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市场调查报告书
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1407671

纯素糖果市场按产品（巧克力、糖、麵粉）、配销通路（线上、线下）、地区、竞争预测和机会，2018-2028F

Vegan Confectionery Market By Product (Chocolate, Sugar, Flour), By Distribution Channel (Online, Offline), By Region, By Competition Forecast & Opportunities, 2018-2028F
出版日期: | 出版商: TechSci Research | 英文 184 Pages | 商品交期: 2-3个工作天内

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简介目录

近年来，全球纯素糖果市场出现了显着增长，这主要是由于消费者的偏好转向更健康和更​​可持续的食物选择。这个市场包括各种植物性甜食，不含乳製品、明胶和蜂蜜等动物性成分。随着人们对环境问题的认识不断增强以及对健康生活方式的关注，消费者正在寻求符合他们价值观的奢华选择。

主要市场驱动因素：

1.健康和保健趋势的兴起：对健康和保健的日益重视导致消费者寻求符合其营养目标的食品。纯素糖果产品通常不含动物性成分，且饱和脂肪含量通常较低，被认为是传统美食的更健康替代品。对糖尿病、肥胖和心臟相关问题等生活方式疾病的担忧强化了这个驱动因素。

2. 道德和环境考量：对动物的道德对待和环境永续性是当今消费者的重要考量。许多人采用纯素饮食来减少碳足迹并尽量减少对动物的剥削。这种思维方式的转变延伸到了糖果业，消费者寻求不含与畜牧业相关成分的零食。

3. 扩大纯素食人口：随着越来越多的人认识到植物性饮食对健康、道德和环境的好处，全球纯素食人口正在迅速扩大。这一不断增长的人口代表了纯素糖果产品的庞大消费者基础，特别是在北美、欧洲和亚洲部分地区。

4.成分复製方面的进步：复製依赖动物源性成分的传统糖果的风味、质地和感官体验一直是一项重大挑战。然而，食品科学和技术的进步使製造商能够创造出与传统糖果产品非常相似的植物替代品。

5. 名人代言和社群媒体的影响：名人代言和社群媒体平台的使用在提高人们对纯素食主义和纯素食产品（包括糖果）的认识方面发挥了重要作用。接受纯素饮食的有影响力的人物激励他们的追随者做出类似的选择，社交媒体平台增强了消费者对纯素糖果的兴趣。

总之，全球纯素糖果市场正在经历由多种因素驱动的变革性增长，包括健康和保健趋势、道德和环境考虑、纯素人口的不断扩大、成分复製的进步以及名人代言和社交媒体的影响。

主要市场挑战：

1. 复製味道和质地：纯素糖果市场的主要挑战之一是复製依赖动物源成分的传统糖果的熟悉味道和质地。在没有这些成分的情况下获得相同程度的奶油味、浓郁度和口感可能是很困难的。

2. 采购优质原料：确保持续供应优质植物原料可能具有挑战性。製造商经常面临供应链限制和成分可用性波动，影响生产一致性和产品品质。

3. 教育障碍与消费者认知：教育消费者了解纯素糖果的好处和品质仍然是一项重大挑战。对口味、品质和营养价值的误解仍然存在，一些消费者认为纯素糖果是小众的或具有限制性的。

总之，虽然纯素糖果市场正在成长，但它在复製口味和质地、采购优质原料以及解决教育障碍和消费者认知方面面临挑战。克服这些挑战对于该行业的长期成功至关重要。

主要市场趋势：

1. 创新的风味特征和成分：製造商正在融入各种植物成分，例如异国情调的水果、坚果、种子、香料和超级食品，以创造独特而诱人的风味组合。

2. 注意清洁标籤和透明度：消费者正在寻求用最少的、可识别的、天然的成分製成的糖果，不含人工添加剂或防腐剂。製造商优先考虑标籤和生产过程的透明度。

3. 优质和手工产品：消费者愿意为高品质、手工製作和视觉上吸引人的糖果支付溢价，这些糖果提供的感官体验不仅仅是味道。

4. 功能性和营养强化糖果：注重健康的消费者正在寻找具有附加功能益处的糖果，例如植物性蛋白质、适应原或益生菌。

5.永续包装创新：永续包装，包括可回收、可生物降解或可堆肥材料，是纯素糖果市场的重要趋势。

总之，全球纯素糖果市场正随着创新口味和成分、清洁标籤、优质和手工产品、功能增强和永续包装实践等趋势不断发展。

细分洞见：

1. 产品洞察：全球纯素糖果市场对纯素巧克力的需求正在激增。这是由于纯素巧克力对不吃乳製品的人的吸引力，以及人们对动物福利和永续发展的认识不断增强。

2.配销通路洞察：线上分销管道见证了全球纯素糖果市场的显着增长。这一趋势是由消费者购物行为的变化和线上平台提供的便利性所推动的。

3. 区域洞察：北美地区对纯素糖果产品的需求正大幅成长。这是由不断变化的饮食偏好、健康意识以及道德和环境考虑意识的提高所驱动的。该地区在推动全球纯素糖果市场的扩张方面发挥关键作用。

目录

第 1 章：简介

  • 产品概述
  • 报告的主要亮点
  • 市场覆盖范围
  • 涵盖的细分市场
  • 考虑研究任期

第 2 章：研究方法

  • 研究目的
  • 基线方法
  • 主要产业伙伴
  • 主要协会和二手资料来源
  • 预测方法
  • 数据三角测量与验证
  • 假设和限制

第 3 章：执行摘要

  • 市场概况
  • 市场预测
  • 重点地区
  • 关键环节

第 4 章：客户之声

  • 品牌意识
  • 影响购买决策的因素
  • 资讯来源

第 5 章：全球纯素糖果市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 依产品市占率分析（巧克力、糖、麵粉）
    • 依配销通路市场占有率分析（线上、线下）
    • 按区域市占率分析
    • 按前 5 名的公司市占率分析，其他 (2022)
  • 全球纯素糖果市场测绘与机会评估
    • 按产品市场测绘和机会评估
    • 按配销通路市场测绘和机会评估
    • 透过区域市场测绘和机会评估

第 6 章：北美纯素糖果市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 7 章：欧洲纯素糖果市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 8 章：亚太地区纯素糖果市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品市占率分析
    • 按喷雾类型市场份额分析
    • 按国家市占率分析

第 9 章：中东和非洲纯素糖果市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 10 章：南美洲纯素糖果市场展望

  • 市场规模及预测
    • 按价值
  • 市占率及预测
    • 按产品市占率分析
    • 按配销通路市场占有率分析
    • 按国家市占率分析

第 11 章：市场动态

  • 司机
  • 挑战

第 12 章：COVID-19 对全球纯素糖果市场的影响

  • 影响评估模型
    • 受影响的关键领域
    • 受影响的主要地区
    • 受影响的主要国家

第 13 章：市场趋势与发展

第14章：竞争格局

  • 公司简介
    • Taza Chocolate
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Alter Eco
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Creative Natural Products, Inc.
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Endangered Species Chocolate, LLC
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • EQUAL EXCHANGE COOP
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • MondelA"z International
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Chocoladefabriken Lindt & Sprungli AG
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Dylan's Candy Bar
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Endorfin
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员
    • Goodio
      • 公司详情
      • 产品
      • 财务（根据可用性）
      • 主要市场焦点和地域分布
      • 最近的发展
      • 主要管理人员

第 15 章：策略建议/行动计划

  • 重点关注领域
  • 目标产品
  • 目标配销通路

关于我们及免责声明

简介目录
Product Code: 19702

The global market for vegan confectionery has seen significant growth in recent years, primarily due to shifting consumer preferences towards healthier and more sustainable food choices. This market includes a wide range of plant-based sweet treats that do not contain animal-derived ingredients such as dairy, gelatin, and honey. With increasing awareness of environmental concerns and a focus on health-conscious lifestyles, consumers are seeking indulgent options that align with their values.

Several factors, including the rise in veganism, lactose intolerance, and ethical concerns regarding animal products, have fueled the demand for vegan confectionery products. This trend has encouraged confectionery manufacturers to innovate and create delicious alternatives that replicate the taste and texture of traditional treats while maintaining their flavor. The growth of this market is not solely attributed to standalone vegan confections but also the integration of vegan options within established confectionery brands. This strategic move has expanded the consumer base and made vegan choices more commonplace.

While North America and Europe remain significant markets due to the high adoption of vegan lifestyles, other regions are catching up as the availability and variety of vegan confectionery products continue to expand globally. Industry players are concentrating on sourcing high-quality plant-based ingredients, enhancing packaging sustainability, and improving distribution channels to meet the rising demand. In conclusion, the global vegan confectionery market is thriving due to a combination of ethical, health, and environmental considerations.

Key Market Drivers:

1. Rise of Health and Wellness Trends: The growing emphasis on health and wellness has led consumers to seek food products that align with their nutritional goals. Vegan confectionery products, typically devoid of animal-derived ingredients and often lower in saturated fats, are perceived as healthier alternatives to traditional treats. This driver is reinforced by concerns about lifestyle diseases, such as diabetes, obesity, and heart-related issues.

2. Ethical and Environmental Considerations: The ethical treatment of animals and environmental sustainability are significant considerations for today's consumers. Many individuals adopt vegan diets to reduce their carbon footprint and minimize animal exploitation. This shift in mindset extends to the confectionery sector, with consumers seeking treats free from ingredients associated with animal agriculture.

3. Expanding Vegan Population: The global vegan population is rapidly expanding as more people recognize the health, ethical, and environmental benefits of plant-based diets. This growing demographic represents a substantial consumer base for vegan confectionery products, especially in North America, Europe, and parts of Asia.

4. Advancements in Ingredient Replication: Replicating the flavors, textures, and sensory experiences of traditional confections that rely on animal-derived ingredients has been a significant challenge. However, advancements in food science and technology have enabled manufacturers to create plant-based alternatives that closely mimic conventional confectionery products.

5. Influence of Celebrity Endorsements and Social Media: Celebrity endorsements and the use of social media platforms have played a significant role in raising awareness about veganism and vegan products, including confectionery. Influential figures who embrace vegan diets have inspired their followers to make similar choices, and social media platforms have amplified consumer interest in vegan confectionery.

In conclusion, the global vegan confectionery market is experiencing transformative growth driven by multiple factors, including health and wellness trends, ethical and environmental considerations, an expanding vegan population, advancements in ingredient replication, and the influence of celebrity endorsements and social media.

Key Market Challenges:

1. Replicating Taste and Texture: One of the primary challenges in the vegan confectionery market is replicating the familiar taste and texture of traditional confections that rely on animal-derived ingredients. Achieving the same level of creaminess, richness, and mouthfeel without these ingredients can be demanding.

2. Sourcing Quality Ingredients: Ensuring a consistent supply of high-quality plant-based ingredients can be challenging. Manufacturers often face supply chain limitations and fluctuations in ingredient availability, impacting production consistency and product quality.

3. Educational Barriers and Consumer Perception: Educating consumers about the benefits and qualities of vegan confectionery remains a significant challenge. Misconceptions about taste, quality, and nutritional value persist, and some consumers perceive vegan confectionery as niche or restrictive.

In conclusion, while the vegan confectionery market is growing, it faces challenges in replicating taste and texture, sourcing quality ingredients, and addressing educational barriers and consumer perceptions. Overcoming these challenges is essential for the long-term success of the industry.

Key Market Trends:

1. Innovative Flavor Profiles and Ingredients: Manufacturers are incorporating a diverse range of plant-based ingredients such as exotic fruits, nuts, seeds, spices, and superfoods to create unique and enticing flavor combinations.

2. Focus on Clean Label and Transparency: Consumers are seeking confections made with minimal, recognizable, and natural ingredients, with no artificial additives or preservatives. Manufacturers are prioritizing transparency in labeling and production processes.

3. Premium and Artisanal Offerings: Consumers are willing to pay a premium for high-quality, handcrafted, and visually appealing confections that offer a sensory experience beyond just taste.

4. Functional and Nutrient-Enhanced Confections: Health-conscious consumers are looking for confections with added functional benefits, such as plant-based protein, adaptogens, or probiotics.

5. Packaging Innovation for Sustainability: Sustainable packaging, including recyclable, biodegradable, or compostable materials, is a crucial trend within the vegan confectionery market.

In conclusion, the global vegan confectionery market is evolving with trends such as innovative flavors and ingredients, clean labeling, premium and artisanal offerings, functional enhancements, and sustainable packaging practices.

Segmental Insights:

1. Product Insights: The global vegan confectionery market is experiencing a surge in the demand for vegan chocolate. This is due to the appeal of vegan chocolate to those avoiding dairy products, as well as the increasing awareness of animal welfare and sustainability.

2. Distribution Channel Insights: Online distribution channels are witnessing significant growth in the global vegan confectionery market. This trend is driven by changing consumer shopping behaviors and the convenience offered by online platforms.

3. Regional Insights: North America is experiencing substantial growth in the demand for vegan confectionery products. This is driven by evolving dietary preferences, health consciousness, and heightened awareness of ethical and environmental considerations. The region is playing a pivotal role in driving the expansion of the global vegan confectionery market.

Key Market Players

Taza Chocolate

Alter Eco

Creative Natural Products, Inc.

Endangered Species Chocolate, LLC

EQUAL EXCHANGE COOP

MondelA"z International

Chocoladefabriken Lindt & Sprungli AG

Dylan's Candy Bar

Endorfin

Goodio

Report Scope:

In this report, the Global Vegan Confectionery Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Vegan Confectionery Market, By Product:

  • Chocolate
  • Sugar
  • Flour

Vegan Confectionery Market, By Distribution Channel:

  • Online
  • Offline

Vegan Confectionery Market, By Region:

  • North America
  • United States
  • Canada
  • Mexico
  • Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
  • Asia-Pacific
  • China
  • Japan
  • India
  • Vietnam
  • South Korea
  • Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE
  • South America
  • Brazil
  • Argentina
  • Colombia

Competitive Landscape

  • Company Profiles: Detailed analysis of the major companies present in the Global Vegan Confectionery Market.

Available Customizations:

  • Global Vegan Confectionery Market report with the given market data, Tech Sci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Product Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Market Overview
  • 3.2. Market Forecast
  • 3.3. Key Regions
  • 3.4. Key Segments

4. Voice of Customer

  • 4.1. Brand Awareness
  • 4.2. Factors Influencing Purchase Decision
  • 4.3. Sources of Information

5. Global Vegan Confectionery Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Product Market Share Analysis (Chocolate, Sugar, Flour)
    • 5.2.2. By Distribution Channel Market Share Analysis (Online, Offline)
    • 5.2.3. By Regional Market Share Analysis
      • 5.2.3.1. North America Market Share Analysis
      • 5.2.3.2. Europe Market Share Analysis
      • 5.2.3.3. Asia-Pacific Market Share Analysis
      • 5.2.3.4. Middle East & Africa Market Share Analysis
      • 5.2.3.5. South America Market Share Analysis
    • 5.2.4. By Top 5 Companies Market Share Analysis, Others (2022)
  • 5.3. Global Vegan Confectionery Market Mapping & Opportunity Assessment
    • 5.3.1. By Product Market Mapping & Opportunity Assessment
    • 5.3.2. By Distribution Channel Market Mapping & Opportunity Assessment
    • 5.3.3. By Regional Market Mapping & Opportunity Assessment

6. North America Vegan Confectionery Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Product Market Share Analysis
    • 6.2.2. By Distribution Channel Market Share Analysis
    • 6.2.3. By Country Market Share Analysis
      • 6.2.3.1. United States Vegan Confectionery Market Outlook
        • 6.2.3.1.1. Market Size & Forecast
        • 6.2.3.1.1.1. By Value
        • 6.2.3.1.2. Market Share & Forecast
        • 6.2.3.1.2.1. By Product Market Share Analysis
        • 6.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 6.2.3.2. Canada Vegan Confectionery Market Outlook
        • 6.2.3.2.1. Market Size & Forecast
        • 6.2.3.2.1.1. By Value
        • 6.2.3.2.2. Market Share & Forecast
        • 6.2.3.2.2.1. By Product Market Share Analysis
        • 6.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 6.2.3.3. Mexico Vegan Confectionery Market Outlook
        • 6.2.3.3.1. Market Size & Forecast
        • 6.2.3.3.1.1. By Value
        • 6.2.3.3.2. Market Share & Forecast
        • 6.2.3.3.2.1. By Product Market Share Analysis
        • 6.2.3.3.2.2. By Distribution Channel Market Share Analysis

7. Europe Vegan Confectionery Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Product Market Share Analysis
    • 7.2.2. By Distribution Channel Market Share Analysis
    • 7.2.3. By Country Market Share Analysis
      • 7.2.3.1. France Vegan Confectionery Market Outlook
        • 7.2.3.1.1. Market Size & Forecast
        • 7.2.3.1.1.1. By Value
        • 7.2.3.1.2. Market Share & Forecast
        • 7.2.3.1.2.1. By Product Market Share Analysis
        • 7.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.2. Germany Vegan Confectionery Market Outlook
        • 7.2.3.2.1. Market Size & Forecast
        • 7.2.3.2.1.1. By Value
        • 7.2.3.2.2. Market Share & Forecast
        • 7.2.3.2.2.1. By Product Market Share Analysis
        • 7.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.3. Spain Vegan Confectionery Market Outlook
        • 7.2.3.3.1. Market Size & Forecast
        • 7.2.3.3.1.1. By Value
        • 7.2.3.3.2. Market Share & Forecast
        • 7.2.3.3.2.1. By Product Market Share Analysis
        • 7.2.3.3.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.4. Italy Vegan Confectionery Market Outlook
        • 7.2.3.4.1. Market Size & Forecast
        • 7.2.3.4.1.1. By Value
        • 7.2.3.4.2. Market Share & Forecast
        • 7.2.3.4.2.1. By Product Market Share Analysis
        • 7.2.3.4.2.2. By Distribution Channel Market Share Analysis
      • 7.2.3.5. United Kingdom Vegan Confectionery Market Outlook
        • 7.2.3.5.1. Market Size & Forecast
        • 7.2.3.5.1.1. By Value
        • 7.2.3.5.2. Market Share & Forecast
        • 7.2.3.5.2.1. By Product Market Share Analysis
        • 7.2.3.5.2.2. By Distribution Channel Market Share Analysis

8. Asia-Pacific Vegan Confectionery Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Product Market Share Analysis
    • 8.2.2. By Spray Type Market Share Analysis
    • 8.2.3. By Country Market Share Analysis
      • 8.2.3.1. China Vegan Confectionery Market Outlook
        • 8.2.3.1.1. Market Size & Forecast
        • 8.2.3.1.1.1. By Value
        • 8.2.3.1.2. Market Share & Forecast
        • 8.2.3.1.2.1. By Product Market Share Analysis
        • 8.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.2. Japan Vegan Confectionery Market Outlook
        • 8.2.3.2.1. Market Size & Forecast
        • 8.2.3.2.1.1. By Value
        • 8.2.3.2.2. Market Share & Forecast
        • 8.2.3.2.2.1. By Product Market Share Analysis
        • 8.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.3. India Vegan Confectionery Market Outlook
        • 8.2.3.3.1. Market Size & Forecast
        • 8.2.3.3.1.1. By Value
        • 8.2.3.3.2. Market Share & Forecast
        • 8.2.3.3.2.1. By Product Market Share Analysis
        • 8.2.3.3.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.4. Vietnam Vegan Confectionery Market Outlook
        • 8.2.3.4.1. Market Size & Forecast
        • 8.2.3.4.1.1. By Value
        • 8.2.3.4.2. Market Share & Forecast
        • 8.2.3.4.2.1. By Product Market Share Analysis
        • 8.2.3.4.2.2. By Distribution Channel Market Share Analysis
      • 8.2.3.5. South Korea Vegan Confectionery Market Outlook
        • 8.2.3.5.1. Market Size & Forecast
        • 8.2.3.5.1.1. By Value
        • 8.2.3.5.2. Market Share & Forecast
        • 8.2.3.5.2.1. By Product Market Share Analysis
        • 8.2.3.5.2.2. By Distribution Channel Market Share Analysis

9. Middle East & Africa Vegan Confectionery Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Product Market Share Analysis
    • 9.2.2. By Distribution Channel Market Share Analysis
    • 9.2.3. By Country Market Share Analysis
      • 9.2.3.1. South Africa Vegan Confectionery Market Outlook
        • 9.2.3.1.1. Market Size & Forecast
        • 9.2.3.1.1.1. By Value
        • 9.2.3.1.2. Market Share & Forecast
        • 9.2.3.1.2.1. By Product Market Share Analysis
        • 9.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 9.2.3.2. Saudi Arabia Vegan Confectionery Market Outlook
        • 9.2.3.2.1. Market Size & Forecast
        • 9.2.3.2.1.1. By Value
        • 9.2.3.2.2. Market Share & Forecast
        • 9.2.3.2.2.1. By Product Market Share Analysis
        • 9.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 9.2.3.3. UAE Vegan Confectionery Market Outlook
        • 9.2.3.3.1. Market Size & Forecast
        • 9.2.3.3.1.1. By Value
        • 9.2.3.3.2. Market Share & Forecast
        • 9.2.3.3.2.1. By Product Market Share Analysis
        • 9.2.3.3.2.2. By Distribution Channel Market Share Analysis

10. South America Vegan Confectionery Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Product Market Share Analysis
    • 10.2.2. By Distribution Channel Market Share Analysis
    • 10.2.3. By Country Market Share Analysis
      • 10.2.3.1. Argentina Vegan Confectionery Market Outlook
        • 10.2.3.1.1. Market Size & Forecast
        • 10.2.3.1.1.1. By Value
        • 10.2.3.1.2. Market Share & Forecast
        • 10.2.3.1.2.1. By Product Market Share Analysis
        • 10.2.3.1.2.2. By Distribution Channel Market Share Analysis
      • 10.2.3.2. Colombia Vegan Confectionery Market Outlook
        • 10.2.3.2.1. Market Size & Forecast
        • 10.2.3.2.1.1. By Value
        • 10.2.3.2.2. Market Share & Forecast
        • 10.2.3.2.2.1. By Product Market Share Analysis
        • 10.2.3.2.2.2. By Distribution Channel Market Share Analysis
      • 10.2.3.3. Brazil Vegan Confectionery Market Outlook
        • 10.2.3.3.1. Market Size & Forecast
        • 10.2.3.3.1.1. By Value
        • 10.2.3.3.2. Market Share & Forecast
        • 10.2.3.3.2.1. By Product Market Share Analysis
        • 10.2.3.3.2.2. By Distribution Channel Market Share Analysis

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Impact of COVID-19 on Global Vegan Confectionery Market

  • 12.1. Impact Assessment Model
    • 12.1.1. Key Segments Impacted
    • 12.1.2. Key Regions Impacted
    • 12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

  • 14.1. Company Profiles
    • 14.1.1. Taza Chocolate
      • 14.1.1.1. Company Details
      • 14.1.1.2. Products
      • 14.1.1.3. Financials (As Per Availability)
      • 14.1.1.4. Key Market Focus & Geographical Presence
      • 14.1.1.5. Recent Developments
      • 14.1.1.6. Key Management Personnel
    • 14.1.2. Alter Eco
      • 14.1.2.1. Company Details
      • 14.1.2.2. Products
      • 14.1.2.3. Financials (As Per Availability)
      • 14.1.2.4. Key Market Focus & Geographical Presence
      • 14.1.2.5. Recent Developments
      • 14.1.2.6. Key Management Personnel
    • 14.1.3. Creative Natural Products, Inc.
      • 14.1.3.1. Company Details
      • 14.1.3.2. Products
      • 14.1.3.3. Financials (As Per Availability)
      • 14.1.3.4. Key Market Focus & Geographical Presence
      • 14.1.3.5. Recent Developments
      • 14.1.3.6. Key Management Personnel
    • 14.1.4. Endangered Species Chocolate, LLC
      • 14.1.4.1. Company Details
      • 14.1.4.2. Products
      • 14.1.4.3. Financials (As Per Availability)
      • 14.1.4.4. Key Market Focus & Geographical Presence
      • 14.1.4.5. Recent Developments
      • 14.1.4.6. Key Management Personnel
    • 14.1.5. EQUAL EXCHANGE COOP
      • 14.1.5.1. Company Details
      • 14.1.5.2. Products
      • 14.1.5.3. Financials (As Per Availability)
      • 14.1.5.4. Key Market Focus & Geographical Presence
      • 14.1.5.5. Recent Developments
      • 14.1.5.6. Key Management Personnel
    • 14.1.6. MondelA"z International
      • 14.1.6.1. Company Details
      • 14.1.6.2. Products
      • 14.1.6.3. Financials (As Per Availability)
      • 14.1.6.4. Key Market Focus & Geographical Presence
      • 14.1.6.5. Recent Developments
      • 14.1.6.6. Key Management Personnel
    • 14.1.7. Chocoladefabriken Lindt & Sprungli AG
      • 14.1.7.1. Company Details
      • 14.1.7.2. Products
      • 14.1.7.3. Financials (As Per Availability)
      • 14.1.7.4. Key Market Focus & Geographical Presence
      • 14.1.7.5. Recent Developments
      • 14.1.7.6. Key Management Personnel
    • 14.1.8. Dylan's Candy Bar
      • 14.1.8.1. Company Details
      • 14.1.8.2. Products
      • 14.1.8.3. Financials (As Per Availability)
      • 14.1.8.4. Key Market Focus & Geographical Presence
      • 14.1.8.5. Recent Developments
      • 14.1.8.6. Key Management Personnel
    • 14.1.9. Endorfin
      • 14.1.9.1. Company Details
      • 14.1.9.2. Products
      • 14.1.9.3. Financials (As Per Availability)
      • 14.1.9.4. Key Market Focus & Geographical Presence
      • 14.1.9.5. Recent Developments
      • 14.1.9.6. Key Management Personnel
    • 14.1.10. Goodio
      • 14.1.10.1. Company Details
      • 14.1.10.2. Products
      • 14.1.10.3. Financials (As Per Availability)
      • 14.1.10.4. Key Market Focus & Geographical Presence
      • 14.1.10.5. Recent Developments
      • 14.1.10.6. Key Management Personnel

15. Strategic Recommendations/Action Plan

  • 15.1. Key Focus Areas
  • 15.2. Target Product
  • 15.3. Target Distribution Channel

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