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天然食品着色剂市场：成长、未来展望与竞争分析（2025-2033）
市场调查报告书
商品编码
1645242

天然食品着色剂市场：成长、未来展望与竞争分析（2025-2033）

Natural Food Color Market - Growth, Future Prospects and Competitive Analysis, 2025 - 2033
出版日期: | 出版商: Acute Market Reports | 英文 170 Pages | 商品交期: 最快1-2个工作天内

价格

天然食品着色剂市场主要集中在源自植物、矿物质和动物等天然来源的着色剂的製造和分销，而不是合成生产的着色剂。这些着色剂被添加到食品中以增强或恢復其颜色，使产品对消费者更具吸引力。近几十年来，随着消费者偏好转向清洁标章 和全天然产品，对天然食用色素的需求激增。预计2025年至2033年期间天然食品着色剂市场年复合成长率为 8.1%。

驱动因素：注重健康的消费者和清洁标籤运动

天然食品着色剂市场快速成长的驱动力之一是注重健康的消费者数量的不断增加。随着人们越来越意识到食品中合成染料和化学物质的潜在有害影响，许多人开始有意选择天然替代品。例如，公共利益科学中心报告某些合成染料可能会导致儿童过动症。随着这些事实越来越为人所知，尤其是家长们日益购买含有天然食用色素的产品。此外，倡导食品标籤透明度和提倡使用天然成分的清洁标籤运动也进一步推动了需求。像 Panera 和 General Mills 这样的品牌透过消除人工色素来回应消费者的需求。

机会：新兴经济体的需求不断成长

新兴经济体，特别是亚太地区，为天然食品着色剂市场提供了巨大的机会。随着印度和中国等国家的中产阶级人口不断成长，饮食习惯发生了显着变化。随着可支配收入的增加，这些消费者不仅寻求味道更好的食物，也寻求更健康的选择。亚洲食品工业的一项调查发现，超过 70%的亚洲消费者认为食品天然非常重要，这支持了天然食用色素的潜力。机会在于透过强调天然食用色素的健康益处并根据当地口味定制产品来挖掘这一巨大的细分市场。

限制因素：生产成本高、稳定性问题

然而，天然食品着色剂市场面临一个主要限制：生产成本高。从天然来源中提取色素通常比生产合成色素需要更多的劳动力和时间。此外，原材料的供应和价格也会波动，增加成本。例如，甜菜（天然红色着色剂的常见来源）的成本会随着季节变化而波动，影响衍生性色素的整体价格。此外，天然染料可能不如合成染料鲜艳或稳定。根据食品技术研究所的报告，花青素等天然色素在某些条件下会迅速降解，随着时间的推移会影响产品的外观。

挑战：满足不同地区的监管标准

天然食品着色剂市场面临的主要挑战之一是满足不同国家和地区不同的监管标准。在一个国家批准使用的天然食用色素可能不符合另一个国家的标准。例如，欧盟已批准使用螺旋藻萃取物作为蓝色食用色素，但在美国，FDA 直到2013年才批准其用于某些用途。这意味着製造商需要随时了解监管变化并确保其产品符合国际标准，这增加了在全球市场运营的复杂性。

依成分划分的市场

依成分对天然食品着色剂市场进行细分，β-胡萝卜素传统上因其抗氧化特性和鲜艳的色彩而广受欢迎，到2024年，其销量将持续领先。另一方面，由于蓝色螺旋藻色泽鲜艳且在食品中的应用日益广泛，预计将在2025年至2033年期间呈现最高的年复合成长率。姜黄素以其鲜艳的黄色和健康益处而闻名，并一直保持着稳定的需求，尤其是在以健康为中心的食品中。其他类别如番茄红素和花青素也做出了显着的贡献，尤其是在针对清洁标籤食品的利基市场。有趣的是，从昆虫中提取的胭脂红面临着两极分化的市场，一些地区由于其稳定性而接受它，而其他地区则对其动物来源表示担忧。铜叶绿素和辣椒粉有特定的用途，特别是分别在绿色食物和红色食物。甜菜红素、核黄素和焦糖是传统的，但由于其在消费者中得到认可，已在多种食品应用中占据一席之地。胭脂树红具有鲜艳的黄橙色，在乳酪和奶油製品中尤其常见。

依应用划分的市场

依应用划分，饮料在2024年的销量中处于领先地位，因为许多饮料，尤其是健康饮料，都强调天然成分。由于消费者对天然色素糖果和糕点的需求不断成长，烘焙和糖果紧随其后。为了回应清洁标籤运动，在多种乳製品和冷冻食品中采用了天然色素。肉类产品，特别是那些针对注重健康的消费者的产品，正逐渐从合成色素转向天然色素。在油脂这一较小的细分市场中，天然色素的采用成长缓慢，尤其是在美食产品中。天然色素主要用于加工和冷冻的水果和蔬菜，以增强其视觉吸引力。受全球素食主义和纯素食主义趋势的影响，肉类替代品或植物肉预计将在2025年至2033年间呈现最高的年复合成长率。与人类食品趋势相似，随着宠物主人越来越注重宠物饮食的健康，宠物食品也加速向天然成分（包括色素）转变。

区域见解

从地理位置来看，欧洲拥有严格的食品安全法规和注重自然的消费者群体，预计将在2024年占据天然食品着色剂销售占有率的主导地位。随着清洁标籤运动的兴起以及企业逐渐放弃合成染料，北美也跟着放弃。然而，由于中产阶级的快速扩张和饮食习惯的不断变化，预计2025年至2033年期间亚太地区的天然食品着色剂市场将出现最高的年复合成长率。儘管目前规模较小，但拉丁美洲、中东和非洲拥有巨大的未开发潜力，尤其是对于希望吸引注重健康的消费者的本地品牌。

竞争考量

最后，在竞争格局方面，天然食品着色剂市场格局正经历各大公司之间的激烈竞争。 NATUREX、Givaudan、BASF SE、Sensient Technologies Corporation、ADM、Spring TopCo DK ApS（Oterra）、Allied Biotech Corporation、ROHA Group、Kalsec Inc.、Dohler GmbH、San-Ei Gen FFI, Inc、AROMATAGROUP SRL、Ingredion主导参与者。这些公司采取的主要策略包括投入研发提升产品稳定性与活力、透过併购扩大市场渗透率、重视消费趋势等。例如，许多大公司与新创公司合作，利用新的萃取技术来提供鲜艳的色彩和更长的保存期限。在2025年至2033年的预测期内，这些趋势预计将加剧，更多参与者进入市场，针对特定用途的产品创新（例如植物肉和健康饮料）将成为竞争焦点。

目录

第1章 简介

  • 分析内容
    • 分析目的
    • 目标受众
    • 主要产品
  • 市场区隔
  • 分析法
    • 第一阶段：二次研究
    • 第二阶段：初步调查
    • 第三阶段：专家评审
    • 先决条件
    • 所采取的方法

第2章 执行摘要

第3章 天然食品着色剂市场：竞争分析

  • 主要供应商的市场定位
  • 供应商所采用的策略
  • 重大产业战略

第4章 天然食品着色剂市场：宏观分析与市场动态

  • 简介
  • 全球天然食品着色剂市场（价值，2023-2033）
  • 市场动态
    • 市场驱动因素
    • 市场限制
    • 主要挑战
    • 主要机会
  • 驱动因素与限制因素影响分析
  • See-Saw分析
  • 波特五力模型
    • 供应商权力
    • 买方权力
    • 替代品的威胁
    • 新进入者的威胁
    • 竞争敌对
  • PESTEL 分析
    • 政治局势
    • 经济情势
    • 技术状况
    • 法律状况
    • 社会情势

第5章 天然食品着色剂市场：依成分（2023-2033）

  • 市场概况
  • 成长与收入分析：2024年与2033年
  • 市场区隔
    • β-胡萝卜素
    • 番茄红素
    • 姜黄素
    • 花青素
    • 胭脂红
    • 叶绿素铜
    • 辣椒粉
    • 甜菜红素
    • 核黄素
    • 蓝色螺旋藻
    • 焦糖
    • 胭脂树红
    • 其他

第6章 天然食品着色剂市场：依应用（2023-2033）

  • 市场概况
  • 成长与收入分析：2024年与2033年
  • 市场区隔
    • 麵包和糖果
    • 饮料
    • 乳製品和冷冻食品
    • 肉製品
    • 油脂
    • 水果和蔬菜
    • 肉类替代品/植物肉
    • 宠物食品

第7章 北美天然食品着色剂市场（2023-2033）

  • 市场概况
  • 天然食品着色剂市场：依成分（2023-2033）
  • 天然食品着色剂市场：依应用（2023-2033）
  • 天然食品着色剂市场：依地区（2023-2033）
    • 北美洲
      • 美国
      • 加拿大
      • 其他北美地区

第8章 英国与欧盟天然食用色素市场（2023-2033）

  • 市场概况
  • 天然食品着色剂市场：依成分（2023-2033）
  • 天然食品着色剂市场：依应用（2023-2033）
  • 天然食品着色剂市场：依地区（2023-2033）
    • 英国和欧盟国家
      • 英国
      • 德国
      • 西班牙
      • 义大利
      • 法国
      • 其他欧洲地区

第9章 亚太地区天然食品着色剂市场（2023-2033）

  • 市场概况
  • 天然食品着色剂市场：依成分（2023-2033）
  • 天然食品着色剂市场：依应用（2023-2033）
  • 天然食品着色剂市场：依地区（2023-2033）
    • 亚太地区
      • 中国
      • 日本
      • 印度
      • 澳洲
      • 韩国
      • 其他亚太地区

第10章 拉丁美洲天然食品着色剂市场（2023-2033）

  • 市场概况
  • 天然食品着色剂市场：依成分（2023-2033）
  • 天然食品着色剂市场：依应用（2023-2033）
  • 天然食品着色剂市场：依地区（2023-2033）
    • 拉丁美洲
      • 巴西
      • 墨西哥
      • 其他拉丁美洲地区

第11章 中东与非洲天然食品着色剂市场（2023-2033）

  • 市场概况
  • 天然食品着色剂市场：依成分（2023-2033）
  • 天然食品着色剂市场：依应用（2023-2033）
  • 天然食品着色剂市场：依地区（2023-2033）
    • 中东和非洲
      • GCC
      • 非洲
      • 其他中东和非洲地区

第12章 公司简介

  • NATUREX
  • Givaudan
  • BASF SE
  • Sensient Technologies Corporation
  • ADM
  • Spring TopCo DK ApS (Oterra)
  • Allied Biotech Corporation
  • ROHA Group
  • Kalsec Inc.
  • Dohler GmbH
  • San-Ei Gen F.F.I. Inc.
  • AROMATAGROUP SRL
  • Ingredion
  • Vivify
  • Roquette Freres
  • INCOLTEC
  • IFC Solutions
  • Australian Food Ingredient Suppliers
Product Code: 134-12-24

The natural food color market revolves around the manufacturing and distribution of coloring agents derived from natural sources like plants, minerals, or animals, rather than those produced synthetically. These colors are applied to food items to enhance or restore color, thereby making the product more appealing to the consumer. Over the last couple of decades, as consumer preference has shifted towards clean-label and all-natural products, the demand for natural food colors has surged. Natural food color market is estimated to grow at a CAGR of 8.1% from 2025 to 2033.

Driving Force: Health Conscious Consumers and Clean Label Movement

One of the key driving forces behind the upsurge in the Natural Food Color Market is the rising tide of health-conscious consumers. As awareness about the potential harmful effects of synthetic dyes and chemicals in foods increases, many individuals are making deliberate choices to opt for natural alternatives. For instance, the Center for Science in the Public Interest reported that certain synthetic food dyes could contribute to hyperactivity in children. As such revelations come to light, parents especially are more inclined to buy products that contain natural food colors. Additionally, the clean label movement, which champions transparency in food labeling and promotes the use of natural ingredients, further bolsters the demand. Brands like Panera and General Mills have committed to phasing out artificial colors in response to consumer demand.

Opportunity: Growing Demand in Emerging Economies

Emerging economies, particularly in the Asia-Pacific region, offer a golden opportunity for the Natural Food Color Market. As the middle-class population in countries like India and China grows, there's a notable shift in dietary habits. With increased disposable income, these consumers are not only looking for better-tasting food but also healthier options. A study by the Food Industry Asia revealed that over 70% of Asian consumers believe it's essential for food to be natural, underlining the potential for natural food colors. The opportunity lies in tapping into this vast market segment, aligning products with local tastes while emphasizing the health benefits of natural food colors.

Restraint: High Cost of Production and Stability Issues

On the flip side, the Natural Food Color Market faces a significant restraint: the high cost of production. Extracting colors from natural sources is often more labor-intensive and time-consuming than producing synthetic colors. Moreover, the availability and price of raw materials can fluctuate, adding to the cost. For instance, the cost of beetroot, a popular source of natural red color, can vary based on seasonal changes, affecting the overall price of the derived color. Additionally, natural colors might not be as vibrant or stable as their synthetic counterparts. A report by the Institute of Food Technologists found that natural colors like anthocyanins could degrade faster under certain conditions, affecting the product's appearance over time.

Challenge: Meeting Regulatory Standards Across Different Regions

One of the significant challenges the Natural Food Color Market grapples with is meeting the diverse regulatory standards set by different countries or regions. While a natural food color might be approved for use in one country, it might not meet the standards of another. For example, while the European Union has approved the use of spirulina extract as a blue food color, the FDA only approved its use in the U.S. in certain applications in 2013. This means manufacturers need to be continually updated on regulatory changes, ensuring their products comply with international standards, adding to the complexity of operating in the global market.

Market Segmentation by Ingredient

Within the natural food color market, when segmented by ingredient, Beta-carotene, traditionally popular for its antioxidant properties and vibrant color, had consistently led in revenue generation in 2024. On the other hand, Blue Spirulina, due to its vibrant hue and growing adoption in food products, is anticipated to exhibit the highest CAGR from 2025 to 2033. Curcumin, renowned for its vivid yellow color and health benefits, maintained steady demand, especially in health-centric food products. Other segments like Lycopene and Anthocyanin have also made notable contributions, especially in niche markets targeting clean-label foods. Interestingly, Carmine, derived from insects, faced polarized markets, with some regions embracing it for its stability while others showed apprehension due to its animal origin. Copper Chlorophyllin and Paprika had their specific applications, notably in green and red-hued foods respectively. Betanin, Riboflavin, and Caramel, though traditional, found their places firmly in several food applications due to their established recognition among consumers. Annatto, with its bright yellow-orange color, held its own, especially in cheese and butter products.

Market Segmentation by Application

Regarding the application spectrum, Beverages were the forerunners in revenue generation in 2024, with many drinks, especially health drinks, emphasizing natural ingredients. Bakery & Confectionery followed closely, given the rising consumer demand for naturally-colored sweets and pastries. Dairy & Frozen Products, with their diverse range, adopted natural colors to align with the clean-label movement. Meat Products, especially those targeting health-conscious demographics, saw a gradual shift from synthetic to natural colors. Oils & Fats, though smaller in segment size, witnessed a modest uptick in the adoption of natural colors, particularly in gourmet products. Fruits & Vegetables primarily employed natural colors for processed or frozen variants to enhance visual appeal. Meat Alternatives or Plant-based Meat, riding on the global vegan and vegetarian trend, is expected to showcase the highest CAGR from 2025 to 2033. Pet Food, mirroring the human food trend, has seen an increasing shift towards natural ingredients, including colors, as pet owners become more health-conscious about their pets' diet.

Regional Insight

On the geographical front, the European region, owing to its stringent food safety regulations and a consumer base leaning towards natural ingredients, led in revenue percentage for natural food colors in 2024. North America followed suit, with the clean-label movement gaining traction and companies moving away from synthetic dyes. However, the Asia-Pacific region, with its burgeoning middle class and evolving dietary habits, is forecasted to exhibit the highest CAGR in the natural food color market between 2025 and 2033. Latin America and MEA regions, while currently smaller markets, hold untapped potential, especially with local brands looking to appeal to health-conscious consumers.

Competitive Insight

Lastly, from a competitive landscape perspective, the natural food color market has witnessed fierce competition among top players. Companies like NATUREX, Givaudan, BASF SE, Sensient Technologies Corporation, ADM, Spring TopCo DK ApS (Oterra), Allied Biotech Corporation, ROHA Group, Kalsec Inc., Dohler GmbH, San-Ei Gen F.F.I., Inc., AROMATAGROUP SRL, Ingredion, Vivify, Roquette Freres, INCOLTEC, IFC Solutions, Australian Food Ingredient Suppliers were some of the dominant players in 2024, primarily because of their expansive product portfolios and global distribution networks. Key strategies employed by these entities revolved around R&D investments for product stability and vibrancy, mergers & acquisitions to expand market reach, and heavy emphasis on consumer trends. For instance, many top players have been collaborating with startups to leverage new extraction techniques, ensuring vivid colors with longer shelf lives. With the forecast period from 2025 to 2033, it's expected that these trends will intensify, with more players entering the market, and product innovation, especially targeting specific applications like plant-based meats or health beverages, will be the focal point of competition.

Historical & Forecast Period

This study report represents an analysis of each segment from 2023 to 2033 considering 2024 as the base year. Compounded Annual Growth Rate (CAGR) for each of the respective segments estimated for the forecast period of 2025 to 2033.

The current report comprises quantitative market estimations for each micro market for every geographical region and qualitative market analysis such as micro and macro environment analysis, market trends, competitive intelligence, segment analysis, porters five force model, top winning strategies, top investment markets, emerging trends & technological analysis, case studies, strategic conclusions and recommendations and other key market insights.

Research Methodology

The complete research study was conducted in three phases, namely: secondary research, primary research, and expert panel review. The key data points that enable the estimation of Natural Food Color market are as follows:

Research and development budgets of manufacturers and government spending

Revenues of key companies in the market segment

Number of end users & consumption volume, price, and value.

Geographical revenues generated by countries considered in the report

Micro and macro environment factors that are currently influencing the Natural Food Color market and their expected impact during the forecast period.

Market forecast was performed through proprietary software that analyzes various qualitative and quantitative factors. Growth rate and CAGR were estimated through intensive secondary and primary research. Data triangulation across various data points provides accuracy across various analyzed market segments in the report. Application of both top-down and bottom-up approach for validation of market estimation assures logical, methodical, and mathematical consistency of the quantitative data.

  • Market Segmentation
  • Ingredient
    • Beta-carotene
    • Lycopene
    • Curcumin
    • Anthocyanin
    • Carmine
    • Copper Chlorophyllin
    • Paprika
    • Betanin
    • Riboflavin
    • Blue Spirulina
    • Caramel
    • Annatto
    • Others
  • Application
    • Bakery & Confectionery
    • Beverages
    • Dairy & Frozen Products
    • Meat Products
    • Oils & Fats
    • Fruits & Vegetables
    • Meat Alternatives/ Plant-based Meat
    • Pet Food
  • Region Segment (2023-2033; US$ Million)
  • North America
  • U.S.
  • Canada
  • Rest of North America
  • UK and European Union
  • UK
  • Germany
  • Spain
  • Italy
  • France
  • Rest of Europe
  • Asia Pacific
  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Rest of Asia Pacific
  • Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
  • Middle East and Africa
  • GCC
  • Africa
  • Rest of Middle East and Africa

Key questions answered in this report

  • What are the key micro and macro environmental factors that are impacting the growth of Natural Food Color market?
  • What are the key investment pockets concerning product segments and geographies currently and during the forecast period?
  • Estimated forecast and market projections up to 2033.
  • Which segment accounts for the fastest CAGR during the forecast period?
  • Which market segment holds a larger market share and why?
  • Are low and middle-income economies investing in the Natural Food Color market?
  • Which is the largest regional market for Natural Food Color market?
  • What are the market trends and dynamics in emerging markets such as Asia Pacific, Latin America, and Middle East & Africa?
  • Which are the key trends driving Natural Food Color market growth?
  • Who are the key competitors and what are their key strategies to enhance their market presence in the Natural Food Color market worldwide?

Table of Contents

1. Preface

  • 1.1. Report Description
    • 1.1.1. Purpose of the Report
    • 1.1.2. Target Audience
    • 1.1.3. Key Offerings
  • 1.2. Market Segmentation
  • 1.3. Research Methodology
    • 1.3.1. Phase I - Secondary Research
    • 1.3.2. Phase II - Primary Research
    • 1.3.3. Phase III - Expert Panel Review
    • 1.3.4. Assumptions
    • 1.3.5. Approach Adopted

2. Executive Summary

  • 2.1. Market Snapshot: Global Natural Food Color Market
  • 2.2. Global Natural Food Color Market, By Ingredient, 2024 (US$ Million)
  • 2.3. Global Natural Food Color Market, By Application, 2024 (US$ Million)
  • 2.4. Global Natural Food Color Market, By Geography, 2024 (US$ Million)
  • 2.5. Attractive Investment Proposition by Geography, 2024

3. Natural Food Color Market: Competitive Analysis

  • 3.1. Market Positioning of Key Natural Food Color Market Vendors
  • 3.2. Strategies Adopted by Natural Food Color Market Vendors
  • 3.3. Key Industry Strategies

4. Natural Food Color Market: Macro Analysis & Market Dynamics

  • 4.1. Introduction
  • 4.2. Global Natural Food Color Market Value, 2023 - 2033, (US$ Million)
  • 4.3. Market Dynamics
    • 4.3.1. Market Drivers
    • 4.3.2. Market Restraints
    • 4.3.3. Key Challenges
    • 4.3.4. Key Opportunities
  • 4.4. Impact Analysis of Drivers and Restraints
  • 4.5. See-Saw Analysis
  • 4.6. Porter's Five Force Model
    • 4.6.1. Supplier Power
    • 4.6.2. Buyer Power
    • 4.6.3. Threat Of Substitutes
    • 4.6.4. Threat Of New Entrants
    • 4.6.5. Competitive Rivalry
  • 4.7. PESTEL Analysis
    • 4.7.1. Political Landscape
    • 4.7.2. Economic Landscape
    • 4.7.3. Technology Landscape
    • 4.7.4. Legal Landscape
    • 4.7.5. Social Landscape

5. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)

  • 5.1. Market Overview
  • 5.2. Growth & Revenue Analysis: 2024 Versus 2033
  • 5.3. Market Segmentation
    • 5.3.1. Beta-carotene
    • 5.3.2. Lycopene
    • 5.3.3. Curcumin
    • 5.3.4. Anthocyanin
    • 5.3.5. Carmine
    • 5.3.6. Copper Chlorophyllin
    • 5.3.7. Paprika
    • 5.3.8. Betanin
    • 5.3.9. Riboflavin
    • 5.3.10. Blue Spirulina
    • 5.3.11. Caramel
    • 5.3.12. Annatto
    • 5.3.13. Others

6. Natural Food Color Market: By Application, 2023-2033, USD (Million)

  • 6.1. Market Overview
  • 6.2. Growth & Revenue Analysis: 2024 Versus 2033
  • 6.3. Market Segmentation
    • 6.3.1. Bakery & Confectionery
    • 6.3.2. Beverages
    • 6.3.3. Dairy & Frozen Products
    • 6.3.4. Meat Products
    • 6.3.5. Oils & Fats
    • 6.3.6. Fruits & Vegetables
    • 6.3.7. Meat Alternatives/ Plant-based Meat
    • 6.3.8. Pet Food

7. North America Natural Food Color Market, 2023-2033, USD (Million)

  • 7.1. Market Overview
  • 7.2. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
  • 7.3. Natural Food Color Market: By Application, 2023-2033, USD (Million)
  • 7.4.Natural Food Color Market: By Region, 2023-2033, USD (Million)
    • 7.4.1.North America
      • 7.4.1.1. U.S.
        • 7.4.1.1.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 7.4.1.1.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 7.4.1.2. Canada
        • 7.4.1.2.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 7.4.1.2.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 7.4.1.3. Rest of North America
        • 7.4.1.3.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 7.4.1.3.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)

8. UK and European Union Natural Food Color Market, 2023-2033, USD (Million)

  • 8.1. Market Overview
  • 8.2. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
  • 8.3. Natural Food Color Market: By Application, 2023-2033, USD (Million)
  • 8.4.Natural Food Color Market: By Region, 2023-2033, USD (Million)
    • 8.4.1.UK and European Union
      • 8.4.1.1. UK
        • 8.4.1.1.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 8.4.1.1.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 8.4.1.2. Germany
        • 8.4.1.2.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 8.4.1.2.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 8.4.1.3. Spain
        • 8.4.1.3.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 8.4.1.3.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 8.4.1.4. Italy
        • 8.4.1.4.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 8.4.1.4.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 8.4.1.5. France
        • 8.4.1.5.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 8.4.1.5.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 8.4.1.6. Rest of Europe
        • 8.4.1.6.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 8.4.1.6.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)

9. Asia Pacific Natural Food Color Market, 2023-2033, USD (Million)

  • 9.1. Market Overview
  • 9.2. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
  • 9.3. Natural Food Color Market: By Application, 2023-2033, USD (Million)
  • 9.4.Natural Food Color Market: By Region, 2023-2033, USD (Million)
    • 9.4.1.Asia Pacific
      • 9.4.1.1. China
        • 9.4.1.1.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 9.4.1.1.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 9.4.1.2. Japan
        • 9.4.1.2.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 9.4.1.2.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 9.4.1.3. India
        • 9.4.1.3.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 9.4.1.3.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 9.4.1.4. Australia
        • 9.4.1.4.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 9.4.1.4.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 9.4.1.5. South Korea
        • 9.4.1.5.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 9.4.1.5.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 9.4.1.6. Rest of Asia Pacific
        • 9.4.1.6.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 9.4.1.6.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)

10. Latin America Natural Food Color Market, 2023-2033, USD (Million)

  • 10.1. Market Overview
  • 10.2. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
  • 10.3. Natural Food Color Market: By Application, 2023-2033, USD (Million)
  • 10.4.Natural Food Color Market: By Region, 2023-2033, USD (Million)
    • 10.4.1.Latin America
      • 10.4.1.1. Brazil
        • 10.4.1.1.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 10.4.1.1.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 10.4.1.2. Mexico
        • 10.4.1.2.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 10.4.1.2.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 10.4.1.3. Rest of Latin America
        • 10.4.1.3.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 10.4.1.3.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)

11. Middle East and Africa Natural Food Color Market, 2023-2033, USD (Million)

  • 11.1. Market Overview
  • 11.2. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
  • 11.3. Natural Food Color Market: By Application, 2023-2033, USD (Million)
  • 11.4.Natural Food Color Market: By Region, 2023-2033, USD (Million)
    • 11.4.1.Middle East and Africa
      • 11.4.1.1. GCC
        • 11.4.1.1.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 11.4.1.1.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 11.4.1.2. Africa
        • 11.4.1.2.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 11.4.1.2.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)
      • 11.4.1.3. Rest of Middle East and Africa
        • 11.4.1.3.1. Natural Food Color Market: By Ingredient, 2023-2033, USD (Million)
        • 11.4.1.3.2. Natural Food Color Market: By Application, 2023-2033, USD (Million)

12. Company Profile

  • 12.1. NATUREX
    • 12.1.1. Company Overview
    • 12.1.2. Financial Performance
    • 12.1.3. Product Portfolio
    • 12.1.4. Strategic Initiatives
  • 12.2. Givaudan
    • 12.2.1. Company Overview
    • 12.2.2. Financial Performance
    • 12.2.3. Product Portfolio
    • 12.2.4. Strategic Initiatives
  • 12.3. BASF SE
    • 12.3.1. Company Overview
    • 12.3.2. Financial Performance
    • 12.3.3. Product Portfolio
    • 12.3.4. Strategic Initiatives
  • 12.4. Sensient Technologies Corporation
    • 12.4.1. Company Overview
    • 12.4.2. Financial Performance
    • 12.4.3. Product Portfolio
    • 12.4.4. Strategic Initiatives
  • 12.5. ADM
    • 12.5.1. Company Overview
    • 12.5.2. Financial Performance
    • 12.5.3. Product Portfolio
    • 12.5.4. Strategic Initiatives
  • 12.6. Spring TopCo DK ApS (Oterra)
    • 12.6.1. Company Overview
    • 12.6.2. Financial Performance
    • 12.6.3. Product Portfolio
    • 12.6.4. Strategic Initiatives
  • 12.7. Allied Biotech Corporation
    • 12.7.1. Company Overview
    • 12.7.2. Financial Performance
    • 12.7.3. Product Portfolio
    • 12.7.4. Strategic Initiatives
  • 12.8. ROHA Group
    • 12.8.1. Company Overview
    • 12.8.2. Financial Performance
    • 12.8.3. Product Portfolio
    • 12.8.4. Strategic Initiatives
  • 12.9. Kalsec Inc.
    • 12.9.1. Company Overview
    • 12.9.2. Financial Performance
    • 12.9.3. Product Portfolio
    • 12.9.4. Strategic Initiatives
  • 12.10. Dohler GmbH
    • 12.10.1. Company Overview
    • 12.10.2. Financial Performance
    • 12.10.3. Product Portfolio
    • 12.10.4. Strategic Initiatives
  • 12.11. San-Ei Gen F.F.I., Inc.
    • 12.11.1. Company Overview
    • 12.11.2. Financial Performance
    • 12.11.3. Product Portfolio
    • 12.11.4. Strategic Initiatives
  • 12.12. AROMATAGROUP SRL
    • 12.12.1. Company Overview
    • 12.12.2. Financial Performance
    • 12.12.3. Product Portfolio
    • 12.12.4. Strategic Initiatives
  • 12.13. Ingredion
    • 12.13.1. Company Overview
    • 12.13.2. Financial Performance
    • 12.13.3. Product Portfolio
    • 12.13.4. Strategic Initiatives
  • 12.14. Vivify
    • 12.14.1. Company Overview
    • 12.14.2. Financial Performance
    • 12.14.3. Product Portfolio
    • 12.14.4. Strategic Initiatives
  • 12.15. Roquette Freres
    • 12.15.1. Company Overview
    • 12.15.2. Financial Performance
    • 12.15.3. Product Portfolio
    • 12.15.4. Strategic Initiatives
  • 12.16. INCOLTEC
    • 12.16.1. Company Overview
    • 12.16.2. Financial Performance
    • 12.16.3. Product Portfolio
    • 12.16.4. Strategic Initiatives
  • 12.17. IFC Solutions
    • 12.17.1. Company Overview
    • 12.17.2. Financial Performance
    • 12.17.3. Product Portfolio
    • 12.17.4. Strategic Initiatives
  • 12.18. Australian Food Ingredient Suppliers
    • 12.18.1. Company Overview
    • 12.18.2. Financial Performance
    • 12.18.3. Product Portfolio
    • 12.18.4. Strategic Initiatives

List of Tables

  • TABLE 1 Global Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 2 Global Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 3 North America Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 4 North America Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 5 U.S. Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 6 U.S. Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 7 Canada Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 8 Canada Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 9 Rest of North America Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 10 Rest of North America Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 11 UK and European Union Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 12 UK and European Union Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 13 UK Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 14 UK Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 15 Germany Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 16 Germany Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 17 Spain Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 18 Spain Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 19 Italy Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 20 Italy Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 21 France Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 22 France Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 23 Rest of Europe Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 24 Rest of Europe Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 25 Asia Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 26 Asia Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 27 China Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 28 China Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 29 Japan Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 30 Japan Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 31 India Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 32 India Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 33 Australia Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 34 Australia Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 35 South Korea Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 36 South Korea Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 37 Latin America Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 38 Latin America Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 39 Brazil Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 40 Brazil Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 41 Mexico Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 42 Mexico Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 43 Rest of Latin America Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 44 Rest of Latin America Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 45 Middle East and Africa Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 46 Middle East and Africa Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 47 GCC Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 48 GCC Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 49 Africa Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 50 Africa Natural Food Color Market By Application, 2023-2033, USD (Million)
  • TABLE 51 Rest of Middle East and Africa Natural Food Color Market By Ingredient, 2023-2033, USD (Million)
  • TABLE 52 Rest of Middle East and Africa Natural Food Color Market By Application, 2023-2033, USD (Million)

List of Figures

  • FIG. 1 Global Natural Food Color Market: Market Coverage
  • FIG. 2 Research Methodology and Data Sources
  • FIG. 3 Market Size Estimation - Top Down & Bottom-Up Approach
  • FIG. 4 Global Natural Food Color Market: Quality Assurance
  • FIG. 5 Global Natural Food Color Market, By Ingredient, 2024
  • FIG. 6 Global Natural Food Color Market, By Application, 2024
  • FIG. 7 Global Natural Food Color Market, By Geography, 2024
  • FIG. 8 Market Geographical Opportunity Matrix - Global Natural Food Color Market, 2024
  • FIG. 9Market Positioning of Key Natural Food Color Market Players, 2024
  • FIG. 10 Global Natural Food Color Market, By Ingredient, 2024 Vs 2033, %
  • FIG. 11 Global Natural Food Color Market, By Application, 2024 Vs 2033, %