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甘蔗糖市场（按产品类型、特性、应用和地区）：未来预测（2026-2032 年）

Cane Sugar Market By Product Type (Powdered Sugar, Brown Sugar), By Nature (Organic, Conventional), By Application (Food Industry, Pharmaceutical), And Region For 2026-2032
出版日期: | 出版商: Verified Market Research | 英文 202 Pages | 商品交期: 2-3个工作天内

价格
简介目录

甘蔗糖市场评估（2026-2032）

全球人口成长和都市化推动了蔗糖市场需求的成长，这推动了消费需求的成长，尤其是对以蔗糖为甜味剂的食品的需求。加工食品、饮料、糖果甜点、药品和生质燃料的日益普及，也推动了对蔗糖作为关键原料的需求。预计2023年市场规模将超过2,496.9亿美元，到2032年将达到约3,203.5亿美元。

由于人们认为蔗糖等天然甜味剂比人工替代品更健康，蔗糖的需求正在增加。随着经济成长和消费者偏好的变化，预计未来对蔗糖的需求将保持强劲。对经济高效的蔗糖的需求不断增长，推动市场在2026年至2032年间以3.49%的复合年增长率成长。

甘蔗糖市场定义/概述

蔗糖是从甘蔗中提取的天然甜味剂，广泛用于食品和饮料。甘蔗汁经精製、结晶干燥后，製成糖晶体。蔗糖是世界上使用最广泛的醣类之一，广泛应用于食品业，特别是烘焙、糖果甜点和甜味饮料的生产。

蔗糖受客户需求和环境因素的影响。随着对天然、低加工甜味剂的需求不断增长，预计蔗糖将继续在市场上占据重要地位。然而，人们对糖摄取量及其健康影响的日益担忧，可能会刺激糖生产的创新，包括开发低热量的蔗糖替代品。此外，与全球推广环保农业实践的努力类似，蔗糖产业可能会优先考虑更永续的农业实践和减少对环境的影响。

全球糖消费量上升将如何推动蔗糖市场？

全球糖消费量的增加预计将大幅提振蔗糖市场。糖在食品和饮料行业中应用广泛，因此备受青睐。联合国粮食及农业组织 (FAO) 预测，全球糖消费量将从 2021 年的 1.703 亿吨增加到 2022 年的 1.724 亿吨。这项消费量成长凸显了世界对蔗糖作为主要糖来源的持续依赖，随着各产业和消费者对这种重要甜味剂的需求持续成长，蔗糖市场也将随之成长。

人口成长和都市化预计将推动蔗糖市场的发展。随着全球人口的成长和都市化的加快，对加工食品和饮料的需求也日益增长，其中许多都含有蔗糖。联合国预测，到2050年，世界人口将达到97亿，其中大部分成长来自大都会圈。随着食品製造商增加产量以满足人口稠密的都市区日益增长的消费需求，人口结构的变化预计将改善蔗糖市场。

供应链中断将如何影响甘蔗糖市场成长？

供应链中断预计将阻碍蔗糖市场的扩张。这些由物流障碍、劳动力短缺、地缘政治衝突等因素造成的中断，将导致蔗糖运输和分销的延误。化肥和机械等必需投入品的供应中断可能会阻碍甘蔗生产。新冠疫情及其引发的全球贸易紧张局势暴露了供应链中的脆弱性，导致价格上涨，并给製造商带来不确定性。这些问题可能会减少甘蔗供应，推高价格，并限制蔗糖市场的扩张。

来自其他甜味剂的竞争可能会影响蔗糖市场的成长。随着注重健康的消费者转向低热量的天然甜味剂，例如甜菊糖、阿斯巴甜和罗汉果，对普通蔗糖的需求可能会下降。这些替代品通常被认为是更健康的选择，因此促进了它们被纳入各种食品和饮料中。食品製造商正在回应消费者的需求，并重新配製其产品以纳入这些替代品，这给蔗糖的市场占有率带来了压力。消费行为和商业惯例的这种变化可能会限制未来几年蔗糖市场的成长潜力。

目录

第一章全球甘蔗糖市场：简介

  • 市场概览
  • 分析范围
  • 先决条件

第二章执行摘要

第三章 已验证的市场研究分析方法

  • 资料探勘
  • 验证
  • 第一手资料
  • 资料来源列表

第四章全球甘蔗糖市场展望

  • 概述
  • 市场动态
    • 驱动程式
    • 限制因素
    • 机会
  • 波特五力模型
  • 价值链分析
  • 法律规范

第五章 全球甘蔗糖市场依产品类型划分

  • 概述
  • 糖粉
  • 红糖
  • 砂糖
  • 液体糖

6. 全球甘蔗糖市场类型

  • 概述
  • 有机的
  • 本地物种

第七章全球甘蔗糖市场应用

  • 概述
  • 食品工业
  • 製药
  • 化妆品
  • 生质燃料

8. 全球甘蔗糖市场（按地区）

  • 概述
  • 北美洲
    • 美国
    • 加拿大
    • 墨西哥
  • 欧洲
    • 德国
    • 英国
    • 法国
    • 其他欧洲国家
  • 亚太地区
    • 中国
    • 日本
    • 印度
    • 其他亚太地区
  • 拉丁美洲
    • 巴西
    • 阿根廷
  • 其他地区 (ROW)

第九章全球甘蔗糖市场竞争格局

  • 概述
  • 各公司市场占有率
  • 供应商格局
  • 主要发展策略

第十章 公司简介

  • Cosan SA
  • EID-Parry（India）Limited
  • American Crystal Sugar Company
  • Raizen SA
  • Louis Dreyfus Company BV
  • Associated British Foods Plc.
  • Tereos International Limited
  • Tongaat Hulett Sugar South Africa Limited
  • Shree Renuka Sugars Limited
  • Global Organics Limited
  • Do-It Ingredient BV
  • Wilmar Sugar Australia Limited
  • Tate & Lyle plc
  • ASR Group International Inc

第十一章 主要趋势

  • 产品发布/开发
  • 企业合併与收购（M&A）
  • 业务扩展
  • 伙伴关係与合作

第十二章 附录

  • 相关分析
简介目录
Product Code: 55249

Cane Sugar Market Valuation - 2026-2032

The increase in demand for the cane sugar market is rising globally population and urbanization have resulted in increased consumer demand for food goods, especially those sweetened with cane sugar. The expanding popularity of processed foods, beverages, confectionery, pharmaceuticals, and biofuels has increased the demand for cane sugar as a vital ingredient. The market size surpass USD 249.69 Billion valued in 2023 to reach a valuation of around USD 320.35 Billion by 2032.

As people become more aware of the health benefits of natural sweeteners like cane sugar versus artificial substitutes, demand for them has increased. As economies grow and consumer preferences shift, demand for cane sugar is projected to stay strong in the future years. The rising demand for cost-effective and efficient cane sugar is enabling the market grow at a CAGR of 3.49% from 2026 to 2032.

Cane Sugar Market: Definition/ Overview

Cane sugar, obtained from sugarcane, is a natural sweetener that is widely used in food and beverage products. It is made by extracting juice from sugarcane, which is then refined, crystallized, and dried into sugar crystals. Cane sugar is one of the most widely used sugars in the world, and it is used extensively in the food sector, particularly in baking, confectionery, and the creation of sweetened beverages.

Cane sugar is influenced by changing customer demands and environmental concerns. Cane sugar is expected to remain relevant in the market as demand for natural and less processed sweeteners grows. However, growing concerns about sugar intake and its influence on health may spur innovation in sugar manufacturing, such as the creation of low-calorie alternatives made from cane sugar. Furthermore, the industry may prioritize more sustainable farming practices and reduced environmental effects, in line with global efforts to promote environmentally friendly agricultural methods.

How will the Increasing Global Sugar Consumption Drive the Cane Sugar Market?

The rising global sugar consumption is predicted to greatly boost the cane sugar market. Sugar is becoming more prevalent, owing to its widespread use in the food and beverage industries. The Food and Agriculture Organization (FAO) estimates that worldwide sugar consumption will reach 172.4 million tons in 2022, up from 170.3 million tons in 2021. This rising consumption highlights the world's continuous reliance on cane sugar as the principal source of sugar, fueling market growth as sectors and consumers continue to need this vital sweetener.

The expanding population and urbanization are expected to fuel the cane sugar market. As the world's population grows and urbanization accelerates, there is an increasing demand for processed goods and beverages, many of which contain cane sugar. The United Nations predicts that the world's population will reach 9.7 billion by 2050, with metropolitan areas accounting for a large share of this growth. This demographic shift is likely to improve the cane sugar market, as food manufacturers increase production to meet rising consumer demand in these densely populated urban areas.

How Do the Supply Chain Disruptions Affect the Growth of the Cane Sugar Market?

Supply chain disruptions are anticipated to impede the expansion of the cane sugar market. These disturbances, caused by logistical obstacles, labor shortages, and geopolitical conflicts, can cause delays in cane sugar shipping and distribution. Disruptions in the delivery of essential inputs, such as fertilizers and machinery, might impede sugarcane production. The COVID-19 epidemic and subsequent global trade battles have exposed the vulnerability of supply chains, resulting in higher prices and uncertainty for manufacturers. These problems may diminish the availability of cane sugar on the market, raising prices and potentially limiting market expansion.

The competition from other sweeteners will have an impact on the growth of the cane sugar market. As health-conscious consumers seek for low-calorie and natural sweeteners such as stevia, aspartame, and monk fruit, demand for typical cane sugar may decrease. These alternatives are frequently seen as healthier options, which encourages their use in a variety of food and beverage products. Food manufacturers are responding to consumer demands by reformulating products to include these substitutes, putting cane sugar's market share under pressure. This shift in consumer behavior and business methods may limit the development potential of the cane sugar market in the coming years.

Category-Wise Acumens

Will the Baking and Cooking Fuel the Granulated Sugar Segment for the Cane Sugar Market?

Granulated sugar continues to dominate the cane sugar market. Baking and cooking are expected to drive the granulated sugar segment in the cane sugar market. Granulated sugar is a common component in a variety of baking and cooking applications, including cakes, cookies, sauces, and marinades. Its versatility, ease of use, and ability to add sweetness, texture, and structure to recipes make it essential in both home kitchens and professional food manufacturing. As home baking habits continue to climb, fueled mostly by the COVID-19 pandemic, and the food service industry recovers and develops, the demand for granulated sugar in these applications is likely to rise, propelling the segment's growth in the cane sugar market.

Granulated sugar's neutral flavor is a major driving force in its part of the cane sugar market. Granulated sugar's mild and adaptable sweetness allows it to integrate effortlessly into a wide range of food and beverage products while maintaining their original flavor profiles. This neutrality makes it a popular choice among both home cooks and commercial food makers, who use it to boost sweetness without imparting any specific flavor that could interfere with other components. Its ability to give uniform sweetness while preserving the natural flavors of recipes is a major factor driving market demand for granulated sugar.

How will the Increasing Demand for Sweet-Tasting Products Boost the Food Industry Segment for the Cane Sugar Market?

The food industry continues to be the category experiencing the fastest growth in the cane sugar market. The growing demand for sweet-tasting products is propelling the food industry segment of the cane sugar market. Consumers' affection for sweet flavors in a variety of products, from desserts and baked goods to beverages and snacks, has resulted in a steady demand for cane sugar as a crucial ingredient. As the global population rises and urbanizes, so does the consumption of processed and convenience foods, many of which are sweetened with cane sugar. This tendency, combined with the rising food and beverage industry, particularly in emerging nations, is boosting the demand for cane sugar within the food business, making it an essential component of market growth.

Sweeteners and flavor enhancers will dominate the food industry section of the cane sugar market. Cane sugar's role as a key sweetener and flavor enhancer is critical for establishing desirable taste profiles and balancing flavors in a variety of food products. Its ability to improve sweetness and texture makes it a popular choice among food manufacturers. As consumer demand for delicious and appealing products rises, the reliance on cane sugar to produce these sensory properties will drive its use and market expansion in the food sector.

How will the Increasing Global Sugar Consumption Drive the Cane Sugar Market?

The rising global sugar consumption is predicted to greatly boost the cane sugar market. Sugar is becoming more prevalent, owing to its widespread use in the food and beverage industries. The Food and Agriculture Organization (FAO) estimates that worldwide sugar consumption will reach 172.4 million tons in 2022, up from 170.3 million tons in 2021. This rising consumption highlights the world's continuous reliance on cane sugar as the principal source of sugar, fueling market growth as sectors and consumers continue to need this vital sweetener.

The expanding population and urbanization are expected to fuel the cane sugar market. As the world's population grows and urbanization accelerates, there is an increasing demand for processed goods and beverages, many of which contain cane sugar. The United Nations predicts that the world's population will reach 9.7 billion by 2050, with metropolitan areas accounting for a large share of this growth. This demographic shift is likely to improve the cane sugar market, as food manufacturers increase production to meet rising consumer demand in these densely populated urban areas.

How Do the Supply Chain Disruptions Affect the Growth of the Cane Sugar Market?

Supply chain disruptions are anticipated to impede the expansion of the cane sugar market. These disturbances, caused by logistical obstacles, labor shortages, and geopolitical conflicts, can cause delays in cane sugar shipping and distribution. Disruptions in the delivery of essential inputs, such as fertilizers and machinery, might impede sugarcane production. The COVID-19 epidemic and subsequent global trade battles have exposed the vulnerability of supply chains, resulting in higher prices and uncertainty for manufacturers. These problems may diminish the availability of cane sugar on the market, raising prices and potentially limiting market expansion.

The competition from other sweeteners will have an impact on the growth of the cane sugar market. As health-conscious consumers seek for low-calorie and natural sweeteners such as stevia, aspartame, and monk fruit, demand for typical cane sugar may decrease. These alternatives are frequently seen as healthier options, which encourages their use in a variety of food and beverage products. Food manufacturers are responding to consumer demands by reformulating products to include these substitutes, putting cane sugar's market share under pressure. This shift in consumer behavior and business methods may limit the development potential of the cane sugar market in the coming years.

Category-Wise Acumens

Will the Baking and Cooking Fuel the Granulated Sugar Segment for the Cane Sugar Market?

Granulated sugar continues to dominate the cane sugar market. Baking and cooking are expected to drive the granulated sugar segment in the cane sugar market. Granulated sugar is a common component in a variety of baking and cooking applications, including cakes, cookies, sauces, and marinades. Its versatility, ease of use, and ability to add sweetness, texture, and structure to recipes make it essential in both home kitchens and professional food manufacturing. As home baking habits continue to climb, fueled mostly by the COVID-19 pandemic, and the food service industry recovers and develops, the demand for granulated sugar in these applications is likely to rise, propelling the segment's growth in the cane sugar market.

Granulated sugar's neutral flavor is a major driving force in its part of the cane sugar market. Granulated sugar's mild and adaptable sweetness allows it to integrate effortlessly into a wide range of food and beverage products while maintaining their original flavor profiles. This neutrality makes it a popular choice among both home cooks and commercial food makers, who use it to boost sweetness without imparting any specific flavor that could interfere with other components. Its ability to give uniform sweetness while preserving the natural flavors of recipes is a major factor driving market demand for granulated sugar.

How will the Increasing Demand for Sweet-Tasting Products Boost the Food Industry Segment for the Cane Sugar Market?

The food industry continues to be the category experiencing the fastest growth in the cane sugar market. The growing demand for sweet-tasting products is propelling the food industry segment of the cane sugar market. Consumers' affection for sweet flavors in a variety of products, from desserts and baked goods to beverages and snacks, has resulted in a steady demand for cane sugar as a crucial ingredient. As the global population rises and urbanizes, so does the consumption of processed and convenience foods, many of which are sweetened with cane sugar. This tendency, combined with the rising food and beverage industry, particularly in emerging nations, is boosting the demand for cane sugar within the food business, making it an essential component of market growth.

Sweeteners and flavor enhancers will dominate the food industry section of the cane sugar market. Cane sugar's role as a key sweetener and flavor enhancer is critical for establishing desirable taste profiles and balancing flavors in a variety of food products. Its ability to improve sweetness and texture makes it a popular choice among food manufacturers. As consumer demand for delicious and appealing products rises, the reliance on cane sugar to produce these sensory properties will drive its use and market expansion in the food sector.

Country/Region-wise Acumens

Will the Changing Dietary Habits in the Asian Pacific Region Lead the Cane Sugar Market?

The Asia-Pacific region has emerged as the largest market for cane sugar. Changing dietary preferences in Asia-Pacific are boosting the cane sugar market. Rising disposable incomes and changing dietary choices are driving the region's increased use of sweetened items. According to the Food and Agriculture Organization (FAO), Asia's sugar consumption will reach around 99 million tons in 2022, and this trend is projected to continue. The growing middle class and increasing urbanization drive up demand for processed and sweetened meals. The International Sugar Organization (ISO) expects sugar consumption to rise across the area by 2025, supporting the growth of the cane sugar market.

Rapid economic growth in Asia-Pacific is propelling the cane sugar market. The region's robust economic performance, with a World Bank-reported GDP growth rate of 6.5% in 2023, is growing disposable incomes and purchasing power. This economic expansion is resulting in increased consumer spending on food and beverages, including sweetened items. The International Monetary Fund (IMF) forecasts an annual growth rate of 5.8% through 2025, which is likely to raise living standards and stimulate demand for cane sugar, a vital ingredient in many food items enjoyed by the region's growing affluent population.

Will the Economic Development Expand the Middle East & Africa Region for the Cane Sugar Market?

The Middle East and Africa region the fastest growth in the cane sugar market. Economic development is propelling the cane sugar market in the Middle East and Africa. Government programs aimed at improving agricultural and food security are contributing considerably to this rise. The Food and Agriculture Organization (FAO) reports that greater expenditures in agricultural development are improving local food supply and lowering reliance on imports. The African Development Bank (AfDB) has set aside more than $1 billion in 2023 to fund agricultural projects, including increased sugarcane cultivation. This commitment to improving agricultural infrastructure is projected to boost the sugarcane market. The International Sugar Organization (ISO) anticipates a 3.2% annual growth rate in regional sugar production through 2025, highlighting the importance of these.

The growing population in the Middle East and Africa is driving the cane sugar market. With the United Nations predicting an increase of over 1.5 billion people by 2050, many of whom will be under the age of 25, there will be a greater need for sweetened foods and beverages. This young demographic contributes to increased consumption of consumer goods, particularly cane sugar. According to the World Bank, population growth is predicted to fuel the regional cane sugar market, reflecting increased consumption patterns among this expanding and youthful population.

Competitive Landscape

The cane sugar market is a dynamic and competitive space, characterized by a diverse range of players vying for market share. These players are on the run for solidifying their presence through the adoption of strategic plans such as collaborations, mergers, acquisitions, and political support.

The organizations are focusing on innovating their product line to serve the vast population in diverse regions. Some of the prominent players operating in the cane sugar market include: Cosan SA, I.D.-Parry (India) Limited, American Crystal Sugar Company, Raizen S.A., Louis Dreyfus Company B.V., Associated British Foods Plc., Tereos International Limited, Tongaat Hulett Sugar South Africa Limited, Shree Renuka Sugars Limited, Global Organics Limited, Do-It Ingredient BV, Wilmar Sugar Australia Limited, Tate & Lyle plc, ASR Group International Inc.

Latest Developments

In January 2024, the Indian government announced that 8,606 tons of raw cane sugar would be shipped from India to the United States.

In January 2023, Wholesome Brand, part of Whole Earth Brands, Inc., will launch Regenerated Organic Certified sugars.

In November 2022, Shell signed a long-term arrangement with Brazil's Razen to buy 3.25 billion liters (860,000 gallons US) of sugar-cane cellulosic ethanol. Razen plans to build five plants in Brazil, bringing its total portfolio of cellulosic ethanol facilities to nine, to produce the low-carbon fuel. Raizen will use the bagasse left over from sugar production and conventional sugarcane ethanol to make cellulosic ethanol.

In August 2022, Raizen and ASR Group cooperated to provide certified non-GMO cane sugar solutions to the market. The partnership's goal is to develop a raw cane sugar supply chain that is sustainable, completely traceable, and non-GMO certified. The effort intends to provide a consistent supply of non-GMO cane sugar to processors and consumers globally.

Cane Sugar Market, By Category

  • Product Type:
  • Powdered Sugar
  • Brown Sugar
  • Granulated Sugar
  • Liquid Sugar
  • Nature:
  • Organic
  • Conventional
  • Application:
  • Food Industry
  • Pharmaceutical
  • Cosmetics
  • Biofuels
  • Region:
  • North America
  • Europe
  • Asia-Pacific
  • South America
  • Middle East & Africa

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL CANE SUGAR MARKET

  • 1.1 Overview of the Market
  • 1.2 Scope of Report
  • 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

  • 3.1 Data Mining
  • 3.2 Validation
  • 3.3 Primary Interviews
  • 3.4 List of Data Sources

4 GLOBAL CANE SUGAR MARKET OUTLOOK

  • 4.1 Overview
  • 4.2 Market Dynamics
    • 4.2.1 Drivers
    • 4.2.2 Restraints
    • 4.2.3 Opportunities
  • 4.3 Porters Five Force Model
  • 4.4 Value Chain Analysis
  • 4.5 Regulatory Framework

5 GLOBAL CANE SUGAR MARKET, BY PRODUCT TYPE

  • 5.1 Overview
  • 5.2 Powdered Sugar
  • 5.3 Brown Sugar
  • 5.4 Granulated Sugar
  • 5.5 Liquid Sugar

6 GLOBAL CANE SUGAR MARKET, BY NATURE

  • 6.1 Overview
  • 6.2 Organic
  • 6.3 Conventional

7 GLOBAL CANE SUGAR MARKET, BY APPLICATION

  • 7.1 Overview
  • 7.2 Food Industry
  • 7.3 Pharmaceutical
  • 7.4 Cosmetics
  • 7.5 Biofuels

8 GLOBAL CANE SUGAR MARKET, BY GEOGRAPHY

  • 8.1 Overview
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
    • 8.2.3 Mexico
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 U.K.
    • 8.3.3 France
    • 8.3.4 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 Japan
    • 8.4.3 India
    • 8.4.4 Rest of Asia Pacific
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Argentina
  • 8.6 Rest of the World

9 GLOBAL CANE SUGAR MARKET COMPETITIVE LANDSCAPE

  • 9.1 Overview
  • 9.2 Company Market Share
  • 9.3 Vendor Landscape
  • 9.4 Key Development Strategies

10 COMPANY PROFILES

  • 10.1 Cosan SA
    • 10.1.1 Overview
    • 10.1.2 Financial Performance
    • 10.1.3 Product Outlook
    • 10.1.4 Key Developments
  • 10.2 E.I.D.-Parry (India) Limited
    • 10.2.1 Overview
    • 10.2.2 Financial Performance
    • 10.2.3 Product Outlook
    • 10.2.4 Key Developments
  • 10.3 American Crystal Sugar Company
    • 10.3.1 Overview
    • 10.3.2 Financial Performance
    • 10.3.3 Product Outlook
    • 10.3.4 Key Developments
  • 10.4 Raizen S.A.
    • 10.4.1 Overview
    • 10.4.2 Financial Performance
    • 10.4.3 Product Outlook
    • 10.4.4 Key Developments
  • 10.5 Louis Dreyfus Company B.V.
    • 10.5.1 Overview
    • 10.5.2 Financial Performance
    • 10.5.3 Product Outlook
    • 10.5.4 Key Developments
  • 10.6 Associated British Foods Plc.
    • 10.6.1 Overview
    • 10.6.2 Financial Performance
    • 10.6.3 Product Outlook
    • 10.6.4 Key Developments
  • 10.7 Tereos International Limited
    • 10.7.1 Overview
    • 10.7.2 Financial Performance
    • 10.7.3 Product Outlook
    • 10.7.4 Key Developments
  • 10.8 Tongaat Hulett Sugar South Africa Limited
    • 10.8.1 Overview
    • 10.8.2 Financial Performance
    • 10.8.3 Product Outlook
    • 10.8.4 Key Developments
  • 10.9 Shree Renuka Sugars Limited
    • 10.9.1 Overview
    • 10.9.2 Financial Performance
    • 10.9.3 Product Outlook
    • 10.9.4 Key Developments
  • 10.10 Global Organics Limited
    • 10.10.1 Overview
    • 10.10.2 Financial Performance
    • 10.10.3 Product Outlook
    • 10.10.4 Key Developments
  • 10.11 Do-It Ingredient BV
    • 10.11.1 Overview
    • 10.11.2 Financial Performance
    • 10.11.3 Product Outlook
    • 10.11.4 Key Developments
  • 10.12 Wilmar Sugar Australia Limited
    • 10.12.1 Overview
    • 10.12.2 Financial Performance
    • 10.12.3 Product Outlook
    • 10.12.4 Key Developments
  • 10.13 Tate & Lyle plc
    • 10.13.1 Overview
    • 10.13.2 Financial Performance
    • 10.13.3 Product Outlook
    • 10.13.4 Key Developments
  • 10.14 ASR Group International Inc
    • 10.14.1 Overview
    • 10.14.2 Financial Performance
    • 10.14.3 Product Outlook
    • 10.14.4 Key Developments

11 KEY DEVELOPMENTS

  • 11.1 Product Launches/Developments
  • 11.2 Mergers and Acquisitions
  • 11.3 Business Expansions
  • 11.4 Partnerships and Collaborations

12 Appendix

  • 12.1 Related Research