全球玉米淀粉市场：按类型、应用、地区、范围和预测

玉米淀粉市场规模及预测

2024 年全球玉米淀粉市场规模价值为 189.7 亿美元，预计到 2031 年将达到 309.2 亿美元，2024 年至 2031 年的复合年增长率为 6.30%。

玉米淀粉是由玉米粒胚乳产生的碳水化合物，主要用作各种商业产品的增稠剂和稳定剂。

它通常用于食品和饮料中以增稠和改善质地，并用于药品、纸张和纺织品中以发挥其粘合和吸收特性。

随着对清洁标籤和功能性成分的需求增加，玉米淀粉将更多地用于保健食品、可持续包装和复杂的工业应用，从而推动创新和市场成长。

全球玉米淀粉市场动态

主要市场驱动因子

对清洁标籤产品的需求不断增加：玉米淀粉产业的发展受到消费者对天然、加工程度较低的成分的偏好的推动。 2024 年 9 月，泰特莱尔公司 (Tate & Lyle PLC) 为满足这一需求，推出了一条新的非基因玉米淀粉生产线，标誌着业界向清洁标籤解决方案的转变。

新兴市场的扩张：新兴国家经济的快速扩张正在推动对玉米淀粉的需求。 2024年8月，宜瑞安公司将投资1亿美元在中国建造新的玉米淀粉工厂，以满足当地工业和食品产业日益增长的需求。

改性淀粉的创新：淀粉改性的进步正在推动市场成长。 2024 年 3 月的一篇研究论文指出，专业食品应用的功能品质改进是市场创新的驱动力，并强调了改性玉米淀粉的新突破。

政府对农业产业的支持：鼓励市场扩张的政府政策。 2024年6月，美国政府实施农业支持计划，其中包括对玉米加工产业的补贴。

主要问题：

原料成本波动：玉米价格的波动取决于天气、全球农业趋势和其他因素，会影响玉米淀粉生产的成本和稳定性。

法规遵循：食品安全、标籤和环境要求的严格规定迫使生产商不断适应并确保合规。

替代品的竞争：木薯淀粉和马铃薯淀粉等替代增稠剂和稳定剂的可用性和日益增加的使用对玉米淀粉市场构成了竞争课题。

环境问题：大规模玉米种植（包括土地使用和农药使用）对环境的影响引发了可持续性方面的担忧，这可能会影响消费者态度和监管压力。

主要趋势：

对清洁标籤产品的需求不断增加：随着消费者对天然和最低限度加工成分的偏好日益增长，非基因改造和有机玉米淀粉在食品和饮料产品中的使用越来越多。

新兴市场的扩张：亚太等地区的快速工业化和可支配收入的提高，刺激了食品、製药和包装等一系列行业对玉米淀粉的消费增加。

改性淀粉的创新：技术的进步促进了更强大的专用改质淀粉的开发，使其具有广泛的应用范围，例如改善加工食品的质地和稳定性。

永续性和环保包装：为了减少我们对环境的影响，玉米淀粉被纳入可生物降解的环保包装解决方案中。

目录

第 1 章全球玉米淀粉市场简介

市场概况
• 研究范围
• 先决条件

第 2 章执行摘要

第 3 章：经过验证的市场研究方法

• 资料探勘
• 验证
• 主要来源
• 资料来源列表

第4章 全球玉米淀粉市场展望

• 概述
• 市场动态
  • 驱动程式
  • 阻碍因素
  • 机会
• 波特五力模型
• 价值链分析

第 5 章全球玉米淀粉市场类型

• 概述
• 改性淀粉
• 生淀粉
• 甜味剂

第6章 全球玉米淀粉市场（依应用）

• 概述
• 食物和饮料
• 药品
• 纸和纸板
• 纺织品
• 其他

第 7 章全球玉米淀粉市场（按地区）

• 概述
• 北美洲
  • 美国
  • 加拿大
  • 墨西哥
• 欧洲
  • 德国
  • 英国
  • 法国
  • 其他欧洲国家
  亚太地区
  • 中国
  • 日本
  • 印度
  • 其他亚太地区
• 世界其他地区
  • 拉丁美洲
  • 中东和非洲

第 8 章全球玉米淀粉市场：竞争格局

• 概述
• 各公司的市场排名
• 主要发展策略

第9章 公司简介

• Cargill Incorporated
• Archer Daniels Midland Company
• Ingredion Incorporated
• Tate & Lyle PLC
• Roquette Freres S.A.
• Tereos SA
• AGRANA Beteiligungs AG
• Grain Processing Corporation
• HL Agro Products Pvt. Ltd.
• Associated British Foods plc

第 10 章 重大进展

• 产品发布/开发
• 合併和收购
• 业务扩展
• 伙伴关係和合作关係

第 11 章附录

• 相关研究

Corn Starch Market Size And Forecast

Global Corn Starch Market size was valued at USD 18.97 Billion in 2024 and is projected to reach USD 30.92 Billion by 2031, growing at a CAGR of 6.30% from 2024 to 2031.

Corn starch is a carbohydrate produced from the endosperm of maize kernels that is mostly used as a thickener and stabilizer in various goods.

It is commonly used in food and beverages for thickening and texture modification, as well as pharmaceuticals, paper manufacture, and textiles for its binding and absorbing qualities.

As demand for clean-label and functional ingredients rises, corn starch is likely to be used more in health foods, sustainable packaging, and sophisticated industrial applications, fueling innovation and market growth.

Global Corn Starch Market Dynamics

The key market dynamics that are shaping the global corn starch market include:

Key Market Drivers:

Growing Demand for Clean-Label Products: The maize starch industry is being driven by consumers' preference for natural and less processed components. In September 2024, Tate & Lyle PLC responded to this demand by launching a new line of non-GMO maize starches, demonstrating the industry's shift towards clean-label solutions.

Expansion in Emerging markets: Rapid economic expansion in emerging nations is driving up the demand for maize starch. In August 2024, Ingredion Incorporated spent $100 million in a new maize starch facility in China, intending to address rising regional demand from the industrial and food industries.

Innovation in Modified Starches: Advances in starch modification are driving market growth. A March 2024 research paper highlighted new breakthroughs in modified maize starches, citing their improved functional qualities for specialised food applications as a driver of market innovation.

Government Support for Agricultural Industries: Government policies that promote market expansion. In June 2024, the United States government implemented agricultural support programs, including maize processing industry subsidies, with the goal of increasing local production and innovation.

Key Challenges:

Fluctuating Raw Material Costs: Corn price volatility, which is driven by factors such as weather and worldwide agricultural trends, can have an impact on the cost and stability of corn starch manufacturing.

Regulatory Compliance: Stringent rules governing food safety, labelling, and environmental requirements force producers to constantly adapt and assure compliance, which can raise operational expenses.

Competition from Alternatives: The increased availability and use of alternative thickeners and stabilizers, such as tapioca or potato starch, creates competitive challenges for the maize starch market.

Environmental Concerns: The environmental impact of large-scale maize agriculture, such as land use and pesticide application, raises sustainability concerns and has the potential to influence consumer attitudes and regulatory pressure.

Key Trends:

Rising Demand for Clean-Label Products: As customer preferences for natural and minimally processed ingredients develop, non-GMO and organic maize starch will be used more in food and beverages.

Expansion in Emerging Markets: Rapid industrialization and rising disposable incomes in areas such as Asia Pacific are driving increased consumption of maize starch in a variety of industries, including food, pharmaceuticals and packaging.

Innovation in modified starches: Technological advancements are resulting in the development of specialized modified starches with better functional qualities, which will cater to a wide range of applications such as texture improvement and stability in processed foods.

Sustainability & Eco-Friendly Packaging: In an effort to lessen environmental effect, corn starch is being employed in biodegradable and eco-friendly packaging solutions.

Global Corn Starch Market Regional Analysis

Here is a more detailed regional analysis of the global corn starch market:

North America:

North America remains the dominating region in the worldwide maize starch market, because to its advanced manufacturing capabilities, established infrastructure, and strong market demand. This dominance is demonstrated by recent strategic manoeuvres by big corporations. In July 2024, Cargill, Incorporated announced a $150 million investment to update and expand its maize starch plants in the United States, with the goal of increasing production efficiency and meeting the expanding demands of various industries. This investment demonstrates North America's strong position and dedication to maintaining its lead in the maize starch market.

Furthermore, supporting government policies in North America help to maintain the region's dominance. In June 2024, the United States government announced new agricultural support initiatives, including grants and subsidies for the maize processing business. These initiatives aim to boost domestic production and innovation in the sector, consolidating North America's dominant position in the global maize starch market. Such initiatives support the region's long-term growth and competitiveness, thereby consolidating its dominant position.

Asia Pacific:

The Asia Pacific region is seeing the strongest expansion in the worldwide maize starch market, owing to strong economic development, increased food and beverage consumption, and rising demand in a variety of industrial applications. Major companies' increase of production capacities has been a substantial contributor to this growth. For example, in August 2024, Ingredion Incorporated announced a significant investment in a new maize starch manufacturing facility in China. This strategic initiative is intended to improve production capacities and meet the region's increasing demand for maize starch, indicating a significant market potential.

Furthermore, supporting government policies in the Asia-Pacific region are accelerating market growth. In July 2024, the Indian government announced additional incentives to strengthen the domestic food processing industry, including subsidies for enterprises that use maize starch. This program is projected to boost local production and reduce dependency on imports, resulting in faster growth in the regional maize starch market. Such achievements reflect the Asia Pacific region's growing importance in the global maize starch market.

Global Corn Starch Market: Segmentation Analysis

The Global Corn Starch Market is segmented on the basis of By Type, By Application and By Geography.

Global Corn Starch Market, By Type

• Modified Starch
• Native Starch
• Sweeteners

Based on Type, the Global Corn Starch Market is segmented into Modified Starch, Native Starch, Sweeteners. Native Starch is the leading portion. Its wide range of uses in food and industrial operations helps it maintain its market leadership. The Modified Starch category is the fastest growing. This expansion is being driven by an increase in demand for customised starches with specific functional qualities for a wide range of food sector applications, including better texture, stability, and shelf life.

Global Corn Starch Market, By Application

• Food And Beverages
• Pharmaceuticals
• Paper and Board
• Textile

Based on Application, the Global Corn Starch Market is segmented into Food and Beverages, Pharmaceuticals, Paper and Board, Textile. The Food and Beverage segment is dominant. Corn Starch is widely utilised in the food sector due to its thickening, gelling, and stabilising qualities, making it a key application. The pharmaceuticals segment is the fastest expanding. This expansion is driven by the increased usage of maize starch as a binder and disintegrant in tablet formulations, as well as pharmaceutical advancements and health-conscious consumer trends.

Global Corn Starch Market, By Geography

• North America
• Europe
• Asia Pacific
• Rest of the World

Based on the Geography, the Global Corn Starch Market are classified into North America, Europe, Asia Pacific, Rest of the World. North America is the dominant region, owing to its advanced industrial infrastructure and widespread use of precision measurement technologies across industries. The Asia Pacific region is the fastest growing, thanks to rapid industrialization, expanding manufacturing capabilities, and rising investments in technology and infrastructure in emerging economies such as China and India.

Key Players

• The "Global Corn Starch Market" study report will provide valuable insight with an emphasis on the global market. The major players in the market are Ingredion Incorporated, Tate & Lyle PLC, Roquette Freres S.A., Tereos SA, AGRANA Beteiligungs AG, Grain Processing Corporation, HL Agro Products Pvt. Ltd., Associated British Foods plc, Dfe Pharma, Nihon Shokuhin Kako Co., Japan Corn Starch Co., Sanwa Starch Co.,

Our market analysis also entails a section solely dedicated to such major players wherein our analysts provide an insight into the financial statements of all the major players, along with its product benchmarking and SWOT analysis. The competitive landscape section also includes key development strategies, market share, and market ranking analysis of the above-mentioned players globally.

• Global Corn Starch Market: Recent Developments
• In June 2024, response to increased consumer demand for natural and clean-label ingredients, Tate & Lyle introduced a new line of non-GMO corn starch products, reaffirming the company's commitment to sustainability.
• In July 2024, Cargill announced a strategic alliance with a biotech business to create new maize starches with better functional qualities for the food and beverage industries, with the goal of meeting changing customer demands.

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL CORN STARCH MARKET

• 1.1 Overview of the Market
• 1.2 Scope of Report
• 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

• 3.1 Data Mining
• 3.2 Validation
• 3.3 Primary Interviews
• 3.4 List of Data Sources

4 GLOBAL CORN STARCH MARKET OUTLOOK

• 4.1 Overview
• 4.2 Market Dynamics
  • 4.2.1 Drivers
  • 4.2.2 Restraints
  • 4.2.3 Opportunities
• 4.3 Porters Five Force Model
• 4.4 Value Chain Analysis

5 GLOBAL CORN STARCH MARKET, BY TYPE

• 5.1 Overview
• 5.2 Modified Starch
• 5.3 Native Starch
• 5.4 Sweeteners

6 GLOBAL CORN STARCH MARKET, BY APPLICATION

• 6.1 Overview
• 6.2 Food & Beverages
• 6.3 Pharmaceuticals
• 6.4 Paper and Board
• 6.5 Textile
• 6.6 Others

7 GLOBAL CORN STARCH MARKET, BY GEOGRAPHY

• 7.1 Overview
• 7.2 North America
  • 7.2.1 U.S.
  • 7.2.2 Canada
  • 7.2.3 Mexico
• 7.3 Europe
  • 7.3.1 Germany
  • 7.3.2 U.K.
  • 7.3.3 France
  • 7.3.4 Rest of Europe
• 7.4 Asia Pacific
  • 7.4.1 China
  • 7.4.2 Japan
  • 7.4.3 India
  • 7.4.4 Rest of Asia Pacific
• 7.5 Rest of the World
  • 7.5.1 Latin America
  • 7.5.2 Middle East and Africa

8 GLOBAL CORN STARCH MARKET COMPETITIVE LANDSCAPE

• 8.1 Overview
• 8.2 Company Market Ranking
• 8.3 Key Development Strategies

9 COMPANY PROFILES

• 9.1 Cargill Incorporated
  • 9.1.1 Overview
  • 9.1.2 Financial Performance
  • 9.1.3 Product Outlook
  • 9.1.4 Key Developments
• 9.2 Archer Daniels Midland Company
  • 9.2.1 Overview
  • 9.2.2 Financial Performance
  • 9.2.3 Product Outlook
  • 9.2.4 Key Developments
• 9.3 Ingredion Incorporated
  • 9.3.1 Overview
  • 9.3.2 Financial Performance
  • 9.3.3 Product Outlook
  • 9.3.4 Key Developments
• 9.4 Tate & Lyle PLC
  • 9.4.1 Overview
  • 9.4.2 Financial Performance
  • 9.4.3 Product Outlook
  • 9.4.4 Key Developments
• 9.5 Roquette Freres S.A.
  • 9.5.1 Overview
  • 9.5.2 Financial Performance
  • 9.5.3 Product Outlook
  • 9.5.4 Key Developments
• 9.6 Tereos SA
  • 9.6.1 Overview
  • 9.6.2 Financial Performance
  • 9.6.3 Product Outlook
  • 9.6.4 Key Developments
• 9.7 AGRANA Beteiligungs AG
  • 9.7.1 Overview
  • 9.7.2 Financial Performance
  • 9.7.3 Product Outlook
  • 9.7.4 Key Developments
• 9.8 Grain Processing Corporation
  • 9.8.1 Overview
  • 9.8.2 Financial Performance
  • 9.8.3 Product Outlook
  • 9.8.4 Key Developments
• 9.9 HL Agro Products Pvt. Ltd.
  • 9.9.1 Overview
  • 9.9.2 Financial Performance
  • 9.9.3 Product Outlook
  • 9.9.4 Key Developments
• 9.10 Associated British Foods plc
  • 9.10.1 Overview
  • 9.10.2 Financial Performance
  • 9.10.3 Product Outlook
  • 9.10.4 Key Developments

10 KEY DEVELOPMENTS

• 10.1 Product Launches/Developments
• 10.2 Mergers and Acquisitions
• 10.3 Business Expansions
• 10.4 Partnerships and Collaborations

11 Appendix

• 11.1 Related Research