肉桂市场－全球产业规模、份额、趋势、机会和预测：按类型、应用、形状、地区和竞争格局划分，2021-2031年

全球肉桂市场预计将从 2025 年的 10.1951 亿美元成长到 2031 年的 14.5358 亿美元，复合年增长率为 6.09%。

这种从肉桂树内皮中提取的、具有重要商业性价值的香辛料，已被证实具有抗氧化和抗炎特性，这推动了其在製药和化妆品行业的成长。此外，食品饮料行业也是其成长的主要促进者，尤其是在烘焙和糖果甜点行业，肉桂被用作重要的香料，从而产生了强劲的需求。

然而，市场扩张面临一个重大障碍：肉桂的种植特性极易受气候变迁影响。这常常导致供应波动和价格不稳定。这些环境因素会扰乱供应链管理，并对出口原材料的品质产生负面影响。根据越南胡椒香辛料协会的数据显示，越南2024年的肉桂出口量将达到99,874吨，销售额达2.75亿美元，凸显了越南庞大的肉桂贸易量依赖环境脆弱的农业系统。

市场驱动因素

肉桂在药品和营养补充剂中的应用日益广泛，是推动市场成长的关键因素，尤其是那些因其疗效而备受推崇的品种。随着消费者越来越重视预防性保健，製造商正将肉桂萃取物添加到旨在调节血糖值和治疗发炎的补充剂中。这种功能性保健品的趋势正在促进增值贸易，特别是那些具有特定药用价值的高端产品。根据斯里兰卡出口发展局2025年1月发布的报告，2024年肉桂累积出口收入较去年同期成长3.87%。这反映出人们对高品质肉桂的需求不断增长，不仅用于烹饪，也用于其药用价值。

同时，麵包和糖果甜点产业的蓬勃发展支撑着肉桂的量需求，对工业加工所需的肉桂供应有着稳定且充足的需求。这种香辛料是製作时令酥皮点心、香辛料麵包和糖果甜点的重要原料，确保了主要加工中心的持续订单。根据《越南农业新闻》2025年1月报道，印度将继续保持其最大消费市场的地位，2024年进口量约为3.6万吨。此外，消费模式正呈现地域多元化趋势。越南胡椒香料协会2025年1月发布的报告显示，2024年对孟加拉的出口量将增加43%，达到7928吨，这表明全球对这种用途广泛的香料的需求日益增长，它被广泛应用于各种民族美食中。

市场挑战

气候变迁对肉桂种植的脆弱性构成了全球肉桂市场永续发展的一大障碍。肉桂树对环境变化极为敏感，极端天气事件，例如长期干旱、暴雨和突发风暴，都会严重扰乱其生长週期和收穫计画。这种对稳定气候条件的依赖为供应链带来了巨大的不确定性，导致食品、製药和化妆品行业关键原料供应不稳定。一旦供应不稳定，国际买家将面临更大的营运风险，并经常被迫承担不断上涨的成本或寻找替代原材料。这反过来又会抑制整体市场需求，并削弱人们对主要产地的信心。

这种波动性的直接影响体现在主要生产国近期公布的贸易绩效数据。例如，斯里兰卡出口发展局报告称，2024年5月肉桂出口收入较上年同期大幅下降36.18%。如此剧烈的下降凸显了气候因素造成的严重供应不均衡，导致贸易量波动，阻碍了市场维持稳定的成长态势。这种不稳定性不仅影响短期出口收入，也使全球进口商的库存管理更加复杂，从而有效地阻碍了市场的长期发展。

市场趋势

市场正经历着向永续农业实践的重大转变，公平贸易和有机认证产品的采购量显着增加。这一趋势的驱动力在于意识提升，以及对高端食品和个人保健产品中「洁净标示」成分需求的增长。为此，主要产区的生产商正积极将传统农场转型为国际认证的有机农场，以确保更高的出口利润。正如越南商会2024年7月所指出的，安沛省已建立了超过14,000公顷的有机认证肉桂农场，这表明供应方正在迅速适应这个绿色市场。

同时，肉桂机能饮料的蓬勃发展正在改变市场需求，固态。这种转变推动了能够提供用于提取和浸泡的优质肉桂棒的产区出口激增。根据斯里兰卡出口发展局2024年11月的报告，10月份的出口收入年增39.92%，凸显了旨在采购优质饮料和季节性产品的采购活动的活性化。

目录

第一章概述

第二章：调查方法

第三章执行摘要

第四章：客户心声

第五章：全球肉桂市场展望

• 市场规模及预测
  • 按金额
• 市占率及预测
  • 按类型（锡兰、卡西亚、西贡、科林西亚、其他）
  • 按用途（住宅、商用）
  • 依型态（粉末、棒状、其他）
  • 按地区
  • 按公司（2025 年）
• 市场地图

第六章：北美肉桂市场展望

• 市场规模及预测
• 市占率及预测
• 北美洲：国别分析
  • 我们
  • 加拿大
  • 墨西哥

第七章：欧洲肉桂市场展望

• 市场规模及预测
• 市占率及预测
• 欧洲：国别分析
  • 德国
  • 法国
  • 英国
  • 义大利
  • 西班牙

第八章：亚太地区肉桂市场展望

• 市场规模及预测
• 市占率及预测
• 亚太地区：国别分析
  • 中国
  • 印度
  • 日本
  • 韩国
  • 澳洲

第九章：中东与非洲肉桂市场展望

• 市场规模及预测
• 市占率及预测
• 中东与非洲：国别分析
  • 沙乌地阿拉伯
  • 阿拉伯聯合大公国
  • 南非

第十章：南美洲肉桂市场展望

• 市场规模及预测
• 市占率及预测
• 南美洲：国别分析
  • 巴西
  • 哥伦比亚
  • 阿根廷

第十一章 市场动态

• 促进因素
• 任务

第十二章 市场趋势与发展

• 併购
• 产品发布
• 近期趋势

第十三章：全球肉桂市场：SWOT分析

第十四章：波特五力分析

• 产业竞争
• 新进入者的潜力
• 供应商的议价能力
• 顾客权力
• 替代品的威胁

第十五章 竞争格局

• HDDES Group
• Sauer Brands, Inc.
• Elite Spice, Inc.
• McCormick & Company, Incorporated
• Namo Organics
• Sarva Food Company
• Goya Foods, Inc.
• AVMK Enterprises
• Ceylon Spice Company
• Mehrotra Consumer Products Pvt. Ltd.

第十六章 策略建议

第十七章：关于研究公司及免责声明

The Global Cinnamon Market is projected to expand from USD 1,019.51 Million in 2025 to USD 1,453.58 Million by 2031, registering a compound annual growth rate (CAGR) of 6.09%. This commercially vital spice, harvested from the inner bark of trees within the Cinnamomum genus, is supported fundamentally by its increasing utilization in the pharmaceutical and cosmetic industries due to its proven antioxidant and anti-inflammatory attributes. Furthermore, the food and beverage sector acts as a primary catalyst for growth, creating robust demand particularly within the bakery and confectionery segments, where cinnamon serves as a critical flavoring agent.

However, market expansion faces a substantial hurdle regarding the susceptibility of cultivation to climatic changes, which frequently leads to supply inconsistencies and price instability. These environmental variables disrupt supply chain management and can negatively impact the quality of raw materials intended for export. Data from the Vietnam Pepper and Spice Association indicates that in 2024, Vietnam's cinnamon exports totaled 99,874 tons with a turnover of USD 275 million, highlighting the significant volume of trade that depends on these environmentally sensitive agricultural systems.

Market Driver

The expanding use of cinnamon in pharmaceutical and nutraceutical formulations is a significant driver of market momentum, particularly for varieties valued for their therapeutic properties. As consumers place greater emphasis on preventative healthcare, manufacturers are integrating cinnamon extracts into supplements designed to regulate blood sugar and treat inflammation. This trend toward functional health products has strengthened value-added trade, especially for premium grades offering specific medicinal benefits. According to a January 2025 report by the Sri Lanka Export Development Board, cumulative export earnings for cinnamon grew by 3.87% year-on-year in 2024, reflecting the increasing reliance on high-quality variants for their medicinal attributes rather than just for culinary purposes.

Concurrently, the robust expansion of the bakery and confectionery industries serves as a foundational pillar for volume demand, requiring consistent bulk supplies of cinnamon for industrial processing. The spice remains essential for the production of seasonal pastries, spiced breads, and confectioneries, ensuring sustained orders from major processing hubs. As reported by Vietnam Agriculture News in January 2025, India maintained its status as the largest consumption market, importing nearly 36,000 tons in 2024. Furthermore, consumption patterns are diversifying geographically; the Vietnam Pepper and Spice Association noted in January 2025 that exports to Bangladesh rose by 43% to 7,928 tons in 2024, demonstrating the broadening global appetite for this versatile ingredient across diverse ethnic cuisines.

Market Challenge

The vulnerability of cultivation to climatic fluctuations poses a formidable barrier to the sustained growth of the Global Cinnamon Market. Cinnamon trees are acutely sensitive to environmental patterns, where irregularities such as prolonged droughts, excessive rainfall, or unexpected storms can severely interrupt growth cycles and harvest schedules. This reliance on stable weather conditions results in significant unpredictability within the supply chain, causing erratic availability of raw materials essential for the food, pharmaceutical, and cosmetic industries. When supply becomes unreliable, international buyers face increased operational risks and are often compelled to absorb higher costs or seek alternative ingredients, thereby dampening overall market demand and eroding confidence in major sourcing regions.

The direct consequences of this volatility are reflected in recent trade performance data from key producing nations. For instance, the Sri Lanka Export Development Board reported a sharp 36.18% decline in cinnamon export earnings in May 2024 compared to the same month in the previous year. Such a precipitous drop underscores the severe supply inconsistencies that climatic factors can induce, resulting in varying trade volumes that prevent the market from maintaining a steady growth trajectory. This instability not only impacts immediate export revenue but also complicates inventory management for global importers, effectively stalling the market's long-term development.

Market Trends

The market is experiencing a decisive shift toward sustainable agricultural practices, marked by a significant increase in fair trade and certified organic sourcing. This trend is fueled by heightened consumer awareness regarding pesticide residues and a rising demand for clean-label ingredients in premium food and personal care products. In response, producers in key cultivation regions are aggressively converting conventional plantations into internationally accredited organic zones to secure higher export margins. As noted by the Vietnam Chamber of Commerce and Industry in July 2024, the Yen Bai province has established over 14,000 hectares of certified organic cinnamon, demonstrating rapid supply-side adaptation to this green market mandate.

Simultaneously, the proliferation of cinnamon-infused functional beverages is reshaping demand patterns, extending beyond traditional bakery uses to include ready-to-drink teas, coffees, and wellness shots. Beverage manufacturers are increasingly seeking high-grade Ceylon cinnamon for its delicate flavor profile and water solubility, which differs significantly from the coarser, pungent Cassia typically used in solid foods. This shift is stimulating rapid export growth from specialized regions capable of providing the fine quills required for extraction and steeping. According to the Sri Lanka Export Development Board's November 2024 report, export earnings surged by 39.92% in October compared to the previous year, highlighting intensified procurement activity aimed at stocking premium beverage and seasonal product lines.

Key Market Players

• HDDES Group
• Sauer Brands, Inc.
• Elite Spice, Inc.
• McCormick & Company, Incorporated
• Namo Organics
• Sarva Food Company
• Goya Foods, Inc.
• AVMK Enterprises
• Ceylon Spice Company
• Mehrotra Consumer Products Pvt. Ltd.

Report Scope

In this report, the Global Cinnamon Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Cinnamon Market, By Type

• Ceylon
• Cassia
• Saigon
• Korintje
• Others

Cinnamon Market, By Application

• Residential
• Commercial

Cinnamon Market, By Form

• Powder
• Quills
• Others

Cinnamon Market, By Region

• North America
  • United States
  • Canada
  • Mexico
• Europe
  • France
  • United Kingdom
  • Italy
  • Germany
  • Spain
• Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
• South America
  • Brazil
  • Argentina
  • Colombia
• Middle East & Africa
  • South Africa
  • Saudi Arabia
  • UAE

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Cinnamon Market.

Available Customizations:

Global Cinnamon Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

• 1.1. Market Definition
• 1.2. Scope of the Market
  • 1.2.1. Markets Covered
  • 1.2.2. Years Considered for Study
  • 1.2.3. Key Market Segmentations

2. Research Methodology

• 2.1. Objective of the Study
• 2.2. Baseline Methodology
• 2.3. Key Industry Partners
• 2.4. Major Association and Secondary Sources
• 2.5. Forecasting Methodology
• 2.6. Data Triangulation & Validation
• 2.7. Assumptions and Limitations

3. Executive Summary

• 3.1. Overview of the Market
• 3.2. Overview of Key Market Segmentations
• 3.3. Overview of Key Market Players
• 3.4. Overview of Key Regions/Countries
• 3.5. Overview of Market Drivers, Challenges, Trends

4. Voice of Customer

5. Global Cinnamon Market Outlook

• 5.1. Market Size & Forecast
  • 5.1.1. By Value
• 5.2. Market Share & Forecast
  • 5.2.1. By Type (Ceylon, Cassia, Saigon, Korintje, Others)
  • 5.2.2. By Application (Residential, Commercial)
  • 5.2.3. By Form (Powder, Quills, Others)
  • 5.2.4. By Region
  • 5.2.5. By Company (2025)
• 5.3. Market Map

6. North America Cinnamon Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Type
  • 6.2.2. By Application
  • 6.2.3. By Form
  • 6.2.4. By Country
• 6.3. North America: Country Analysis
  • 6.3.1. United States Cinnamon Market Outlook
    • 6.3.1.1. Market Size & Forecast
      • 6.3.1.1.1. By Value
    • 6.3.1.2. Market Share & Forecast
      • 6.3.1.2.1. By Type
      • 6.3.1.2.2. By Application
      • 6.3.1.2.3. By Form
  • 6.3.2. Canada Cinnamon Market Outlook
    • 6.3.2.1. Market Size & Forecast
      • 6.3.2.1.1. By Value
    • 6.3.2.2. Market Share & Forecast
      • 6.3.2.2.1. By Type
      • 6.3.2.2.2. By Application
      • 6.3.2.2.3. By Form
  • 6.3.3. Mexico Cinnamon Market Outlook
    • 6.3.3.1. Market Size & Forecast
      • 6.3.3.1.1. By Value
    • 6.3.3.2. Market Share & Forecast
      • 6.3.3.2.1. By Type
      • 6.3.3.2.2. By Application
      • 6.3.3.2.3. By Form

7. Europe Cinnamon Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Type
  • 7.2.2. By Application
  • 7.2.3. By Form
  • 7.2.4. By Country
• 7.3. Europe: Country Analysis
  • 7.3.1. Germany Cinnamon Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Type
      • 7.3.1.2.2. By Application
      • 7.3.1.2.3. By Form
  • 7.3.2. France Cinnamon Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Type
      • 7.3.2.2.2. By Application
      • 7.3.2.2.3. By Form
  • 7.3.3. United Kingdom Cinnamon Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Type
      • 7.3.3.2.2. By Application
      • 7.3.3.2.3. By Form
  • 7.3.4. Italy Cinnamon Market Outlook
    • 7.3.4.1. Market Size & Forecast
      • 7.3.4.1.1. By Value
    • 7.3.4.2. Market Share & Forecast
      • 7.3.4.2.1. By Type
      • 7.3.4.2.2. By Application
      • 7.3.4.2.3. By Form
  • 7.3.5. Spain Cinnamon Market Outlook
    • 7.3.5.1. Market Size & Forecast
      • 7.3.5.1.1. By Value
    • 7.3.5.2. Market Share & Forecast
      • 7.3.5.2.1. By Type
      • 7.3.5.2.2. By Application
      • 7.3.5.2.3. By Form

8. Asia Pacific Cinnamon Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Type
  • 8.2.2. By Application
  • 8.2.3. By Form
  • 8.2.4. By Country
• 8.3. Asia Pacific: Country Analysis
  • 8.3.1. China Cinnamon Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Type
      • 8.3.1.2.2. By Application
      • 8.3.1.2.3. By Form
  • 8.3.2. India Cinnamon Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Type
      • 8.3.2.2.2. By Application
      • 8.3.2.2.3. By Form
  • 8.3.3. Japan Cinnamon Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Type
      • 8.3.3.2.2. By Application
      • 8.3.3.2.3. By Form
  • 8.3.4. South Korea Cinnamon Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Type
      • 8.3.4.2.2. By Application
      • 8.3.4.2.3. By Form
  • 8.3.5. Australia Cinnamon Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Type
      • 8.3.5.2.2. By Application
      • 8.3.5.2.3. By Form

9. Middle East & Africa Cinnamon Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Type
  • 9.2.2. By Application
  • 9.2.3. By Form
  • 9.2.4. By Country
• 9.3. Middle East & Africa: Country Analysis
  • 9.3.1. Saudi Arabia Cinnamon Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Type
      • 9.3.1.2.2. By Application
      • 9.3.1.2.3. By Form
  • 9.3.2. UAE Cinnamon Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Type
      • 9.3.2.2.2. By Application
      • 9.3.2.2.3. By Form
  • 9.3.3. South Africa Cinnamon Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Type
      • 9.3.3.2.2. By Application
      • 9.3.3.2.3. By Form

10. South America Cinnamon Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Type
  • 10.2.2. By Application
  • 10.2.3. By Form
  • 10.2.4. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Cinnamon Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Type
      • 10.3.1.2.2. By Application
      • 10.3.1.2.3. By Form
  • 10.3.2. Colombia Cinnamon Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Type
      • 10.3.2.2.2. By Application
      • 10.3.2.2.3. By Form
  • 10.3.3. Argentina Cinnamon Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Type
      • 10.3.3.2.2. By Application
      • 10.3.3.2.3. By Form

11. Market Dynamics

• 11.1. Drivers
• 11.2. Challenges

12. Market Trends & Developments

• 12.1. Merger & Acquisition (If Any)
• 12.2. Product Launches (If Any)
• 12.3. Recent Developments

13. Global Cinnamon Market: SWOT Analysis

14. Porter's Five Forces Analysis

• 14.1. Competition in the Industry
• 14.2. Potential of New Entrants
• 14.3. Power of Suppliers
• 14.4. Power of Customers
• 14.5. Threat of Substitute Products

15. Competitive Landscape

• 15.1. HDDES Group
  • 15.1.1. Business Overview
  • 15.1.2. Products & Services
  • 15.1.3. Recent Developments
  • 15.1.4. Key Personnel
  • 15.1.5. SWOT Analysis
• 15.2. Sauer Brands, Inc.
• 15.3. Elite Spice, Inc.
• 15.4. McCormick & Company, Incorporated
• 15.5. Namo Organics
• 15.6. Sarva Food Company
• 15.7. Goya Foods, Inc.
• 15.8. AVMK Enterprises
• 15.9. Ceylon Spice Company
• 15.10. Mehrotra Consumer Products Pvt. Ltd.

16. Strategic Recommendations

17. About Us & Disclaimer