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市场调查报告书
商品编码
1841914
气泡咖啡市场-全球产业规模、份额、趋势、机会和预测,按产品类型(含咖啡因、不含咖啡因)、按配销通路(线下、线上)、按地区和竞争情况,2020-2030 年预测Sparkling Coffee Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Product Type (Caffeinated, Decaffeinated), By Distribution Channel (Offline, Online), By Region & Competition, 2020-2030F |
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2024 年全球气泡咖啡市场价值为 7.9405 亿美元,预计到 2030 年将成长到 12.3172 亿美元,复合年增长率为 7.59%。随着消费者越来越多地寻求创新、清爽和更健康的饮料替代品,全球气泡咖啡市场正在稳步成长。气泡咖啡结合了碳酸饮料的气泡感和咖啡的浓郁风味,与传统苏打水和能量饮料相比,其含糖量较低,吸引了注重健康的人。千禧世代和 Z 世代偏好独特和功能性饮料,他们的需求不断增长,这推动了知名咖啡品牌和新创公司的创新和产品推出。此外,即饮形式的便利性和全球日益增长的咖啡文化正在推动市场扩张。
| 市场概况 | |
|---|---|
| 预测期 | 2026-2030 |
| 2024年市场规模 | 7.9405亿美元 |
| 2030年市场规模 | 12.3172亿美元 |
| 2025-2030年复合年增长率 | 7.59% |
| 成长最快的领域 | 在线的 |
| 最大的市场 | 北美洲 |
功能性和健康饮料的需求不断增长
消费者认知度和市场渗透率有限
高端化和清洁标籤定位
Global Sparkling Coffee Market was valued at USD 794.05 Million in 2024 and is expected to grow to USD 1231.72 Million by 2030 with a CAGR of 7.59%. The global sparkling coffee market is experiencing steady growth as consumers increasingly seek innovative, refreshing, and healthier beverage alternatives. Combining the effervescence of carbonated drinks with the rich flavor of coffee, sparkling coffee appeals to health-conscious individuals due to its lower sugar content compared to traditional sodas and energy drinks. Rising demand among millennials and Gen Z, who favor unique and functional beverages, is driving innovation and product launches by established coffee brands and startups alike. Additionally, the convenience of ready-to-drink formats and the growing cafe culture worldwide are boosting market expansion.
| Market Overview | |
|---|---|
| Forecast Period | 2026-2030 |
| Market Size 2024 | USD 794.05 Million |
| Market Size 2030 | USD 1231.72 Million |
| CAGR 2025-2030 | 7.59% |
| Fastest Growing Segment | Online |
| Largest Market | North America |
Key Market Drivers
Rising Demand for Functional and Healthier Beverages
One of the strongest drivers of the global sparkling coffee market is the growing consumer shift toward functional and healthier beverages. In 2024, the CDC reported that an estimated 63% of U.S. adults aged 18 and older consumed sugar-sweetened beverages at least once per day, underscoring the significant shift away from high-sugar drinks and fueling consumer demand for healthier, functional alternatives like sparkling coffee. Traditional carbonated soft drinks are increasingly being scrutinized for their high sugar content, artificial additives, and negative impact on long-term health, particularly concerning obesity, diabetes, and cardiovascular issues. Sparkling coffee, by contrast, offers a refreshing, lightly carbonated option that is lower in sugar while still delivering a natural energy boost through caffeine. Health-conscious consumers, particularly millennials and Gen Z, are actively seeking beverages that balance taste with wellness benefits, and sparkling coffee is emerging as an appealing alternative. The beverage often incorporates clean-label ingredients, natural sweeteners, and added nutritional benefits such as antioxidants, vitamins, or adaptogens, which further elevate its functional appeal. Additionally, the rising awareness of gut health has created opportunities for brands to experiment with probiotics and prebiotics within sparkling coffee formulations. The global wellness trend is particularly influential in premium markets such as North America and Europe, where consumers are increasingly scrutinizing product labels. By positioning itself as a healthier substitute for sodas and energy drinks, sparkling coffee effectively taps into the rising demand for functional beverages that support both lifestyle and health needs.
Key Market Challenges
Limited Consumer Awareness and Market Penetration
One of the biggest challenges facing the global sparkling coffee market is the limited consumer awareness and relatively low market penetration compared to established beverage categories such as sodas, energy drinks, and traditional coffee. Although sparkling coffee has gained attention in North America and parts of Europe, many consumers worldwide are still unfamiliar with the concept of carbonated coffee or uncertain about its taste profile. Unlike conventional coffee, which has a deeply rooted cultural and habitual presence across societies, sparkling coffee remains a niche product that requires consumer education and trial to gain acceptance. For many, the idea of mixing coffee with carbonation seems unconventional, leading to hesitancy toward purchase. Moreover, the market lacks strong standardization in flavor, sweetness, and carbonation levels, making it harder for consumers to form consistent expectations. This lack of familiarity creates a barrier to widespread adoption, particularly in emerging markets where brand trust and beverage traditions strongly influence consumer choices. Companies are required to invest heavily in marketing campaigns, sampling events, and influencer-driven promotions to increase awareness. Until consumer perceptions evolve and broader acceptance is achieved, the growth of sparkling coffee will remain limited to niche, urban, and premium markets rather than mainstream beverage consumption.
Key Market Trends
Premiumization and Clean-Label Positioning
A key trend shaping the sparkling coffee market is the strong shift toward premiumization and clean-label positioning, as consumers increasingly demand high-quality, transparent, and ethically sourced beverages. Unlike mass-market sodas that often rely on artificial flavors, colors, and sweeteners, sparkling coffee brands are emphasizing natural formulations, organic coffee beans, and minimal additives to cater to health-conscious buyers. Premium sparkling coffee is frequently marketed as a lifestyle product, highlighting features such as single-origin beans, craft brewing methods, or sustainability certifications like Fair Trade and Rainforest Alliance. This trend is especially evident in developed regions like North America and Europe, where consumers are willing to pay a higher price for beverages that align with their values of authenticity, wellness, and environmental responsibility. Packaging plays a significant role in reinforcing this premium appeal, with sleek aluminum cans, recyclable glass bottles, and minimalist branding designed to convey sophistication. Beyond product quality, transparency about sourcing and sustainability practices has also become a differentiating factor, with brands openly communicating how their coffee is farmed, roasted, and processed. As consumers increasingly equate beverage choices with personal identity and values, premiumization and clean-label positioning will continue to define the direction of sparkling coffee innovations.
In this report, the Global Sparkling Coffee Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:
Company Profiles: Detailed analysis of the major companies presents in the Global Sparkling Coffee Market.
Global Sparkling Coffee Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: