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市场调查报告书
商品编码
1970911

菊苣市场－全球产业规模、份额、趋势、机会和预测（按类型、应用、地区和竞争格局划分），2021-2031年

Chicory Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Type, By Application, By Region & Competition, 2021-2031F
出版日期: | 出版商: TechSci Research | 英文 180 Pages | 商品交期: 2-3个工作天内

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简介目录

全球菊苣市场预计将从 2025 年的 6.7234 亿美元成长到 2031 年的 9.9886 亿美元，复合年增长率为 6.82%。

这个市场以菊苣（Cichorium intybus）为核心，菊苣是一种木本草本植物，其根部可加工成益生元菊糖，或烘焙成不含咖啡因的咖啡替代品。菊苣叶也广泛应用于各种烹饪用途。推动市场成长的主要因素是消费者对天然消化器官系统健康补充剂的需求不断增长，以及食品饮料行业对植物来源功能性成分的需求日益增加。此外，在宠物食品中添加菊苣根纤维以改善营养成分也促进了这种增长。

市场概览
预测期 2027-2031
市场规模：2025年 6.7234亿美元
市场规模：2031年 9.9886亿美元
复合年增长率：2026-2031年 6.82%
成长最快的细分市场 化妆品和个人护理
最大的市场 亚太地区

儘管存在这些积极因素，但由于其对气候变迁的敏感性，市场仍面临重大挑战。不稳定的天气模式严重影响作物产量和供应链稳定性。近期主要产区的产业数据显示，这种脆弱性显而易见。例如，法国菊苣生产商协会报告称，由于生长条件不利，2023-2024年度菊苣产量仅为11万至11.5万吨。原材料供应的这种不稳定性仍然是市场稳定扩张的主要障碍。

市场驱动因素

对无咖啡因咖啡替代品的需求日益增长，是推动市场发展的主要动力，而近期咖啡豆价格的波动进一步加速了这一趋势。随着消费者为了健康而不断减少咖啡因摄入，製造商开始采用烘焙菊苣根作为即溶饮料混合物中经济实惠且风味相近的填充剂。主要企业为了在保持产量的同时控制原料成本，纷纷调整配方，这充分体现了其财务策略。根据Comunicaffe于2024年11月发表的报导《菊苣作为咖啡替代品的广泛应用推动全球市场》，一些知名品牌已调整配方以维持利润率，特别是将咖啡袋中的菊苣比例从30%提高到49%，这表明存在着小众菊苣正从一种小众菊苣转变为一种关键的工业原料。

同时，消费者对消化健康以及菊糖作为益生元的功能性日益增强的认知正在显着影响市场格局。食品饮料生产商正积极将菊苣来源的膳食纤维添加到洁净标示产品中，以满足消费者对增强肠道菌丛和免疫系统成分的需求。这一趋势得到了BENEO调查的支持，该调查发表于2024年4月的《饮料业》杂誌。调查发现，82%的美国消费者认为消化健康对其整体健康有显着影响。为了满足消费者对高品质功能性成分日益增长的需求，相关人员正在投资农业永续性，以确保所用成分能够抵御气候风险。例如，美国人口普查局于2024年推出一项政策，对符合特定永续种植标准的农民给予最高10%的价格溢价，以确保供应链的长期韧性。

市场挑战

气候变迁对全球菊苣市场构成重大挑战。不稳定的天气模式从根本上破坏了原料生产的可靠性。菊苣根是一种特殊作物，需要精确的温度和湿度条件才能达到最佳的根部大小和菊糖含量。极端环境事件，例如收穫季节的暴雨或长期干旱，会导致产量下降和品质降低，从而扰乱生产计划并造成供不应求。这阻碍了市场充分满足消费者对健康咖啡替代品和益生元纤维日益增长的需求。

这些环境变化带来的负面影响已获得欧洲主要种植区近期产业统计数据的证实。据比利时园艺合作社协会（VBT）称，2024年该地区经历了有史以来降雨量最大的一年，包括菊苣在内的蔬菜总供应量下降了4%。这种供应波动导致供应链严重不稳定，迫使加工商将精力集中在解决资源短缺问题上，而不是实施扩大策略。

市场趋势

菊糖基减糖方案的推广正在从根本上改变产品开发，製造商正利用这种成分的代谢益处来辅助体重管理。除了单纯的减热量之外，业内相关人员也正在开发机能性食品，利用菊苣根纤维积极支持体重管理，同时维持感官品质。这些功能性食品的研发得到了菊糖型果聚醣生理调节作用的最新临床数据的支持。正如《乳品食品报导》 2025年1月刊「研究发现：菊苣根纤维有助于减肥」一文中重点介绍的那样，一项系统性综述表明，与安慰剂相比，补充菊苣根纤维可带来具有统计学意义的2%的体重减轻。这促使各大品牌将这些强化产品不仅作为甜味剂替代品来销售，更将其视为有效的代谢健康工具。

同时，市场正密切关注高产菊糖萃取技术的进步，旨在最大限度地提高生产效率并确保原料的长期稳定性。生产商正超越传统的农业实践，采用精密农业和先进的加工技术，从而提高每英亩可提取菊糖的产量。这是一项至关重要的技术进步，有助于将生产与标准农业週期固有的波动性脱钩。根据荷兰商业网站Boerenbusiness.nl于2025年11月发布的题为《Sensus逐步实现10吨菊糖目标》的报告，该加工商首次成功实现了每週稳定生产每公顷超过10吨菊糖。这标誌着向高效加工的结构性转变，从而保证了向不断增长的全球市场稳定供应菊粉。

目录

第一章概述

第二章：调查方法

第三章执行摘要

第四章：客户心声

第五章：全球菊苣市场展望

  • 市场规模及预测
    • 按金额
  • 市占率及预测
    • 按类型（即溶粉、烘焙产品、萃取物、其他）
    • 依应用领域（食品和饮料、营养补充品、化妆品和个人护理用品、其他）
    • 按地区
    • 按公司（2025 年）
  • 市场地图

第六章：北美菊苣市场展望

  • 市场规模及预测
  • 市占率及预测
  • 北美洲：国别分析
    • 我们
    • 加拿大
    • 墨西哥

第七章：欧洲菊苣市场展望

  • 市场规模及预测
  • 市占率及预测
  • 欧洲：国别分析
    • 德国
    • 法国
    • 英国
    • 义大利
    • 西班牙

第八章：亚太地区菊苣市场展望

  • 市场规模及预测
  • 市占率及预测
  • 亚太地区：国别分析
    • 中国
    • 印度
    • 日本
    • 韩国
    • 澳洲

第九章：中东和非洲菊苣市场展望

  • 市场规模及预测
  • 市占率及预测
  • 中东与非洲：国别分析
    • 沙乌地阿拉伯
    • 阿拉伯聯合大公国
    • 南非

第十章：南美菊苣市场展望

  • 市场规模及预测
  • 市占率及预测
  • 南美洲：国别分析
    • 巴西
    • 哥伦比亚
    • 阿根廷

第十一章 市场动态

  • 促进因素
  • 任务

第十二章 市场趋势与发展

  • 併购
  • 产品发布
  • 近期趋势

第十三章：全球菊苣市场：SWOT分析

第十四章：波特五力分析

  • 产业竞争
  • 新进入者的潜力
  • 供应商的议价能力
  • 顾客权力
  • 替代品的威胁

第十五章 竞争格局

  • Cargill, Incorporated
  • Delecto Foods Private Limited
  • Starwest Botanicals, LLC
  • Pioneer Chicory
  • Nature's Gold
  • Organic Herb Trading Ltd
  • STOKROS Company Ltd
  • Farmvilla Food Industries Private Limited
  • Shaanxi Sciphar Natural Products Co., Ltd.
  • PMV Nutrient Pvt. Ltd.

第十六章 策略建议

第十七章：关于研究公司及免责声明

简介目录
Product Code: 26560

The Global Chicory Market is projected to expand from USD 672.34 Million in 2025 to USD 998.86 Million by 2031, reflecting a compound annual growth rate of 6.82%. This market centers on Cichorium intybus, a woody herbaceous plant prized for its roots-which are processed into prebiotic inulin or roasted as a caffeine-free coffee alternative-and its leaves, which are used in various culinary settings. Growth is primarily propelled by surging consumer demand for natural digestive health supplements and the increasing need for plant-based functional ingredients within the food and beverage industry, further supported by the adoption of chicory root fibers to improve nutritional profiles in the pet food sector.

Market Overview
Forecast Period2027-2031
Market Size 2025USD 672.34 Million
Market Size 2031USD 998.86 Million
CAGR 2026-20316.82%
Fastest Growing SegmentCosmetics & Personal Care
Largest MarketAsia Pacific

Despite these positive indicators, the market faces significant hurdles due to climatic sensitivity, where erratic weather patterns severely hamper crop yields and supply chain reliability. This vulnerability is evident in recent industry data concerning major production areas; for instance, the Association of Endive Producers of France reported that chicory endive production volumes for the 2023-2024 season were limited to between 110,000 and 115,000 tonnes due to adverse cultivation conditions. Such inconsistency in raw material availability continues to present a substantial obstacle to steady market expansion.

Market Driver

The escalating demand for caffeine-free coffee alternatives serves as a major market driver, a trend significantly intensified by recent instability in global coffee bean prices. As consumers increasingly aim to lower their caffeine consumption for health benefits, manufacturers are adopting roasted chicory root as an economical and flavor-compatible extender in instant beverage mixtures. This financial strategy is apparent in the reformulation efforts of leading beverage companies seeking to control raw material costs while sustaining production volumes; according to a November 2024 Comunicaffe article titled "Increasing use of chicory as a coffee substitute drives the global market," several major brands have adjusted their recipes to safeguard margins, notably increasing the chicory proportion in coffee sachets from 30% to 49%, thereby marking its shift from a niche alternative to a vital industrial component.

Concurrently, the market is heavily shaped by heightened consumer awareness regarding digestive health and the functional advantages of prebiotic inulin. Food and beverage processors are actively integrating chicory-derived fibers into clean-label offerings to satisfy the demand for ingredients that bolster the gut microbiome and immune system, a trend supported by an April 2024 Beverage Industry report citing a BENEO study where 82% of U.S. consumers affirmed that digestive health greatly impacts their physical well-being. To meet this growing need for premium functional ingredients, industry stakeholders are investing in agricultural sustainability to ensure raw material security against climate risks; for example, Sensus introduced a financial premium of up to 10% in 2024 for farmers meeting specific sustainable cultivation standards to ensure long-term supply chain resilience.

Market Challenge

Climatic sensitivity represents a critical impediment to the Global Chicory Market, as erratic weather patterns fundamentally compromise the reliability of raw material production. Chicory roots are specialized agricultural commodities that demand precise temperature and moisture conditions to achieve optimal root size and inulin content. Extreme environmental events, such as excessive precipitation or prolonged drought during key harvesting periods, result in reduced yields and inferior quality, which in turn disrupts manufacturing schedules and creates supply shortages that hinder the market's ability to fully meet the surging demand for healthy coffee substitutes and prebiotic fibers.

The detrimental impact of these environmental disturbances is confirmed by recent industrial statistics from prominent European cultivation regions. According to the Association of Belgian Horticultural Cooperatives (VBT), the total volume of vegetable supplies-a category that encompasses chicory-declined by 4% in 2024 because the region endured its wettest year on record. Such fluctuations in availability generate substantial volatility within the supply chain, compelling processors to focus on managing resource scarcity rather than executing capacity expansion strategies.

Market Trends

The expansion of inulin-based sugar reduction solutions is fundamentally transforming product development, with manufacturers leveraging the ingredient's metabolic advantages to combat obesity. Moving beyond mere calorie reduction, industry players are utilizing chicory root fiber to create functional foods that actively assist in weight management while preserving sensory quality, a shift supported by new clinical data on the physiological regulation provided by inulin-type fructans. As highlighted in a January 2025 article by Dairy Foods Magazine titled "Research concludes chicory root fiber can reduce body weight," a systematic review demonstrated that supplementation with chicory root fiber led to a statistically significant 2% decrease in body weight compared to a placebo, prompting brands to market these enriched formulations as effective metabolic health tools rather than simple sweetener alternatives.

In parallel, the market is observing advancements in high-yield inulin extraction technologies aimed at maximizing output efficiency and ensuring long-term raw material stability. Producers are evolving beyond conventional farming practices by adopting precision agriculture and refined processing techniques to increase the amount of extractable inulin per acre, a technological progression essential for separating production volumes from the inherent volatility of standard agricultural cycles. According to a November 2025 report by Boerenbusiness.nl titled "Sensus slowly reaching target of 10 tons of inulin," the processor successfully obtained weekly batches yielding over 10 tons of inulin per hectare for the first time, signaling a structural shift toward high-efficiency processing that guarantees consistent supply for the expanding global market.

Key Market Players

  • Cargill, Incorporated
  • Delecto Foods Private Limited
  • Starwest Botanicals, LLC
  • Pioneer Chicory
  • Nature's Gold
  • Organic Herb Trading Ltd
  • STOKROS Company Ltd
  • Farmvilla Food Industries Private Limited
  • Shaanxi Sciphar Natural Products Co., Ltd.
  • PMV Nutrient Pvt. Ltd.

Report Scope

In this report, the Global Chicory Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Chicory Market, By Type

  • Instant Powder
  • Roasted
  • Extracts
  • Others

Chicory Market, By Application

  • Food & Beverages
  • Dietary Supplements
  • Cosmetics & Personal Care
  • Others

Chicory Market, By Region

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia Pacific
    • China
    • India
    • Japan
    • Australia
    • South Korea
  • South America
    • Brazil
    • Argentina
    • Colombia
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Chicory Market.

Available Customizations:

Global Chicory Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

  • 1.1. Market Definition
  • 1.2. Scope of the Market
    • 1.2.1. Markets Covered
    • 1.2.2. Years Considered for Study
    • 1.2.3. Key Market Segmentations

2. Research Methodology

  • 2.1. Objective of the Study
  • 2.2. Baseline Methodology
  • 2.3. Key Industry Partners
  • 2.4. Major Association and Secondary Sources
  • 2.5. Forecasting Methodology
  • 2.6. Data Triangulation & Validation
  • 2.7. Assumptions and Limitations

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions/Countries
  • 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Chicory Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type (Instant Powder, Roasted, Extracts, Others)
    • 5.2.2. By Application (Food & Beverages, Dietary Supplements, Cosmetics & Personal Care, Others)
    • 5.2.3. By Region
    • 5.2.4. By Company (2025)
  • 5.3. Market Map

6. North America Chicory Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type
    • 6.2.2. By Application
    • 6.2.3. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Chicory Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type
        • 6.3.1.2.2. By Application
    • 6.3.2. Canada Chicory Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type
        • 6.3.2.2.2. By Application
    • 6.3.3. Mexico Chicory Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type
        • 6.3.3.2.2. By Application

7. Europe Chicory Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type
    • 7.2.2. By Application
    • 7.2.3. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. Germany Chicory Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type
        • 7.3.1.2.2. By Application
    • 7.3.2. France Chicory Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type
        • 7.3.2.2.2. By Application
    • 7.3.3. United Kingdom Chicory Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type
        • 7.3.3.2.2. By Application
    • 7.3.4. Italy Chicory Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type
        • 7.3.4.2.2. By Application
    • 7.3.5. Spain Chicory Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type
        • 7.3.5.2.2. By Application

8. Asia Pacific Chicory Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type
    • 8.2.2. By Application
    • 8.2.3. By Country
  • 8.3. Asia Pacific: Country Analysis
    • 8.3.1. China Chicory Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type
        • 8.3.1.2.2. By Application
    • 8.3.2. India Chicory Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type
        • 8.3.2.2.2. By Application
    • 8.3.3. Japan Chicory Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type
        • 8.3.3.2.2. By Application
    • 8.3.4. South Korea Chicory Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type
        • 8.3.4.2.2. By Application
    • 8.3.5. Australia Chicory Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type
        • 8.3.5.2.2. By Application

9. Middle East & Africa Chicory Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type
    • 9.2.2. By Application
    • 9.2.3. By Country
  • 9.3. Middle East & Africa: Country Analysis
    • 9.3.1. Saudi Arabia Chicory Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type
        • 9.3.1.2.2. By Application
    • 9.3.2. UAE Chicory Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type
        • 9.3.2.2.2. By Application
    • 9.3.3. South Africa Chicory Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Type
        • 9.3.3.2.2. By Application

10. South America Chicory Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type
    • 10.2.2. By Application
    • 10.2.3. By Country
  • 10.3. South America: Country Analysis
    • 10.3.1. Brazil Chicory Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type
        • 10.3.1.2.2. By Application
    • 10.3.2. Colombia Chicory Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type
        • 10.3.2.2.2. By Application
    • 10.3.3. Argentina Chicory Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type
        • 10.3.3.2.2. By Application

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Global Chicory Market: SWOT Analysis

14. Porter's Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Cargill, Incorporated
    • 15.1.1. Business Overview
    • 15.1.2. Products & Services
    • 15.1.3. Recent Developments
    • 15.1.4. Key Personnel
    • 15.1.5. SWOT Analysis
  • 15.2. Delecto Foods Private Limited
  • 15.3. Starwest Botanicals, LLC
  • 15.4. Pioneer Chicory
  • 15.5. Nature's Gold
  • 15.6. Organic Herb Trading Ltd
  • 15.7. STOKROS Company Ltd
  • 15.8. Farmvilla Food Industries Private Limited
  • 15.9. Shaanxi Sciphar Natural Products Co., Ltd.
  • 15.10. PMV Nutrient Pvt. Ltd.

16. Strategic Recommendations

17. About Us & Disclaimer