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全球异麦芽酮糖市场研究报告 - 2024 年至 2032 年产业分析、规模、份额、成长、趋势与预测Global Isomaltulose Market Research Report - Industry Analysis, Size, Share, Growth, Trends and Forecast 2024 to 2032 |
全球异麦芽酮糖市场需求预计将从2023年的8,768.8亿美元达到近1,4,258.2亿美元的市场规模,2024-2032年研究期间复合年增长率为5.55%。
异麦芽酮糖是一种蔗糖异构体,是一种还原性二糖,由果糖和葡萄糖分子透过 1, 6-糖苷键连接而成。它天然存在于蜂蜜、甘蔗和甜菜萃取物中,含量较低。异麦芽酮糖经由蔗糖的酵素重排而製造用于商业用途;生物催化剂蔗糖-葡萄糖基变位酶用于进行这种转化。异麦芽酮糖在食品工业中用于製造运动饮料、能量饮料、稀释软性饮料、谷物、谷物棒、糖果、巧克力、即食食品、饼干以及维生素和矿物质补充剂。异麦芽酮糖广泛应用于食品和饮料行业,生产各种食品补充剂和保健饮料。异麦芽酮糖提供的热量与蔗糖相同,但甜味能力只有蔗糖的一半。它以自由流动的粉末形式提供,用于食品工业和医疗保健行业等工业应用。
全球异麦芽酮糖市场的驱动因素是食品和保健品生产中对非致癌糖的需求不断增加。异麦芽酮糖广泛用于生产食品,如糖果、谷物、巧克力、运动饮料、能量饮料以及保健品。消费者对使用异麦芽酮糖的认识不断提高,加上政府鼓励使用异麦芽酮糖的政策也推动了全球市场的发展。由于异麦芽酮糖的这种特性,异麦芽酮糖被证明是无致癌物质的,异麦芽酮糖被广泛用于加工食品和饮料产品的製造以及医疗保健行业的利用。
研究报告涵盖波特五力模型、市场吸引力分析和价值链分析。这些工具有助于清晰地了解行业结构并评估全球范围内的竞争吸引力。此外,这些工具也对全球异麦芽酮糖市场的各个细分市场进行了包容性评估。异麦芽酮糖产业的成长和趋势为本研究提供了整体方法。
异麦芽酮糖市场报告的这一部分提供了国家和区域层面细分市场的详细资料,从而帮助策略师确定相应产品或服务的目标人群以及即将到来的机会。
本节涵盖区域前景,重点介绍北美、欧洲、亚太地区、拉丁美洲以及中东和非洲异麦芽酮糖市场当前和未来的需求。此外,该报告重点关注所有主要地区各个应用领域的需求、估计和预测。
该研究报告还涵盖了市场主要参与者的全面概况以及对全球竞争格局的深入了解。异麦芽酮糖市场的主要参与者包括 Now Food、BENEO GmbH、Merck KGaA、Cargill Inc.、ErgoNutrition(TM)、。本节包含竞争格局的整体视图,包括各种策略发展,例如关键併购、未来产能、合作伙伴关係、财务概况、合作、新产品开发、新产品发布和其他发展。
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The global demand for Isomaltulose Market is presumed to reach the market size of nearly USD 1425.82 Billion by 2032 from USD 876.88 Billion in 2023 with a CAGR of 5.55% under the study period 2024-2032.
Isomaltulose,a sucrose isomer, is a reducing disaccharide which is composed of a fructose and glucose molecule attached by a 1, 6- glycosidic bond. It is naturally found at low levels in honey, sugar cane and sugar beet extract. Isomaltulose is manufactured for commercial use by the enzymatic rearrangement of sucrose; the biocatalyst sucrose -glucosylmutase is used for carrying out this conversion. Isomaltulose is used in the food industry to manufacture sports drinks, energy drinks, diluted soft drinks, cereals, cereals bars, candies, chocolates, ready-to-eat meals, biscuits, and vitamins and minerals supplements. Isomaltulose is extensively utilized in the food and beverage industry to produce various food supplements and health drinks. Isomaltulose offers the same amount of calories as sucrose but contains half the sweetening power compared to sucrose. It is available in the free-flowing powdered form used for industrial applications such as the food industry and healthcare industry.
The global isomaltulose market driving factor is the increasing demand for non-carcinogenic sugar to manufacture food and healthcare products. Isomaltulose is extensively used to produce food products such as candies, cereals, chocolates, sports, and energy drinks, along with health supplements. Rising awareness among the consumers about using isomaltulose coupled with the government policies encouraging the use of isomaltulose is also fueling the market globally. Isomaltulose is proven as carcinogen-free due to such property isomaltulose is being used extensively in the manufacturing of processed food and beverage products and utilization in the healthcare industry.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of Isomaltulose. The growth and trends of Isomaltulose industry provide a holistic approach to this study.
This section of the Isomaltulose market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Isomaltulose market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the Isomaltulose market include Now Food, BENEO GmbH, Merck KGaA, Cargill Inc., ErgoNutrition(TM), . This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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