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市场调查报告书
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1331185
木糖醇市场 - 2018-2028F 全球行业规模、份额、趋势、机会和预测,按形式(固体与液体)、按应用(口香糖、糖果、製药和个人护理、其他)、地区和竞争细分Xylitol Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F Segmented By Form (Solid Vs Liquid), By Application (Chewing Gum, Confectionary, Pharmaceutical and Personal Care, Others), By Region and Competition |
由于世界各地製药和个人护理行业的需求不断增长,预计到 2028 年,全球木糖醇市场将出现显着增长。 2021年,全球製药行业的研发支出总额约为2300亿美元。
推动木糖醇需求的主要原因之一是糖尿病患者数量的不断增加。此外,世界范围内牙齿疾病(包括蛀牙和牙龈感染)的流行导致对木糖醇的需求增加。在糖替代品木糖醇的帮助下,消费者可以选择更多种类的食品和饮料产品,同时仍然限制热量摄入。虽然它的热量与糖不同,但这种食品成分具有类似糖的味道。由于木糖醇味道甘甜,对糖尿病患者有好处。根据在印度各地进行的一项综合研究的结果,2021 年,13.2% 的受访者患有糖尿病。
随着世界各地的人们更加关注预防疾病,包括糖尿病、肥胖症和高胆固醇,木糖醇的市场正在扩大。近年来,含有木糖醇的产品的使用显着增加,因为其在体重管理方面具有显着的功能。近年来,由于消费者健康意识的增强以及消费者对食品选择的良知不断增强,对低热量食品的需求持续增长。此外,在预测期内,随着城市化进程的加速,消费者对无糖商品的偏好预计将发生变化。
木糖醇是一种天然糖替代品,通常用作口香糖、糖果和烘焙食品等食品中的甜味剂。除了用作甜味剂之外,木糖醇还有其他几种用途,其中木糖醇已被证明可以预防蛀牙并促进牙齿健康。它可以抑制口腔细菌的生长,从而降低蛀牙和牙龈疾病的风险。木糖醇通常添加到牙膏、漱口水和口香糖中以促进牙齿健康。木糖醇已被证明可有效预防和治疗耳部感染。它有助于防止中耳有害细菌生长,从而导致耳部感染。为此目的,木糖醇可以以鼻喷雾剂和锭剂的形式提供。木糖醇鼻喷雾剂已被证明可以减少鼻窦炎和其他呼吸道疾病患者的鼻塞并改善呼吸。木糖醇的血糖指数较低,这意味着它不会导致血糖水平快速升高。需要控制血糖水平的糖尿病患者可以将其用作糖替代品。木糖醇的热量比糖少,可以用作减肥饮食中的糖替代品。木糖醇是一种保湿剂,这意味着它有助于保持皮肤的水分。它经常用于乳液和麵霜等护肤产品中,以滋润和滋润皮肤。总体而言,木糖醇具有许多应用和益处,包括牙科护理、耳部感染、鼻塞、糖尿病、减肥和皮肤护理。
随着人们越来越意识到自己的糖摄入量,含糖口香糖的消费量已经下降。发达和发展中经济体对无糖口香糖和糖果的需求增加推动了木糖醇等无热量甜味剂市场的发展。因此,它是无糖口香糖、糖果、薄荷糖以及适合糖尿病患者的食品和口腔护理用品的典型成分。该国顶级口香糖製造商,包括 Trident、Orbit、Extra、Dentyne 5 和 Eclipse,以其无糖薄荷味口香糖而闻名。
根据国际糖尿病联盟的数据,2021 年,中国将有 1.409 亿糖尿病患者,成为糖尿病人口最多的国家。减少糖摄入量的一些好处包括帮助减肥和预防肥胖、降低患 2 型糖尿病或糖尿病前期的风险,以及降低炎症性胃肠道疾病(包括克罗恩病和肠易激综合症)的风险。根据加拿大农业和农业食品部的数据,2021 年日本健康低糖糖果的零售额达到约 7.62 亿美元。
根据给定的市场数据,TechSci Research 可根据公司的具体需求提供定制服务。该报告可以使用以下自定义选项:
Global Xylitol market is expected to grow impressively through 2028 due to the growing demand from the pharmaceuticals and personal care industry all over the world. In 2021, research and development spending in the pharmaceutical industry totaled around USD 230 billion globally.
Xylitol is a natural sugar alcohol that is commonly used as a sugar substitute. It is a white crystalline powder that looks and tastes similar to sugar but with fewer calories and a lower glycemic index. Xylitol occurs naturally in many fruits and vegetables, such as strawberries, raspberries, and mushrooms, and is also produced by the human body in small amounts. Xylitol is often used as a sugar substitute in a variety of products, including chewing gum, candy, and baked goods. It is also used in oral health products, such as toothpaste and mouthwash, due to its ability to inhibit the growth of bacteria that can cause dental cavities.
Wood fibrous sweeteners, birch xylitol, corn xylitol, and others are the main varieties of xylitol. The xylan-rich section of hardwoods is where the wood-fibrous sweeteners are found, and they are employed in animal feed, pet food, prepared foods, medications, and meats. The expanding food and beverage industry, driven by changing consumer preferences and increased product innovation, has contributed to the growth of the xylitol market.
Due to the increased prevalence of several lifestyle disorders like obesity, high cholesterol, and cardiovascular issues, consumers are becoming more cognizant of their calorie intake. This serves as a major driver of the global xylitol market's expansion. Also, people are more prepared to spend money on sugar substitutes made from natural ingredients, which is fueling global demand for xylitol. Rapid urbanization and a shift in customer preference towards sugar-free products are two additional variables that are positively affecting market growth.
The food, pharmaceutical, and nutraceutical industries all have a variety of applications. To make sugar-free chocolates, chewing gum, hard candies, wafer fillings, pastilles, and other diabetic delicacies, xylitol is one of the most common sugar substitutes used. Color, flavor, and shelf life of food products are all enhanced. Chewing gum with xylitol is well known for its therapeutic properties. When Xylitol is added, cough syrups, tonics, and vitamin preparations stop fermenting. It is incorporated into diets as a healthy supplement for diabetes patients because of its non-cariogenic and non-fermentable properties.
One of the main causes driving up the demand for xylitol is the expanding number of diabetics. Moreover, the worldwide prevalence of dental conditions, including cavities and gum infections, has led to a rise in the need for xylitol. With the help of the sugar substitute xylitol, consumers can choose from a wider variety of food and beverage products while still limiting their calorie intake. Although it doesn't have the same number of calories as sugar, this food ingredient has a flavor that is like sugar. As xylitol has a sweet taste, it is good for diabetics. According to the findings of a comprehensive study performed throughout India, 13.2% of respondents had diabetes in 2021.
The market for xylitol is expanding as people all around the world are focusing more on preventing diseases, including diabetes, obesity, and high cholesterol. The use of products containing xylitol has significantly increased in recent years because of its significant function in weight management. In recent years, there has been a continuous rise in demand for low-calorie food items due to increased wellness awareness among consumers and rising consumer conscience regarding food product selection. Also, during the forecast period, consumers' preferences for sugar-free goods are anticipated to change while urbanization accelerates.
Xylitol is a natural sugar substitute commonly used as a sweetener in food products such as chewing gum, candies, and baked goods. In addition to its use as a sweetener, xylitol has several other applications, where xylitol has been shown to prevent tooth decay and promote dental health. It inhibits the growth of bacteria in the mouth, which reduces the risk of cavities and gum disease. Xylitol is often added to toothpaste, mouthwash, and chewing gum to promote dental health. Xylitol has been shown to be effective in preventing and treating ear infections. It helps prevent the growth of harmful bacteria in the middle ear, which can cause ear infections. Xylitol is available in the form of nasal sprays and lozenges for this purpose. Xylitol nasal sprays have been shown to reduce nasal congestion and improve breathing in people with sinusitis and other respiratory conditions. Xylitol has a low glycemic index, which means it does not cause a rapid increase in blood sugar levels. It can be used as a sugar substitute by people with diabetes who need to control their blood sugar levels. Xylitol has fewer calories than sugar and can be used as a sugar substitute in weight-loss diets. Xylitol is a humectant, which means it helps to retain moisture in the skin. It is often used in skincare products such as lotions and creams to moisturize and hydrate the skin. Overall, xylitol has many applications and benefits, including dental care, ear infections, nasal congestion, diabetes, weight loss, and skin care.
The consumption of sugared chewing gum has declined as people become more conscious of their sugar intake. The market for non-calorie sweeteners like xylitol is driven by the increased demand for sugar-free chewing gum and confectionery in developed and developing economies. As a result, it is a typical component of sugar-free gum, sweets, mints, and foods that are suitable for diabetics and oral care items. The top chewing gum manufacturers in the country, including Trident, Orbit, Extra, Dentyne 5, and Eclipse, are known for their sugar-free, mint-flavored gum.
With 140.9 million affected, China will have the highest diabetes population in 2021, according to the International Diabetes Federation. Some advantages of cutting back on sugar include aiding in weight loss and preventing obesity, lowering the risk of type 2 diabetes or pre-diabetes, and lowering the risk of inflammatory gastrointestinal diseases, including Crohn's disease and irritable bowel syndrome. The retail sales value of healthier and lower-sugar confectioneries in Japan reached about 762 million dollars in 2021, according to Agriculture and Agri-Food Canada.
Global Xylitol Market is segmented based on form, application, and region. Based on the form, the market is categorized into Solid and Liquid. Based on the application, the market is segmented into Chewing Gum, Confectionary, Pharmaceutical and Personal Care, and Others. Based on region, the market is divided into North America, Europe, Asia Pacific, South America, and Middle East & Africa.
DuPont de Nemours Inc., Roquette Freres, Cargill, Incorporated, Ingredion Incorporated, Mitsubishi Corporation Life Sciences Limited, Thompson Biotech (Xiamen) Co. Ltd., Tosaf Compounds Ltd, ZuChem Inc., NovaGreen Inc., DFI Corporation. are some of the key players of the Global Xylitol Market.
In this report, Global Xylitol market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:
Company Profiles: Detailed analysis of the major companies present in Global Xylitol market.
With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: