测至 2030 年 - 区域分析 - 按类型（高搅打和高凝胶）和应用

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1463737

北美蛋白粉市场预测至 2030 年 - 区域分析 - 按类型（高搅打和高凝胶）和应用

North America Egg White Powder Market Forecast to 2030 - Regional Analysis - by Type (High-Whip and High-Gel) and Application

出版日期: 2024年02月08日 | 出版商:

The Insight Partners | 英文 90 Pages | 订单完成后即时交付

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简介目录图表

CAGR蛋清粉市场预计将从2023年的5.4675亿美元成长到2030年的7.8752亿美元。

蛋清粉在膳食补充剂行业中的使用不断增加，推动了北美蛋清粉市场的发展

蛋清粉是经济、卫生的加值蛋製品，可应用于食品和饮料、製药和营养保健品等行业。蛋清粉由于保存期限较长，可以方便地储存，确保其在各种应用中的可行性。该粉末含有人体组织修復和生长所需的胺基酸、钙和无胆固醇蛋白质。蛋清粉广泛用作膳食补充剂基质。它们为膳食补充剂提供发泡、乳化和胶凝等功能特性，有利于为某些补充剂和配方添加质地。蛋清粉是一种饮食友善产品，是体重管理饮食中包含的乳蛋白的替代品。製造商在膳食补充剂和药品的製备中添加蛋清粉。蛋清粉具有很高的营养价值，因为它由胺基酸和天然含硫蛋白质组成，有助于建立、修復和恢復肌肉。

蛋清粉是一种高生物利用度的蛋白质选择，碳水化合物含量低且不含乳糖。与其他蛋白粉不同，蛋清粉不含脂肪，这使其成为希望减少总脂肪摄取量的消费者的绝佳选择。此外，消费者在营养保健品和保健品上的支出不断增加将推动膳食补充剂产品的采用率。一些製造商以不同的品牌名称提供含有蛋白粉的膳食补充剂，例如 BSN Syntha 6、Naked Nutrition、NOW Foods、Jay Robb、HealthyHey Nutrition 和 MRM Nutrition。用蛋清粉配製的保健品有助于增强消费者的日常营养摄取量，这对健身爱好者尤其有帮助。消费者健康公司专注于建立自己的医疗资格和能力，并从以鸡蛋为基础的饮食产品中获得高利润。因此，膳食补充剂中蛋清粉的使用不断增长，推动了北美蛋白市场的发展。

北美蛋清粉市场概况

北美蛋清粉市场分为美国、加拿大和墨西哥。由于该地区人口对膳食补充剂的偏好日益增加以及营养补充剂的消费量不断增加，北美是蛋清粉市场成长的主要地区之一。根据负责任营养委员会（CRN）统计，2021年，80%的北美人消费膳食补充剂，79%的美国人承认膳食补充剂行业值得信赖；自 2020 年以来，这项信念增加了 5%。由于蛋清粉的好处，该地区注重健康的消费者越来越多地采用含有蛋清粉的膳食补充剂。

蛋清粉因其功能特性而在该地区的烘焙和糖果行业中越来越受欢迎。蛋清粉是烘焙业优良的黏合剂。卵磷脂的存在使其成为有效的天然乳化剂。此外，搅打蛋白可为海绵蛋糕、热那亚蛋糕和天使蛋糕等产品提供体积增大、口感滑顺和轻盈的效果。它也参与美拉德反应，对于所需的风味和外皮褐变至关重要。此外，蛋清粉成分也用于加工运动食品、酱汁和调味品。因此，上述功能特性增加了烘焙产品加工商对蛋清粉的需求。

该地区蓬勃发展的个人护理和化妆品行业鼓励美容产品加工商选择富含天然蛋白质的成分来製造产品。蛋清粉含有大量的蛋白质和胶原蛋白。含有蛋清粉的美容产品可促进皮肤再生，有助于增强皮肤弹性，预防皱纹和细纹；它还有助于收缩毛孔、提拉皮肤并减少油腻光泽。因此，巴黎欧莱雅和Caneggs Canada等领先品牌都在其美容产品中加入蛋白粉，并提供一系列产品，如Perricone MD OVM、Egg Pore Shiny Skin Soap、Black Egg Pore Serum和Egg White Pore Foam 。因此，以上因素都影响着整个北美地区对蛋清粉的需求

北美蛋清粉市场收入及 2030 年预测（百万美元）

北美蛋清粉市场细分

北美蛋清粉市场按类型、应用和国家细分。

根据类型，北美蛋白粉市场分为高搅打蛋白粉和高凝胶蛋白粉。 2023 年，高搅打细分市场在北美蛋白粉市场中占据更大份额。

根据应用，北美蛋白粉市场分为食品和饮料、个人护理等。 2023年，食品和饮料领域在北美蛋清粉市场中占据最大份额。

依国家划分，北美蛋清粉市场分为加拿大、墨西哥和美国。 2023年，美国主导北美蛋清粉市场。

Global Egg Corporation、Tecnovo SA、Veos SA、Wabash Valley Produce Inc 和 Symrise Group 是北美蛋白粉市场的一些领先公司。

Egg white powders are economical, hygienic forms of value-added egg products, which find applications in industries such as food & beverages, pharmaceuticals, and nutraceuticals. Egg white powder can be stored conveniently due to its extended shelf life, ensuring its feasibility across various applications. The powder contains amino acids, calcium, and cholesterol-free protein required by the body for tissue repair and growth. Egg white powders are extensively used as dietary supplement bases. They provide functional properties such as foaming, emulsification, and gelling capabilities to dietary supplements that are beneficial in adding texture to certain supplements and formulations. Egg white powder is a diet-friendly product and an alternative to dairy proteins, which are included in weight management diets. Manufacturers are adding egg white powder in the preparation of dietary supplements and pharmaceutical products. Egg white powder has high nutritional value as it consists of amino acids and naturally occurring sulfur-containing proteins, which help build, repair, and recover muscles.

Egg white powder is a highly bioavailable protein choice which is low in carbohydrate and free from lactose content. Unlike other protein powders, egg white powder is fat-free, making it an excellent choice for consumers looking to cut down on their total fat intake. Moreover, rising consumer expenditure on nutraceuticals and health supplements will drive the product adoption rate in dietary supplements. Several manufacturers provide dietary supplements containing egg white powder under distinct brand names, such as BSN Syntha 6, Naked Nutrition, NOW Foods, Jay Robb, HealthyHey Nutrition, and MRM Nutrition. Health supplements formulated with egg white powder help enhance the consumer's daily nutrient intake, which is particularly helpful for fitness enthusiasts. Consumer wellness companies focus on building their medical credentials and capabilities and achieving high-profit margins from egg-based dietary products. Thus, the growing utilization of egg white powder in dietary supplements drives the North America egg white market.

North America Egg White Powder Market Overview

The North America egg white powder market is segmented into the US, Canada, and Mexico. North America is one of the prominent regions for the growth of the egg white powder market, owing to the increasing preference for dietary supplements and the rising consumption of nutritional supplements among the population across the region. According to the Council for Responsible Nutrition (CRN), in 2021, 80% of North Americans consumed dietary supplements, and 79% of Americans acknowledged that the dietary supplement industry is trustworthy; this belief has grown by 5% since 2020. Egg white powder is an excellent source of protein, and riboflavin (Vitamin B2) ensures lean muscle strength and aids in muscle repair and recovery. Due to the benefits associated with egg white powder, health-conscious consumers across the region are increasingly adopting the dietary supplements incorporated with egg white powder.

Egg white powder is gaining popularity in the bakery & confectionery industry across the region owing to its functional properties. Egg white powder is an excellent binding agent in the bakery industry. The presence of lecithin makes it an effective natural emulsifier. Moreover, whipped egg whites provide volume build-up, smooth mouthfeel, and lightness to the products such as sponge cakes, genoise, and angel cakes. It also participates in Maillard reactions and is essential in desirable flavor and crust browning. Additionally, egg white powder ingredients are used to process sports foods, sauces, and condiments. Thus, the above-mentioned functional properties have surged the demand for egg white powder among bakery product processors.

The region's booming personal care & cosmetics industry encourages beauty product processors to opt for natural protein-rich ingredients for manufacturing the products. Egg white powder possesses enormous quantities of proteins and collagen. Egg white powder incorporated beauty products for skin revitalization help boost skin elasticity and defend against wrinkles and fine lines; it also helps to shrink pores, lift skin, and reduce oily sheen. Hence, leading brands such as L'Oreal Paris and Caneggs Canada are incorporating egg white powder in their beauty products and offering a range of products such as Perricone MD OVM, Egg Pore Shiny Skin Soap, Black Egg Pore Serum, and Egg White Pore Foam. Therefore, all the above factors influence the demand for egg white powder across North America

North America Egg White Powder Market Revenue and Forecast to 2030 (US$ Million)

North America Egg White Powder Market Segmentation

The North America egg white powder market is segmented into type, application, and country .

Based on type, the North America egg white powder market is segmented into high-whip and high gel. The high-whip segment held a larger share of the North America egg white powder market in 2023.

Based on application, the North America egg white powder market is segmented into food and beverages, personal care, and others . The food & beverages segment held the largest share of the North America egg white powder market in 2023. Food and beverages segment is further sub-segmented into bakery and confectionery, dairy and frozen desserts, beverages, meat and meat substitutes, and others.

Based on country, the North America egg white powder market is segmented int o Canada, Mexico, and the US. The US dominated the North America egg white powder market in 2023.

Global Egg Corporation, Tecnovo SA, Veos SA, Wabash Valley Produce Inc, and Symrise Group are some of the leading companies operating in the North America egg white powder market.

Table of Content

1. Introduction

1.1 Study Scope
1.2 The Insight Partners Research Report Guidance
1.3 Market Segmentation
- 1.3.1 North America Egg White Powder Market, by Type
- 1.3.2 North America Egg White Powder Market, by Application
- 1.3.3 North America Egg White Powder Market, by Country

2. Key Takeaways

3. Research Methodology

3.1 Scope of the Study
3.2 Research Methodology
- 3.2.1 Data Collection:
- 3.2.2 Primary Interviews:
- 3.2.3 Hypothesis formulation:
- 3.2.4 Macro-economic factor analysis:
- 3.2.5 Developing base number:
- 3.2.6 Data Triangulation:
- 3.2.7 Country level data:

4. North America Egg White Powder Market Landscape

4.1 Market Overview
4.2 Porter's Five Forces Analysis
- 4.2.1 Bargaining Power of Suppliers
- 4.2.2 Bargaining Power of Buyers
- 4.2.3 Threat of New Entrants
- 4.2.4 Intensity of Competitive Rivalry
- 4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
- 4.3.1 Egg Suppliers
- 4.3.2 Egg White Powder Production Process
- 4.3.3 Distributors/Suppliers
- 4.3.4 End-Use Industries
4.4 Expert Opinions

5. North America Egg White Powder Market - Key Market Dynamics

5.1 Market Drivers
- 5.1.1 Growing Utilization of Egg White Powder in Dietary Supplement Industry
- 5.1.2 Functional Advantages of Egg White Powder
5.2 Market Restraints
- 5.2.1 Volatility in Prices of Eggs
5.3 Market Opportunities
- 5.3.1 Rising Focus on Research and Development Activities
5.4 Future Trends
- 5.4.1 Increasing Use of Egg White Powder in Cosmetic and Pharmaceutical Products
5.5 Impact Analysis of Drivers and Restraints

6. Egg White Powder - North America Market Analysis

6.1 North America Egg White Powder Market Overview
6.2 North America Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)

7. North America Egg White Powder Market Analysis - By Type

7.1 Overview
7.2 North America Egg White Powder Market, By Type (2022 and 2030)
7.3 High-Whip
- 7.3.1 Overview
- 7.3.2 High-Whip: North America Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
7.4 High Gel
- 7.4.1 Overview
- 7.4.2 High Gel: North America Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)

8. North America Egg White Powder Market Analysis - By Application

8.1 Overview
8.2 North America Egg White Powder Market, By Application (2022 and 2030)
8.3 Food and Beverages
- 8.3.1 Overview
- 8.3.2 Food and Beverages: North America Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
- 8.3.3 Bakery and Confectionery
  - 8.3.3.1 Overview
  - 8.3.3.2 Bakery and Confectionery: North America Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
- 8.3.4 Dairy and Frozen Desserts
  - 8.3.4.1 Overview
  - 8.3.4.2 Dairy and Frozen Desserts: North America Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
- 8.3.5 Beverages
  - 8.3.5.1 Overview
  - 8.3.5.2 Beverages: North America Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
- 8.3.6 Meat and Meat Substitutes
  - 8.3.6.1 Overview
  - 8.3.6.2 Meat and Meat Substitutes: North America Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
- 8.3.7 Others
  - 8.3.7.1 Overview
  - 8.3.7.2 Others: North America Egg White Powder Market- Revenue and Forecast to 2030 (US$ Million)
8.4 Personal Care
- 8.4.1 Overview
- 8.4.2 Personal Care: North America Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
8.5 Others
- 8.5.1 Overview
- 8.5.2 Others: North America Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)

9. North America Egg White Powder Market - Country Analysis

9.1 Overview

10. Company Profiles

10.1 Global Egg Corporation
- 10.1.1 Key Facts
- 10.1.2 Business Description
- 10.1.3 Products and Services
- 10.1.4 Financial Overview
- 10.1.5 SWOT Analysis
- 10.1.6 Key Developments
10.2 Wabash Valley Produce Inc
- 10.2.1 Key Facts
- 10.2.2 Business Description
- 10.2.3 Products and Services
- 10.2.4 SWOT Analysis
- 10.2.5 Key Developments
10.3 TECNOVO SA
- 10.3.1 Key Facts
- 10.3.2 Business Description
- 10.3.3 Products and Services
- 10.3.4 Financial Overview
- 10.3.5 SWOT Analysis
- 10.3.6 Key Developments
10.4 Veos SA
- 10.4.1 Key Facts
- 10.4.2 Business Description
- 10.4.3 Products and Services
- 10.4.4 SWOT Analysis
- 10.4.5 Key Development
10.5 Symrise AG
- 10.5.1 Key Facts
- 10.5.2 Business Description
- 10.5.3 Products and Services
- 10.5.4 Financial Overview
- 10.5.5 SWOT Analysis
- 10.5.6 Key Developments

11. Appendix

11.1 About The Insight Partners
11.2 Glossary of Terms

简介目录图表

List Of Tables

Table 1. North America Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
Table 2. US North America Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
Table 3. US North America Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 4. Canada: North America Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
Table 5. Canada North America Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 6. Mexico North America Egg White Powder Market, by Type - Revenue and Forecast to 2030 (US$ Million)
Table 7. Mexico North America Egg White Powder Market, by Application - Revenue and Forecast to 2030 (US$ Million)
Table 8. Glossary of Terms, North America Egg White Powder Market

List Of Figures

Figure 1. North America Egg White Powder Market Segmentation
Figure 2. North America Egg White Powder Market Segmentation - By Country
Figure 3. North America Egg White Powder Market Overview
Figure 4. North America Egg White Powder Market, By Application
Figure 5. US Egg White Powder Market, by Country
Figure 6. Porter's Five Forces Analysis
Figure 7. North America Egg White Powder Market - Ecosystem Analysis
Figure 8. Expert Opinions
Figure 9. North America Egg White Powder Market: Impact Analysis of Drivers and Restraints
Figure 10. North America Egg White Powder Market - Revenue and Forecast to 2030 (US$ Million)
Figure 11. North America Egg White Powder Market Revenue Share, By Type (2022 and 2030)
Figure 12. High-Whip: North America Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
Figure 13. High Gel: North America Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
Figure 14. North America Egg White Powder Market Revenue Share, By Application (2022 and 2030)
Figure 15. Food and Beverages: North America Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
Figure 16. Bakery and Confectionery: North America Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
Figure 17. Dairy and Frozen Desserts: North America Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
Figure 18. Beverages: North America Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
Figure 19. Meat and Meat Substitutes: North America Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
Figure 20. Others: North America Egg White Powder Market- Revenue and Forecast To 2030 (US$ Million)
Figure 21. Personal Care: North America Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
Figure 22. Others: North America Egg White Powder Market - Revenue and Forecast To 2030 (US$ Million)
Figure 23. North America Egg White Powder Market, by Key Country - Revenue (2022) (US$ Mn)
Figure 24. North America Egg White Powder Market Revenue Share, by Key Country (2022 and 2030)
Figure 25. US: North America Egg White Powder Market -Revenue and Forecast to 2030 (US$ Million)
Figure 26. Canada: North America Egg White Powder Market-Revenue and Forecast to 2030 (US$ Million)
Figure 27. Mexico: North America Egg White Powder Market-Revenue and Forecast to 2030 (US$ Million)