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GMIPulse - 食品饮料市场情报订阅GMIPulse - Food & Beverage Market Intelligence Subscription |
Global Market Insights Inc. 提供 GMIPulse,这是一个支援商业智慧 (BI) 的尖端平台,旨在提供最佳的策略价值。 GMIPulse 提供适应性强的订阅服务,可根据您的独特需求进行客製化,提供全面而细緻的市场资料、竞争格局洞察以及对行业生态系统的深入了解。该平台是满足所有市场研究需求的首选解决方案,确保您领先于最新趋势和技术进步。
在消费者偏好变化、技术进步和监管发展的推动下,食品和饮料产业不断发展。 GMIPulse 提供食品和饮料行业以下关键集群的深入见解:
在消费者对健康产品和创新口味需求不断增长的推动下,全球饮料市场预计从 2023 年到 2030 年将以 5.3% 的复合年增长率成长。主要市场包括非酒精饮料、酒精饮料和功能饮料。例如,功能性饮料市场(包括能量饮料和强化水)因其健康益处而越来越受欢迎。
在加工食品需求不断增长以及提高食品安全和延长保质期的需求的推动下,食品添加剂市场预计从 2023 年到 2030 年将以 6.1% 的复合年增长率扩张。主要部分包括防腐剂、增味剂和着色剂。随着消费者寻求合成添加剂的更健康替代品,甜菊糖和罗汉果等天然添加剂变得越来越受欢迎。
在加工技术进步和方便食品需求不断增长的推动下,全球食品加工市场预计从 2023 年到 2030 年将以 4.8% 的复合年增长率成长。主要领域包括肉类加工、乳製品加工以及烘焙和糖果加工。食品加工中自动化和人工智慧的采用正在提高效率和产品品质。
在外食趋势上升和送餐服务日益普及的支持下,预计2023年至2030年食品服务市场将以5.5%的复合年增长率扩张。主要领域包括餐厅、咖啡馆和餐饮服务。线上食品配送平台和幽灵厨房的兴起正在改变食品服务业。
在严格的食品安全法规和食源性疾病发生率上升的推动下,食品检测市场预计从 2023 年到 2030 年将以 7.2% 的复合年增长率成长。关键领域包括微生物检测、化学检测和营养标籤。快速检测方法和可追溯性区块链等检测技术的创新正在增强食品安全和品质保证。
在消费者健康意识不断提高的推动下,营养保健品市场预计从 2023 年到 2030 年将以 8.4% 的复合年增长率强劲增长。主要细分市场包括膳食补充剂、功能性食品和功能性饮料。随着消费者寻求除基本营养之外还能提供健康益处的产品,对益生菌、omega-3 脂肪酸和植物蛋白的需求正在激增。
在消费者忙碌的生活方式和对即食食品日益增长的偏好的推动下,全球加工食品市场预计从 2023 年到 2030 年将以 4.9% 的复合年增长率增长。主要市场包括冷冻食品、罐头食品和零食。清洁标籤产品和天然成分的趋势正在影响更健康的加工食品的发展。
在高蛋白饮食需求不断增长和运动营养行业增长的支持下,蛋白质市场预计从 2023 年到 2030 年将以 6.7% 的复合年增长率扩张。主要部分包括动物性蛋白质、植物性蛋白质和昆虫蛋白质。植物蛋白,例如豌豆蛋白和大豆蛋白,由于其环境效益和健康优势而受到关注。
GMIPulse 透过其支援 BI 的平台提供无与伦比的策略价值。凭藉其可自订的互动式介面、准确的资料和全面的市场洞察,GMIPulse 是您在竞争激烈的食品和饮料市场领域中保持领先地位的重要工具。立即订阅,释放您的市场研究和策略规划能力的全部潜力。
Global Market Insights Inc. offers GMIPulse, a cutting-edge, Business Intelligence (BI)-enabled platform designed to deliver the finest strategic value. GMIPulse offers an adaptable subscription service, customizable to meet your unique needs, providing comprehensive and granular market data, competitive landscape insights, and an in-depth understanding of industry ecosystems. This platform is your go-to solution for all market research needs, ensuring you stay ahead with the latest trends and technological advancements.
The food & beverage industry is continuously evolving, driven by changing consumer preferences, technological advancements, and regulatory developments. GMIPulse provides in-depth insights into the following key clusters within the food & beverage industry:
The global beverages market is expected to grow at a CAGR of 5.3% from 2023 to 2030, driven by increasing consumer demand for health-conscious products and innovative flavors. Key markets include non-alcoholic beverages, alcoholic beverages, and functional drinks. For instance, the functional beverages market, which includes energy drinks and fortified waters, is gaining popularity due to its health benefits.
The food additives market is projected to expand at a CAGR of 6.1% from 2023 to 2030, fueled by the rising demand for processed foods and the need for enhanced food safety and shelf life. Major segments include preservatives, flavor enhancers, and colorants. Natural additives like stevia and monk fruit are becoming increasingly popular as consumers seek healthier alternatives to synthetic additives.
The global food processing market is anticipated to grow at a CAGR of 4.8% from 2023 to 2030, driven by advancements in processing technologies and the growing demand for convenience foods. Key areas include meat processing, dairy processing, and bakery & confectionery processing. The adoption of automation and AI in food processing is enhancing efficiency and product quality.
The food service market is expected to expand at a CAGR of 5.5% from 2023 to 2030, supported by the rising trend of dining out and the growing popularity of food delivery services. Major segments include restaurants, cafes, and catering services. The rise of online food delivery platforms and ghost kitchens is transforming the food service industry.
The food testing market is projected to grow at a CAGR of 7.2% from 2023 to 2030, driven by stringent food safety regulations and the increasing incidence of foodborne illnesses. Key areas include microbiological testing, chemical testing, and nutritional labeling. Innovations in testing technologies, such as rapid detection methods and blockchain for traceability, are enhancing food safety and quality assurance.
The nutraceuticals market is anticipated to grow at a robust CAGR of 8.4% from 2023 to 2030, fueled by the rising consumer awareness about health and wellness. Major segments include dietary supplements, functional foods, and functional beverages. The demand for probiotics, omega-3 fatty acids, and plant-based proteins is surging as consumers seek products that offer health benefits beyond basic nutrition.
The global processed food market is expected to grow at a CAGR of 4.9% from 2023 to 2030, driven by the busy lifestyles of consumers and the growing preference for ready-to-eat meals. Key markets include frozen foods, canned foods, and snacks. The trend towards clean label products and natural ingredients is influencing the development of healthier processed food options.
The proteins market is projected to expand at a CAGR of 6.7% from 2023 to 2030, supported by the increasing demand for high-protein diets and the growth of the sports nutrition sector. Major segments include animal-based proteins, plant-based proteins, and insect proteins. Plant-based proteins, such as pea protein and soy protein, are gaining traction due to their environmental benefits and health advantages.
GMIPulse offers unparalleled strategic value through its BI-enabled platform. With its customizable and interactive interface, accurate data, and comprehensive market insights, GMIPulse is your essential tool for staying ahead in the competitive food & beverage market landscape. Subscribe today to unlock the full potential of your market research and strategic planning capabilities.